Went with the steak sandwich and the pulled pork sandwich like everybody said, it was amazing!!!…read more The steak was surprisingly tender and the aoli and mushrooms complimented the tenderness and added a great deal of unctousness. And the crispy onions really added a great contrast to the soft textures. The pulled pork sandwich with homemade savory sauce was heavenly. The meat had so much flavor and was moist. Highly recommend this spot For sides, We had baked beans, which were amazing. The potato salad was ok, and the corn was ok.

Great food. Very friendly. They also support local schools and other community groups. They are…read morepresent with their food truck at almost all community events.

Typical downtown diner in an aging building. Prices were good. There was only one waitress on our…read morevisit, she was friendly but overworked. Someone in our party had a patty melt, it was average. Someone else had a BLT, it was average. Another had a club sandwich. It was huge and delicious, we all wished we had ordered one. The fries were okay but slightly undercooked. Scoring breakdown: Club Sandwich 5 stars, the rest of the food was a 3. Closer to 3.5 stars total, but I'm rounding down because of the building and lack of staff.

The waitress was so sweet. Easy to talk to. Coffee came quick. Prices are good. Had breakfast. Is…read moreretro style cafe. Is clean and simple. No alcohol served.

Food was really good! Everything was really fresh and flavorful. I liked it so much I got dinner…read morethere two nights in a row while I was in town.

Based on the options on the area, this restaurant was good and did the job! Like that they had…read moreonline ordering so we could order and pick up while on the road. Place seemed clean inside and staff were friendly. Ordered 2 sandwiches - chicken avocado and turkey cranberry (pictured). Prices were reasonable as well. I'd recommend.

Can't say anything about the food didn't get any. Anyway the coffee at my hotel was undrinkable so…read moreI hit Black Sheep on my way to work. First I loved the vibe. Kind of industrial and blue collar like the town itself. The barista was very friendly. And the service was quick. The coffee was good and also tried a chai. It could have used a tiny bit more spice but still good nonetheless. If you are in town stop by and get a brew or two. Next time I will try some food

So many delicious coffee options! I loved the vibe, totally kicked back. The service was stellar…read moreand the staff so friendly and welcoming. A unique find in this very small farming community.

Great local favorite. The owner is great guy. Always friendly and engaging. The menu is not…read moreexpansive, but it's a favorite for the people who live in town. Foodies need not stop here. Just keep driving through town. The locals will appreciate the seating.

I mean, when they bill themselves as a "lunch counter soda fountain gift shop" you just have to go…read more Because that's exactly what they are. Soda fountain. Lunch counter. Gift shop. All of those things mixed together and twisted and pulled into a sweet singular strand of small town taffy. We bellied up to the bar later than we had hoped, in mid-afternoon. We met the current manager who explained the history of the spot, and while it's a little spotty, they've been around a long time in one form or another. She was related somehow to the original owner and it's passed through generations of families. There are strange gifts, new gifts, a lunch counter, booths, and a small menu board. We came in post-hike and got burgers because of course you get burgers. I can sum up the vibe of the food and the whole experience thusly: ME: "Wow, this tomato looks like it came from the garden." HER: "Ya, we get them from a guy who grows them for us. He's actually my old history teacher." Local, small, quirky, but very very delicious. Simple. I'm off shakes but by dining partner got one and it filled the cavity well. You have to stop in here when in Roosevelt. It's small town history teacher tomato good.

My pizza was loaded with fresh veggies and delicious sausage, and the crust was delicious. A…read moreperfect pizza! The staff was so nice and friendly and then, to top it all off, I used the bathroom and it was sparkling clean. Definitely will come back next time I'm in Roosevelt! Huge recommend!

Only 4 spots for pizza in Roosevelt. This one is the best! Followed close by Mama Lias.read more

A tribute to old American dining, one can always rely on the folks at Sherald's for a great meal!…read moreThe outlaw is my go to burger and ranks in my top 3 burgers in Utah. This location is a quick 3 minutes from the highway making it the perfect stop on a commute to or from Moab. Also perfect for those nearby enjoying Price's nine mile canyon or East Carbon's coke ovens. I talk the hell up out of this drive-in to friends and family in hopes the word will get out up north. Wishing Sherald's and it's people a busy season as we move out of the pandemic!!

Oh man, it makes me sad to write this but I do believe it's my last visit to Sherald's. Customer…read moreservice was so rough yesterday and the ice-cream wasn't that great. We ended up throwing away 2/5. There was also a mix up with ice-cream cones and it just wasn't worth it to get it corrected.

Go local! Help the area! Great big breakfast…read more We shared. 2$ share charge but worth it. Service was definitely 5 The owner served us. She was super kind friendly and made everything nice for us. Just a fast stop for a hot breakfast. They do not use real butter!!??? Pancakes with margarine? That's just unheard of I'm our world. The sausage was fat links and perfectly cooked. We had 3 eggs. She scrambled 2 and over medium 1 all cooked perfectly! Thanks! Wish they had real butter and really delicious pancakes.

Service was great, pet friendly for sure. The food was very good and more than enough so you don't…read moreleave hungry. Nice quiet and clean. Would recommend!

The food was delicious and the staff was amazing. I really like their breakfast and the ambiance…read moreportions The environment is fun

Three stars, and I'll be upfront that location is doing some heavy lifting here. In a small town…read morewith limited options, this place fills a gap. In a larger city, it would struggle to compete. The building itself is a highlight, a charming old historic structure with genuine ambiance that a lot of restaurants would kill for. The waitstaff were friendly and attentive, and the bathrooms were clean. On the hospitality side, no complaints. The food is where things fall apart. They bill themselves as a pub, but the beer selection is canned only, which is a stretch of the concept. The menu leans entirely on frozen, fried fare cooked in oil that has seen better days. It's the kind of food that makes you appreciate what pub food is supposed to be. If you're passing through and need a meal, it works. Go in with modest expectations, enjoy the building, and appreciate the service. Just don't go in hungry for anything memorable.

Great place for a tender steak and awesome sides. We had ribeyes and the prime rib. All good. Our…read moredaughter's steak was over cooked and our server, Anna quickly took it back and brought out another steak that was perfect. The prime rib was a bit dry, I like mine really juicy. But it is smoked, so I can see why it's on the dry side. The cream corn and beans were outstanding sides. Average price is about $40 a person. We left stuffed and had leftovers. Anna brought out a homemade brownie and ice cream for our daughter on the house to make up for the steak. It was a classy touch. We will be back.

I've eaten here four times, and this last visit will be my final one. Every single visit has taken…read morebetween 2.5 to 3 hours for dinner. After being seated, we waited about 30 minutes just to place our order. Then came the long wait, we sat and sat and sat. After nearly two hours, the food finally arrived, and my tri-tip was cold. Unfortunately, the consistently slow service and poor experience make it hard to recommend this place. Save yourself the frustration and head up the road to somewhere else. Unless you love LONG conversations, and cold food that is.