We stopped off here for a late morning beer and snack. Some of the best wings I have ever had. Our…read morewaitress was amazing. The deck had amazing views of the lake. I wish we had more time and a warmer day to hang out. Definitely a must when in Kenosha.

Look, Waterman's Warehouse had a lot working against it the night we visited. Triple-digit heat. An…read moreAC unit doing its best. The Cubs dropping 23 runs on the Padres. The Brewers tied in Cincinnati. The US men's national team handling Bosnia. Basically every screen in the place was must-watch TV and the bartender -- understandably distracted, perhaps -- decided that was the ideal moment to restock straws and cut fruit. We waited. In the heat. Our server was genuinely good when he materialized, which wasn't as often as we'd have liked. Food: the cheese curds earned their reputation. The Mekts burger was fine -- solid, no complaints. The Reuben rolls, however, arrived looking exactly like what they were: a Sysco product plated with minimal ceremony. Hard pass next time. As for the name -- if you're picturing a dock, pilings, maybe a gull or two -- walk outside and squint hard past the road and the rooftops. Big lake's out there somewhere. Technically. Maybe a 3.2 night in a 4.3 restaurant. I'd go back on a slow Tuesday in October.

Great food and customer service. Sofia was a great waitress. Not only was she kind, she helped me…read moredo my taxes, beat up my high school bully and filled up my gas tank. 10/10

We have a history here as it was the place of our 1st date. But tbh the food is priced a little…read morehigh for mediocre food. We always joke bc nothing here is outstanding but we probably will always be customers bc it's the place our story started

Great food at Flat Iron Tap - I don't even think you can call it "bar food" honestly despite it…read morebeing mostly sandwiches, salads, and appetizers. The burgers are legit, the chicken is cooked perfectly, and the appetizer menu is very unique. The other thing that stands out at this bar is the service. Mark put together a great staff, and you'll get great service no matter who waits on you (shout out to Peyton). It's a smaller spot, that reminds me of the small neighborhood bars around Chicago. You can't go wrong with any of the food on the menu, I love the smoked chicken wings (the homemade blue cheese dressing is the best I've ever had). They should consider selling this at a commercial level. I don't give a lot of "bars" 5 stars reviews, but Flat Iron Tap deserves it.

I walk in to sit at the bar for lunch and there are not many empty seats so I see the bartender and…read moreask if the seat at the end of the bar is available. She says sit down and moves a pair of gloves that belong to the woman next to me. So I sit down and get ready to order when, the woman next to me taps me on the shoulder and says she's saving the seat for someone who will be here soon so I'll have to get up... The bartender looks at her, then looks and me and shrugs her shoulders... Glad I didn't pay the meter before I sat down. I didn't know you could group up and reserve seats at the bar before your party is there. My bad. Now I know. I should have made reservations... for the bar stool... I thought I was becoming a regular. I'll have to seriously think again. That really felt pretty weak. Super disappointing.

such a welcoming and comfortable place! the bartender (Steve) makes the BEST pomegranate martini's…read moreI've ever had. the food is top notch. My filet is perfect every time. would definitely recommend this dining experience to anyone that appreciates a perfectly prepared steak. As a bonus they let you pick your preferred steak knife. for desert they offer an absolutely delightful creme brulee. I highly recommend this restaurant

I went here once actually in 2023, and I haven't stopped thinking of this exact Mac and Cheese…read moresince. I crave it all of the time so I definitely need to come back soon. The waitress was also super kind at the time. The prices are a little higher and I don't go out to eat much but that's the only reason I haven't been here since. In the back of the picture you can also see the sweet chili wings that were also amazing! You have to try this place!

We had an awesome experience at Drafthouse! Nice corner spot in downtown Janesville and super nice…read moreinterior. There are stairs to get in the front, but it is level in the back where there is a parking lot as well! Our server was super nice and treated us well. They have pretty good beer list, but have a huge wine list surprisingly. They have many cocktails to choose from too! Our food was all delicious. They have a variety of options that span from fairly priced elevated "bar food" to gourmet dishes. The cheese curds came as cubes and were delicious! Super fun take on the traditional, and a must have for a bar in Wisconsin. For meals we got the hot honey chicken sandwich, tai chicken flatbread on cauliflower crust, lobster ravioli and DH burger! Everyone loved their meals. We'll be back for sure!

just passing through town, and as always, turned to Yelp. I would like to give 5 stars to bring up…read more the rating up because I think they're a 4.5 star restaurant. We were impressed by the Gray's root beer and ginger beer. Love them serving truly local brewed sodas. The root beer was a little vanilla heavy but I liked it because I don't like most root beer. The ginger brew was EXCELLENT, and I know my ginger beers. Now I have to find out where I can buy it. We consider ourselves calamari aficianados (self-proclained, of course.). We were stoked to try it based on all of the rave reviews. Alas, this is the dish that most drop the rating for us. The calamari pieces were very small, very tough and the batter blew off. Weirdly, it showed up so close to our ordering it that I wondered if something was wrong. Was the oil so hot that the usual cook time was now too long? We're they trying a new vendor and these very small pieces cooked WAY to fast. In any case, I suggest they relook at the quality control on that dish. Below I send a photo of all the batter that fell off in the serving dish. It was a nice sized order and tasted like very good rubbery, miniature calamari. My husband ordered the pork chop and it was delicious. It was so moist and I didn't know whether that was due to brining, sous vide, bone in, or just the best preparation I've ever had. And his plate was full of potatoes and brussel sprouts. Couldn't have been happier. I had the walleye (only on Fridays) and it was a beautiful, thick fillet cooked to perfection. The potatoes were delicious, albeit not as pesto as I expected. But skin on and purple potatoes showed me a commitment to quality ingredients. There was also a nice slaw on my plate. I like that their plates had a starch and a vegetable; kind of like the restaurant days of old. No nickel and diming the customer with ordering all your sides. Heck, skin on potatoes and the more-nutricious purple potatoes are like vegetables as well. Service was great and the restaurant was nice and warm despite it being a very cold day. That means a lot to me as an "older" customer We will definitely come back and even maybe try the calamari because our tiny ringlets and tentacles didn't look like any of photos I have seen.

We were running errands and needed a cocktail to finish off the afternoon! Intrigued by their…read morereputation for great Old Fashioneds, we stopped into Bibinger's! Decent size parking lot available for diners! This spot is a bit rurally located, but a treasure in the rough. The interior is uniquely Wisconsin, blending dive bar with supper club to create an approachable, laid back atmosphere. The bartender was friendly and conversational, yet kept his distance when not needed! The Old Fashioned menu was large, with unique spins on the classic Brandy-forward drink in this neck of the woods! I went with the Haunted Brothel, which had a lovely nuance of chamomile tea and ginger beer to give it a distinct taste! I'd absolutely go back to try another one of the many offerings on the menu!

Biblinger's is an unassuming gastropub nestled off the beaten path in Slinger, WI…read more My first experience here was for a Friday night dinner. We started with cocktails. They have a robust old fashioned menu--all made the Wisconsin style. We ordered the barrel aged old fashioned and asked if it could be made in the classic style (and specified without soda). Our server said, 'of course!' Annnnnd--then we got our drinks and they were both Wisconsin style. Not a huge deal and we did enjoy but a word of warning to those who favor a classic old fashioned with no wash--might have a hard time with that here. For our second cocktail, we got Manhattans which were better! For an appetizer, we were waffling between the spinach artichoke dip and the brussels sprouts. Our server recommended the spinach artichoke dip so we went with that. The dip was flavorful and the tortilla chips are house made. It was good! For my main, I got their eggplant parm, which was ample, saucy, and served on a bed of pasta. I definitely couldn't eat it all in one sitting. It was delicious. Our server was attentive and the prices are reasonable. Get to it!

Great people with constantly rotating amazing beers. I am so…read moreglad they re-opened. Such a gem!

Best pub in the world. So glad Rockford has a such a rare gem to go to. Open everyday is a big plus…read moretoo!

We were looking for a last minute place to watch the game and eat killer food among a nice crowd. A…read morerather lofty ambition in the last hour. The simple scratch kitchen food was outstanding. It blew us away. The crowd was friendly and for everyone. If you wanted a chill night w your wife or homie, that privacy was easily offered. If you wanted to get into the friendly banter you were greeted and welcomed with pleasure

RACIST establishment. Do NOT go if you have any respect or compassion for your fellow neighbors…read more How can I give zero stars for discrimination? I'll try to be short, but want to give a true account of the events. Yesterday I came from the city via Metra late afternoon with another friend to visit a dear friend that moved to Cary a few years ago. Cary is far & we rarely see one another. Needless to say, we were super excited to for this mini-reunion & for our friend to show us a slice of Cary. It was not the best planning being St Paddy's weekend but so be it. We specifically looked for a place we could easily talk & catch up. We started w/ one chocolate martini at Cucina Rustica and chatted OVER an HOUR. Little did we know, we should have stayed there. Next stop, Cary RACIST Ale House. The back area lounge was nearly empty & we were assured it was open (not booked for any events). The waitress, at the start aggressively asked a bunch of questions. I first thought her line of questioning was bizarre so I ignored her while trying to figure out what to order. She asked how we got there, who was driving & specifically said she didn't feel comfortable in serving me. WTF?!?!? My friend politely answered her questions and when she left, we all agreed the waitress's behavior was odd & laughed it off. We refused to have her ruin our evening. To our SHOCK the waitress would NOT serve me?! Only me! Was I disruptive? NO! Was I being violent or doing something illegal? NO! Did I come in stumbling? NO! Was I slumped over passed out? NO! This was crazy! Check your security cameras if you don't believe! Was this a bad twilight zone episode? Was someone going to tell us this was all a joke? I was speechless. We asked her why. She said it was a management decision. What?! Interesting since no one came to talk to us aside from her. We asked her to explain, to get some understanding. You will NOT believe what she said....she said it was my eyes. I looked at my two white friends & asked if something was wrong with my eyes? No, nothing is wrong. WOW, she basically said my Asian eyes were an issue. Falsely claiming I was drunk and couldn't be served because she didn't like Asian-looking eyes?!?! I was stone cold sober ***hole! We were all completely sober & flabbergasted! Completely disgusted, we left. I thought about brushing this aside but I wouldn't want anyone else to be treated that way. I will not allow them to humiliate me. This was supposed to be a happy occasion, and it was spoiled by a bigoted, small-minded person. I don't know how these people can live with themselves.

Fathers Day linch was perfect at this place. The atmosphere, staff, food and cleanliness was spot…read moreon. So glad with today's businesses suffering for so many reasons, that there is still a great place to go to and that you want to return to.....

Everyone Deserves a second Chance…read more I visited PSB on my lunch because they have a Plant based Gyro and that in itself is very difficult to find. They were steady for lunch but not nearly as busy as I expected at 1230 on a Friday. I sat at the bar, and the bartender was very nice. She was very polite and attentive. I ordered the one thing I came for (obviously), and was surprised by how quickly It was ready. Something I appreciated as I was on lunch at work, so I had limited time to begin with. The Gyro was delicious! I got their pickled onions on the side as I wasn't sure how strong they'd be. They were actually very good and an excellent compliment to the gyro itself. The Gyro was served with Potato Wedges. These I could have done without, they differed in size so the cook was drastically different depending on which one you got. The small ones were almost over done and the large ones weren't cooked enough. The Sandwich was definitely the highlight of my meal. This place is so cool, Such a beautiful building with amazing outdoor seating. My other complaint is the price. $20+ for a sandwich (after tax) is outrageous. I am very happy to have tried it, It was delicious. I most likely won't go back for that sandwich though. Too many options around at a fraction of the price. This place definitely deserves to be tried by everyone. They are one of the best spots in all of Rockford.

Food so good I forgot to take a picture first. A great spot for an evening patio meal in MKE. The…read moreWednesday wing deal is worth making a special trip for and the salads and fried brussel sprouts are equally as tasty!

Typically MKE bar with upgraded bar food. But…read moreThe food is very good and the Monday $5 burger special is worth a trip from burbs for sure. It's a half pound of perfectly seasoned and prepared ( med rare for me). The service is friendly and appropriately responsive. You will catch me there at least twice a month.