Service was great, staff is very friendly, and food is impeccable! The wine slushies are my…read morefavorite! My daughters took me there for Mother's Day! It was beyond perfect!!

Had an amazing time attending brunch. I had no idea this place existed so I encourage them to…read moreadvertise more. The food, service, atmosphere and wine are great. I had a wine flight and a wine slushy. The steak and egg brunch plate was delicious. They have great outdoor seating areas no matter the size of your party. Indoor seats were equally accommodating and the Cave atmosphere was a vibe. I highly recommend checking them out. I'll be back to try more wine, menu items and outdoor seating.

Another excellent evening at Uncorked and our first time with music. Large crowd so glad we got…read morethere early. Mason was a top notch server and added to our enjoyment of the food by her descriptions of what to expect. My favorite remains the stuffed peppers. They are special. Go for the food. Go for the music. Just go!!!

I recently visited Uncorked for dinner with my mom. We came in on a night that there was a jazz…read moregroup playing. We started out with some drinks- I got a martini and my mom got a N/A cocktail. They have so many different martini flavors which is cool. I went with a cucumber martini. For food, we started with the spinach dip. For entrees, I ordered Nonee's Veal Ravioli and mom ordered Cod Florentine. Everything was good but the spinach dip was our favorite bite. Our waitress was very nice and attentive as well. One thing to note is that I feel like the prices for some items are a little high for the portion offered. Other than that, everything was great and it's such a nice little neighborhood gem!

Looove this place! We got a sangria pitcher, garlic shrimp, artichokes, sardines, mussels, and the…read moreflank steak- all of which was delicious. The staff was very nice and knowledgeable! We sat outside and it was the perfect evening! Will be back!

We have had the pleasure of visiting this place on several occasions and have found it to be the…read morebest in the area. Having lived for decades in food mecca, San Francisco, combined with my husband's time in Marbella, we are spoiled when it comes to Spanish food and wines. As my husband puts it, "These people know what they are doing" Everything we have had has been excellent. When we did have a minor snafu, our sever, the effervescent, polite, and accommodating Reese, brought in his manager Jesse M. who remedied our situation beyond our expectations. We definitely will be back, again, and again, and again.

How could I ever find fault in a bar that makes a play on stepbrother's Catalina Wine Mixer?! I…read moremean, it was the only reason I wanted to go but I now have an appreciation for the actual drinks, vibe, and service. The interior is eclectic, interesting, and down to earth. The drinks were wonderful and the list was quite extensive. We didn't eat the food so I can't comment on that but I feel like many visits are in my future!

The least pretentious winery in Pittsburgh! I love getting a glass of wine and snack! Get place to…read moreunwind.

Food is always good. Service is right on. No waiting. Good. Chubs is the same for yearsread more

Friendly service at this Fox Chapel restaurant. A wide variety of entrees something for everyone…read more Tasty apps as well and a decent bar. Not a large wine selection but enough to find something for everyone.

We were in Zelienople for a musical and stumbled upon this newly opened winery. Apparently, there…read morewas a winery here in the past, but this one just opened up. We were warmly greeted by Todd and Gina, the owners, who couldn't have been friendlier. Todd told us all about their wines, including the awards they've won, especially in California, and generously offered us the chance to try any of the wines at no cost. We started with the Gruner Veltliner, a bright, citrusy, and crisp wine. It was extremely dry compared to other Gruners we've had, which are usually more fruit-forward, but it was still quite enjoyable. Next, we tried the Riesling, which was also very good. My wife moved over to the semi-sweet side and tried the Traminette, which I eventually sampled after trying all the dry wines. We both really liked it. I then tried the Cabernet Franc, which was a medium-bodied wine with notes of raspberry, blueberry, and a light mocha oakiness--delicious! The Chambourcin was also quite good, without the typical bite or tartness. Lastly, the Flagship Red, a classic Bordeaux-style dry red, had a pleasant hint of pepper and was definitely a standout. Todd shared that they exclusively offer wines from Stony Run Vineyards in Breinigsville, PA, which has a wide selection. They're also planning to offer Old Fashioneds soon, as their winery includes a distillery, and they'll be featuring a "drink of the week" as well. What really sets this place apart, though, is Todd and Gina themselves. They're genuinely kind people who are dedicated to the community, and it was heartwarming to learn that they both served in the US Military--Todd in the Navy and Gina in the Air Force. We're already looking forward to our next visit when we're in the area again. Don't forget to thank them for their service when you stop by!

Very nice place and excellent wines. I live in Sonoma CA and I was visiting my parents (grew up in…read moreButler) and I've always had challenges finding good dry wines in the area as most of it is sweet. Took my dad and we had a nice time and bought a couple of bottles. They also have live music events

Atmosphere - What an awesome setting! The minute you enter the restaurant, you feel you are in a…read morewinery tasting room. Although the tables are spaced pretty tight, but the patrons are very considerate. Service - Our server was friendly, attentive and helpful. Food - come for the wine and stay for the food. The wine menu is deep and broad with plenty of quality wines to suit your preferences. The food menu is very limited with regard entrees (3 pasta choices), but their pasta is very good. There are ample options for small plates and appetizers. I ordered the Spaghetti ala Vodka. Overall - even if you are not a fan of wine, this restaurant should be on your list to frequent. The food, service, portions and prices are all very good.

I love the atmosphere! I'm not from the area, but if I was, this would be my local hangout…read more First, the parking is a little odd, but we managed. There is inside and outside seating as well as some bar seating. The decor and atmosphere are interesting. Our server was super friendly and reminded us happy hour was over in 10 minutes, so we quickly looked at the drink menu and ordered. They have lots of drinks!!!! I settled on a lemon blueberry martini and it was good. The food menu is very limited, but being that Italian is my favorite, I was a happy camper. 4 of us shared the arancini, which was not my favorite. I order this often when I am out and this one was dry and I didn't care for the prosciutto and cheese in the middle. For my entree, I settled on the spaghetti and meatballs which arrived steaming hot which I love. There were 3 huge meatballs which had a nice little spice to them. The sauce was good and the portion size was perfect. No room for dessert. Overall, a good evening

I had to visit Spill Wine Bar in Pittsburgh's Bloomfield neighborhood after receiving a totally…read moreenjoyable bottle from my daughter after one of her visits. This casual, contemporary bar has hard to find bottles of unique Italian wines, sourced from select small family run vineyards. The owner, Robin, was friendly and knowledgeable and, after sampling, her suggestion was the perfect choice! This is a superb place to share great wine with friends!

My favorite wine bar in pittsburgh! Jim was so sweet and the whole staff got us seated and served…read moreright away. You immediately feel like family here. Great ambiance, great people and great wine!

D'vine Wine Bar and Lounge hasn't exactly figured out what type of restaurant it wants to be. The…read morename feels entirely separate from the ambience and events inside, and the decor is totally different from of all of these. The menu verges on sophistication like the name would imply, but the acoustics inside make for a very noisy dining experience. The offers of cheap well drinks and nightly live bands seem like they would fit in better at another place entirely, and the flashing blue and green lights behind and under the bar and the hair band posters all over the wall certainly take the class level down a notch. The wine list is extensive as it should be, and the house-made sangria is very good- and I don't take my sangria lightly! Our service at a Friday night dinner was great and thorough, although our waitress wasn't entirely knowledgeable about the menu. My group had a variety of salads, appetizers and main dishes. Overall, the house salad was good, the zucchini noodles were interesting but average, the crispy ricotta gnocchi were awesome, and the diver scallops and couscous were tasty and filling. The Wexford area does have a need for a wine bar/lounge. I think if D'vine gets through some growing pains and really focuses on branding itself as just one type of restaurant instead of trying to be all things to all people, it has the potential to be really good, especially considering the friendly service and tasty food.

Been here 2x and was disappointed in the quality of the food both times. As far as the wine -…read moreselection is average at best.

we were here last night and we loved it so much. We came back on Friday night. The music was great…read more a lot of people but the service was wonderful if I could give six stars 10 stars I would

My wife and I saw the piece in Pittsburgh Magazine recommending Apericena so decided to check it…read moreout. We were pleasantly surprised by the homey atmosphere and warm service we received. The charcuterie board we ordered was outstanding and paired nicely with our wine. My cocktail was also awesome. The manager Lauren was super helpful and recommended a peach old fashioned which was simply delicious. As Pittsburgh expats we only visit the city once or twice per year but will definitely be going back!