The Reuben sandwich is amazing. Chips and salsa also great. So many items on the menu, but the…read moreReuben stands out. Service is also great! Thank You!

Stopped in for lunch and was pleasantly surprised. Warm…read morefriendly staff and the food was wonderful. had sandwiches and burgers all at a reasonable price. highly recommend!

If you NEED noodles or fried shrimp - this is really the place to get it. Better than many of the…read moreseafood places and absolutely the best Vietnamese Chinese food in town. Not a much to look at. To use the restroom you have to go next door to the hair salon. Food is good Service is good.

The other reviews seem to be skewed by the limited options in town. Maybe some dishes are great but…read morethe fried rice was dry and under seasoned. "Special" chicken texture was off putting. Sweet and sour chicken was better but used sweet chili sauce vs sweet and sour sauce. Egg rolls were good but smaller than average. It actually tasted better reheated at home with some better meat and some Japanese bbq sauce. Value was not great overall. We won't be back.

Stopped by to get takeout, the inside is very Texan and cute. Smelled delicious in there. I ordered…read morethe patty melt and sweet potato fries, along with a sweet tea. That burger was HUGE and came with all the fixin's. Juicy and delicious!

Seldom have I have such attentive, and wonderful customer service. Our server, Rayven, amazed us…read more She checked on the two of us frequently, made great suggestions and was just a pleasant way to cap off a long day of work. The food was great. My only wish was, order just an appetizer to have room for some pie. Next time, that's the plan.

We found this place while going on a fishing trip so we decided to try it out burger was bigger…read morethan we expected and the flavor was on point my wife could not finish the burger it was so big. The rib plate was delicious potato salad was so so Mac and cheese was nothing special but the ribs are some of the best I have had better then some big name bbq spots I've been to I'm only given 4 stars cause the potato salad was previously frozen

The chicken sandwich was a hit! Very tender and flavorful. The fries were great also.read more

Last time there we had the soup bar. It was a rainy day and soup sounded good. Had so many choices.read more

From the owner: Our food is hand made from old family recipes. We would love your support for our small town,…read morefamily owned and run local restaurant. Lots of delicious desserts along with a full menu to include hamburgers, chicken fried steak, a fresh salad bar, baked potato bar that includes chopped brisket and soup bar that has 5 different kinds of soups every day. We also cater. Give us a call 361-482-0646.

Prices good and pizza was tasty. I believe their product has improved greatly over past several…read moreyears.

I ordered the 16 piece boneless chicken that cost about $16. They're pretty expensive so I was…read moreobviously expecting them to be pretty big right? Look at how big they are, they're size of rocks. The service was also pretty shitty. They're understaffed and probably overworked. I absolutely do not recommend to buy the boneless chicken. It's $1 for a piece of chicken that's the size of a rock. Not worth it!!!

This place was excellent. The cfs is enormous and the batter is perfect. The waitress was Johnny on…read morethe spot with your every need. Giant old school Pizza Hut tea glasses! Worth the drive. I can't wait to try the rest of the menu.

My husband heard about this place from the locals for the chicken fried steak. I had the bbq combo…read moreplate. The brisket was fantastic. My sides were fantastic....salad and potato salad. The bbq sauce is a little sweet at first but has a little kick when you continue eating it. Glad to have found this place. Looking forward to trying other menu items ...loved the cobbler :)

A Texas Monthly Top 50 Standout: Reviewing the #8 BBQ Joint…read more We recently visited a true gem of the Texas barbecue scene, a small-town joint rightfully holding the number eight spot on Texas Monthly's prestigious Top 50 list. From the moment we walked in, the experience was exceptional. The venue itself is charming, offering both inside and outside dining options, but it was the staff that truly set the stage--friendly, attentive, and constantly ensuring we lacked nothing. This commitment to quality clearly extends from the service right into the pit. The Meats: Smoked to Perfection The Brisket immediately validated the restaurant's high ranking. It was wonderfully moist and executed a beautiful balance between rich beef flavor and a robust, smoky profile. It was, simply put, a masterclass in low-and-slow cooking. The Big Red Ribs were a definite highlight, offering the perfect bite and pull that every rib enthusiast craves, yet still achieving that desirable "fall-off-the-bone" tenderness. What elevated them further was the Big Red glaze, adding a unique, sweet-and-spicy dimension over a classic, peppery bark. Rounding out the trio was the Jalapeño Cheese Sausage. This was a superb, double-grind, in-house creation, featuring a great texture and a pronounced peppery kick that perfectly complemented the melted cheese without overpowering the meat. Comforting and Creative Sides The sides were crafted with the same care as the main event. The Gumbo had a deep, savory brown gravy rich with brisket flavor and a prominent onion note, though it could have benefited from a bit more rice and okra for texture. The Creamed Corn was incredibly tasty, served thick and creamy with just the right level of hidden heat, making it wonderfully addictive. The Potato Casserole offered a delightful mix of creamy texture and savory flavor, topped with a nice, crunchy onion layer and enhanced by a perfect balance of cheese and sour cream. The Decadent Grand Finale The dessert menu showed an impressive culinary ambition. The Pork Belly Cheesecake was absolutely decadent. It was a rich, smooth cheesecake topped with a savory-sweet pork belly crumble and finished with a maple bourbon drizzle. It was a jaw-dropping, memorable way to conclude the meal. To top off the already stellar service, the complimentary Blue Bell Ice Cream was a wonderful, smile-inducing touch. Served with a cup of rainbow sprinkles to pour on top, it was the perfect casual and friendly end to a magnificent feast. Final Verdict This BBQ joint thoroughly deserves its Texas Monthly ranking as the #8 spot. The combination of high-quality, flavorful meats, thoughtfully executed sides, and exceptionally friendly, attentive service makes this a must-visit destination. The dedication to reputation and quality is evident in every bite, confirming this was a truly great experience.

Finally got a chance to stop in and was blown away by that brisket gumbo. It's phenomenal, rich,…read moreand smoky in all the right ways. The potato salad is another quiet win, better than average, and a great side for nearly anything on the menu. The brisket is tender, though I wish it had more pepper. Same story with the salmon, its solid but nothing overly memorable. The ribs didn't hit my personal taste; they lean very sweet, best description is big red with cream soda l, but they're extremely tender and could definitely appeal to anyone with a sweeter preference. The peach cobbler is really good. It's built more like a bread pudding, served warm with ice cream, not overly sweet, and light enough that I ended up finishing the whole serving. The staff here is genuinely welcoming, and the place has a fun, lively energy. While eating, I overheard locals saying they eat here twice a day and at current beef prices, that tells you something.

We made a last-minute change of plans and ended up at Scully's--and it was a great decision…read more After originally heading somewhere else that was completely empty, we trusted our instincts and came here instead. The restaurant had a welcoming atmosphere and a great waterfront view, which made for a relaxing meal. The fried shrimp was delicious and exactly what we were hoping for on the coast. Everything tasted fresh and well-prepared, and it really hit the spot after a long day. As an added bonus, we saw the park and playground across the way from Scully's and went there to burn off some of our lunch before jumping back on our roadtrip adventure.

The food was great. The beers cold. The service was fun and attentive. The customers were a…read moregreat mix of families (kids having fun was a treat) and recent graduates made for a great evening meal. Parking was the only downside. With a full crowd already in the restaurant, parking is a premium. Of course the flip side, this is a good place to have dinner.