We ate here for the first time the other day and it was great. Very fast and friendly service…read more Clean and vibrant decor. Menu was huge and everything was reasonably priced. The hard chicken taco and chicken enchiladas and rice were great, as was the steak burrito. Complimentary Chips and salsa are great. Beans were so so, not my fave. Would definitely come back!

Great food and I'm not a Mexican food eater. Fajitas are wonderful. Service is good. Drinks are…read morevery good.

Great food friendly staff. Great prices, we go several times a week, they have daily specialsread more

Food was good, service was good but there is a large garbage can in the dining room next to the…read morecounter where garbage from dinner plates is being scraped and dirty plates and used utensils are stacked in front of the customers. That person scraping the dishes also served me my lunch... it was hard to eat at that point.

Went here for a team building work lunch. This was my first time dining here and I really liked…read morethe decor and overall ambiance, but it was really busy and fairly loud inside. There were 8 people in our group and they ended up seating us outside which wasn't a problem as it was warm and sunny. Once seated our server took our drink order quickly and followed up shortly with taking an order for appetizers. Which also came out fairly quickly. Our server then took our entree orders. He returned three or four times to replenish/refill drinks for the females in our group but ignored me and the other male in our group, until we asked for a refill. Our entree's took about 20 - 25 minutes to come out and there were several minutes between the first and last to make it to the table. In the business district of the town where most of their lunchtime weekday customers are workers on lunch break they need to be getting the food out the kitchen quicker. As for the food presentation was nice. Everyone's dishes looked really fresh and appetizing. Two of our team had the shrimp taco's and they was so much moisture in them they ended up eating them with a knife and fork. Another two on our team had the Quesabirria. They said it tasted good but had more cheese than Burria. As for my own dish, I had the poblanos with steak, which is three enchiladas covered in a poblano sauce with a side of rice. The portion was a reasonable size but the steak was chewy and while it wasn't bad the poblano sauce just didn't impress me. It was just plain in flavor, with not much poblano flavor. Like I mentioned earlier we were seated outside. I was about two thirds the way through my meal and found a small black hair in the sauce. Where we were sat was pretty breezy so I cannot say if the hair came with my meal or if it was blown onto my food, but it was not the best end to what I would call a lackluster meal.

This was my husband and I first time coming to this restaurant. We both ordered the arrachera as we…read morewere wanting to eat on the healthier side. Ordering skirt steak from any restaurant is hit or miss sometimes but let me tell you both of ours came out amazing! Both of our steaks were perfectly cooked no fat whatsoever on them and they were perfectly seasoned and tender. It was so good! We loved the onions on the side and the beans were very good too. What won our hearts over was the green sauce with avocado chunks in it, it was delicious and such a nice touch. The service was quick and our waiter was friendly. The restaurant was decorated modernly and very clean. We will definitely be returning!

I live in eureka and if I want good Mexican food and great drinks and atmosphere amigos is MORE…read morethan amenable. Muchos gracias Sergio and company

Unfortunately, this meal missed the mark. I ordered the carne asada tacos, but the tortillas were…read morealready falling apart before I could even take the first bite. Everything leaned very oily, and the steak was heavy on black pepper with a burnt, charred flavor that overwhelmed the meat. The bright spots were the excellent rice, the complimentary chips and salsa, and the fresh guacamole. Service was warm and friendly. I did ask for salsa for my tacos, but they brought another serving of the salsa for the chips instead--probably just a misunderstanding. Even so, the food just didn't deliver. Too much grease, not enough flavor.

Great foot and great service! Very authentic with great salsas, especially the green. Also loved…read morethe chips and salsa that came with the meal.

We had a great lunch before shopping next door at Rancho Latino Market. It was our first visit to…read moreTaqueria El Guerito and we were very pleased. I liked how they seasoned my fajitas and the salsa and homade hot sauces were great. It was very clean and service was awesome, she made us feel very welcome. We left full and happy to shop and get our favorite chorizo next door at the market. I rate our food 5-Yummies .

Delicious torta de lengua! It was huge! I loved the bread being toasted and the tasty fillings!…read moreAmazingly delicious!

The original owners sold this place late last year and a new family has bought it. They are from…read moresouth Texas and this is really authentic TexMex. I am so happy that the new owners are serving food that is just as good as the original owners. New name - LaCatrina. If you like authentic Mexican food, try it. As a native Texan that has moved up here, I have to say that this is the best in the area. And, a bonus - they are extremely nice and friendly and very reasonably priced.

The best Mexican restaurant in town. I love to eat there. Friendly people. They are like you own…read morefamily.

The food is some of the best Mexican food around. The California burrito is good and the salsa…read morehas a very nice flavor.

FUEGO. Nice pit stop without anything else within close proximity. Family owned. Great food. Highly…read morerecommend.

Absolutely phenomenal! These Al Pastor tacos are a flavor explosion--perfectly marinated pork,…read morekissed by the grill, with just the right balance of smoky, sweet, and spicy. The meat is tender and juicy, bursting with the richness of achiote and pineapple. Add in the fresh cilantro, diced onions, and a squeeze of lime, and you've got taco perfection. Every bite is layered, vibrant, and deeply satisfying. If you're a taco lover, these will ruin you (in the best way) for all other tacos. A total must-try!

2.5 Meh. Pricey,…read moreespecially for "hole-in-the-wall" ambiance and the taste of the food. It was edible, but nothing I'd pay for again. The flavors just weren't that great. Even the salsa had kind of a funky taste. There are much better choices in this price point.

Small place, so this was a hole in wall and I had seen a lot of reviews. Tried it, was not…read moreimpressed. The best part was the agua de pina- pineapple water, was fresh and tasted just right. Al pastor burrito was huge but mostly beans and rice and big pile of cilantro in the bottom (yuck mouthful) the meat was scare and some pieces were super hard (yesterday's meat). Nope for me. My son had chicken quesadilla and beans and rice, he liked the rice and the quesadilla was ok. Chicken looked a lot dark meat mmmm idk Gravel parking lot, idk bout bathroom, dimly lit inside. Seen alot of people come and get to-go orders. I don't think I would be back....

I get why it's called Mariachi, because of the symphony of flavors presented to my taste buds…read morethroughout the entire dining experience. Hot chips, delicious salsa and queso, and the best smokin' fajitas in Missouri. Service was undeniably amazing, and the ambiance of a little slice of Mexico right here in Cassville. Would give 10 stars if I could!

We go here about 5-6 times a year. The food and service is always good. The parking lot is large…read morebut could use improving. My wife usually gets the shrimp Valcan (served in hot lava-like bowl). It tastes great and there's enough leftover to take home for another lunch. Today, I tried Shrimp Camarones A La Plancha. Grilled shrimp and veggies. It was absolutely great! Mine came with some pico that wasn't in the description (no complaint). It came with 3 small flour tortillas which was hardly enough to make 3 tacos, but I managed. We both said we will get this dish again. All thumbs up.