Amazing. This place is owned by someone I know and he makes great shaved ice. The setup of the…read moreplace is really cool and it's just the perfect place to chill on a hot summer night

Stopped here after a meal in town right before close. Hadn't heard of it before, but decided to try…read morethe ice cream side of menu rather than the slush portion. I asked for direction and thought the girl gave good guidance, so I ordered a 2+2 : two scoops and two cookies. What I should have done was asked (1) how big the cookies were and (2) how big the scoops were. Bc truly it was too much for me and the cookies were hard to get a taste of. The ice cream was good - very creamy etc - but again I would have liked to taste or delineate between the cookies and the ice cream Would try again- looks like a nice place to hang out in summers

Amazing but sometimes service is rude but always fast. Overall Crumbl Cookie is a really great…read moreplace!

Great service, wonderful quality, quick, friendly, and food is superb. Store is extremely clean in…read moreappearance and smells wonderful. Makes you hungry.

Food was very good, service was good, staff was very friendly and helpful…read moreWill return soon

Great experience overall. Except the lady with the pink hair and tattoos would not stop talking…read moreloudly right next to us about her life story. It was very hard to enjoy our food with someone having a loud conversation right next to us.

Great food, beer and ambience. Was on a family vacation and decided to stop in with my in laws and…read morechildren and couldn't have picked a better place. Plus with the little outpost in the arcade next door it made for great kid entertainment after they became restless at the brewery proper.

Stopped in for a quick drink and loved the vibe. The pale ale was smooth and easy to drink, and the…read morewatermelon cocktail was super refreshing. The place smelled amazing with BBQ cooking, and the setup was clean and cool--loved the garage door opening to the patio and the view of the brewing area. Staff was friendly.

Service was a bit slower but what do you expect on a Sunday for brunch. The food makes up for it…read moreall though... the quality, presentation, and portion size are unbelievable. Gives the cafe style vibe but with upscale breakfast and lunch dishes.

We visited Allegheny Creamery & Crepes in Hollidaysburg while dropping our son back at college, and…read moreit turned out to be a great find. The space has a nice feel to it -- cozy inside, a small bar, and a lovely courtyard with outdoor seating out back. It's a relaxed, welcoming spot that's easy to settle into. The menu covers both sweet and savory crepes, so there's something for everyone. We kept it simple and just had crepes stuffed with savory items and tea, but everything was delicious. The crepes were fresh and well made, and the tea was a nice touch. It's the kind of place we'll definitely be coming back to. It might even become a regular stop on future college runs. If you're in the area, it's well worth checking out.

Really good soft served and really nice staff. I personally like the Peanut Butter Explosion.read more

Excellent soft serve ice cream. Fresh, fast family friendly business. Great prices. Reminds you of…read moreearly days of ice cream parlors.

They have good treats and good staff the only problem is that they're not as consistent as you…read morewould expect.

My visit was definitely a let down, but I'm also spoiled by the original Rita's locations out in…read morethe Philadelphia area. Upon walking into the location, I was pleasantly surprised with the variety of ice and custard flavors. My husband and I were planning on getting Mistos and that's where the confusion started. He wanted to get the cookies and cream ice with birthday cake custard. They told us that was considered a Blendini (whatever the heck that is) and they could only make Mistos with the chocolate or vanilla custards. Well he figured they meant the machine, so he wanted to make it a little more interesting and use the twist. The cashier ended up making him a Gelati so we had to explain AGAIN that we wanted a Misto. She told us they use liquid custard or something for the Mistos, which I have never heard of. Out in the Philadelphia locations, you can get any ice flavor with any custard flavor. Maybe they don't have the right kind of blender? I don't think I'll be returning to this location, but at least the simplified Misto was tasty.