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    Shapla

    3.7 (73 reviews)
    InexpensiveIndian, Vegetarian
    Open 12:00 pm - 12:30 am (Next day)

    Shapla Photos

    SHAPLA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Reviews With Photos

    Sherelle R.

    Arriving into Spain I didn't know what I wanted to eat. I had a friend shoot out cuisines & we settled for Indian! Yes my first meal in Spain was an Indian meal! We sat outside & glanced at a family eating happily together during their midday siesta (how inspiring?) as well as a couple who gazed at one another! My friend & I decided that we'd order from the set menu as we'd be able to eat more (for less) & split some of our meal with one another! So we had a mini feast. Concluding that our eyes would be satisfied as well as out stomachs :) We received a complimentary Dosa with two chutney sauces (one of mint flavouring & the next a spicer tomato mix)! The mint was perfectly smooth & complimented the Dosa exceptionally so I stuck with the mint! The onion bhajis & vegetable samosas came next! I have had my fair share of bhajis yet this tandoori coated bhaji made my day!!! With no exaggeration I loved the bhaji the softness & taste! The Saag Paneer was tasty I haven't had one that has been unfavourable yet (I'm sure you will all be the first to know if & when I do) I also try to save some of the Dosa enabling me to eat it with the Saag Paneer & that in itself is a treat! The garlic naan was potent! You are able to see, taste, & smell the garlic which I did not shy from! I just ensured I had a mint close by!!! I'm a fan of curry also & the Cauliflower/vegetable Curry wasn't as spicy as I'd hope but it was smooth & pleasant to eat in the heat of Madrid without having to call the fire brigade! This was accompanied by basmati rice which is consistently good in any Indian restaurant I have visited! The white wine complimented my dishes entirely & I can say that I was full by the time we were ready to leave! As mentioned prior we were not rushed, we spend a total of (approximately) 2-2 1/2 hours here & not once did we feel rushed or as if we were an inconvenience to the staff! Thank you Shapla!!!! **Note that in Spain they offer a "Summer Red Wine" also known as Tinto de Verano. This is simply a red wine with a carbonated soda added to it. It's extremely common for locals & some compare it to Sangria.

    Fresh out of the oven garlic naan!
    Caroline S.

    Good Indian food at very reasonable prices. Out of the many options for Indian in Lavapies I'd say this is the best (although I haven't tried all of them). The menu del dia is a great deal: a starter, main, rice or naan, drink and dessert for €8.95 or €8 for vegetarians. I usually get the chicken vindaloo, which is great: well-spiced and yummy. I love super spicy food and ask for mine "super picante," but be careful with this because they will give you what you ask for. Unless you want to be in pain by the end of your meal I would suggest going "poco picante" or just normal picante. Up to you. The samosas are also great, which I would suggest as a starter- stay away from the salad as it's pretty lame. Garlic naan is delicious; fresh, and super-garlicky. Mango lassi's are a creamy and sweet finish (especially if your mouth is still on fire from the vindaloo).

    Freshly made hot sauce, so good.
    Kee W.

    Good food and options for vegetarian. Loved the daal. And naan that was golden without being burnt. The best part was that I asked for hot sauce and they actually made it fresh. It came out looking like a curry sauce and was super tasted. Was best meal I have had in Madrid during my week vacation here. Madrid doesn't have much tasty options for vegetarians. This was delicious.

    Chicken tiki masala, dal tarka and salag paneer with some garlic naan
    Brittany W.

    Super cheap and excellent indian food. I usually go with the dal tarka and it's delicious every time. Staff is so friendly and remembered my friends and I after only one visit!

    Cheese nan and tikka masala
    Nadia N.

    I paid 8.95 for the menu and it was really worth it. The food was good and delicious. I ordered vegetarian samosa, tikka masala, and nan. Because I love spicy food, I asked the waiter to make my tikka masala spicy. And yes, it came spicy :) For the dessert I ordered mango lassi, an I think it wasn't bad too.

    Chicken tikka masala, another chicken dish (the waiter recommended it), cheese naan, and chapati! Yum!!

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    9 years ago

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    7 years ago

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    5 years ago

    I usually like this place, but today I saw a rat in the bathroom and I'm never coming back.

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    12 years ago

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    8 years ago

    Chicken tikka masala and bee curry were amazing! Meat were marinated extremely well, and cooked tender.

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    10 years ago

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    11 years ago

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    10 years ago

    Good place for Indian food in Madrid. The naan with sauce is tasty and service was fast. Mango lassi at the end seals the deal

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    10 years ago

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    12 years ago

    Don't tell the waiter you like it spicy unless you have a fire extinguisher with you!

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    11 years ago

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    13 years ago

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    9 years ago

    Horrible food ever and the location with mosquitoes and bugs and the smell omg. its quite horrible.

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    10 years ago

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    11 years ago

    Great food for a great price. Good menu for under 10 euro- starter side and entree with desert and a drink. Give it a try!

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    Page 1 of 2

    Shapla Reviews in Other Languages

    Review Highlights - Shapla

    The have a great option for the menu del día where u can get an appetizer, entre, bread and a dessert for less than 10 euro.

    Mentioned in 4 reviews

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    Vega

    Vega

    4.3(94 reviews)
    1.4 kmMalasaña
    €€

    Really friendly and fast service (English was available)…read more Cozy, relaxed vibe with decor that promotes eco-consciousness. The cheeseburger and "parmesan" croquetas were delicious. The burger was so big and juicy!

    Only a block away from the cacophony of the Gran Via, this vegan spot was barely noticeable from a…read morelow-key alley because Jamie W and I passed right by it before discovering its location. They probably prefer it that way because the quiet vibe appeared to be part of the ambiance they're seeking here. We just found it by chance on Google Maps as an alternative to the beef-heavy eateries in the neighborhood. We just felt a need to eat healthier. The menu was small and appetizing, and we treated ourselves to two 3,5€ glasses of Zafra Blanco, a crisp Spanish white wine that freshened our palates. We started our meal with a complimentary helping of a "creamy" beetroot dip accompanied by lightly crisped pita chips (Photo 7). Next came the 12€ Spinach and "Parmesan" Croquettes, six lightly fried, falafel-like spheres drizzled with cashew nut mayo (Photo 8). They provided the ideal bites. Jamie went for their signature 15€ Moroccan Bowl with corn couscous, beetroot falafel, sweet potato, spinach, cherries, pickled cucumber, tomato, and fresh dates drizzled with mint yogurt sauce (Photo 6). It was quite a cornucopia of flavors that meshed quite well together with the falafels the particular standout. I decided to go for the 8€ Brochette of "Chicken" with chunks of zucchini and onion and satay sauce over a bed of sweet potato noodles (Photo 9). I'm not sure what the "chicken" was, but the flavor and texture was surprisingly spot-on. At the same time, I'm glad I limited myself to one skewer because I wanted to save room for dessert and the 4€ bottle of sparkling Green Apple Cider (Photo 4). Jamie and I settled on the delightful 6,5€ Tiramisu Cake dusted with Cocoa and swirled with Toffee (Photo 10). We finished our meal with 2€ cups of Cortado with the right amount of warm, steamed milk (Photo 5). FOOD / DRINK - 4 stars...really well-turned vegan fare with no flavor compromises AMBIANCE - 4.5 stars...quiet and mellow befitting the food SERVICE - 4 stars...attentive TOTAL - 4 stars...definitely an alternative to consider among Madrid's culinary riches RELATED - Exploring Madrid? Here's a collection of places I've visited and reviewed: https://yelp.to/kiJx8rRkMB

    Photos
    Vega - Interior

    Interior

    Vega
    Vega

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    Yatiri - Fachada

    Yatiri

    4.0(10 reviews)
    0.3 kmTirso de Molina
    €€

    Food and service is spectacular I will visit the restaurant…read moreevery time I come to Madrid. One in my group was vegan and he loved it also Myself and two others are not vegan and we moved it Meal of the day is a great choice Wine was also great

    Yes, my friends, this restaurant exists in Madrid. Their distinctive sign caught my attention two…read morenights ago near Tirso De Molina and I returned there last night. The proprietor spoke a rollicking Spanish accompanied with gestures, so I understood him well enough and followed him to the back. Bypassing the lovely front dining area, I was greeted by a spacious room featuring low seating, bright paintings and ornamentation, and comfortable lighting. I took off my shoes, set them on a shelf, and found a seat to survey the room. There were many decorations, but they didn't clutter. The seats, though low, were quite comfortable. I sat as if I were a lowbent kid inspecting a snail. Yatiri features an a la carte and menu of they day for €11. I went with the latter, ordering Guiso de Lentelas (lentil soup with carrots), Arepa con Berenjena al Graten (arepa topped with eggplant and cheese), and Gelatina de Remolacha (beet jello). The lentils were great, resting at the bottom of their deep bowl. It came with seeded bread, dense, slightly moist. It reminded me of home and my mom's attempted at homemade spelt bread. Then the open faced arepa came. The crunchy corn gave way to a more chewy topping. Dusted with herbs, I enjoyed the eggplant. It was topped with cheese. From the taste, I think it may be faux cheese. The gelatin was the strange one. I didn't know what I ordered and finally looked up remolacha once home. I tried to place the subtle sweetness with that final flavor essence. It makes sense now. Beet! Overall, I had a great time. I want to go back and take some pictures. It seems I found my first blog worthy place in Madrid.

    Photos
    Yatiri - Nice decor inside

    Nice decor inside

    Yatiri - Interior

    Interior

    Yatiri - Interior

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    Interior

    El Mesón del Champiñón - Champinon!!!! Delicious!!!!

    El Mesón del Champiñón

    4.5(157 reviews)
    0.8 kmSol
    €€

    If you're looking for delicious mushrooms look no further! Beautiful old restaurant. Great service!read more

    Alright, as I continue to try to catch up on all the review drafts I wrote while on vacation, at…read morethis point a whole 5 months ago... I know this one was exactly 5 months ago, because we touched down in Madrid on New Years Day, and this was the first place we ate (sounds like they've been here for aeons, so I doubt they've changed significantly since January.) My plan when we landed had been to just go down the list I'd made before we left of the best quick food places near our hotel, and eat at the first one that *was* open on New Years. I was worried there wouldn't be any and we'd be eating snacks from a convenience store, but nope! This place was indeed open. Open, and an absolute *madhouse*. I'm not sure if it was just because it was New Years, they were open, and much of the street wasn't, or if they're always this crazy - but it was a decent wait to order, to the point that it wasn't *entirely* clear whether we were even waiting correctly to order, since the line had kind of turned into a blob. Ordering and picking up our food was slightly nerve-wracking with how crowded it was, and there didn't really appear to be anywhere inside to sit, so we figured we'd sit outside at the tables... that we got immediately yelled at for sitting at, because it turns out all the tables right outside their entrance, actually belongs to their next door neighbor. So if I were ever back in Madrid, I *would* totally consider getting food here again, but I'd just probably plan on bringing it back to the hotel, vs what we ended up doing, finding the closest nearby flat non-private surface and eating it standing up in an alley. It definitely felt like a cool historic building inside, though, would've loved to dine in, if it hadn't been wall-to-wall packed, which it sounds like they might just always be. Food was great, though. We shared (this was plenty of food): An order of the cider-braised sausages - wonderful. Bonus, we learned from personal experience, you definitely want to get an order of these sausages, as not only are the sausages themselves delicious, the resulting au jus was also great for dipping the other items into.) An order of the ham and cheese croquettes - pretty tasty, though they did fall apart. Even tastier dipped in sausage juice, though then they *really* fell apart. Worth it though. Didn't look like you got a lot per order, but looks are deceiving - they were *rich*. An order of their famous mushrooms - I was a bit surprised, given the name literally means "the mushroom bar", that they only had a single mushroom dish, though given the sheer volume of that one item they clearly sell nightly, I can see why. Anyway, as a mushroom fan... they were certainly tasty mushrooms, perfectly cooked, but in my opinion, just a bit oversalted. Also had a glass of sangria for 2.50 euro - it is extremely good sangria, though the glass for 2.50 was pretty small. They also sell it for a better price by the larger container, but sadly, while I absolutely loved the European spirit of trusting people to be responsible after leaving with a to-go alcoholic beverage... they don't sell the *larger* sized sangria if you aren't dining in. Was too bad, as I absolutely would have loved twice as much of that sangria, but it clearly wasn't worth standing in a long ordering line a second time for it.

    Photos
    El Mesón del Champiñón
    El Mesón del Champiñón - Champiñones - mushrooms, and their claim to fame

    Champiñones - mushrooms, and their claim to fame

    El Mesón del Champiñón - Sirloin and grilled green peppers

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    Sirloin and grilled green peppers

    Shapla - indpak - Updated June 2026

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