We went to Brix Grill about a week ago, and this place never disappoints! We sat at the bar for…read moredrinks, apps, and dinner, and Evelyn was our bartender. She was incredibly attentive, friendly, and perfectly paced without ever rushing us. The drinks were well-crafted and delicious. We loved the crab cakes and wings as appetizers -- the crab cakes were so generous they could easily be a full meal. For dinner, we both had the Brix Burger, cooked perfectly with a great char and tons of flavor. I love the cozy vibe while still being able to watch the game. Even when it gets busy, the service stays excellent. The whole staff is friendly and attentive. We can't recommend Brix Grill enough -- and if you go, ask for Evelyn!

Reasonably okay lunch spot but dinner wasn't great. I will give them credit, they are trying... but…read morethe cocktails with a burnt piece of rosemary for a "smoked" flavor were absolutely terrible (first time in my life I didnt finish a cocktail). It was like drinking liquid used to extinguish a burning christmas tree. (also this was paired with a fruity pink drink....not really a great combo) Dinner was overall fine but nothing really to right home about, crab cakes were great but the fried calamari had zero salt on it and was a bit chewy. The chicken florentine wasn't bad but it was not a thinly pounded or sliced piece of chicken that was pan fried....it was a whole breaded chicken breast that was deep fried. The service was good but it didnt make up for the food being just okay.

Finally a place in Andover that stays open later, reminds us a little bit of a NYC lounge, and was…read morea perfect date night away from the kids (also no kids were in the lounge). Only missing the impromptu dance floor up front as the DJ came on. The service was amazing, and maybe it also made a difference that it's hard to find good service anywhere around here. Decent cocktails and food too...I highly recommend the smokehouse if you like bourbon!

What a delight! Intimate feel, interesting decor, wonderful service. Background music was present…read morebut did not insert itself as competitor to conversation. And we interacted with neighboring tables on both sides to recommend (when asked) the oysters, and when one received a drink with a big smoke bubble that created a magical flow of smoke when it burst. French inspired drinks and food were fantastic and interesting. The French 75 menu was so interesting-- choose your flavor and your bubbles. I tried two, the classic with rosé was so pretty, and the honey lavender with base level champagne was delicious. The raw oysters were to die for! Perfect little pop of acidity with other flavors delicately added and perfectly balanced. The oysters Rockefeller were also perfectly delicious. The foie gras is not something I would normally eat, but my boyfriend loves that stuff so we went with it. I enjoyed it more than he did. It was not a classic foie gras, it was smoother with a creamier texture and more buttery flavor. Eating it with the fig jam and "light as clouds" toast made it absolutely delicious! I enjoyed every minute and mouthful--would definitely seek this place out again even though I live an hour away! We enjoyed ourselves too much to take pictures!

Busy place, recommend a reservation, although reservations are so easy, I would always start with…read moreone. Went with the Tenderloin Tip which were perfectly prepared and accompanied with fries and green beans. The Old Fashion was good but lacking the craft ice that really makes an Old Fashion or any cocktail needing us. The noise level was high, but nothing out of the ordinary for a tavern. At the end of the day the food was awesome and the dining room had great energy.

Tavern on High is definitely a favorite place of ours these days. My go to is the Asian Quinoa…read morePower Bowl with chicken. Somehow they manage to make it feel both healthy and a little decadent. We also love the flatbreads and deserts, and the chicken sandwich and burgers have been great as well - really can't miss. The only thing really missing is a few more solid vegetarian protein options - it would be wonderful to be able to get a grilled tofu steak on that Asian Quinoa Salad. Service is fantastic - you enter from the patio side (steps up front and ramp along back of the patio). These guys are well and professionally staffed and we've always been met and seated quickly. All of our servers have been knowledgeable and helpful in making selections. They have regular tables, high tops, bar seating and outdoor tables. There are dedicated water bowls for anyone who brings a pup (outdoors only) and the dogs I've seen have been well behaved and adorable. We've never brought our dog, but he's still greeted and admired by staff as we pass by on a walk. That really says all you need to know about the wonderful people. Parking is in the lot right out front surrounding the small High Street courtyard or on the street. The dining patio overlooks that same courtyard. All in all a great combination of good food and a nice but casual atmosphere.

So we walked in and it was cute and a great atmosphere. Made you feel like everybody was a regular…read morein fact people thought we had been there many times before.. We sat down and we got a cocktail. I had a boulevardier and my husband had a missunderstood mule using misunderstood whiskey. We started with the oysters from Canada, Maine, and Duxbury, Massachusetts . All delicious I say skip the hot sauce and the cocktail sauce and try just a little bit of the vinegar. First three things we got were the Jimmy Nardello peppers that were stuffed with sausage and had an amazing ricotta spread that they were on top of then we also had the crab and corn beignets . The special that they had right now was the crab dip with the potato chips are only complaint that there wasn't more. We kinda liked it a lot.. Jesse was our main server, who is fantastic supported by all of the rest of the staff you would've never thought that we had a moment not being taken care of. They thought something took a little long so they brought us some dessert. It was delicious. After moving back here after 15 years away, this is one of the first restaurants we thought about going to on the regular so we can't wait to go back . No, really we're coming back Chef Michael. You're doing an amazing job.

Nice place for drinks and oysters in downtown Andover. The interior is smaller than I expected…read morejudging by the outside, but the atmosphere is cozy with soft lighting and minimalistic decor. The bar has plenty of space, even when it's full. The restrooms are outside the restaurant but not too far. The bartenders were very attentive. I tried the Maple Manhattan and Violet Lemon Drop from the cocktail menu and enjoyed both. The oysters were excellent--very fresh and flavorful--although I one of my sauce containers was empty when I got my plate. I tried one each of the six available ranging from Massachusetts to Maine to Canada and each had a unique flavor accurately described by the menu. The dinner menu is rather limited. I had the crispy halibut sandwich was okay. I wish the piece of halibut had been thicker, but it was nice and crispy without having too much batter. The fries that came with it were a bit overcooked in my opinion. If I were to come back for dinner I'd try one of the entrees instead of a sandwich. Overall pleased with my experience and I will be back!

Very modern, we went there on a Saturday night no reservations needed. We ordered a charcuterie…read moreboard & fried calamari for appetizers and my main course was chicken parmesan. The charcuterie boars was very good, a good variety of meats, cheese, olives and other foods. The fried calamari was cooked perfect. When you over fry calamari, it's chewy, this wasnt. Portions were plentiful. My chicken parm was plentiful as well served with rigatoni. Sauce or gravy was good.

My coworkers and I were looking for a quick dinner after work in the Lawrence / Andover area. We…read morepicked this place by chance and we were pleasantly surprised. The area / location seemed like it is new build. The interior is beautiful and very clean. We were here on a Monday night without reservations and were seated quickly as it wasn't crowded. We started with a sampler of apps with the Burrata and wow that was the most delicious started I've had. The complimentary bread and oil were also top notch, the bread was warm and seasoned. For mains we got short ribs and mushroom and goat cheese flatbread. The serving sizes were large (not complaining!). The service was prompt, kind and attentive. The bill was reasonable. Overall a great experience! We will definitely be back soon.

I had a memorable night with my sister and mom at Monica's cafe. I always appreciate going to a…read moreplace that has their own unique take on cuisines. Monica does exactly that! Every dish was executed with flair and flavor. We tried the Yogurt Bombs, Palak Crunch Chaat, Masalatini for the appetizers. Masalatini is a must try, and we loved how crunchy the Yogurt Bombs and Palak Crunch were with every bite. Then we had the Saag Saga with Paneer and the Melt-In-Mouth Lababdar with Kofta. Both dishes were delicious. Soft homemade paneer and again crunchy kofta with velvety gravies. Lastly, can't forget about the Mithai. You usually can't compete with Mithai in India. Monica's takes it a step further, maybe India can't compete with her? She has a wonderful family, and we had such a great time talking with them. Looking forward to coming back!

Have gotten food delivered twice and was very happy…read more First of all, the packaging makes you feel very bougie indeed, with beautiful, colorful boxes and containers. The Naanza is absolutely delicious, every flavor is bursting through and the textures are perfection, would highly recommend. The chopped kachumber salad was very fresh. The yogurt bombs were funky and a little spicy. Overall, really enjoyed eating food that's out of the ordinary and again, highly recommend the nannza!

We went to La Fina and had the opportunity to enjoy their Dine Out menu. The ambiance inside the…read morerestaurant was lovely with dim lights. Our waiter, Colin, was attentive and friendly. The 3-course meal was delicious. Our steaks were cooked to perfection and dessert was a sweet ending to our meal. I would definitely recommend making a reservation since it was quite busy on Saturday night.

A perfect early summer evening - we were seated inside but with the Nana doors open it felt like we…read morewere on the patio. Loved it. Great service and our food was excellent. Tuna poke was fresh and well prepared- delicious. We had the bone in filet and tuna steak. Both perfectly prepared.

Very welcoming fun spot the team was very nice and personable. They have a food menu but we were…read morethere for some cocktails and music .

They hold $75 on your card! They say it says it on the menu. It does on the 3rd page. What if I…read moredon't make it to the 3rd page! It doesn't say an amount. The waitress said you only need a card to start the tab never mentioned pre authorization! What a joke! The chicken tenders were dry! The coke tasted like it came from an old boot! The DJ was the only thing right in this place!

Great live music, the owner Lisa is so accommodating- the vibe is friendly with good crowds. Pub…read morefood is the menu with a nice variety-something for anyone! Check it out, something going on almost every night-my favorite is the bands on Saturday night but they also have Karaoke other nights. "Goods times a happnin at The Tav"!

Fonzi's Tavern on Merrimack has opened under new ownership of the former Tavern on Merrimack/The…read moreFrosty Mug in Lawrence. The place has the feel of a local neighborhood pub which has finished wood walls, flooring, & ceiling. There is seating at the full service bar, table seating along the walls, pool table in the back, a musician/karaoke stage in the front corner and TVs throughout the room. There is a patio area out back. They offer nightly entertainment such as DJs, karaoke (Tue), trivia (Wed), and live music. The food menu offers pub fare including appetizers, wings, chips & dips, salads, burger/sandwich plates, quesadillas, tacos, chicken & waffles, pasta, steaks, and desserts. The prices are moderate. The bar offers 12 beers on draft, beer bottles/cans, wine, cocktails & mixed drinks. I stopped by Fonzi's for dinner very recently. I sat up at the bar for prompt service. I got an ice water as I looked over the menu. For an appetizer, the Fried Raviolis ($12 plus tax) had 6 good size fried breaded raviolis filled with cheese including ricotta & seasoning) over a zesty marinara sauce. For dinner, the Basic Bit*h Burger ($18 plus tax) had a thick grilled beef patty with melted cheese, lettuce, tomato, onions, & pickle chips on a thick kaiser bun. The fries were lightly fried and very hot. Both the fried raviolis and thick juicy burger were very good and fries were decent. After I was done, I got the check with Upserve QR code, which was $32.10 with tax and before tip. I was able to pay the check on my phone, as the place was getting busier around 6:30 pm. The service was prompt sitting at the bar and I was able to watch some sports highlights on the TV. I would definitely come back here to try other food on their menu like the coconut shrimp, tacos, and cheese tortellini gratinati with chicken.

LaRosa's is a cute little restaurant. I was torn between ordering the bolognese and the vongole…read more(both my favorite dishes at any Italian restaurant). I went with the vongole. It was good, but I wasn't particularly a fan of the noodles. It was hard and maybe a little too al dente for me. I had to use my knife to cut it. More of a personal preference, I don't do well with spice and felt there were was a lot of chili flakes in the sauce. The Nutella tiramisu was delicious though! I'd come back again to try the bolognese.

Loved our meal last night! We made a reservation same day and were seated right away! Our waitress…read morewas extremely friendly and made sure we had everything we needed! Cocktails were great and the meatballs were great with the sweet ricotta! The chicken LaRosa was honestly a show stopper. The sauce was on the lighter side and creamy and the chicken was still tender and crispy. The vongole was great as well! I love a thicker noodle with clams so I really enjoyed it! I did opt out of the chili flakes on it just cause I'm a bit or miss with spice! Overall, it was a great dinner and we are definitely looking forward to going back very soon!