The view here was beautiful, looking out at the beach at Patonga. The decor was very nautical, as…read moremight be expected, navy and white with tables covered in sail-like white awnings. The menu was primarily seafood, also not a surprise. I decided to order a salad, not really in the mood for seafood. There was roast cauliflower, steak, chicken Parmesan, and various pizzas in addition to fishy dishes. The place was also packed, so I was glad we got an outside table. I thought my salad was delicious. It had fennel and Parmesan cheese shavings over the greens. I don't know what the greens were, but everything went well together and it was a generous portion. I had second thoughts about salad when I saw the amazingly presented entrees my dining companions had selected. After starting out with a beautiful Bloody Mary, my daughter-in-law had a crumbed dory burger with chips(fries in the States). It had two fish patties coated in herbed crumbs and she said she almost always ordered it, it was so good. It looked delicious but I stuck with my salad. My son had beer-battered flathead fish and chips. It was perfect with crunchy, lightly browned coating covering flakey white fish. I snagged a few of his fries which were also perfect. Prices in restaurants are always higher than in the U.S., but how likely are we to find fish like dory or flathead on the menu? Additionally, waitstaff in Australia are paid a living wage and don't rely on tips.

Had a fabulous meal! Stunning views and incredible food! The best mussels I've ever had!…read moreThe staff are really friendly - I felt totally at home! The views across Brisbane Water make this place unique! Well done to all - keep up the great work.

Must visit if you're ever in Windsor and have an appetite for good fish n chips!…read moreGenerous portions of fresh fish, crispy chips and perfectly cooked calamari. The humidifier/fan contraption works wonders on a hot day too.

Holy crap the serving sizes here are HUGE. Actually, huge doesn't cut it. Seriously, skip…read morebreakfast, and dinner the night before if you're heading here. We ordered a fish lunch basket and extra potato scallops. Big mistake. None of us managed to finish everything. The fish was beautifully fried and very tasty. The chips and potato scallops were amazing. Everything tasted like that classic fish and chip shop that you grew up near but since moving to the city, miss dearly. If you're in the area and are area, pay this place a visit.

Awesome look out in the city, going up the lift is quite cool…read more The food menu was quite bizarre from memory but quite spectacular nevertheless. The vibe did suit it's description of a "stylish 1920s style cocktail and champagne bar"- The range of alcohol and the professionalism of the staff was absolutely awesome at this venue.

Been pre and during covid and for the both times that I have been I have been impressed with the…read moreservice they offer. Ask for a recommendation and the waiters are not afraid to say what they think is good and go into detail with every cocktail... makes for a pleasant and interesting dining experience.

Amazing service on my first visit! I'd highly recommend this place for an awesome selection of…read moreseafood brought in fresh every day as an alternative to the Sydney Fish Markets. The food served on location is made from the same fresh ingredients you can buy to take home each day.

Cross between a fishmarket, factory wholesaler and retail shop, Faros Bros offers fresh seafood at…read morea fraction of supermarket prices. Not many people can afford to pay for parking at Sydney fishmarkets or make a special trip to Pyrmont to buy fresh fish. This place brings the fish to you! When you walk through the plastic flaps and into the giant cool room, it's evident what is for sale. Fresh fish and all different kinds of seafood lines the walls, so close you could touch it. But you don't, because there are people in gumboots, gloves and hairnets waiting to pick out the produce of your choice. There are people in the back gutting fish for the shop, so if you want to buy something whole, they can fillet it for you on the spot. To get an idea of price, the most recent visit I bought salmon cutlets for about $18 per kilo. A bit cheaper than the salmon fillets at $24 per kilo. Beats supermarket prices in the salmon stakes by at least $10 and makes eating fresh fish an affordable habit. If going at Christmas or New Year time, or any other holiday period be prepared to wait in a queue outside. Then be prepared to take out a whole garbage sized bag full of seafood for your holiday celebrations. Faros Bros is always busy and at super busy times there is a ticketing system. Parking is a bit hairy, with only 6 or so spaces in front of the shop, and on street parking a little difficult. There are now more spaces on the other side of the road, but take care when looking for a park as it's in a one way street with cars crossing from one lane to the other depending on which direction they are going.

I recently read that eating seafood is good for your mental health. You could call this the…read moreapothecary of mood enhancing substances. I came for the crab. The unlucky Crustacea are my flavour of the month right now, after I discovered how easy it is to make your own Singapore chilli crab sauce, which I admit I I have been craving after since I went to Jumbo's in Singapore earlier this year. (There is a great SBS food video and recipe that's easy to search for, if it's up your alley too) Googling for seafood outlets that are on my way home from work, I found the yelp reviews straight away. Easy for me to get to when swinging home through Marrickville. It's true you wouldn't know it was a seafood shop from the outside, but the fact you can very rarely get a spot in their tiny car park is testament to the fact a lot of people shop here. Park on the opposite side of the street to avoid the frustration of squeezing in. Think of something from the great deep blue that you can munch on and they probably have it here. Oysters, all of the Oysters!. Scallops on or off shell. Cooked yabbies - make yer own crawfish pie! Thinking I might do that next time I go. Fish of all species, Prawns cooked or raw, Octopus, Squid, and the one thing I came for Mud Crab. They have 2 tubs, one for boys and one for girl mudcrabs. I'm not up on the ethics of Mudcrab choosing, so I went for the biggest one. That sucker was alive and kicking. Trussed up of course, but that's the thing about crab.. fresh is best and you have to dispatch that little beggar on your own. She cost me $19. and she was delicious. There is a ticket system to get served, but for some reason I got bumped up the queue. I dont know if there were any tickets left, but the staff were immediately helpful and attentive. Prices seem pretty good, and everything looked fresh as a daisy. I dont even remember there being that fishy fish shop smell. Faros Brothers is totally worth of my half century review. If you're a local, go and see them the next time youre in need of a seafood fix I dont think you'll be disappointed.

Great Chinese food! Fresh ingredients which is key to good…read morefood. Had the Kung Po chicken and i've not had better. Price $15 is reasonable Good variety of dishes Food came quick Clean place Toilets Parking on street but may be difficult in holiday season. No water views but local to waterway. Good understanding of english by staff. 7/10 all up.

Superb ocean views and exquisite seafood. The seafood sampler was extraordinary and the oysters…read morewere so fresh and delectable! My husband had the pre-fix lunch with the fish of the day and beef salad as a starter. Amazing and the best of both we've had in the month we've traveled throughout New Zealand and Australia. Don't pass this restaurant up. It's a bit hard to find, but well worth it!

Eaten here a few times & food is always great. Biviano's oysters are delicious, have also had them…read morenatural & kilpatrick, all are lovely & fresh. The pizza's are wood fire & served on a wooden pizza tray with plenty of fresh toppings. The staff are very friendly & always try to fit you in even without a booking on a busy night, but it is best advised to book especially if for 2 or more people.

Great On tray and history Of Restaurant. Great for a romantic evening. Although There is No…read morerecognisable pizza's! And the paper on top of the table cloth Takes away design. I recommend the Windsor Pizza for tourist as well as garlic Prawns. When You Walk In you get a great first impression showing 1880's Photo's. The Place was originally a house! And it is a big house. There is no comfort in chairs even when it takes hours to order food,Wait for food,Eat your food, Sign your check for your food and get out. If you want a half and half pizza. TO BAD AVERAGE

Kids eat free Monday & Tuesday!!! That's only 1 good reason to dine here!…read more The ribs here are deeelish! The sauce for the chips are deeeelish! ... even the ice cream that's part of the kids meal is deelish! Coming from America, I'm quite picky when it comes to ribs, but the ones here are pretty legit =)

All I can say, this place has to be one of my favorite place for Pork Ribs!…read more I've been here a few times now and every time, I have not changed my decision on a full rack of ribs :D. Though, in the years of the price of the ribs has increased incredibly, I still find myself buying without a doubt. The full ribs now come to 46$ with 2 racks of either pork or beefs and a side of chips or potato w/ sour cream and grilled onions. The other food in the menu look appealing yet, expensive. Like any other steakhouse, they have a wide variety of salads, burgers and kids foods which also is tasty, and served with a generous amount. With large bookings/people, I tend to find service harder for them to be available. Yet again, they also have a kids area for kids while food is being prepared. I would recommend trying this place for the ribs :D !