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    Tacos Cdmx

    4.3 (34 reviews)
    Closed Closed
    Updated 2 weeks ago

    Tacos Cdmx Photos

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    TACOS CDMX ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    2 carne 1 al pastor tacos
    Johnny N.

    Ordered 2 carne asada and 1 al pastor tacos. All meats are precooked like chipotle and warmed up on a grill, no bueno! The owner was inside talking to a woman about being authentic, etc. Well, then the al pastor should've been cut off of a spit and the carne should've been cooked fresh. Couple that with the carne asada was the wrong cut of meat and way too thick! [[HIGHLIGHT]]Tables were dirty but worker dude was friendly.[[ENDHIGHLIGHT]] Doubt I'll be returning unless they revise a lot of things and offer freshly cooked food instead of reheated kinda sorta authentic Mexican food.

    taco menu
    Lina L.

    I love this place! Probably the best tacos that I've had in Ithaca so far. I originally came here for Press Cafe but then realized that there was a whole alley. The service was great and the guy at the counter was super friendly. Each taco is $5. The asada tacos that we got tasted amazing. I loved the pineapple topping for some acidity and tartness. It really helped to elevate the flavors. Also, the pineapple decor is super awesome and stayed true to the theme. Definitely a hidden gem in Ithaca, if not THE hidden gem.

    Smells amazing!
    Brian P.

    [[HIGHLIGHT]]Smells amazing![[ENDHIGHLIGHT]] Fast moving lines and delicious tacos! Highly recommended for a quick bite to eat!

    Tacos: Birria and Chorizo
    Gabriel S.

    I can't believe I only found out about this place as I was about to move out! Ithaca has always had a taco problem - it has very few Mexican restaurants and even fewer (maybe none!) than can do a decent taco. Well, this is no longer true. Tacos CDMX is here to save the day and here's why: First, they are conveniently located by the Commons. Second, they have an amazing selection of flavors - it's not just 'steak' or 'chicken', but they have Asada, Al Pastor, Chorizo, Lengua, Ribeye, Birria, Chicken. Third, you can add a crispy cheese crust (included) to any taco. Fourth, the staff is really friendly and warm. Fifth, the new location looks very cute. Sixth, and lastly, they now accept credit cards - what's not to like? If you're in the mood for tacos, there's really no contest - you won't regret it!

    Al pastor taco with avocado sauce

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    Review Insights

    Photo of Brad B.
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    1 month ago

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    2 months ago

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    3 months ago

    Usually one of the best taco stands in the northeast/tri-state area. Highly recommend the Pastor

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    11 months ago

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    2 years ago

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    2 years ago

    Food was great and fast. Great price for tacos .Service was excellent and friendly and [[HIGHLIGHT]]the location is perfect[[ENDHIGHLIGHT]]

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    3 years ago

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    10 months ago

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    3 years ago

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    3 years ago

    Hands down the best tacos in town! Options are simple and straight forward. Excellent tacos--a must if you're in town.

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    2 years ago

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    2 years ago

    Best tacos I've had in my life so far, and perhaps the best tacos I will ever have. $5 a taco, a great deal for perfection.

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    2 years ago

    Excellent food, very authentic. A true gem in any city, and an absolute miracle in a place as small and remote as Ithaca.

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    3 years ago

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    Bickering Twins

    Bickering Twins

    4.1
    (188 reviews)
    0.1 mi
    $$

    Must visit! Five stars! I visited years ago and somehow never got around to leaving a review, but I…read moreremember having a wonderful experience. The atmosphere was great, the service was friendly, and everything came together for an enjoyable visit. Even after all this time, it's one of those places I look back on positively. Definitely worth checking out if you're in the area!

    Impressed on my first visit to this restaurant! After a day of hiking 15 miles on the FLT, we…read moreneeded to refuel and recover with a drink and dinner. We decided on Bickering Twins, because can you go wrong with Mexican food and a margarita? Luckily we had no wait on a Friday evening at about 7pm. I was worried that since not many people were there it was a bad sign, but that was not the case. We were seated at a nice, sort of private high-top table near the door, which made it feel like we had privacy and our own little space. We ordered drinks, and I wimped out and went with a paloma instead of the tamarind maragarita. The paloma was great, but I'm still wondering whether I shouldn't have risked it. Our group of three decided to get chips & salsa (because why wouldn't you), and then we ordered three dishes to share. Our choices were as follows: Peruvian Ceviche, Birria Quesadilla and Chicken Enchiladas. First of all, the fact that they had ceviche and it was good just hands down made my day. It was good - I only wish there had been some corn kernels served with it. The birria quesadillas weren't what we had expected, but they were very flavorful and the juice was tasty. I Really enjoyed the enchiladas for the mix of flavors and textures. There were so many vegetables with our dishes and the sides of rice and beans were more than filling. My only complaint is that the rice was too much of a yellow rice - I prefer a white rice, but that's just personal preference. Even though we kept the menu at the table anticipating that we would want to order more, we ultimately were stuffed and the portions (while they looked small were actually quite filling!). Jose our server was kind and friendly. I would definitely come back as there are a variety of other meals I would try, and they have flights of Mezcal and Tequila that looked tempting. After a long hard day of hiking, this fabulous meal made the day. We returned to our hotel with sore legs, but our bellies full!

    Photos
    Bickering Twins
    Bickering Twins
    Bickering Twins

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    MIX Kitchen & Bar

    MIX Kitchen & Bar

    4.3
    (489 reviews)
    0.6 mi
    $$

    I've had brunch, lunch, and dinner at MIX, and all with varying levels of enjoyment. My recent…read morebrunch experience included ordering a Where the West Begins omelette, which includes "Braised short rib, butternut squash, red onion jam, spinach, smoked gouda". I wasn't sure how to feel about butternut squash with everything else (I'm not necessarily a huge squash fan - but I'm trying to learn to enjoy it), but the omelette was decent... it's the other side on my plate that looked less than appetizing. The biscuit was still covered in flour (and who wants to bite down on a clump of flour?), the cheddar hashbrown casserole lacked in flavor, and the brown sugar cinnamon oatmeal just... wasn't doin' it for me. Other recent experiences have been similar... there's usually one item on the plate that's flavorful or imventive (sometimes a main dish, sometimes a side), and the other parts of the plate are lacking. In reality, I think MIX is suffering a bit from rising food costs and inconsistency in their service and offerings. They've also changed the style of their menu from the original tapas-style to now being more typical entree options. Again... they've lost some of their innovative, experimental approach. In terms of ambiance, it really depends. I've been here for a work event and, because of the number of people, it was SO LOUD... they had also done a buffet offering for the event. As you can imagine, the food from the buffet was lacking, but that's often what happens when you're more mass producing your food (and it's left in a chafing dish, trying to be kept warm). On the other hand, I've been here for a dinner on a random night and was able to enjoy one of their Thai noodle bowls (and split some other apps with friends). The reality is that experiences at MIX are... well... a mix. Whether service, menu offerings, etc., I've found MIX's recent inconsistencies to be a disappointment. Will probably only visit in the future if it's suggested by others.

    we made a resy for 5 for a wednesday night dinner, not crowded at all and our server was the most…read moredarling lady. she checked on us many times and would call us "love" after she would take our orders or give us more water. it was very nice and homey. we came here initially because in the past it's been a tapas place and we were looking forward to sharing small plates. unfortunately they changed their menu so they mostly do individual entrees now with a plethora of options from spaghetti to steak to burgers to thai noodles (lots of options) thai mussel bowl - 3/5 mussels a little ocean-y fishy tasting and the thai sauce a little liquidy brazilian cheesy bread gluten free 4/5 - yum appetizers delicious crunchy with cheese inside. the red dipping sauce was just tomato sauce a little strange but not bad osco bucco 3/5 - a little salty but a solid pork shoulder. the gnocci was also fried which was interesting italian sub with house salad 4/5 - good solid sub, i could only finish half and ate my entire side salad which had nice breaded croutons (not the dense thick ones) red clam linguine 4/5 - not bad, only about 4 clams but some more inside the pasta penne alla vodka 3.5/5 - a solid pasta nothing special

    Photos
    Hawaiian ahi poke
    Hawaiian ahi poke
    Purple sticky rice dumpling
    Purple sticky rice dumpling
    Duck quesadilla

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    Duck quesadilla

    Tacos Cdmx - tacos - Updated July 2026

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