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    Sanissimo

    4.6 (18 reviews)
    Open 1:00 pm - 11:30 PM

    Sanissimo Photos

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    The Shamin
    Megha S.

    The place was really nice and cozy, services was great, and there was an extensive drink selection (gf ciders, lattes, smoothies, coffee, cocktails, kombucha, horchata ect), but unfortunately the food was slightly underwhelming. They have gluten free buns and many other options, but everything lacked flavor. The textures weren't quite there; some cashew cheese/ vegan mayo would go a long way with some of these dishes!

    Aaron R.

    Los wraps son dignos de los dioses. No creo que haya sido suerte que el wrap por el que fui terminase siendo lo único delioso en el menú. Claramente el resto de los artículos en él eran igual de buenos. Las porciones ideales para satisfacer el hambre y antojo de la noche. El servicio fue agradable y muy amigable. Nos brindaron detalles de los platillos que nos hacían preguntar un poco más. El ambiente era relajado y el tiempo se pasó rápido. Regresaré y casi lo puedo decir como una promesa porque no me veo comiendo en otro lugar cuando vuelva. ¡Provecho!

    Khadij A.

    This vegan restaurant blew my mind away! Was not expecting such flavors and portions when we walked in here. The decor is so cute and they even had background music playing. Lunch specials are definitely worth their buck and there's so many good options to choose from! The food we ordered was SO good, no complaints at all, and very fresh. I got one of the burgers that came with potatoes and my partner got the lunch special that came with a bowl, soup, and salad. The fifth star comes from presentation, honestly haven't seen food displayed so creatively in Spain until we came here! The drizzle of sauces against the background of the cute blackboard was a feast for the eyes. Highly recommend for anyone visiting Madrid!!

    chocolate ice cream and carrot cake

    literally the best vegan food i've ever had. fernando and all the staff are so nice and helpful. we got almost every wrap on the menu and they are all 10/10. the veganaisse sauce is amazing! the ice cream and carrot cake are also really good. def come here!

    Melina S.

    Amazing. Best vegetarian meal I've ever had, either in Spain or the US. Just fantastic, creative flavorful combinations. Hubby who isn't a veggie even thought it was the best meal of our trip. Definitely worth a visit. Definitely didn't leave feeling hungry. Would recommend highly!

    Lasagna
    Hannah W.

    Loved the food. Definitely worth a stop for lunch or dinner in Madrid if you're vegan. The waiter was really nice and spoke english

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    3 years ago

    HUGE vegan menu, including dessert. Really tasty veggie burger and the Veggie-Teques were a unique plant-based twist on mozzarella sticks.

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    Sanissimo Reviews in Other Languages

    Review Highlights - Sanissimo

    The drizzle of sauces against the background of the cute blackboard was a feast for the eyes.

    Mentioned in 2 reviews

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    Vega

    Vega

    4.3(94 reviews)
    0.5 kmMalasaña
    €€

    Really friendly and fast service (English was available)…read more Cozy, relaxed vibe with decor that promotes eco-consciousness. The cheeseburger and "parmesan" croquetas were delicious. The burger was so big and juicy!

    Only a block away from the cacophony of the Gran Via, this vegan spot was barely noticeable from a…read morelow-key alley because Jamie W and I passed right by it before discovering its location. They probably prefer it that way because the quiet vibe appeared to be part of the ambiance they're seeking here. We just found it by chance on Google Maps as an alternative to the beef-heavy eateries in the neighborhood. We just felt a need to eat healthier. The menu was small and appetizing, and we treated ourselves to two 3,5€ glasses of Zafra Blanco, a crisp Spanish white wine that freshened our palates. We started our meal with a complimentary helping of a "creamy" beetroot dip accompanied by lightly crisped pita chips (Photo 7). Next came the 12€ Spinach and "Parmesan" Croquettes, six lightly fried, falafel-like spheres drizzled with cashew nut mayo (Photo 8). They provided the ideal bites. Jamie went for their signature 15€ Moroccan Bowl with corn couscous, beetroot falafel, sweet potato, spinach, cherries, pickled cucumber, tomato, and fresh dates drizzled with mint yogurt sauce (Photo 6). It was quite a cornucopia of flavors that meshed quite well together with the falafels the particular standout. I decided to go for the 8€ Brochette of "Chicken" with chunks of zucchini and onion and satay sauce over a bed of sweet potato noodles (Photo 9). I'm not sure what the "chicken" was, but the flavor and texture was surprisingly spot-on. At the same time, I'm glad I limited myself to one skewer because I wanted to save room for dessert and the 4€ bottle of sparkling Green Apple Cider (Photo 4). Jamie and I settled on the delightful 6,5€ Tiramisu Cake dusted with Cocoa and swirled with Toffee (Photo 10). We finished our meal with 2€ cups of Cortado with the right amount of warm, steamed milk (Photo 5). FOOD / DRINK - 4 stars...really well-turned vegan fare with no flavor compromises AMBIANCE - 4.5 stars...quiet and mellow befitting the food SERVICE - 4 stars...attentive TOTAL - 4 stars...definitely an alternative to consider among Madrid's culinary riches RELATED - Exploring Madrid? Here's a collection of places I've visited and reviewed: https://yelp.to/kiJx8rRkMB

    Photos
    Vega - Interior

    Interior

    Vega
    Vega

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    Yatiri - Fachada

    Yatiri

    4.0(10 reviews)
    0.9 kmTirso de Molina
    €€

    Food and service is spectacular I will visit the restaurant…read moreevery time I come to Madrid. One in my group was vegan and he loved it also Myself and two others are not vegan and we moved it Meal of the day is a great choice Wine was also great

    Yes, my friends, this restaurant exists in Madrid. Their distinctive sign caught my attention two…read morenights ago near Tirso De Molina and I returned there last night. The proprietor spoke a rollicking Spanish accompanied with gestures, so I understood him well enough and followed him to the back. Bypassing the lovely front dining area, I was greeted by a spacious room featuring low seating, bright paintings and ornamentation, and comfortable lighting. I took off my shoes, set them on a shelf, and found a seat to survey the room. There were many decorations, but they didn't clutter. The seats, though low, were quite comfortable. I sat as if I were a lowbent kid inspecting a snail. Yatiri features an a la carte and menu of they day for €11. I went with the latter, ordering Guiso de Lentelas (lentil soup with carrots), Arepa con Berenjena al Graten (arepa topped with eggplant and cheese), and Gelatina de Remolacha (beet jello). The lentils were great, resting at the bottom of their deep bowl. It came with seeded bread, dense, slightly moist. It reminded me of home and my mom's attempted at homemade spelt bread. Then the open faced arepa came. The crunchy corn gave way to a more chewy topping. Dusted with herbs, I enjoyed the eggplant. It was topped with cheese. From the taste, I think it may be faux cheese. The gelatin was the strange one. I didn't know what I ordered and finally looked up remolacha once home. I tried to place the subtle sweetness with that final flavor essence. It makes sense now. Beet! Overall, I had a great time. I want to go back and take some pictures. It seems I found my first blog worthy place in Madrid.

    Photos
    Yatiri - Nice decor inside

    Nice decor inside

    Yatiri - Interior

    Interior

    Yatiri - Interior

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    Interior

    El Mesón del Champiñón - Champinon!!!! Delicious!!!!

    El Mesón del Champiñón

    4.5(157 reviews)
    0.5 kmSol
    €€

    If you're looking for delicious mushrooms look no further! Beautiful old restaurant. Great service!read more

    Alright, as I continue to try to catch up on all the review drafts I wrote while on vacation, at…read morethis point a whole 5 months ago... I know this one was exactly 5 months ago, because we touched down in Madrid on New Years Day, and this was the first place we ate (sounds like they've been here for aeons, so I doubt they've changed significantly since January.) My plan when we landed had been to just go down the list I'd made before we left of the best quick food places near our hotel, and eat at the first one that *was* open on New Years. I was worried there wouldn't be any and we'd be eating snacks from a convenience store, but nope! This place was indeed open. Open, and an absolute *madhouse*. I'm not sure if it was just because it was New Years, they were open, and much of the street wasn't, or if they're always this crazy - but it was a decent wait to order, to the point that it wasn't *entirely* clear whether we were even waiting correctly to order, since the line had kind of turned into a blob. Ordering and picking up our food was slightly nerve-wracking with how crowded it was, and there didn't really appear to be anywhere inside to sit, so we figured we'd sit outside at the tables... that we got immediately yelled at for sitting at, because it turns out all the tables right outside their entrance, actually belongs to their next door neighbor. So if I were ever back in Madrid, I *would* totally consider getting food here again, but I'd just probably plan on bringing it back to the hotel, vs what we ended up doing, finding the closest nearby flat non-private surface and eating it standing up in an alley. It definitely felt like a cool historic building inside, though, would've loved to dine in, if it hadn't been wall-to-wall packed, which it sounds like they might just always be. Food was great, though. We shared (this was plenty of food): An order of the cider-braised sausages - wonderful. Bonus, we learned from personal experience, you definitely want to get an order of these sausages, as not only are the sausages themselves delicious, the resulting au jus was also great for dipping the other items into.) An order of the ham and cheese croquettes - pretty tasty, though they did fall apart. Even tastier dipped in sausage juice, though then they *really* fell apart. Worth it though. Didn't look like you got a lot per order, but looks are deceiving - they were *rich*. An order of their famous mushrooms - I was a bit surprised, given the name literally means "the mushroom bar", that they only had a single mushroom dish, though given the sheer volume of that one item they clearly sell nightly, I can see why. Anyway, as a mushroom fan... they were certainly tasty mushrooms, perfectly cooked, but in my opinion, just a bit oversalted. Also had a glass of sangria for 2.50 euro - it is extremely good sangria, though the glass for 2.50 was pretty small. They also sell it for a better price by the larger container, but sadly, while I absolutely loved the European spirit of trusting people to be responsible after leaving with a to-go alcoholic beverage... they don't sell the *larger* sized sangria if you aren't dining in. Was too bad, as I absolutely would have loved twice as much of that sangria, but it clearly wasn't worth standing in a long ordering line a second time for it.

    Photos
    El Mesón del Champiñón
    El Mesón del Champiñón - Champiñones - mushrooms, and their claim to fame

    Champiñones - mushrooms, and their claim to fame

    El Mesón del Champiñón - Sirloin and grilled green peppers

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    Sirloin and grilled green peppers

    Sanissimo - vegan - Updated June 2026

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