Showed up, yelp shows they're open, all doors are locked. Make sure to call first. Looked like a…read moregood restaurant otherwise.

Wow! The most delicious authentic German meal we had was here! Wonderful, friendly staff; beautiful…read moreindoor/outdoor seating and amazing schnitzel!

Such a cool place. The Chanterelle a la creme with bread dumplings was off the chain! Small place,…read morebut in the middle of it all. Great location and has a bit of history.

Found this awesome German Restaurant that served Christmas dinner menu...I enjoyed it and did not…read moreleave any leftover...host was awesome and one of the customer even took a picture of us.... very nice German! My husband ordered lamb while my sister ordered pork cutlet... very very delicious, the potatoes were awesome no need to ask for salt or pepper... sauce and herb used were more than enough... highly recommended when you're in Koln, Germany. The Koln beer was even tasty considering I don't drink beer.

ABSOLUTELY PHENOMENAL!!!! Got the spatzle and two cheese…read moreschnitzels, one with jaegar sauce without bacon and the other Balkan. The spazle portion was enormous and loaded with gorgeously caramelized onions and cheese. The cheese schnitzels were exactly as you could imagine, crispy crunchy on the outside with a golden crusty and ooey gooey stretchy cheese on the inside, paired with either sauce it was fantastic. Jaegar sauce was packed with mushrooms in a brown gravy and the Balkan were fresh chopped onions, a flavorful red sauce and a white sauce with fresh herbs. Amazing amazing. Easily one of the best meals I had on my trip. Oh I made a reservation by the way so not sure how walking in would look like. Staff were very nice.

We took the taxi here - our first time taking the taxi in Germany, because some of us took an…read moreafternoon nap and we wanted to be able to put in our order before the kitchen closed. We got across the river to the Latäng District with no traffic at all - this must be what it's like when people are happy to use public transport options. The restaurant is covered in wallpaper of old photographs from the founding proprietress, Paula Kleinmann. Oma means "Grandma". The original photos are back with her family when the business was sold in 2023 to the Wolf and Küther-Jankovic families, who still operate it. Grandma Kleinmann passed away in 2009 at the age of 95, but her recipes live on here. The menu is simple - it's all schnitzel. We ordered a regular veal schnitzel with mushroom sauce and a Viennese pork schnitzel with "curry ketchup" so that we could better understand the difference. As far as we can tell, the meat for the Viennese pork schnitzel is sliced thinner and the batter doesn't fall off when you cut it. The meat for the regular schnitzel is thicker as its its batter, so pieces tend to crumble off when you cut it. Both were excellent, so it's just a matter of preference. Our son preferred the regular schnitzel and I preferred the Viennese one. I'm only sad that we had to leave leftovers on the table, but we really couldn't eat another bite. We like that they made non-alcoholic drinks. Our son had the blackcurrent spritzer and I had the rhubarb one. We also ordered a dessert of strawberry ice cream which was embedded with frozen strawberries. We hustled back to the hotel on public transport, taking first the train and then catching the last bus back. https://www.beiomakleinmann.de

This is my favorite place for lunch in Cologne. Yes, the place is a little cramped and you may have…read moreto wait a bit for a place to sit, but I swear it's worth it once you taste their food. Their 'apewiches' are, hands down, the most flavorful sandwiches I have ever had in Germany (making me miss my favorite sandwich shop in the US). The 'salapes' are just as tasty and a really great value. You get to choose the combination of ingredients you'd like and can pretty much create a new salad every time you visit! I highly recommend the chicken sandwich, or whatever they have as a special. Or anything else. It's all delicious ;) It's a good thing I'm not on Ehrenstr that often, because I seriously cannot walk past Bad Ape without stopping by!

Great little shop a block from Ehrenstr. We had sandwiches and they delicious. Chicken with a hint…read moreof curry with red cabbage, mango and cilantro, very enjoyable. Looking forward to going back.

Overall I had a great experience here and would definitely be back. The food was tasty, well…read morepresented, and you can have healthy food very quickly at reasonable prices. I had the green smoothie and chicken guacamole bowl. The gentleman taking my order was very helpful and friendly. I would love to try some of the other items on the menu some other time. I love the "woodsy" vibe in here too, very cozy and welcoming with nice views of the street as you enjoy your meal. Downsides: all of the sauces have sugar added so if you're avoiding added sugar as I am, opt for olive oil instead. The place does get super packed and it's quite small, so sitting near the door, you'll get bumped into quite often.

It may seem like a very tourist-friendly, vegan-friendly, modern place, but it is not like that at…read moreall with its employees. They can make you work for days without a contract. You have to chase after the person in charge for days to get the contract that you deserve at the place you work. And unfortunately, even if they hire you, they won't pay you for your trial day. So you have to work for free for this place for a day.

Quality is ok but not blowing me off my feet to be honest…read moreThe juices are delicious and the staff is quite friendly.

Avoid this place. I live around the corner from Supasalad and I would eat there more often but the…read moreservice is just so horrible. The blonde woman who works there is not only unfriendly she is just plain rude. I have been there four times now and each time is the same so I don't think I just caught her on a bad day. I would much rather grab a salad from the Rewe next door for cheaper because I always leave this Supasalad in a bad mood unable to enjoy my dinner.

Food was the best food my boyfriend and I have ever had. We went back twice for dinner over our…read moreweek trip and it was the only restaurant we were keen on returning to. The service was great, very attentive and was even recognized on our second visit. Ambiance was calm and friendly, definitely would recommend 10000%

Small quaint Lebanese restaurant. Super clean with quick and courteous service. The food was…read moreAHHmazing! We had the Labneh Bil Thoum, Batata Harra, Halloumi Kase, Baba Ghannousch, and Sambusil Bil Lahmeh. Also included was warm flatbread for the dipping. The flavors really popped with each dish and I would say you don't need to order a salad because there is plenty as a garnish (see photos below)! I would say it compares to some of the best we had in Beirut in 2022!

I finally found a wonderful Persian restaurant after only a couple months of living in Europe and…read moreit was in Cologne of all places! Not that I was looking particularly hard or anything but the one place I tried in Paris a while ago was so "meh" and since I have family who is always looking for an excuse to cook kabob for me that I hardly ever look for places. But today after the Bayern game when this restaurant came up on Yelp as in the area, I had to try it. Especially since it bares the same name as one of Iran's most well known kabob restaurants. For appetizers we ordered the most-o-mooseer (sour yogurt with garlic), salad shirazi (tiny diced salad of onions, cucumbers, and tomatoes in lemon juice, oil, and vinegar), and naan-o-sabzijaat (fresh baked Persian flat bread with a plate of fresh herbs, a quartered white onion, small pieces of feta cheese, and sliced radishes. All were very traditional and good although the portions were smaller than I'm used to. There was also no garlic in the yogurt though. Think they forgot and gave me regular yogurt. For the main course we had 3 different Soltani dinners: joojeh, chenjeh, and regular. The regular came with a skewer of lamb barg which is usually a thin cut of the filet. This was good but a little chewier than others and you knew you were having lamb. I didn't try the joojeh (chicken) but the chenjeh (chunks of beef and spelled very weird in German on the menu) was the best meat of all. The koobideh which is always the second skewer on a soltani plate was great. The dinner was wrapped up with Persian tea. No, this wasn't the best kabob or the best ambiance but something about the familiarity of the food, the people, and the culture made this dinner perfect for a cold and wet night. I wish I had tried the desserts...

Delicious Persian food in Cologne. As a Iranian, I've grown up with mommas cooking my whole life…read moreand it is nice to walk in and instantly get the smell of fresh soltani and the different kebabs. The mixed grill, fessenjun, and gorma sebzhi are the most traditional dishes and this is how to judge a Persian restaurant. They absolutely nailed it here and the amount of food you get for paying a few more euros in comparison to the other Persian restaurants in the city is not worth it. This is my go to spot if I'm craving some homemade Persian dishes.

We came here for an authentic food and drink experience right in the centre of Cologne. Steps from…read morethe Cologne cathedral, this is a local favourite. We sat at a table in the centre and were able to enjoy the warm and friendly ambiance. A memorable dish was the Himmel Un Äd - a local specialty. Plus you have to have the kolsch - also a local beer - that comes in 200 ml glasses. Tip: the servers will keep replenishing your beer until you cover your glass with a coaster!

The restaurant was recommended by our tour guide, so we gave it a try…read more It was over crowded when we went in. None of the waiters were friendly. We decided to sit outside, but because it started to drizzle, we went inside. We paid for our drinks outside and brought them in with us. The waiter was not friendly. Asked if we had paid for our drinks, I said we paid outside. I'm not sure if he believed me. When he finally came to take our drinks outside order, he seemed irritated with us. We got our drinks and order our meals. Our meals arrived very quickly and everything was wonderful. However, upon closing our bill, the waiter got very angry with me saying something about good service and no tip. We are literally in Germany where you don't tip. It's a cool place to see, but I'm not sure I would go back.

Nice brew house. Good beers and huge portions for lunch. Had the traditional bratwurst except it…read morewas twice the size in the US. Their potato salad was excellent. They do have an open Biergarten in the square with full service from the restaurant which is around the corner. The inside is quite nice and quaint.

We wanted to try the local beer and sit inside so Peter's was a great option right off the market…read moresquare. We sat at a small table, it did feel like we were in an area primarily for tourists, but we are so it was fine. I had three small beers which were great, very refreshing. We also enjoyed a nice lunch, my sausage was good but the potatoes and cabbage were really the star of the show. So yummy! We did not get the local beer treatment here where they replace your beer when it's half empty, which was probably a good thing. I could have drank it all day.