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    Store To Door

    3.0 (3 reviews)
    Closed Closed
    Updated 2 months ago

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    Brides for a Cause - Found it!

    Brides for a Cause

    4.8(416 reviews)
    3.6 miHosford-Abernethy, Central Eastside, Southeast Portland
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    I had a great experience at Brides for a Cause. I went with my husband, we had a courthouse…read moremarriage and I wanted to have a wedding photoshoot before going through with some cancer treatment. I tried on 13 dresses during my hour there and left with two wedding dresses. I really like the concept of the store but obviously because of the limited selection of dresses, I didn't quite find the dream dress. I found a dress that I adored and at a great price point so I can't complain. I would recommend this shop to anyone and everyone. Even if you don't buy a dress, it's worth a look. I used to pass by the store every day on my way to work and I'm so happy to say I bought my wedding dress from here. Make sure to wear the shoes you want to wear to your wedding or at least one that is close to the height you want. The associate at the store also helped me find one of the dresses I bought in a larger size when the only other size was one size too small for me, which was wonderful. Posting some of my favorite dresses as well as one that I bought.

    The staff was amazing I had never tried on a wedding dress and they explained the process the…read moresecond you walk through the door! The staff intentionally creates a stress free experience for the bride to be it was immensely appreciated!!! I also found multiple dresses for 70% off and I was in disbelief of how affordable a dream wedding dress could be! Loved it, go support a great business

    Photos
    Brides for a Cause - Dressing room, trying on dresses

    Dressing room, trying on dresses

    Brides for a Cause - Dressing room, trying on dresses

    Dressing room, trying on dresses

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    Feed The Mass

    Feed The Mass

    4.8(37 reviews)
    4.3 miOld Town - Chinatown
    $

    I've taken several classes here after being introduced through a Yelp Elite event. They had me at…read morestreet tacos! Chef Valentine is so nice and patient, the classes are fun, and at the end, you realize it's surprisingly easy to make good, healthy, affordable food that is delicious! I've taken the pork ramen class, which was my favorite. The broth, cooks in 30 minutes in an Instapot, and it was so rich and flavorful. I went out an Instapot the next day! We also made the noodles from scratch. It took a lot of kneeding to get the texture where it needed to be, but it was worth it! I haven't made the noodles at home yet because it took two of us to manage the pasta sheets and pasta machine, which I don't have. But someday! Also enjoyed the class where we learned how to make Saag Paneer, one of my favorite Indian dishes. Once you learn the technique, you can substitute chicken or lamb for the paneer. Quick, delicious, and far less money than if buying out. What makes these cooking classes so enjoyable is the ease and comfort of the atmosphere, created by Chef Valentine, and the ability to get to know the other people in the class. You all prep and cook together and then share the meal as a community. You can bring beer, wine or hard cider - and if you forget, go downstairs and buy some! People tend to share what they bring which adds to the sense of community. Chef Valentine has taught me knife skills, which I thought I had! Wrong. I was doing all the work and not letting the knife do it's job. It's all about the tools and using them properly. These classes have also taught me patience. Cutting all the veggies for the ramen takes time, skill and patience to get uniformed cuts. Prepping and measuring first makes the actual cooking process go smoother. I've always been a cook, but never much of a baker because baking is about being precise with measurements, which requires patience. After taking several cooking classes at Feed the Mass, I've learned how patience pays off. This Christmas, I baked about a dozen varieties of cookies, including baklava. They all turned out wonderful, according to my friends who gobbled them up and I owe it to Chef Valentine! Classes are located on the second floor of Whole Foods in the Pearl. You can park on the street or in Whole Foods garage. If you spent $10 on groceries, parking is free. Love taking classes here! I bought a book of 5 passes so classes end up being $25 per class, a bargain since you also eat a meal! What I really like is the mission of a Feed the Mass, which is to educate and provide classes to those who can't afford to pay for classes, to teach them how to make a healthy and affordable meals for their family. A meal that costs less than fast food and is far more delicious. And healthier. Taking classes supports this Non-Profit's mission. There are classes for kids, date nights, family classes and even classes where you learn how to prep a few meals that stretch out for a week. So take some classes and learn new skills, have fun and pay it forward! It's a great experience and a fun way to spend an evening with friends, family or as a single...once you walk in the door, you are part of the community.

    I took the ramen class taught by Chef Jacobsen Valentine at a private event. As a casual home cook,…read moreI thought it was awesome. No matter your skill level (unless, maybe, if you're already a professional chef), you'll learn something new. We made ramen noodles from scratch (!), which were an amazing consistency and soaked up the flavor of the broth well. We also learned proper knife techniques. Chef Valentine has a real passion for cooking and teaching others this important life skill as a means to a healthier lifestyle. A portion of class fees goes towards scholarships for classes for those in need. On the down side, this may have ruined me for instant and non-housemade restaurant ramen, as ours was so good! Now I'll really be saying, I could/should have made this at home!

    Photos
    Feed The Mass - Making that Pad Thai

    Making that Pad Thai

    Feed The Mass - Everyone cooks

    Everyone cooks

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    Pad thai from scratch

    Store To Door - nonprofit - Updated September 2026

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