Cancel

    Open app

    Search

    Supannee House Catering

    5.0 (4 reviews)
    Closed 9:00 am - 6:00 pm

    Request a quote

    You can now request a quote from this business directly from Yelp

    Services - Supannee House Catering

    Personal chefs

    Gluten-free catering

    Vegan catering

    Supannee House Catering Photos

    You might also consider

    Recommended Reviews - Supannee House Catering

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Tom Y.
    0
    19
    0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    Ask the Community - Supannee House Catering

    You might also consider

    Verify this business for free

    People searched for Personal Chefs 1,100 times last month within 15 miles of this business.

    Verify this business

    California Culinary Arts Institute

    California Culinary Arts Institute

    (5 reviews)

    Barrio Logan

    My wife and I took the tour and met the head teaching chef…read more Very hands on place and teaching style. We decided to enroll in the fall because the chef background all over the world and nearly 45 years in the industry with almost 30 teaching. Plus, they have good outreach programs

    I was very disappointed with my experience in this culinary program. I waited a long time to…read morereceive financial aid, so when I finally started, I was excited and had high expectations. Unfortunately, the baking program did not provide the foundation I expected. We did not have proper instruction in basic sanitation, food safety, knife skills, or kitchen safety, which I found to be a major red flag.This should be emphasized from the beginning. I also noticed poor practices regarding cross-contamination and uniform hygiene that were not addressed. I did learn a few things during my time in the program, but overall, I felt like I was mostly thrown into the kitchen and expected to figure things out as I went. Having only one instructor responsible for everything made it difficult to receive the individual attention, instruction, and attention to detail that students need. There were times when I felt like I was not receiving a proper culinary education or learning the professional terminology and techniques that I should have been learning. The teacher would also often leave the class because he didn't buy the ingredients we need or the ingredients we had were expired. I entered this program excited to build a strong foundation in baking and develop the skills necessary to work professionally in the culinary industry. Unfortunately, the education and structure I experienced did not meet those expectations. I believe the program needs stronger instruction in sanitation, food safety, kitchen safety, foundational techniques, professional terminology, and proper industry standards. Overall, my experience was disappointing, especially considering how excited I was to finally begin my culinary education.

    Supannee House Catering - personalchefs - Updated September 2026

    Loading...
    Loading...
    Loading...