BBQ Month @delshideout @dinecrg welcomes the flavors of the Philippines created by Chef Martin…read more@chef_ecruz featured this weekend From chicken insal, smoked lechon pork belly, tri tip bistek, shrimp & pork lumpia, pancit, fried potatoes, steamed rice, and comforting tamarind pork soup... this BBQ feast brings smoky Texas BBQ together with Filipino comfort food for the ultimate fusion plate Family-friendly vibes, ice cold drinks, sports on every screen, and that low & slow BBQ goodness make this spot a must try in San Diego.

Ate here today with the family. To start off, parking is a problem. They have a tiny parking lot…read morebordered by 2 hotels. We parked down the road, about a 10 minute walk. We did not have a reservation, so we stood outside in the sun for about 30 minutes or so waiting for a table that could accommodate 8 people. I didn't plan the event myself, so I don't know if they even take reservations. If they do, then that's our fault. It is an open air concept, so it's very hot in the restaurant. You sit on hard chairs with a bicycle under the table that limits leg room. There is no shortage of hillbilly music to listen too as you dine on the ill seasoned subpar food. The beer menu sucks. Thankfully I didn't need to use the restroom. Who knows what I would have encountered there. The only positive thing I can think of is that the employees are friendly and accommodating. I would not recommend this place to anyone, nor would I return. If the restaurant offered to pay for a meal with drinks for our family, I still would not return.

Brought our visiting soldier to one of our favorite watering holes for steak night & great…read moredrinks.... Hearth House is always such a vibe. We just had to share it with him!! The service, food & drinks are always amazing..... So good we don't mind driving from National City just to visit them. #DiningWithTheAndersons #AdultShenanigans #HearthHouse #SteakNight #MakingMemories

I'll probably remove this rant eventually, just thought ownership should know …read more I haven't been here in years. The remodeling looks great, but I miss the old bartenders. After a quick look around, I took a seat at the bar. The bartender had her back to me; I could see her texting, then switching to Instagram. A woman in a Christmas sweater greeted me before the bartender did and had to remind her--twice--that I was there before she finally put her phone down and acknowledged me. Bartender: Hello, thanks for waiting. How are you? Me: Thirsty. Bartender: What can I get you? Me: Bourbon and water, please. Bartender: What kind of bourbon? Me: The well is fine, thanks. Bartender: Jack is-- inaudible Bartender: Do you want a double? It's only $3.50 more. Me: No thanks. Bartender: You know, be nice. The bartender walks away to make the drink and immediately complains about me to her friends sitting directly across the bar. One of them rolls his eyes at me. Me: Hey, I was nice enough to wait while you were on your phone. Bartender: No, you weren't. I slide my drink back to her. Me: You can just give my drink to your friends across the bar. Bartender: I will. I walk out. The eye-roller stares at me as I leave. Acknowledge guests, stay professional, and don't complain about customers to friends sitting right in front of them. Promote the girl in the Christmas sweater. And if Eye Ball wants to talk about it sometime, we can meet elsewhere for a drink. My treat.

First time coming to this iconic San Diego wing spot/sports bar. The interior wasn't very bright…read morebut you could see and there were a good amount of TVs to watch the games they were playing. I was seated quickly on this bar table thing (not the actual bar) and it was high up. The prices were pretty expensive at $12.50 for five wings, not including any sides/sauces. I came here on a Monday and got the Monday AYCE wing special. The AYCE made it more worth it but still a bit pricy at $31 per person. For AYCE, it comes with fries or tater tots, a sauce, 10 wings, and some carrots and celery for your first order. After that, you get 5 wings per refill. The wings were a good size though the skin wasn't really crispy or anything. I tried buffalo, lemon pepper, and flaming honey mustard. Buffalo and lemon pepper are my go to flavors but I didn't really enjoy any of the flavors I tried. There were an overwhelming amount of flavors so it was a bit hard to choose on the spot with AYCE but now I wish I tried some different ones. Our waitress was pretty nice and checked in on us a good amount. Overall, I felt like the food was just okay, and for the value made it less good. My rating is a bit higher because of the service. I might come back to try some other flavors since this is such an iconic San Diego chain.

I hate offering reviews that are one star. So few of them over the years. Tonight Dirty Birds was…read moreaverage at best and one thing made me cringe. We were seated by a woman who seemed mostly checked out. Not rude but didn't see to care much. Our server was nice and efficient. My wings came out five minutes before my boyfriends tenders came out. Never good. They need an expedited to help with this. The wings were solid good and the tendered were outstanding. That said $54 for some chicken and fries is a lot. And the 4-% service fee -well, you know how I feel about that. It's a rip and it should not be done charge more. Be honest. Now the cringe.... We were seated where you could see the kitchen window and soda machine. Yay! They always used the ice scoop. Well done. But then they picked up unwrapped straws from the top (where your mouth goes) with their bare hands. Not sanitary at all. The food is good if overpriced. The service is ok and the health safety aspects seem to be hit and miss.

Private parking lot, 2 gender-neutral restrooms and space available for large groups…read more We drove down to La Mesa just to check out this place and it was worth it. We ordered the 'That's My Boy' and 'Meet Meat' pizza plus their fries. Their deep dishes were light and crispy. I loved the sweet sauce, jalapeño and ricotta cheese combo on That's My Boy pizza. The Mastiff Fries had a wonderful crispy texture. They are like thinly sliced potato wedges. (Our order is without cilantro which normally comes with it) The staff was super friendly and the restaurant was clean. They did have two tv screens playing the sports channel and had a variety of draft beer options.

Such a hidden gem. I've come here a couple times and each time I remember why I love stopping by…read morefor food. The service is always friendly and the food always comes out pretty quick. My husband ordered the Smashburger and a side salad and I got the wings. The wings were perfectly crisp and cooked all the way through the flavor was definitely there. The vibe in there feels like locals vibes and it's good to escape the SD tourist. The pricing for the food is also great. Parking is in a lot in front of the restaurant or there is street parking. Def will be back.

What a great place! Sorry to hear it's closing. Food is…read moregreat and our server Emily was just the best ever! Last time there we had Sarah as our server. Also outstanding See u there St Pat's Day!

Meh, just okay as far as good goes. The Mac and cheese is decent. Sirloin sliders just okay, my…read morebuns were burnt, same with the 50 50 burger. Mashed potatoes good, sausage also just okay. I think you go for the atmosphere and Guinness. Staff was good and helpful.

Mondays are open mics and the acts are a variety of mostly acoustic players but if you're ever in…read morethe neighborhood, this place has good vibes, fast bartenders and a motley crew of regulars that are a riot. But if there is one reason to make open mics it's for Ian, AMAZING LOCAL MUSICIAN!!! He is usually the awesome sound guy but on Mondays he transforms into a rock star, a-freakin'-mazing. Come here when bored on a Monday night just for a chance to catch one of his sets.

Good: No cover, but some bands have one. Good: there are excellent tacos sold on their patio. I've…read moreheard playing dirt bingo is a lot of fun here, but I haven't played. The night we visited, there was a heavy medal band playing, so we left early. I would visit again, but I'd make sure the band plays the type of music I enjoy listening to. The service was okay.

Dive bar on La Mesa blvd with good cheap strong drinks! I definitely recommend. Staff is super…read morefriendly and there's also a nice spacious outside area.

Very lively bar in down town La Mesa, diverse crowd of 20 to 40/50 somethings. Variety of draft…read morebeers, Karaoke on Friday nights (a little too crowded for my liking). Outdoor seating and firepit to snuggle against.

Bloodies and breakfast shots for Saturday brunch with my girl! We popped into Pete's Place for some…read morepost-Record Store Day bevvies and the service and vibes were perfectly enjoyable and chill as always. If you're in Downtown La Mesa looking for a great, cheap Bloody Mary on a Saturday morning, check out Pete's!

The security guard with the beard was extremely rude and acted more like a barback than security…read more We've been coming here for years... and last Friday a group of people took a table we were using, even though two of our friends were already sitting there and told them the table was taken. We were a group of about 7-8 people total. When we came back after grabbing drinks, we saw that the other group had completely taken over the table. They said they didn't care that we were regulars and called the security guard over. We explained the situation, and his response directly to us was: "I don't care, you can shut up, close your tab, and leave." We had already spent plenty of money there and were not asking for special treatment, but the lack of professionalism was awful. I've worked in customer service for almost a decade and have never spoken to a customer that way. This is exactly how a good place can lose loyal customers because of incompetent staff.