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    Shrimp Boat

    3.2 (102 reviews)
    InexpensiveAmerican, Chicken Wings
    Open 11:00 am - 10:00 pm

    Order Shrimp Boat Takeout or Delivery

    Shrimp Boat Photos

    Business Info

    SHRIMP BOAT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Shrimp Boat

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    Reviews With Photos

    Whiting Sandwich ONLY
    Nikki H.

    We placed our order to go, but then got there and decided to eat in. I had a fish sandwich and okra. My goodness gracious! Let me start with the seasoning. Whatever that is, bottle it up and sell it. I will order online monthly. Everything was seasoned to perfection. I didn't think I was going to eat my entire sandwich, but to my surprise, it was gone in 5 minutes. Then someone ordered a chicken platter ams had to get out of there before I ordered one. The young man that was bringing food out on 11/22/25 was mannerable and was focused on the job at hand. Give him a raise:-)

    Breast Plate with Coleslaw, Dinner Roll and French Fries.
    Michael S.

    Absolute best fried chicken in the Rock Hill area! There's a very good reason why you'll hear locals use the restaurant's slogan of, "Ain't no chicken like Shrimp Boat chicken!" Their fried pork chops and coleslaw are awesome as well. Shrimp Boat has been a Rock Hilll food staple for great fried chicken and many other things for a long time. Eat there for yourself and you'll understand exactly why.

    Salt and pepper fried catfish.
    Mike W.

    Because really though, there ain't no chicken like Shrimp Boat chicken! The space is small and a bit worn-down but clean and has enough room for plenty of dine-in customers while many more seem to get their food to go. You order at the counter up front and either the waitress brings it to your table or you wait to get it to take away. While the restaurant is called "Shrimp Boat" and has a nautical theme and they do have ample fried fish options, the real star of the show is their fried chicken, even down to the point they have the motto "there ain't no chicken like Shrimp Boat chicken" on the sleeves of the staff's uniform shirts. For real. And it's no lie, it's possibly the best fried chicken I've ever had and the hush puppies are certainly the best I've ever had, anywhere. However, the salt and pepper catfish was only ok, and their mac n cheese I found pretty poor. I don't know how Shrimp Boat came to be renowned for fried chicken, but that's the big draw here. Still, they offer two kinds of fried shrimp, several fish options, and more. This is the type of Southern soul food place where literally everything in the kitchen except the coleslaw and the cook himself goes into the fryer, so be ready for fried, fried, fried here. And enjoy it, as they say even if you order seafood, do get an additional side piece of at least a chicken leg or wing to just try that chicken because, there ain't no chicken like Shrimp Boat chicken!

    4 piece white meal
    Marisha B.

    Last night shrimp Boat saved my life! I had this craving for fried chicken and didn't want typical fast food. I decided to get 1/2 chicken dinner which came with a thigh, breast, leg, wing, fries, and coleslaw. Everything was delicious! Juicy crispy crunchy chicken perfectly cooked fries and that good sweet coleslaw! Everything was fresh and I enjoyed everything bite. Came up to 9.37 after tax I thought that was high but after eating it I don't even care how much it was. Parking lot was spacious and restaurant was spacious. It took about 15 minutes for my order and customer service was very polite. I'd definitely think it's safe to say ain't no chicken like the shrimp Boat chicken!

    My friends moldy bun.

    My order, made through door dash, didn't arrive til about an hour and a half after it was made. It said it should take 30-40, understandable. An hour and a half, not so much. Whether that was shrimp boat or door dash, don't know, neither were responsive when I called. Everyone's food, not just mine, was cold. I had a seafood platter, missing some of the items. An absent side as well. But that didn't matter, because my friends pork sandwich bun, was COVERED IN MOLD!!!! No way anyone was eating after seeing that. She called with little offered but a new sandwich, and sent to doordash, if we wanted a refund. Understandable. It wasn't til a post on rock hill eats management got ahold of her, and asked to make it right. I don't trust the quality of cleanliness or staff, to not serve moldy food. I don't recommend.

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    10 months ago

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    6 months ago

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    2 months ago

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    9 months ago

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    1 year ago

    Great little place! Food was fresh and hot! Service was great. Staff is very personable!

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    2 years ago

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    1 year ago

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    4 years ago

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    2 years ago

    Best pork chop ever. I would rate it a 5 on food. It is in a bad neighborhood and it is a run down building.

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    3 years ago

    Ain't No Chicken Like Shrimp Boat Chicken, you heard me !!! Shrimp Boat is undefeated, they have never let me down ...

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    6 years ago

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    4 years ago

    Food was hot and tasty! Service was friendly and fast! I would definitely recommend it anytime your in the area.

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    7 years ago

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    4 years ago

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    11 years ago

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    3 years ago

    Been eating here for over 30 yrs Miss the coupon days but the food is worth full price.

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    3 years ago

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    8 years ago

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    6 years ago

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    5 years ago

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    5 years ago

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    9 years ago

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    3 years ago

    Ordered Gizzards today. Over cooked, over salted and too much breading. Friendly staff.

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    7 years ago

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    3 years ago

    Nasty nasty nasty! Chicken has no taste and didn't taste clean. The fries were cold and hard.

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    2 years ago

    the food is good but the wait times are ridiculous. they tell you 15-20 mins. you get there, and wait 40 mins more.

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    6 years ago

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    12 years ago

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    9 years ago

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    3 years ago

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    8 years ago

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    8 years ago

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    3 years ago

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    3 years ago

    Food was extra salty but fresh!!! Friendly service!!! May come again!!!! Bathroom could have been cleaner!

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    15 years ago

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    2 years ago

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    7 years ago

    My pork chop plate tasted as though a dish cloth was in the cooking process. So greasy. This was my 3rd visit and for sure my last.

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    7 years ago

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    6 years ago

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    9 years ago

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    Page 1 of 3

    Ask the Community - Shrimp Boat

    Review Highlights - Shrimp Boat

    Best Hushpuppies I've ever had in my life and I don't even really like hush puppies!!!

    Mentioned in 13 reviews

    Read more highlights

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    Amazing prices, clean, service was amazing and the chef did so well on our food! Collin was our…read moreamazing bartender and server even though it was so understaffed they fully accommodated my family of 25ish. He was on top of our food and drink orders managing all of us by himself. The chef was also cooking by himself and made all of our food in a timely manner. We are so thankful to have been able to spent my dads birthday here. Everyone truly had a great time!

    My family ate here tonight and had a wonderful experience. My husband, daughter and I are staying…read morein the Cambria Hotel for the weekend and hosted my parents and siblings for a gift exchange in our suite. After swapping presents we went down to the restaurant for dinner. It was pretty packed and we were concerned we wouldn't get a table, but the staff allowed us to move chairs around to make room for the 11 of us. Everything about our experience was great. Toya and Brandon were our servers and both of them are excellent at their jobs. They were friendly, engaging, fast and efficient. Somehow with a packed dining room and only a few servers on the floor they were able to keep us all happy and well served throughout the meal. Toya even went the extra mile and had the kitchen send out my daughter's and young nieces' meals first so they wouldn't have to wait or become impatient. The kitchen worked smoothly with us to provide delicious meals for a few members of our family who have gluten and dairy intolerance. All of the food was well prepared and tasty. My sister tried a margarita and said Toya mixed it to perfection. I also wanted to note how clean the dining room (and all of the hotel) is. This is my second stay at the Cambria and it won't be my last. This kind of overall excellence in service and quality deserves repeat business. My sister lives fairly close to Rock Hill and said she'll be back as well to dine at the restaurant. Thanks again for a wonderful experience at the Cambria Hotel/Loom Restaurant! Can't wait to visit again.

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    Margherita flatbread pizza, my daughter loved it.
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    We haven't been to this place since it took over Legal Remedies...but we finally decided to check…read moreit out on a Friday night. Well, the place was packed! The entire place looked entirely different than how I remembered it (as Legal Remedies). Still very casual, but definitely more of an Irish pub vibe. I liked the Irish sports flags hanging from the ceilings...definitely added something fun to the ambiance. The menu has changed quite a bit too. I was bummed that they no longer had the Schnitzel, but they did have a tasty variety of items to choose from. My husband tried the Chicken Pot Pie, which looked good...and I had their Philly Cheesesteak. Well, I was surprised just how good my Cheesesteak was....beyond good, in fact. It was DEE-Lish!! I also enjoyed the drink, Monte Carlo. Small in size, but very, very strong! Service was good too. Despite how bustling it was, our cute waitress with green hair did a fine job. I actually didn't think I'd like the place at all...but their festive Irish vibe and the Philly Cheesesteak changed my mind!

    1st visit, sat quickly, drinks were quick, server was very friendly and helpful, we had the Irish…read moresausage with tomato jam app, and it was good, a bit pricy for what it was, but good. We split the fish fry (as we were told it was huge- and it was!), cooked perfectly, nice breading, fries were very good and Cole slaw was good. We will definitely return.

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    Old Town Kitchen & Cocktails

    Old Town Kitchen & Cocktails

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    I visit Old Town Kitchen & Cocktails at least once or twice a month. The service is great, the food…read moreis excellent, and the prices are fair. I am usually surprised at how easy it is to get a seat. It's a big space which helps but the food is so good. I always anticipate having to wait. Unless there is a sporting event next-door, I can usually find a place at the bar or get a table. If you sit at the bar, hope Mariah is there. She makes a good cocktail and she's incredibly sweet. Food is consistent and very good. Their smoked wings must be the best in town get the lemon pepper rub in the house made blue cheese dip. You won't regret it. The blackened chicken Caesar salad is also a huge hit. I highly recommend this place. Enjoy!

    We arrived at an odd hour, hungry and tired from a day of driving from early morning until about 3…read morepm. We were a little confused as to how to enter the restaurant, but I chalk that up to being tired. The space is wide open and airy, with large windows and skylights. The restaurant was nice and clean, save for something that was splashed on the wall in our booth - but it's a restaurant. There's going to be little picky things here and there and I'm sure it was wiped down by the end of the day! Our hostess was also our server and she was so knowledgeable about the menu. I took her suggestions at every turn and did not regret it. We started off with the Bang Bang Brussels Sprouts app and let me tell you - I could've eaten that as my entire meal. They are SO delicious and I'll be dreaming of them until I can return to Rock Hill. Holy cow, they were good - crispy on the outside, loaded with flavor and just enough spice to give the sweetness a little bite. So good. My husband had the country fried steak and he said it was very good. Not the best he's ever had, he said, but good enough. He wished there'd been more steak and less crust, but the flavor was right on. They were out of the salt and pepper flounder, so I changed my order to the ranch chicken. Ummmm....excuse me. Who says not to order chicken breasts at restaurants? The portion size is SO generous and the chicken is SO DELICIOUS that I, the girl who rarely bothers to take leftovers, boxed up what was left and brought it back to my hotel and ate it as a midnight snack. The grilled zucchini served on the side of it was delicious. If I ever get back, I'll ask if I can skip the potatoes in favor of more of that zucchini! We didn't really have room for dessert, but when we heard about the warm banana pudding, we were curious. DO NOT SKIP THIS DESSERT. If you're a banana pudding fan, this will blow your mind. Absolutely incredible! It's both warm and cool at the same time, caramelized bananas and a torched meringue topping were bowl-licking delicious. All in all, this was a fantastic experience and I wouldn't hesitate to go back.

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    Old Fashioned and Signature cocktail

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    Kounter

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    2.1 mi

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    An amazingly creative menu at this small southern town eatery. Reason is that the…read moreowner/creator/chef come into town having been awarded a Michelin Star. That kind of chef and it shows in the food. Fried Ribs ($14) appetizer is a decent sized, four rib, main course plate. These ribs are fried and are delicious with a mild BBQ sauce on them. Totally yummy. For a side I had a substantial bowl of collard greens ($6), done perfectly. Wife had the meat loaf ($15) which was two large hamburger-sized pieces, wrapped in bacon and with a delicious sauce. She did not share them with me. One of those pieces came home with us. Continual iced tea was served for $2. A bit of history is in the hallway of the Kounter building. Nine Black college students served nearly 30 days detention on a prison farm after staging a sit-in at this South Carolina Whites-only restaurant in 1961. On a visit to Kounter in December, I was told by a waiter it's not uncommon to see some of the Friendship 9 eating at the restaurant. Drop by to ogle the menu and take in the historical display. Very interesting and a good insight as to where black people were back then.

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    Shrimp Boat - tradamerican - Updated August 2026

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