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    Taqueria La Cumbre

    3.0 (652 reviews)
    InexpensiveMexican
    Open 11:00 am - 8:30 pm
    Updated over 3 months ago

    Order Taqueria La Cumbre Takeout or Delivery

    Taqueria La Cumbre Photos

    Business Info

    TAQUERIA LA CUMBRE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Deluxe Burrito with various salsa

    This taqueria claims to be the birthplace of the mission style burrito. I don't know if that is true but decided to try its burrito today. I opted for a deluxe burrito that comes with guacamole and sour cream that are not inside a regular burrito (about $2 less) with steak and black beans, while my husband chose a deluxe burrito with steak and refried beans without rice. He commented that the refried bean was so creamy and delicious, and I loved mine with black beans. I asked to have the mild salsa (choice of mild or spicy) on the side, and loved it so much that I went back to ask for a little more mild salsa refill to the little plastic container that they had given me. The cashier told me he would need to charge me for a new container even though I only wanted salsa and don't need another container. That was why I gave them a 4-star instead of 5-star review.

    Chuck M.

    My wife and I were a little bit hungry and I recognize his spot from growing up in San Francisco. The taco and nachos we shared were actually quite delicious and filling although I know there are other items on the menu. The service was polite and quick. The restaurant is quite small and it wasn't busy that day although I imagine this place probably gets busy during night time or meal hours. It's very family friendly, and an easy-going spot to catch a quick Mexican meal.

    Super carne asada burrito

    Ordered a Super Carne Asada burrito was pleasantly suprised , very flavorful the meat was seasoned and not chewy , I would go back , thats how I rate a good burrito joint if I go back its thumbs up in my book.

    Exterior
    Lara G.

    I was excited to be get a burrito from California. I used to live here, and I'm very familiar with how good the Mexican food is. However, this place was not terrific. It looks better than it tastes. I had a very basic burrito and beer and it cost $16. You order at the counter and there are some tables available to eat in. The only thing extra you get is salsa. The chicken was dry and the burrito was mostly rice. The burrito is not grilled, but the tortilla is steamed. The spicy salsa was not very spicy at all. I think they very much cater to the gringo clientele and palate. Service is fine. You order and it is an assembly line. You are given a number and they shout it out in a couple of minutes. It is an open air restaurant so you would not be comfortable on a cold day. He ambience is pretty sterile. I didn't even hear any music playing. The staff wasn't particularly friendly, but not rude. They just make your food and pop it on the counter. There are so many excellent restaurants in this area that I would not return to this one.

    All bad
    Denise W.

    We've come here for years. First from Alameda to San Mateo. Then again from Fremont to San Mateo. The food had been GREAT. I don't know what happened. New ownership? I don't know. We went there again tonight after about 10 months. It was all bad. We ordered 2 burritos with the spinach tortilla. 1 with extra chicken. We ordered 1 12 ounce cucumber salsa. They didn't give use that. The burrito was.....well, like a cheeseburger. Whoever rolled the burrito into the foil, did a HORRIBLE HORRIBLE job. We decided to try Taqueria La Cumberland again after eating here 8 months ago and the rice inside the burrito was like pebbles inside a fish tank. We will never ever travel outside of our city to come here again. So,done!

    The fatty pork

    I've come here over the years pretty much order the same thing, a regular carnitas burrito with refried beans and rice. The recession must be hitting hard. I was a third way through and no meat was insight. So I open the burrito and the pork was literally all the soft fat with a little bit of meat attached to it. So discussed, I just threw an $11 dollar burrito away. I won't be returning. Quality of food has gone down.

    Josh J.

    Left feeling ripped off and unsatisfied. I paid $17.58 for a carne asada burrito (tip included) mostly filled with rice and beans. The place has three digital menus, with apparently incorrect pricing. After ordering, I realized my burrito came out to nearly $4 more than the price on the menu. I see a photo from a year ago here on Yelp which matched the prices I was seeing today. How hard is it to update a digital menu? Customers deserve to know what they are paying before ordering. Not to mention I was up charged $2 for Steak, with no mention of such on the menu. The burrito includes meat, so why is it more to choose steak, which didn't even taste premium. Anyway, I won't be back, and normally don't leave reviews but would rather save you a visit if you're reading this. Check out the receipt attached as proof

    Steak fajita burrito

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    1 year ago

    My burrito was stone cold. Nothing in it appears to have been in a chaffing dish or reheated on the grill. Just awful.

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    1 year ago

    The best in the neighborhood. Great ambience, food and service are both exceptional.

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    Edward D.

    THE PARKING LOT IS FOR CUSTOMERS ONLY! GET OVER IT!

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    Page 1 of 17

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    4.0
    (804 reviews)
    1.2 mi
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    Been coming here for ages. Have had birthday parties here. Have brought home anniversary dinners…read moreas take out. These people are always friendly. They're always polite and the food is ALWAYS GOOD !! I don't know the secret to happiness but I tell you what - I've never been sad at El Sinaloense !!

    Who says there is no such thing as a free lunch. Thanks #inkind for a free lunch ( and in this case…read moredinner at this fantastic local Mexican restaurant near downtown San Mateo. I love El Sinaloense for two things , ceviche and molcajete, which is a mixed grill type of Mexican dish named for the three footed volcanic rock vessel that it is cooked in. This was a molcajete day, despite the fact that I had no one to share the dish with. El Sinaloense has a couple of different versions, with a mix of seafood and meats, but the one I ordered today was their special with charred whole green onions, nuggets of tender roasted cactus ( nopals) as well as shrimp, chicken and shrimp. The molcajete sauce is what makes it special and cheese is added to the dish at the end. It is served with homemade corn and flour tortillas and a side ( very small portion relative to size of the main course, which easily feeds two or even three. That is correct, instead of a small portion of quality protein accompanied by a ton of beans and rice, El Sinaloense loads you up with the expensive, flavorful stuff, using the side plate as an accompaniment as it should be.. and BRAVO for that. At $30.95, for a shared entree this is such a cheap eat, especially when given the quality of the meat and shrimp. Today I sat outside and Mr Cesar took such good care of me. As an aside ( which I specialize in, mais of course ) it is worth noting that this lively establishment seems to be a World Cup mecca, for locals, with Happy Hour specials during games. Anyhow my molcajete arrived sizzling ( also worth nothing that this dish finishes cooking table-side due to it's vessel and is optimally consumed immediately because of the risk of overcooking as it sits. I made two gorgeous soft tacos, one steak and shrimp and one chicken and steak, each with a charred onion, lots of cactus and cheese and a small dollop of guacamole. They were filling and each ingredient sung. I will say that the steak had been rendered a tougher texture by the time I got to the second beautifully wrapped package. Taking my cue from this I opted to consume the rest if the shrimp, which were still perfectly cooked, rather than stuff another tortilla. Julius Cesar took care of bringing me a box for my considerable ( 2/3 of the molcajete contents) and an iced tea to go cup. Paying through the InKind app is seamless, just let your server know and in the case if this establishment, note the name of your server specifically. My points covered all but gratuity and my boys can stretch the leftovers with beans and cheese and make some killer nachos to watch World Cup tonight. 10 stars as a bang for buck- this cost me $7, but 4-+ because that 5th star is still elusive. That being said, I have never had anything but a stellar meal here and although today was a solo dining experience, El Sinaloense's atmosphere and drinks lend itself to a large group experience.

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    Suavecito Birria & Tacos

    Suavecito Birria & Tacos

    4.5
    (619 reviews)
    1.0 mi
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    24k burrito was gas... It def wasn't a typical burrito! rice was replaced w tater tots but so yum…read more Loved the garlic prawn! Quesabirria was yummy! loved all the fillings. Not the absolute best one l've had but still good taquitos were delicious!!! Chicken inside was so tender Guac was yummy! Wish it was a bit chunkier but that's just personal preference. The chips were rly good. Horchata was def my fav drink! Sooo good and I feel like alot of places make it so grainy Service was fantastic and great open space.

    Summary: Flavorful, but HEAVY…read more Details: They just opened up a new branch in SF, but we wanted an excuse to hit up San Mateo, and Latin American is always a good enough excuse. While photos of their SF location suggest some seeing, this OG location is pretty much pickup/delivery only: a fairly literal hole in the wall, located along a random quiet street. Most folks would probably opt to take home or eat at one of the "nearby" parks, but we've gotten in the habit of just eating in the car, which... not so great for something as messy as birria lol. I'll say that for most folks, this would probably easily be more a 4 star spot, while for us, it's more a 2 star since we're unlikely to come back. That's not to say the food was bad: on the contrary, the flavors were quite good, and the consomme was less salty than some of the others we've tried. But their food is HEAVY. Not just the birria itself, but also the burrito we got, and heavier than other places we've been for some reason, with the birria sitting in a pool of oil soon after we picked it up. This probably isn't a deterrent for most people though, so take this as you will. Accessibility: Not too relevant since this is really just a pickup spot, with the pickup window being at the usual height you'd find elsewhere.

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    Birria out of this world
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    Guadalajara Grill

    Guadalajara Grill

    3.8
    (564 reviews)
    3.3 mi
    $$

    A hole in the wall type of restaurant, it's unassuming from the outside, located in the middle of a…read morestrip mall out of the way in San Mateo. When you walk in, you place your order directly with the cashier. If dining in, they will provide you with a basket of chips and you choose from an open table. The booths are a bit cramped with no space at all between yourself and the table but comfortable enough otherwise. There is a self service salsa bar in the corner - we really liked the creamy green salsa. Had just a slight kick but my 3 and 5 year old both loved it. I got a taco salad which is served in a taco bowl with all the ingredients of a super burrito, minus rice and cheese. It was very good, but the bottom of the shell gets really soggy so you can really just eat the top of the shell where it's still crispy. The rest of the family got super burritos and were very happy - the meat was crispy in some parts and moist/soft in other parts and the ratio of the other ingredients were perfect to complement the protein. Everyone left full and happy. Don't forget to get a sweet, cool, refreshing horchata drink to help wash down your meal!

    Some how this place has 4 stars on yelp? Someone needs to explain this to me using small simple…read morewords so I can understand. Food- not good they have all the ingredients, but would it kill them to season their food. A little salt maybe while your cook. I had the torta con papas. Carne asada was not seasoned, it was just meat, avocado, tomato and lettuce, once I added salt, jalapeños and a little salsa it actually tasted like something. In all honesty I can't go back nor would I recommend it to my friends and if your Mexican and you like it que vergüenza. One star because they have free refills.

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    Booth seating with wall mural
    Booth seating with wall mural
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    Taqueria La Cumbre - mexican - Updated July 2026

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