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    Sugarloaf Culinary

    5.0 (2 reviews)
    Open 9:00 am - 5:00 pm

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    Personal chefs

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    8 years ago

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    David C.

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    8 years ago

    Business owner information

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    David C.

    Thank you. I truly enjoy cooking for your family.

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    Avanti Food & Beverage - Coconut, pabellon arepa, and extra gausaca sauce from queiro arepas

    Avanti Food & Beverage

    (278 reviews)

    $$

    We stopped at Avanti in Boulder for lunch on our way from Estes Park to the DEN airport, and it was…read morea great, easy option. It's basically an elevated food hall with a few different restaurants, so it's perfect if you want something quick but still good quality. What I liked most is that you're not stuck choosing one place; my friend and I could each pick what we were in the mood for, and you can even mix and match from different spots. I got fish and chips from Rooted (upgraded to truffle fries for an extra charge) and a fresh lemonade from Boychik, and everything was delicious. Overall, a good option if you want variety and good food without a long sit-down meal.

    Boulder is such a beautiful city and I saw Avanti from the street where it was quite busy and…read morewanted to give this spot a try. From first glance, you could see that there's three floors of which the food court is on the first floor and you could sit on a second or third floor for better views. All the foods looked amazing, but I opted to go to rooted to try the fried chicken sandwich with fries. The ordering process was very quick and the food was made very fast as well. Upon first glance, the chicken looked hand breaded and fried, so it was definitely going to be good. I got the Nashville hot, but it wasn't hot at all. I did not taste any spice. That's OK though because it was very flavorful and delicious. It also had a slaw on top and the bun was very soft. I also love the fry on the french fries as it wasn't too heavy or too light. I would definitely come back and try other foods. It was quite busy for a lunch during a weekday, which is a great sign that it's high-quality. I also love a food hall, which is something I don't see very often so it definitely catches my attention when there is one available.

    Nordy's BBQ & Grill - Baked potato loaded with brisket and a salad

    Nordy's BBQ & Grill

    (885 reviews)

    $$

    Enjoyed our visit to Nordy's Restaurant for lunch and ended up getting served it at a party later…read morethat night. Both meals were yummy. Luckily slightly different things were ordered each time. The restaurant and parking lot were busy. It is casual and popular. The wait was quite long so we ended up sitting in the bar. Our young server was very good and friendly. Nordy's in the bar was loud and bustling as you'd imagine but a fun atmosphere for lunch. We enjoyed our meals & drinks. The coleslaw with tiny noodles in it , aka as pasta slaw, was the bomb! I could have eaten more of that. The Mac & cheese was good. The corn muffin was delish. The grilled chicken salad was so tasty as was the pulled pork. I tried multiple table-side bbq sauces on the chicken and enjoyed them all except I didn't try the jalapeño one. Also, the beans are so flavorful. Really can't go wrong with the bbq here. I will definitely be back.

    Nordy's never misses. We've been coming here as a family for a while now and it's consistently good…read moreevery single time. The food, the service, all of it. That kind of reliability is hard to find. We usually get the feast to share, and it never disappoints. Plenty of food, great variety, and everything comes out the way it should. The staff is always on point too, attentive without being in your face about it. And the banana pudding. Do not sleep on the banana pudding. It's the perfect way to end the meal and my family goes after it every time. If you're looking for solid BBQ with good service and zero surprises, Nordy's is the move. Five stars, no question.

    Village Coffee Shop

    Village Coffee Shop

    (492 reviews)

    $$

    Sorry in advance for the lack of photos. That often happens when I'm starving!…read more We are from out of town and this looked like a fun hole in the wall. It was busy when we walked in and all the tables were full and then we were offered outside seating which we didn't know they offered. They have three tables outside and it was nice in the sun. The menu has a nice selection of typical breakfast options. They also have burgers as I saw one walk by on its way to another table. Service was good even though we were outside. Chicken fried steak - 8/10 - this was one of the better ones that I have had. The hash brown potatoes were crispy and delicious and the sunny side up eggs were cooked perfectly . Oatmeal - 6/10 - hard to have amazing oatmeal, it was fine Pancakes - 7.5/10 - these were light and airy, yummy, and huge (they were the size of the plate) This is a great place to frequent.

    Today we became aware of the best breakfast in the town of Boulder! For a short time we found…read moreourselves the newest of the Village Virgins and were celebrated in the typical fashion of the restaurant with a boisterous and fun spirited welcome! What an incredible meal! The service was great. They made sure our drinks were full very regularly (which is sometimes a problem most other places...!) And the family that owns it was very friendly and welcoming. You could tell they put love into their restaurant and food! It's an old school diner, one of my favorite vibes and the portions were HUGE...! My wife and I I split a vegetarian omelet and two pancakes for breakfast. Couldn't come close to finishing...! I will definitely be back the next time I'm in town visiting my cousins!

    Texas Roadhouse

    Texas Roadhouse

    (196 reviews)

    $$

    Revisited this Longmont restaurant twice in the last few months. Our first time there everything…read morewas wonderful. But this last time it was close to terrible. The tables around us we're all being served seems like they forgot our order. When it finally arrived steaks were not cooked per our order. We sent them back it took a long time to come back. Things were so bad the manager discounted the food and gave us a credit towards a future meal... So it seems like it's very hit and miss from the kitchen. ‍

    One of the best things that I like about Texas roadhouse is you always know what you're going to…read moreget? We thoroughly enjoy the fresh hot rolls that come as you get seated with the yummy cinnamon butter... Holy cat those are good... You can also pick out whatever steak that you'd like they have a whole bunch of different cuts of steaks available and if you go over and talk to the window, you can pick whatever steak you'd like.. or if you are not a steak aficionado... they also have a lot of options. One of our favorite steaks is the bone in ribeye... The other steak we really like is the Dallas fillet... So yummy and you of course get filled up with picking out two sides... Lots of options there too. Last night the steaks were the absolute perfect temperature with a nice char on the outside which gives it really good flavor... We enjoyed the Dallas fillet last night. Darby was our server last night and she was really good... She checked on us frequently... And the manager also checked on us to make sure everything was good too... We chose to go kind of early because we know that this is a popular place on a Friday night, but they have really cool call ahead seating so that you get priority... The other thing that's really nice is that there's a massively big parking lot... We like this in particular because we have a big vehicle and we like to park ways away so it's nice to have a lot of parking available... I wish there was a Texas roadhouse a little closer to us but nonetheless, we enjoy a nice dinner every time...

    Sugarloaf Culinary - personalchefs - Updated May 2026

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