I GOT homemade butter you made at a stand in Morgantown. It is delicious! Do you mail it out?…read more How much does it cost if you do? I am 80 years old and do not travel anymore, I just go to doctor in Morgantown. Your butter reminds me of old times. I love it! Keep up your delicious work.

The thin family shared their raw milk with me and eggs, truly Amazing eggs, meats, and raw milk,…read morethe most nutrient, rich, healthy farm out there

When I was living in the South Hills, Bedner's was a great option for fresh produce and plants. The…read morequality of everything they sell is always top-notch, and the family-owned vibe really shines through in their service. Everyone there is incredibly friendly and helpful, making every visit a great experience.

Even though we didn't buy a tree last year, the people were very nice…read more We do plan on buying a tree this year though.

I'd give it 4.5 stars if Yelp would let me, but it was an overall good experience, so I'll stick…read morewith 5. My partner and I dined at the last On The Farm series "Farm Dinner with Friends." The atmosphere and food were wonderful. However, for $125, I hoped for larger portions. It was nice this event was BYOB, but they also offer other dinners with wine pairings (for a higher price). It was a colder night, and we had to ask the staff to turn on the outdoor heat lamps and lower the curtains to keep warm. After that, it felt very comfortable. Unfortunately the seating is less to be desired - very small wooden chairs on gravel and our table had 8 seats that barely fit. But that's farm life, right? You have to walk up a fairly steep hill that's half paved, half gravel. You can be dropped off at the top if you have mobility issues. Also, there's only one bathroom - a modern outhouse - and typically a line to wait since their events cater to 60 people. Overall, a wonderful experience! My most urgent feedback is to offer more food for the price of dinner.

Went for a recent weeknight dinner. It's a really cool property with owners that are doing so much…read moregood. The food was good but missed on expediting / execution. The service was a little slow overall, that can be OK, but everyone got their main entree before the family style sides. We were one of the earlier ones to be served and it was probably 25 min before we got our sides. They were then like a veggie dessert course because we couldn't let the main meal just sit. It is pricey but they say a portion does go to continuing to support the farm.

We had our first experience using Harvest Hosts and it was outstanding! Our RV was parked next to…read morean equipment barn with a great view of the rolling farmland and pasture. The cows, donkeys, pigs, and cats all made great neighbors for the night. Our hosts Amy and Reagan were very hospitable and engaging and we learned about their life on the farm and more. They have a lot going on here and more cool stuff in the works. Reagan, a senior at Penn State, started a business, "Hug a Highland" which allows guests to brush, love, feed their Scottish Highlands cows and miniature donkeys, which are all so adorable. Check it out if you're in the western PA area. www.facebook.com/hickoryhearthhighlands

Went with my 2 year old daughter today to feed their new baby highland cow, Hank! My daughter was a…read morelittle nervous but Reagan was great with her and we enjoyed getting to also see the bigger cows, pigs, donkeys and cats. Very friendly people and such a cute place. Would recommend for a fun experience for animal lovers.

Great farm. With increasing number of chemical toxic…read morefootprint in our daily food, it is imminent that health responsible people should find these ORGANIC UNBLEACHED flour product from direct producer to home. Nigel and his family is doing great job to us. We are thankful to them.

Nice festival in Houston Pa! Lots of vendors, food trucks , entertainment, and a few alcohol…read morechoices!

A apple fest with no apple cider doughnuts is pretty disappointing. Also wasn't a big fan of swopes…read morefarm apple cider. It was smaller than I had expected

We loved our experience at the glass museum. Our tour docent was Sherry, who is highly…read moreknowledgeable as well as personable, and she led us through 200 years of glassmaking with a strong emphasis on the industry right here in western Pennsylvania as well as eastern Ohio. I definitely recommend that you go for the guided tour. You will learn so much of the background of these marvelous sparklers, the history of the famed Duncan & Miller Company, how cultural trends affected the types of glassware (and vice versa), and the whole glassmaking process. She was so nice and kind, and gave us some bottled water about 45 minutes in. This was during the 90-plus heatwave. The museum was nice and cool, I am happy to report. The museum is not open every day BUT, if you contact them in advance they will open just for you! That's what we did as our vacation had us in the area for just two days and we wanted to soak up a little culture. Our tour took about 90 minutes and our interest was piqued the whole time. At the end we got to watch an educational video and test our knowledge in determining the use of assorted antique glass items. We got about 75% right! This same room also has a table with small versions of many items which you can handle. Don't miss the gift shop either. Many unique and lovely items for sale, but I was immediately drawn to a purple Fenton glassware cat and he came home with us. They update exhibits periodically and are also planning an expansion, so I hope to get back here on a future visit to see what's new. The museum is fully accessible for the disabled. Thank you Sherry and the Glass Museum!

This is a hidden gem in the greater Pittsburgh area (Washington County). It's only $10 to enter and…read morethere are so many beautiful glassware items to browse from -- dating back to the Victoria era. Beth gave us a great tour and was so knowledgeable on the history of the items we saw. There's also a nice gift shop to look at before you leave. They are only open Thursdays - Sundays.

Everything here is so far above par, it's tough to describe. I had three different cocktails and my…read morecompanions had three different ones each, too. They were all. so. good. My favorite was actually the holiday Wassail, a warm winter spiced punch. We left with a 750ml vodka, a pear liqueur, walnut orange bitters, and a jam. With ten years of practice, maybe we can make ONE cocktail as good as those we had tonight!

Cute locally owned shop with homemade spirits and creative cocktails. We met a friend on St…read more Patrick's Day for an "It's a Sham! Shamrock Shake" and a tasty mocktail for half the cost of their reasonably priced drinks with alcohol. If you are in Swissvale and they're open, you really ought to stop by for a tasting.