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    Skipness Seafood Cabin

    5.0 (4 reviews)

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    3 years ago

    The setting is absolutely fabulous, the food delicious and the service very friendly. An absolute must on a nice day

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    8 years ago

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    11 years ago

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    Peter's Seafood & Grill

    Peter's Seafood & Grill

    4.6(8 reviews)
    45.3 miEast Kilbride

    I'm so surprised to see hardly any reviews for Peters Seafood as I think it's a wee gem!! Having…read moreonly recently dipped my toes into the world of Seafood I tentatively booked dinner at Peters a few months ago for their Pre-Theatre menu. A set menu with 3 courses at £14.50, this is excellent value for the quality of food you get in a tiny restaurant. The place is family run, by Peter himself and his wife I'm sure. They really couldn't do enough for us when we visited. The starters on the menu on our visit (it changes) were the usual suspects in a Seafood restaurant, prawn cocktail, crab cakes, calamari etc. They also had Chicken Empanadas, which I tried, given that I'm new to fish I didn't want 2 courses!! The empanadas were crispy and flavoursome & came with a chilli dipping sauce. A perfect sized portion for a starter. Martyn went with the Prawn cocktail and, as you'd expect in a seafood restaurant, it was totally delicious with juicy prawns and a tangy Marie Rose sauce. I spoke with the waitress before ordering my main and explained that I was new to seafood and unsure about what fish to start with. She suggested the Seabass as it has a mild flavour and a meaty texture. I'm sooo glad I took her advice!! The fish was perfectly cooked with crispy skin and melting flesh, such a delicate flavour and not fishy whatsoever. It was served with wilted spinach and a lemon oil and I thoroughly enjoyed it. It really opened my eyes to the fact that fish doesn't necessarily have that fishy taste I expected it to have. We weren't going to bother with puddings, it was a beautiful sunny night and we both fancied a walk & an Ice cream along Troon beach. However when clearing our plates the Waitress uttered 2 completely delectable words.....'Homemade Profiteroles'. This well and truly sealed the pudding deal and 2 plates swiftly arrived at our table. They were incredibly light with crispy yet airy Choux pastry and filled with delicious vanilla cream. The chocolate on top was the kind that makes u want to lick your plate (and I almost did). Overall an excellent meal in a lovely atmosphere for a great price. I often recommend it to visitors of East Kilbride and I can't wait to go back!

    First time here in peters seafood restaurant. Staff very friendly, couldn't fault the service. Only…read moreproblem was tables awfully close together. This restaurant was recommended highly but felt it lacked a little in intimacy. Food very good but for a seafood restaurant could have offered a bit more Variety of fish. On the whole our meal , smoked haddock macaroni and steak was lovely and no complaints.

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    Peter's Seafood & Grill - Sea bass, wilted spinach and lemon oil.

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    Sea bass, wilted spinach and lemon oil.

    Crabshakk - @endoedibles on Instagram 06/28/26 CHILLED COCONUT RICE PUDDING, PINEAPPLE

    Crabshakk

    4.5(65 reviews)
    41.4 miFinnieston, West End
    £££

    Splurgey but fun dining experience with a heavy focus on seafood. Although the space is cozy, our…read moretable on the mezzanine wasn't so close to the others that we felt crowded. Our shared plates came out one at a time, starting with two plump, briney oysters and ending with a greens salad. In between, we enjoyed delicious dishes like house-made foccacia bread, crab linguine, halibut with lobster sauce and charred tomatoes with fresh feta cheese. Great choice for seafood lovers who enjoy shared-plate dining.

    The first of two locations, this "Wee Shakk" much smaller than that at Botanics with just two cooks…read moreand two servers for ~20 seats, Crabshakk has been serving Glasgow since 2009. Situated at 1114 Argyle Street and open from 12h00 Wednesday through Monday, reservations strongly recommended at all times for any size party, guests will find upstairs seating, bar stools and a few uncovered outside tables all tightly packed. A concise concept sourcing only Fish and Shellfish from Scotland, five classics and some snacks surrounded by daily specials, Food is simple yet nicely prepared while prices trend high per portion. Baking Focaccia on-site, springy with good Olive Oil, a first visit featured Crabshakk's skillet Scallops in fragrant Butter before a tiny £30 Crab with mixed Meat in a cheesy Stew and Rice Pudding with Coconuts and Pineapples that seem inconsistent with the concept.

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    Crabshakk - @endoedibles on Instagram 06/28/26

    @endoedibles on Instagram 06/28/26

    Crabshakk
    Crabshakk - @endoedibles on Instagram 06/28/26

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    @endoedibles on Instagram 06/28/26

    Skipness Seafood Cabin - seafood - Updated August 2026

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