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    Slamn Sandos

    5.0 (3 reviews)
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    5 months ago

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    1 year ago

    Best sandwiches and best service! You're missing out if you're not checking out Slamn Sandos!

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    2 years ago

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    Lloyd’s Tasty Sandwiches

    Lloyd’s Tasty Sandwiches

    3.8
    (70 reviews)
    4.6 mi

    Solid sandwich shop in Olde Town! I didn't have any issues with the wait like some of the reviews…read moreI've seen mentioned, but they have darts and foosball to kill the time if it's taking awhile. It is definitely a little pricey- $25/person for a sandwich, chips and a beer/seltzer- but the sandwiches are good and are big enough that it left me stuffed so it's a decent value.

    We stumbled upon Lloyd's while walking in Old Town Arvada, and I was very much in the mood for a…read moregood sandwich. We popped in and checked out the menu. It took about 5 minutes for us to be greeted by anyone working; there were two employees working behind the counter, both were busy making sandwiches. Eventually one let us know it was going to be a few more minutes before they could take our order, to which I didn't mind - I recognize it takes time to make sandwiches. We waited for a bit (probably ~10 minutes), and then decided to place an order with them online and continue walking around while we waited. It took about 15 minutes for our order to be ready, so maybe this is the best way to go about ordering so you're not just standing around. To clarify, I didn't mind waiting but it also made sense to place the order and then walk around while waiting. I ordered the North of I70 Italian sandwich, and indicated that I wanted mayo, mustard and oil + vinegar. My wife ordered the sweet baby turkey, and also asked for mayo and salt + pepper. Neither of our sandwiches had any condiments on them (pic included). Each sandwich cost $20, and while I realize that the price of good deli meat has gone up, it was definitely a bummer to not have exactly what we ordered on a sandwich that costs so much - $40+ for 2 standard size sandwiches. The other thing to note is that the mushrooms are not fresh - also included a pic of the mushrooms which I assume come from a can/jar. Had I known the mushrooms were not fresh, I would not have ordered them. I was really rooting for this place to be good, but was overall disappointed in the experience and outcome of our order.

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    Lloyd’s Tasty Sandwiches
    Mushrooms from sandwich
    Mushrooms from sandwich
    Lloyd’s Tasty Sandwiches

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    The Grateful Gnome Sandwich Shoppe & Brewery

    The Grateful Gnome Sandwich Shoppe & Brewery

    4.0
    (327 reviews)
    4.3 mi
    $$

    I would strongly recommend people to stay away from the food they serve here unless maybe you are…read morewanting a cold sandwich and I am told they have good beer. They simply Do Not care about general food safety getting a hot meal here is rather risky I will explain why. My friend was a cook here for a short while and quit on them once he realized they care nothing about serving food that is safe to eat, he saw them do sooo many things that would easily make the food contaminated and unsafe to eat and somehow that was there process of doing things. Here are a couple examples of menu items one should try to steer clear of Chicken parm sandwich- they cook off a large batch of the chicken cutlets and let them sit at room temp for a hour or two until someone orders one they refries them for a minute or so, your supposed to keep food hot once it is cooked especially chicken to leave cooked chicken at room temp for so long is extremely risky to the public's health. Meatball sandwich- they leave there meatballs on the hot line all day then they save all of the hot food items from the day and reuse them the next day without properly cooling any of the food and the cooks will leave these item sit out at room temp for about 45 mins before even putting them into the cooler. Many issues with this practice first of all hot food should be discarded after 5 hours according to the health department because after 5 hours it will start growing bacteria, to leave it on a hot line all day then save them for the next day and not even cool them down properly is Crazy risky to people's health and they do not just do this with the meatballs they do it for many of there hot dishes they are used for days on in, not properly cooled and not properly tracked for how many times it has been reheated and such me they keep them in the same pans it's flat out gross. Other issues my friend encountered there was never seeing anyone at all wash there hands at any point in time, a ancient dishwashing machine that didn't clean anything at all it didn't even get hot so half of there dishes are greasy and have food residue on them, in his short time there he saw people fired for no reason what's so ever from what he was told the owner fires people left and right and doesn't even give reasons as to why, that's why they have ads up on indeed looking for employees 24/7.

    My husband sandwich was delicious, but mine was not. I ordered a simple chicken sandwich but it was…read moresuper dry. There are kid friendly menu items which was great. The portions are semi big. However, as everywhere the total for 3 sandwich was instance. Close to $70 dollars. Service was great, however our server seemed annoyed and told us to get our own water even though she grabbed water for the other table next to us. Weird. But the ambiance great! Love their outdoor seating.

    Photos
    Look at all the gnomes!!!
    Look at all the gnomes!!!
    Clumps of butter on top and bottom of sandwich
    Clumps of butter on top and bottom of sandwich
    Mr gnome keeps watch outside.

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    Mr gnome keeps watch outside.
    Mead St. Provisions

    Mead St. Provisions

    3.8
    (469 reviews)
    5.0 mi
    $$

    If you're looking for a true neighborhood bar that actually feels like one, Mead Street delivers in…read morea big way. Tucked into the West Highlands, it strikes that rare balance between laid-back and lively. The vibe is warm, unpretentious, and genuinely welcoming, the kind of place where you can settle in for a quick drink, amazing food, and end up staying all day/ night. What really stands out is how consistent the experience is. Bar manager Brynn and owner Paul are extremely friendly and attentive without being overbearing, and there's a strong sense that they know their regulars while still making new guests feel right at home. Grab a seat at the bar and let their expertise take you away.

    What an incredible spot in Denver! From the moment we walked in, the vibe was perfect--cozy yet…read morelively, with great energy behind the bar and even some Olympics coverage on the screens adding to the fun atmosphere. We started with what might be one of the best bruschetta apps: grilled, charred bread topped with blistered heirloom tomatoes (those vibrant yellow and red ones!), creamy burrata (or whipped ricotta-like cheese), fresh basil, and a gorgeous balsamic drizzle. The contrast of the smoky, crispy bread with the juicy, roasted tomatoes and that rich, peppery cheese was so fresh and flavorful. Highly recommend sharing this one! Frankie's cocktails were spot-on too. We went for the perfect pink marg with Tajín rims refreshing, citrusy (heavy on the lime), with just the right kick of spice from the rim. They were dangerously drinkable and paired beautifully with everything. If you're in Denver craving a mix of elevated American small plates, killer cocktails, and top-notch sandwiches in a cool setting, this place is a must-try.

    Photos
    Open BAR...who is ready to party!
    Open BAR...who is ready to party!
    Golden fries and amazing sandwiches!
    Golden fries and amazing sandwiches!
    Perfect Pink Margarita

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    Perfect Pink Margarita

    Slamn Sandos - sandwiches - Updated July 2026

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