They had tres leches cake during a festival I attended and I grabbed a slice to go…read more Life changing. I don't say that lightly. I'm a dessert connoisseur and eat my fair amount of sweets (more than I should probably) but this was one of the tops. The cream on top was so silky, and the flavor was unreal. I got the coconut cake, but they had other flavors and now I want to try them. I hope that they have this at more festivals and food truck events because this is my new favorite thing. Seriously, don't skip that slice. Get one. Get 10. Next-level dessert.

Parking can be a challenge because the parking area isn't very big. Inside, the seating is limited…read more The staff was nice and friendly. The food was tasty. I had a carne asada burrito with fries instead of rice ("Cali style" as they called it). I did order it with no lettuce and still the food had lettuce in it. I will be sure to check my order before driving home next time. Definitely worth a try!

Great burgers and chicken sandwiches. Coaster fries are so good! Reasonable prices and lots of…read moredelicious specials too!

excellent food at the tap room. The truck is to the left and you will order on your phoneread more

Wonderful & delicious authentic tacos with a great price to match!!…read moreCustomer service was efficient, kind and fast. There are a few tables for customers to dine in if they choose. Which I strongly suggest if you have the time. There is nothing like a hot, fresh taco!

This place came across my radar this past summer as they're known for doing a special on Thursdays:…read more10 tacos for $20! A steal for upstate NY so I was eager to try them when I was finally in the area. The staff was welcoming as we walked in and the menu was straightforward. When our meal came out it smelled good but unfortunately it under performed. The meat in both the chicken and al pastor tacos was overcooked and tough, it also lacked flavor. The salsas made up for it and thankfully the birria tacos were better. I wish the tacos had been a better experience but the jamaica was a saving grace! Delicious and refreshing. Maybe next time I'll try their fruit offerings instead.

Tacos CDMX has the best street-style tacos in the entire Ithaca area, hands down. I moved here…read moreafter 20+ yrs in California where food truck tacos are not only a staple, but an edible art form that is both approachable and cherished. Here, the food is never prepared in an overly curated-for-Instagram-but-empty-inside kind of way, but rather with a focus on simple ingredients prepared with care in a slow-food way that emphasizes their deep, rich flavor. My favorite is the Al pastor taco with pineapple, a combo of guacamole and chipotle salsas, with fried cheese added on top of the diced onions and cilantro. To die for!! And still only $5 each. This afternoon, after eating literally hundreds of their tacos over the last few years, I tried their smash burger. Absolutely outstanding! Might be the best burger in town as well, it's honestly that good. And only $10! A few weeks ago I had a burger from a local restaurant for $20, which seems to be the going rate, and it paled in comparison to their oh!-so-tasty-you-can't-stop-licking-your-fingers burger! And if you ask, they'll customize it for you with a fried egg, or in my case, with lots of extra fried onions. Their torta sandwiches have also garnered a cult following due to their packed ingredients and massive size, still just for $14. If you're lucky, in the warmer months Eduardo might be serving some of his delicious aqua frescas, or even better, some of his incredible lemonade beverages. Sooooo refreshing! The bonus: you get to hang out with these cool and friendly guys Eduardo & Carlos, as well as their friendly staff who work so hard to make your food so delicious. This place is truly an Ithaca treasure! And more good news: they just moved (May 2026) from Press Bay Alley (118 W Green St) to Press Bay Court (114 W Green St), where they now offer plenty of indoor seating, a big improvement over the old place that only had room for a handful of people at a time. Their outdoor seating has grown as well, and the overall ambiance is more festive and fun. Do yourself a favor - go get some of those mouth-watering tacos, and definitely try the smash burger!

I was soooo excited to c a taco shop here and with carne asada and pollo, I was already going in…read morethere knowing from the pics that the tortillas aren't authentic and homemade, very sad about that. With that said I highly believe any taco or burrito needs a great homemade tortilla or it ruins it and this 'mission' tortilla was no exception and made the taco not so pleasant with a sweet factory taste. I saw them cook my ribeye taco and put seasoning on it but it wasn't enough unfortunately. Also they don't have togo containers for the hot sauce which sucks cuz I wanted to try all of them and pour them on at my discretion. It was an alright taco tho and nice workers.

Tacos were delicious! I'm from Los Angeles where tacos from taco trucks are world class...I don't…read morethink it's fair to go out to Oneonta NY expecting true authentic Mexican style tacos...that being said, I really enjoyed my Greek chicken and pulled pork tacos...they were fresh, flavorful, and filled with a nice blend of meat and veggies. Chips and salsa were delicious (guac was meh). Paired with awesome drinks from Muddy River Farm Brewery, it was awesome!

I should have known what I was getting into when I walked into what I thought was a little…read moretaqueria, only to find out it's just a window in a brewery. Full disclosure, the food's not bad and the guy making it was very friendly. That said, these are tacos so white I'm surprised they don't come slathered in mayonnaise. No Al Pastor. No Barria. No Barbacoa. Legit chorizo comes in a tube that costs like a dollar. Where's that? I ordered a BBQ Pulled Pork Taco thinking it might be Ty's answer to Carnitas, but it was just pulled pork on a tortilla. It was fine, but it wasn't a taco. It was decent pulled pork BBQ on a tortilla. No flavorfully Mexican take on pulled pork BBQ. I can't imagine what's in the Street Corn or Classic Beef, the only tacos masquerading as authentic Mexican food. Greek chicken or falafel? Are you kidding me? Why bother? A Greek chicken taco is called a Souvlaki, and a falafel is, well, a Falafel. Star Mix is right up the street, and if you're looking for a souvlaki or falafel, it's pretty great, and a lot cheaper. And that's my real beef with Ty's. Mediocre white-people-tacos are a common scourge of any college town, but $17 for three tacos? $6 to $6.50 for one? Who's buying these tacos with the regularity to keep this stand in business? Authentic Mexican restaurants around the country - sit-down restaurants with far more overhead - manage to offer guests free chips and salsa. Ty's charges $3 for salsa, and another $5 for the chips. That's like charging $3 for the cigarette and $5 for the light. And as those countless, authentic restaurants have proven, Ty's doesn't need it.

If you're even thinking about trying Yori House, stop thinking and just go…read more The bao buns alone are worth the trip -- unbelievably soft and fluffy, with that perfect pillowy texture you hope for but rarely get. The pork bao in particular had this beautiful char that added just the right smoky depth without overpowering the sweetness. Absolute standout. The ramen was exceptional. Rich, balanced, and clearly made with care. My tonkatsu was beautifully caramelized -- that golden crust giving way to tender, juicy pork -- while my girlfriend's chicken katsu was crispy, perfectly cooked, and somehow still light. No sogginess, no shortcuts -- just done right. The atmosphere strikes that sweet spot between cozy and modern, and the service was genuinely warm and attentive without hovering. One of my favorite touches? The large visual menu on the wall. For anyone who isn't super familiar with this style of cuisine, it makes ordering approachable and stress-free. Such a smart move. Yori House nails flavor, texture, presentation, and hospitality. Can't recommend it strongly enough -- we'll absolutely be back.

A great little place found through recommendations from my fellow yelpers. This place is off the…read morebeaten path but well worth the trip. The menu is very interesting with everything Korean, Japanese and Thai inspired from fried rice to tacos to noodle dishes. Service was very good and though the restaurant is small, it is well appointed. We ordered edamame and a pork bun for appetizers. The edamame were served lightly salted and warm and the pork bun wonderful and flavorful. I highly recommend. For a main dish, I ordered the pad Thai with shrimp. The only complaint I have is that the dish was pretty salty. The shrimp were delicious and the portions for everything were generous. We ordered spicy fried rice to take home and I'm so glad we did. Sorry but no photo of the pork bun as we dove into it as soon as we got it.

I absolutely love this place. The vibes are always great upon walking in and even when it is busy I…read moreget sat immediately. Sitting at the bar is great too! I always always always go for the kids burrito and add chicken and I have leftovers every time, the portions are great. The only downside is it is so so EXPENSIVE! We spent $70 with tip for a few tacos chips and a kids burrito!! I would be here much more often if it wasn't so freaking pricey!

Cool Place with a cool vibe but kind of disappointed in the tacos. The Tortilla is key to a good…read moreTaco in my opinion and the Tortillas were right out of a bag. Not warmed, steamed or heated on the grill. They were also tasteless and had almost no corn flavor. The tacos themselves were fussy, very saucy and sloppy to eat. Too much going on... I guess street tacos would be the way to go with a better Tortilla of course!

I was lucky enough to come across this food truck when visiting Damiani Wine Cellars. I'm so glad…read morethey were there because my friend and I were hungry and in need of some tasty bites to go with the wine we were sampling. The barbecue chicken tacos from Sabores de Oaxaca were delicious on their own, and they made a perfect pairing with the glass of Riesling from Damiani's! I ordered some pork tamales to go for my family to taste, but I can't review those because they were gone in a matter of minutes, and I never got a bite! I'll assume they were also just as delicious as those tacos. If you're looking for authentic Mexican cuisine, track down Sabores de Oaxaca!

Everything was delicious, beautiful and better than we could have imagined. We stayed all day, the…read moremusic was fun and bright, my drinks included a Riesling from Damiani and a local root beer that went perfectly with the Molé. They said they do this every Sunday so we will be back.