We came here after an event on campus and we were pretty hungry. The prices are as follows on the…read moreUC Davis Segundo DC website: $13.50 Breakfast (7-11 AM) · $15.00 -- Lunch (11 AM-5 PM) · $15.00 -- Dinner (5-10 PM). For all you can eat at several stations with great varieties of cultural cuisines and tons of choices from vegan to vegetarian to meats and more meats, I'd say this is a pretty good deal. We started with the Mongolian grill noodle station as there was already a line by the time we got to Segundo DC and we figured it would just get longer and longer. We waited about 15-20 minutes and each got our own bowl of grilled noodles with meat (but only chicken was available) and many different kinds of veggies. It tasted good, but somehow it also seemed healthier than the version at buffet places and at Mongolian BBQ restaurants elsewhere. Next, I made myself a salad and it was very fresh and full of different veggies and interestingly, they also had deli meats and hard boil eggs and other cooked meats such as grilled diced cubes of beef in this salad bar. So while it definitely had everything for vegan and vegetarian diners, it had plenty of choices for meat lovers too. On Saturdays, apparently not every station is opened, but the rotisserie station was available so I tried their rotisserie chicken next and it was very good. It was juicy, tender, roasted and seasoned to perfection. As for the dining experience besides the food, it's a dining common, but it was nicely laid out and the decor and color scheme throughout were calming and cool, not bad at all for a college dining hall. All in all, the Segundo DC is a pretty nice place to eat at and it sure beats the dining experience I had as an undergrad. These college students are eating well. I was impressed enough that I think we'll come back for another meal next time there's an event on the UC Davis campus.

better than tercero because their meat isn't saltier than the sea. Sometimes options are mid but…read morethere's good stuff pretty often and there's usually a bar with a lot of options. I really like the asparagus here when they cook it through. The workers are a little iffy here but the chefs are super cool.

Food options are pretty good, depends on what you like but I like how there's always roasted…read morevegetables. Obviously the ice cream bar is great. People here are super nice. I like the seating and layout second best here (Segundo is more spacious and bright but Cuarto is better for actually finding seats peacefully) But ambiance is the most dark.

I will pick this dining place every time im in Davis,best place for buffet style dining,so much to…read morechoose from,stafff are very nice,this place has a high standard of cleanliness and food is amazingly delicious.Lucky are the students,staff and families who dines here.Thanks to the hardworking staff.

Was at UC Davis having a farm animal tended to and had some time to wait so walked about 5 minutes…read moreto this little student operated cafe. I had little to no expectations as I have seen these places run the whole gambit, so went with the spicey chicken sandwich and the 1/2 pound hamburger. It took about 10-12 minutes for the orders to come up and ran about $13 per meal. My wife and I were both pleasantly surprised with how tasty the food was and they both came loaded with fries. I could see myself eating here if I was a student or worked here and they offered about 5-6 different menu items to choose from which rotates weekly. Nice and convenient cafe that saves you the hassle of driving to downtown davis.

Wonderful place to eat with many delicious selections!!! From Pizza to Sushi!!!!!!…read moreThey all look pleasing to the eye!!!! I will definitely be back!!!!

A very popular brunch spot!. Although there's a good amount of seatings indoors and outdoors, it…read morewas a bit cramped indoors. A fast casual restaurant. You walk in straight to the counter to place your order, find a table, and your food is delivered to you. Self-serve water station where you get your own water. The food was good. Good portion. We actually dined here twice in the same month. Parking can be a bit of a challenge.

I went to Café Bernardo for a friend's birthday brunch expecting a really great experience,…read moreespecially with how popular it is, but I ended up feeling a bit underwhelmed. The place itself is really nice. The scenery is cute, modern, and has a great vibe, especially for brunch or special occasions. It definitely feels like a spot you would want to celebrate at or take pictures in. However, the food did not live up to my expectations. My potatoes tasted pretty bland and could have used more seasoning. I also ordered pancakes, and they just were not cooked to perfection. They felt slightly overcooked and not as soft or buttery as I was hoping for. I really think they could have added more butter or richness to bring the dish together. The wait was also pretty long, and for me, it did not feel worth it in the end. The overall style reminds me a bit of Crepeville, but with a more modern look. That being said, I would personally rather spend my money at Crepeville and get better quality food. Overall, the atmosphere is really sweet and enjoyable, but the food just did not hit for me this time. Maybe I did not order the right thing, so I might be open to trying it again, but based on this visit, I was not fully impressed.

This was a more pleasant surprise than I expected upon entering and seeing pots of side dishes in a…read more warming tray. On the recommendation of the counter staff, I ordered the Chicken Breast Classic sandwich, and I ordered fries with no salt (that's a dietary thing, and a secret way to get fries straight out of the fryer). OMG - the sandwich was almost perfect and the fries were perfect. If I were serving that sandwich to guests, I'd ask if they wanted the chicken breast cold or warmed slightly. As noted from other reviewers, the "sourdough" roll is shaped as a round bun which is not as I thought it would arrive. It also didn't have a traditional sourdough tang or texture. It was good, but not very sourdough. Expectations vs. reality. The service was fast and friendly, the restaurant was clean, parking was easy, and I feel like my meal was priced appropriately. No pics, I was HUNGRY when I landed there - so, props again for really quick service from the time I walked in until I had hot fries in front of me.

We've been regular customers of this Urban Jack's location for years, but unfortunately this visit…read moreended that relationship. On Monday, May 4th, my wife and I decided to grab dinner. My wife used the restroom while I waited near the entrance. Once we both walked in the manager (around 6'2", beard), from behind the counter told us very abruptly: "If you want to order anything it has to be to go, because we close in 10 minutes. If you want fries, order them now because they take 10 minutes to make." The way this was communicated was not professional or welcoming--it came across as rude and dismissive. There was no greeting, just a sharp directive. Despite this, we went ahead and placed a to‑go order for a tri‑tip sandwich and a Greek salad and paid. I completely understand that businesses have closing times and need to clean and wrap up for the night. That's reasonable. What's not reasonable is speaking to long‑time customers, or any customer, in such an unkind, abrupt manner. A little courtesy goes a long way. Because of this experience, we won't be returning. There are plenty of other local options in Davis that will take our money, while valueing and respecting their customers, regardless of when they walk through the door.

Holy moly Coho is huge and like a company food court. Very full from 1-2, like almost all seats…read morewere taken but getting my food was really fast. I got the super burrito bowl and it was pretty good except the carne asada tasted like straight adobo. The rice is a little weird, I thought it was couscous. The other stuff (beans, corn, pico) was seasoned well and even though it's not as big of a portion compared to Chipotle the price is reasonable. Guac is extra so I got sour cream. I'll definitely come back and try chicken next time as well as the other options here.

I I ordered a Gorgonzola pizza and they forgot to add the toppings I got half pep and half…read moreGorgonzola and paid $30 they will not refund me , they will not remake the pizza I live in Napa so I drove all the way home just to notice my pizza was not done correctly the forgot the star of the show the cheese!!! They then had the nerve to offer me a $10 gift card and suggest to me if the pizza is to expensive that I could also go somewhere else !!!!!! I will never buy another pizza from this place and if you do please check your order as they have to respect for you as a student and your money and will just tell you how much they hold themself to high standards even though they can even make my pizza over I don't care if your a student or not $30 is expensive and for them to treat me is way and then insult me twice I will definitely be taking this over they head because we all have to answer ro somebody and that just really isn't fair or ethical to rob someone of a freaking pizza all I wanted was it remade for what I paid for Manager Levi and Draco are no good in helping resolve this issue so don't even bother unless you want to be further ripped off

Coconut cold brew is a sweet but refreshing drink. I topped it off with a bit more coffee and it…read morewas great. The beef lumpia is decent. It can't compare to mom/grandma/auntie made but what can lol I would skip the garlic fries. They use jarlic which has a weird soir aftertaste. The fries themselves were good, so I'd probably just to regular fries next time. The tell you there's a wait for food, but they're actually pretty quick.

Pretty good pesto fries. Pretty cheap too $3.45…read more The menu says it's just tossed in pesto and Parmesan but they also put garlic. If you're a garlic fan, this is something to try. They're fairly generous on the garlic

Ambience in terms of the bbq was really long. It wasn't as crowded when I when here a couple of…read moretimes. Food here was a little repetitive but excellent.

- Bistro (chicken and chorizo with roasted tomatoes, Brussels sprouts, cucumber, butternut squash,…read moreand roasted peppers) and - tomato street grill (barbecue pork sandwich with waffles fries) - Korean fried chicken sandwich (battered fried chicken fingers, buttery bun, cabbage kimchi, pickles, sauce) - fruit mix (pictured are mostly berries but includes cantaloupe, honeydew, pineapple, blueberries, strawberries, raspberries, blackberries) - plant forward tostada (fried tostada, refried beans, shredded cabbage(?), olives, red onion, bell peppers, green onion) Workers are respectful and polite. Despite being busy, the staff provide servings/plates at efficient speeds. Seasonings are familiar and tasty. A bit repetitive if you have a culturally specific preference, but generally delicious. The Korean fried chicken sandwich is my personal favorite as I've repeatedly said it would be my choice for a last meal. Desserts are always a pleasure (cupcakes, cookies, variety of cake slices, ice cream, and breads including mini conchas). As an open concept dining hall on a single floor, Tercero overlooks beautiful grassy areas near the residence halls and is easy to navigate.

Met a girlfriend here for lunch. While she was looking for parking, I sat and waited. Guad's is a…read moreHOPPIN' place to be! There were so many people in line and not one table was open! When she got there, we got in line and ended up waiting about 10 minutes to get to the register. We both ordered a burrito bowl (chicken and carnitas). One of the biggest draws is the self-serve chips and salsa bar. The chips are so good and the selection of salsas and add-ons was awesome! We went outside and sat at one of the "bar" spots. Our food came out in about 10 minutes. The servings of salsa and guac on top were remarkable! We mixed up our bowls and dove in! It was a very hearty bowl and we were glad since it was not super cheap ($17.80). We sat at the table for almost 3 hours and the servers eventually came and grabbed our bowls and not once pressured us to leave. The place was so busy and buzzing with conversation. The vibe was super chill and the people watching was so fun!

Still as fabulous as the first day we went in 2023! I've been to all three of their locations and…read morethis one is the best for proximity to the UCD campus, people watching and sitting outside on a spring day between winter and during quarters in late March. Order at the counter, then once you decide upon your meal, proceed to find a seat in this popular Davis hangout for university students, staff and the local community. Food is always on point: fresh tasting, delicious food that is presented beautifully and delivered to your table. Affordable Davis eats for lunch or dinner. Same dependable menu from open till close. Go there and enjoy a bit of Mexican food in a fabulous atmosphere.

This place was awesome for our baby shower we attended the girl who served us in our room was…read moreexcellent! The appetizer of shrimp and calamari was yummy yum and the Cesar salad was yummy. The garlic bread wasn't very garlicky. I found the lasagna kind of in the salty side. The chicken parm reminded me of chicken katsu with cheese and sauce. The tiramisu was very watery and not very good imo. However overall this place was great to have a private party.

Ambiance: A cozy, mellow, and aesthetic Italian restaurant with a full service bar and outside…read moreseating. Service: The service was lacking. No one was at the counter to present us a seat. We waited for 5 minutes on a rather empty night to be seated. Additionally, we weren't acknowledge for 10 minutes and our waited never gave us water even after we received our food. Another waiter noticed and quickly brought us water which was kind of them. Food: We ordered La Bella Del Bosco, the carbonara, and Fruitti De Mare. The salad was quite good. We loved the fatty pancetta balance d with the balsamic glaze. However the bread was served cold, the carbonara was dry and lacked flavor. The Fruitti De Mare had a generous portion of seafood and satisfied what I had in mind for the dish.