We had an AMAZING experience with Tastings Catering. Sue the owner, Mat our banquet manager, and…read moreall of the rest of their staff were friendly, kind, attentive, and went above and beyond for our micro-wedding 2 months ago. Since we had a small COVID wedding, food was the main focal point of the affair, and Sue was able to take the difficult guidelines we gave her (a menu that celebrated our mixed Chinese/Haitian/Dominican backgrounds and had a homey/down to earth feel) and came up with an outstanding menu to fit this perfectly. She was understanding and sensitive about adjusting the menu to fit our budget, and she kindly gave us a very thorough tasting and made adjustments based on our feedback. She also offered to let us borrow numerous candles and decorations free of charge, which saved us an enormous amount of money and waste, which was ideal for us since we were trying to be as sustainable as possible. The day of our wedding, the Tastings staff did an impeccable job of setting up everything like we planned, the decorations they provided were gorgeous, everything was done exactly as planned and on time, and the food was absolutely delicious. The staff was very thoughtful about making sure that my husband and I were fed. They made sure to set aside food for us during the cocktail hour, which we mostly missed due to photography time. We received a lot of compliments on the food from our guests: my Haitian father-in-law was impressed by the Haitian meatballs, which is NOT something most American catering companies can easily do, and the jerk chicken was rated as "authentic" by our Caribbean guests. Months later, I still have dreams about the gorgeous and tasty holiday-themed cookies Sue baked for us: my husband has promised me that we will buy cookies from Tastings again the next time we are in Massachusetts again. In short, we can't recommend Tastings enough for your wedding celebration: they were a key part of making our wedding a success. We hope to use them again for a larger anniversary party, whenever the pandemic is over.

Yum - TASTINGS!!!…read more Our wedding location (Codman Estate) asked that we use one of their preferred vendors, Tastings, being one. After exchanging emails with a few other caterers and Tastings, it quickly became clear that Tastings would be the one for us. We met with Sue (who is amazing, warm, funny and a TALENTED chef!) and she really sold us. Tastings provided drinks to the guests before the ceremony (a nice touch), then provided delicious appetizers during cocktail hour and a fabulous sit-down dinner. They also provided two friendly, professional bartenders (we were able to supply the alcohol). They made my cake - which was DELICIOUS and CUTE! At the end of the night they passed out apple cider donuts, which were also a big hit.

I normally get the same thing TOGO because it's so good! Eggs Benny and a side of potatoes. I wish…read morethey would include the potato as a meal. I've switched up the ham to their bacon which is delicious! Thick cut, crispy and tons of it! I also recommend getting an extra side of hollandaise because it's THAT good! Kids miniature chocolate chip pancakes are filling and pretty large. Dine-in they have kids cute coloring page and yummy hot coco! I had the chance to dine-in and the inside is decorated nicely and I love the light coming from all the large windows. I wish there were more booth seating available, the hard wooden chairs are not that comfy. - Small waiting area in front and outdoors - outdoor seating when it's nice out - online ordering avail for easy pickup and delivery (by 3rd party) - share parking lot but usually pretty full, overflow in Whole Foods lot avail - you can now reserve tables! Yah! Note: $10 no-show fee

A friend and I came here around 11 a.m. on a Thursday and the wait was about an hour and a half, so…read morewe decided to kill some time walking around Whole Foods. The place itself was clean, neat, and not very large. We ordered the regular eggs Benedict (around $21) and the chicken and waffle eggs Benedict (around $30). Between the two, I definitely preferred the chicken and waffle Benedict. It was more savory, whereas the regular eggs Benedict also savory but came with a red sauce that was surprisingly sweet when I was expecting something more traditional and savory. Overall, I would come here for a special occasion, as the price point feels a bit high for what you get. You can definitely find a similar eggs Benedict elsewhere for cheaper. That said, I do recommend trying the green hot sauce they have. I thought it paired really well and tasted better with the dish.

Giving this place five stars cause it's a community staple…read more That being said, recent experience very disappointing.. St. Louis ribs were void of meat, baby backs are now off the menu, margarita was all OJ and the sound was ear drum rupturingly loud at $20/ticket. **** instead of asking an unhappy customer to call your ops manager, have your ops manager power up the internet and use it to do better.

They did have a great selection of whiskey and whiskey mix drinks,bourbon ..all that! That part was…read morephenomenal. I ordered Steve's old fashion and it came with a show I wasn't fast enough to record. Smoke n all! I ordered poutine, maybe that's where I went wrong but wanted it. Not good at all, very salty , very big , I dug for the fries and the cheese was just Stuck in clumps. Burnt ends were good but not the bread , they needed heavy thick cut bread not sandwich slices. Service was ok, ambiance was not bad , was just in the bar area.

I and friends from Northeastern University recently met for pizza's made by their staff and were…read moreexcellent. The setting feels like you are seated at a large chef's personal table and yet near the food prep! Do not miss this venue!!

The food is delicious and the family style take out offerings are a great value. Owner is also…read morereally nice We have been ordering family style meals quite frequently from CKOM for our family. The offerings are always good and unique - we haven't had the same meal twice yet. It is really nice my wife and I both work so picking up dinner and not having to cook helps with our busy lifestyle. Allow a few extra minutes for parking - it can be a bit crowded esp if you are arriving close to 5 pm.

The Buffet Way did an excellent catering job for my fathers after mass funeral lunch in. They were…read morevery easy to connect with, and their quote came back to me quickly. The service was efficient, friendly and helpful throughout the lunch. The food was fresh and delicious. In a difficult time, they were great to depend on. Many thanks to Buffet Way.

Used The Buffet Way for my parents' 50th anniversary party. From the day I first contacted them to…read morethe day of the party, they were awesome to communicate with. They were prompt and professional. Dom and Gina worked the party and they were wonderful and accommodating (dinner had to be served a bit late due to the surprised honorees arriving a tad late). The food was delicious and there was plenty of it for all the guests. Highly recommended!

Pauline was Great to work with- contacted her last minute for Christmas Eve dinner prep- she…read moresqueezed me into her schedule. Kept me updated and communicated well via email- food was great!

We used Pauline and her staff for a company event, and it was flawless from beginning to end. They…read morewere professional, personable, and the food was amazing! I would use her again!

Great food as always, the patty melt is exceptional and the Chill Burger is excellent. Service was…read moreprompt and courteous and the staff all seemed to be smiling. One note of caution, if you make a reservation for a Saturday night, specify that you don't want the booth right next to the live music. Very loud only being 4' away from the speakers. He was good though, so wasn't a total annoyance.

High quality cuisine, incredibly attentive staff, consistently excellent service . . . 5 stars for…read moreone of the best restaurants in Marlborough.

Very expensive, well, vodka martinis, I believe they use absolute. This renowned restaurant ran out…read moreof hamburger patty so I could not buy the smash burger. So I got a five and a half sliced meatball parm sandwich that was sixteen dollars and ninety nine cents plus tax plus tip totally unacceptable. 21.00 dollars for 5.5 meatballs. Unbelievable

We visit La Cantina every time we visit the east coast - my wife has been meeting up with her girls…read morehere for years and years - its tradition. The salad dressing is great - I buy bottles of it every year to be able to have at home. The typical stuff - chicken parm, pasta, eggplant parm, its all great. The girls were really happy with their choices. My kids had chicken tenders and butter pasta, which they enjoyed. I had the seafood risotto which was not very good. The calamari was pretty chewy and the lobster tasted pretty fishy and the risotto was plain and pretty boring. Wife loved the tiramisu and her girlfriends loved the lava cake.

Food was fantastic. If you want ramen that can compete with any ramen place anywhere in the state,…read moreDoragon Eatery can. The seating area is relatively small and not much of a "vibe" but if you're looking for flavor you will find it here. We will be back many times for sure.

The chicken karaage had an exceptionally light and crispy batter and was moist inside. I probably…read morewould have liked a little more crunchy sear on the bottom of the gyoza to give a textural contrast but it was otherwise good also. Currently they are just offering takeout (dine-in service supposedly resumes after remodeling is completed on May 1.)