A restaurant industry friend recommended we check Locatelli out. We found this winery to be very…read morefriendly with a very nice wine selection. Their friendly Boston Terrier was a plus since we have one too. We joined their wine club and enjoying Locatelli wines over the holidays.

Our first stop on the Pleasant Valley wine tasting was a Locatelli. Rachel set the bar high as she…read morewarmly greeted our group of 8, immediately started our tasting pours, and gave us a run down. It's a total of 6 pours, one white and 5 reds. Hands down one of our favorites stops, and the wines were well balanced. The reds were our favorite!! We enjoyed the connect four game and their pair of doggies, super loving and friendly. We loved it so much, we became wine members and bought a case of wine.

Came here for girls weekend! It's a mist go if you are in The area. The owner is wonderful. He was…read morevery attentive and did a great job explaining each wine. He's has a great story of how he started to make wine. He's from a small town in Northern California. The place is beautiful and secluded as well. Perfect for a group!

My experience with Vino Vargas began when I made my appointment and Pedro (owner and winemaker)…read moreinquired how I found them. I explained I had been to a few other wineries on the San Miguel side and he said, you know, we're part of the Pleasant Valley Wine Trail (13 wineries on the San Miguel side). I didn't even know about that, but come to find out some of the wineries I previously visited were part of the trail. I was thankful to Pedro for this, as it helped me plan out the rest of that day on the trail. This particular trip to Paso was a few days before the Labor Day holiday weekend. I wanted to get away, but also wanted to be as safe as possible, by going at a time where I felt there would be fewer people. In the morning a few hours before my visit, Vicky called to confirm my appointment. I appreciated that and I'm sure she did too. Vino Vargas is on the far end of the trail, so it's a little bit of the beaten path, but so worth it. Because appointments are highly recommended during this time of COVID, I happened to be fortunate enough to be the only one at the winery at that time. It was such a great experience. I was able to have a great (socially distanced) conversation with Vicky. Learned so much about her and Pedro's wine-making journey, and the wines they make. I suspect it's not something that would happen with much regularity on any non-COVID style scenario where tasting rooms are typically full or busy. The wines were also delicious. I'm not much of a white wine drinker, so I passed on that option on the tasting menu and went straight for the reds. I wound up buying four bottles - 2017 Toro Tinto Tempranillo, 2016 Rio Ruso Pinot Noir, 2017 El Taxi Cabernet, and Paso Rosa Rosé Dessert Wine. I was very luck to have gotten one of the very last bottles of the Paso Rosa and I was thrilled, because it is absolutely delicious. If you can make Vino Vargas part of your Paso Robles adventure, I would highly recommend it. Pedro and Vicky are the nicest and so love what they do. Their wines speak so much about the care they take in making them.

Scarlett Cougar stopped by the Pleasant Valley Wine Trail Twilight Tasting intending to "sample…read moreresponsibly" and somehow left with 14 bottles of wine from the raffle. Clearly, the universe had plans. But honestly, what impressed me most about Riverstar Vineyards wasn't just the wine -- it was the family behind it. Learning how each member contributes their own talents to the winery made the entire experience feel wonderfully genuine, collaborative, and refreshingly personal. There's something very special about businesses where you can still feel the people behind the vision. I also loved learning more about the Pleasant Valley Wine Trail collective itself... wineries supporting one another while also helping fund local agricultural scholarships and education efforts together. That kind of community spirit is exactly what makes Paso Robles wine country feel different. Warm people, beautiful wines, and a genuinely lovely evening all around. And yes... I'm still trying to figure out where to store 14 bottles... Not!

OK. Grounds, nice tasting room. Friendly service and we tasted A LOT of wines for the $15 fee…read more Family run, ~90% estate. Wines were decent, but (for me), not worth the money. My favorite was the Eclipse blend, and for $18, I would have gotten a case.

Richard is an amazing teacher, encourager, farmer, and entrepreneur. It's no wonder this place has…read morewon so many awards. Richard's passion for all things olive translates into olive oils that are healthy, delicious, and enjoyable. We felt like we earned a Master's Degree in olive-ology. Richard's wealth of knowledge is phenomenal. This was such a wonderful and fun experience. If you schedule a tour you need at least 2.5 hours. We were actually there for 3.5 hours and it was worth every minute. Thanks, Richard, for imparting your love for olives. Can't wait to return with friends. We have toured four other Olive ranches in Paso, and this is by far THE BEST, THE MOST INFORMATIVE, and THE MOST EXCELLENT EVOOs.

Have you ever met someone completely passionate about their work that they make you question your…read morework? Richard is the Olive oil man! We planned a trip to see his farm on the last day of our trip. I sadly can't drink right now, so what else is there to do outside of family activities and wineries? Olive oil farming! It was a great way to end our time on the central coast. Richard started by telling us about his story of becoming the Olive oil man. He helped us learn about Olive trees (we had brought a branch from our tree), the olives themselves, and the milling process. He brought us into his tasting room, and we tried various oils and a vinegar, as wells as a few flavor pairings. We really have a new appreciation for not only olives, Olive oils, and farming, but Richard and smaller, non-commercial farmers. Every bottle is a labor of love crafted by him, his wife, and even his dog. The visit felt like we had visited an uncle, and we did buy oils (he definitely doesn't ask you to, but after tasting then and knowing the process, you definitely want to.) We were going to send some as gifts, but it's hard to appreciate something as much unless you've experienced it. We experienced the San Miguel Olive Farm and we're better for it. Thanks again Richard! We definitely will try to come up one October to experience the harvesting to complete the journey.

Stumbles upon this gem that is a one man show. 2018 Merlot and 2020 Pinot Noir is on point. There…read morewasn't a hit in miss. Don owner

Located just outside San Miguel, a little northeast of the San Miguel Mission. This small tasting…read moreroom sits adjacent to the Locatelli Winery. The server aka owner was super knowledgeable and took a personal interest about teaching you about the wines. Arndt Wines are barrel aged for 24-36 months. Creates deep aromas and great flavors. My favorite was the Zinfandel.

Been visiting Domaine Degher/Mojo Cellars since 2012. Dennis has always been an excellent host…read more Love his Reds and love his Blanche Voignier Chardonnay. Always worth the visit.

Domaine Degher Winery, San Miguel, CA, March 28, 2024…read more Domaine Degher is a beautiful little tasting room at the top of a hill looking out onto the Salinas River and surrounding valley below. It is owned and operated by Mr. Dennis Degher, a kind experienced gentleman who knows how to show his guests a nice time. Wine tasting is $30 per person, waived with the purchase of wine. Wine tasting is by appointment only. We made an 11 am appointment for a Thursday morning. There is an automatic gate at the bottom of the hill and you call to have it opened when you arrive. Mr. Degher greeted us when we arrived at the top of the hill. He has an indoor and outdoor tasting area. It was such a beautiful morning, we did our tasting on the patio outdoors. We tried several wines, including a Viognier, Chardonnay, a couple grenaches, a few cab blends, and a beautiful unfiltered port. All the wines we tried were very good. After tasting wine, Mr. Degher took us for stroll around his property. He gave us cuttings of rosemary, lavender, oregano, and bay leaf. We bought 4 bottles of wine, which waived our tasting fee. Mr. Degher is also an accomplished musician who has composed and performed many songs, which he has recorded and can be purchased on CD. Don't miss an opportunity to visit this beautiful little gem at the top of the hill!

Beautiful Estate in the hills ... Gorgeous views and the Winery is absolutely Divine !! It is a…read moremost elegant wine is layered and complexed

Absolutely a winner, a wonderful experience. Hosted by the owner, Roger, who is delightful…read more Rhône and Bordeaux varietals for the $30 tasting in a lovely Spanish-style home. My party of 5 had the place all to ourselves, sat outside, with a stunning view of the Paso Robles hills. I could have sat there all day. The wines were delicious. Make a RSVP, and go already.

They have an amazing liquor selection and hard to find bottles and fair prices, the guy was very…read morepatient with me while i browse through their liquor selection Very fiendly staff

Went here specifically because I thought a deli was here. Nope, boarded up, seems to haven't been a…read moredeli in some time. Good news though, appears to be appears to be a decent liquor store though. Need to update the profile!