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    Stefano’s Brooklyn Pizza

    2.9 (35 reviews)
    Open 11:00 am - 11:00 pm
    Updated 3 months ago

    Stefano’s Brooklyn Pizza Photos

    STEFANO’S BROOKLYN PIZZA ATMOSPHERE

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    Tiramisu
    R L.

    Friendly and attentive staff, we were a pretty big party and they were able to accommodate us. The food was good and so was the dessert. I tried the cajun chicken pasta and some pizza. This is a restaurant worth trying !

    Curt F.

    I recently took a trip to Harlingen, and I always like to try local pizza spots. Had a pizza and cheese bread delivered to the hotel and it was amazing. Perfect amount of cheese and sauce, crust was great. Cheese bread was good, too. Will definitely order next time I'm in town.

    Menu
    Christian B.

    First time here after the initial building burned down. They did an amazing job with the building. It feels modern and well decorated. They had a large patio with a musician playing. Despite it being a pretty busy night with multiple reservations, we were able to get a seat for 6 with minimal wait. Overall they served you a large portion size and we all left full. Some of the pizzas were a little bland for my taste ( specifically the lasagna pizza) but enjoyed each slice. The cheesecake was a little small and needed more cheescake taste to it, but enjoyed it nonetheless

    16in Nutella Pizza
    Samantha L.

    So easy to have a great time here, especially for large parties. The food was perfectly fresh, and for a packed house during grad weekend, they still served in such a timely manner! Each of our waiters were so helpful and attentive throughout the dinner, such sweet staff overall. So happy Stefano's made our celebration feel even more special!

    Smoked Gouda Chicken
    Eric C.

    I was shocked when I saw Stefano's only has 2.5 stars. We ate there for Christmas lunch. We had a variety of dishes including spaghetti and meatballs, Gouda chicken, ziti, panini, and a half-meat lovers half-margarita pizza. I also tried the Stefano margarita. We thought the food was great. Service was prompt and very courteous. We would go there again.

    21$ two pastas half a chicken, fork of lasagna... thanks stefanos.
    Anthony C.

    21$ for two pastas and half a chicken breast, one fork of lasagna and no salad with entree anymore. Yall burned down and now want to burn down our wallets... horrible We didn't get the bruschetta or the mushrooms we ordered either

    Chicken Parmigiana Sandwich

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    2 months ago

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    2 years ago

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    1 year ago

    Really hate leaving this review, but I got really sick after eating here. Not trying to risk it again, so I will not be returning.

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    1 year ago

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    1 year ago

    Been to this place before the fire and loved it, now even after the fire the food is in my opinion even better.

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    2 years ago

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    2 years ago

    Anyone who thinks the pizza is "Brooklyn style" ain't ever been to Brooklyn. That's all I have to say.

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    Ridiculous Mexican food. Probably the best in the RGV. Worth the 20 minute wait on a Friday at…read morenoon. Awesome and fast service to boot.

    I never thought I would ever be typing these words, but it's the end of an era--hopefully not…read morepermanent. I've been eating here since 1970 when menu was written daily on a small blackboard on the wall and plate lunches were $1.25, drink included. I left the area in '84 but have returned frequently ever since. Las Vegas is always my first stop, and last night was no different, meeting up with ten family members for dinner. Our server, Elizabeth, was superb. When I saw the menu, I was concerned. It was six or eight pages, with dishes I never expected to see here. But I understand why, even though my first thought was, "I hope they haven't messed with the traditional dishes." I've always maintained the cheese enchiladas here are among the three or four finest in the world, if not THE finest. That's what I always order. I also ordered panchos and guacamole. My wife ordered beef enchiladas. The guacamole was very good. The nice thing about LVC is they don't use much (if any) cilantro. This stuff ruins guacamole. Their homemade chips are beyond incredible and so is the salsa. The panchos were terrible. Way too much cheese. Ratios are important. The refried beans and rice were very dry. And finally, the cheese enchiladas. They were not good. There was very little gravy (this is what makes them so good) at all, and the gravy wasn't right. They have changed the recipe. There was also way too much cheese on top. Ratios are important. The medium (soft, medium or crispy taco shell) ground beef taco was perfect. My wife said her enchiladas were also disappointingly dry with bland gravy. I ate the taco and about half the rice, beans and enchiladas. I paid what might be my final tab here, and picked up everyone else's check. 56 years ago, I paid less than two bucks out the door. Last night's tab was over $250 with tip. Times have changed. Unfortunately, so has their food. The women's restroom was repulsive. I won't go into detail about the trash can.

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    Smoked Sausage Taco

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    Interior

    Stefano’s Brooklyn Pizza - seafood - Updated June 2026

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