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    Simmer Down

    4.4 (13 reviews)
    Closed 5:00 pm - 9:00 PM

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    Ribeye steak, onion petals
    Milton S.

    This is a great steak place. Very well cooked, outstanding service. The server asked me to cut my steak to be sure it was done the way I liked. The salad bar here was very impressive, perhaps the most varied selection of well prepped salad items I've ever seen. Only one thing I take exception to. Food is served on aluminum pie pans, fairly deep. Although it looks cute and rustic, this is very irritating to me for 3 reasons: 1. A knife cutting and scraping against metal makes a sensory noise kind of like fingernails on a chalkboard. 2. The steep lip on the pan makes it difficult to cut straight across with a knife which has to be held at a steep angle. 3. The aluminum pie pan conducts heat really well and cools the steak faster than you eat it so its cold before you're finished. I hope this is constructive criticism as I really enjoyed the food and service otherwise. I suggest you ask if they have non-metal plates.

    Steak was perfectly cooked.
    David H.

    Excellently cooked steak. The taste was great. Only thing better was their service. Always aware if I needed my drink refilled, but not too much to annoy. Had an all around wonderful experience.

    Blackened chicken Alfredo
    Michelle C.

    We passed Simmer Down on our way from Destin, Fl to Jackson TN. We really loved all of our food, everything was delicious. The hush puppies were amazing, little bit of kick to them which I loved! I ordered the blackened chicken Alfredo, it was cooked perfectly! The chicken was seasoned well and had a creamy Alfredo sauce. My dad said the catfish and baked beans were also delicious. The best part of our experience was the service. All the staff were so friendly and made our meal so much more fun! Thank you, we'll be back to try that steak!

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    4 months ago

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    4 months ago

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    11 months ago

    Food was great! It was a little loud but I'm sure it's bc there was more than one birthday dinner going on. Love the fried cheese sticks!

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    5 years ago

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    3 years ago

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    2 years ago

    Slow and slow. Kitchen needs to work on their timing of putting meals together. Staff is friendly but

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    5 years ago

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    6 years ago

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    8 years ago

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    5 years ago

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    3 years ago

    Awesome ribs. Great service. Salad bar the best! I love to go here any day. The steak is wonderful as well.

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    7 years ago

    Great food! Staff was friendly and treated us as family. We loved it and will definitely back again!!!

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    7 years ago

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    Marshall Steakhouse - 7oz filet and loaded baked potato

    Marshall Steakhouse

    4.4(330 reviews)
    53.0 mi
    $$$

    Billboard got my attention. Headed home to NE Arkansas from Southern MS, saw it, thought...I could…read moreeat. 15 oz Ribeye with baked sour and salad. one of the better steaks I've had on the road. cooked perfect med rare, decent sear. sides were the basic ones and fit the bill. I saw the upgraded ones and they looked solid. was chatting with my server about the desserts and had to try them out. key lime pie is Fire and so is the blueberry white chocolate bread pudding. Worth the stop for the food. the staff make it a MUST STOP! no pics because I had zero restraint #dontcare

    We just had dinner at Marshall Steakhouse on Valentine's Day, when the place was packed to the…read moregills. The décor is rustic yet inviting, the service is excellent, and the food is good and plentiful. We ordered: Dinner Rolls (A): so soft and pillowy. Excellent Fried Pickles (A): probably the best fried pickles we've ever tried Salmon Dip (B): pretty good, although we've had much better Porterhouse Steak (B+): nice and juicy Salmon (B+): fresh and moist, accompanied by good flavor Fries (A-): thick, crunchy, and fluffy in the inside Salad (B-): standard fare, nothing special All in all, we enjoyed our evening at Marshall Steakhouse. We paid $209 for a three-person meal, including a 18% service charge (only water, no alcohol, no dessert, 2 appetizers, 2 entrées which included a Porterhouse for 2).

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    Marshall Steakhouse
    Marshall Steakhouse - Ribeye w/loaded baked potato

    Ribeye w/loaded baked potato

    Marshall Steakhouse - The Front of the Building

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    The Front of the Building

    Simmer Down - newamerican - Updated May 2026

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