Super cute spot with lots of unique cider options and great cornbread/desserts!…read more We tried the Funkhouse, Sparkling Cab Franc, Fruit of the Bloom, and Persici (in order from dry to sweet). My favorites were the Fruit of the Bloom which is infused with ginger as well as the Funkhouse. I liked how crisp the funkhouse was and I loved the ginger note in fruit of the bloom. The others were okyay too, persici was very sweet but paired nicely with the ginger hazelnut baklava which was incredible! I am allergic to pistachios, so I loved that I could eat their baklava! We also tried the cornbread with strawberry and jalapeno butter- absolutely incredible. I am from the south and have had a lot of cornbread but this truly stands out. It came out warm with a slight crunch from the crust while maintaining the perfect crumb inside. Just crumbly enough and not too try! I also really enjoyed the jalapeno and strawberry butters- you can tell they use high quality butter, they almost reminded me of goat cheese. I preferred the jalapeno butter a tad more but both were great! The exterior is beautiful- the views are very nice. I would highly recommend coming on a warm day and sitting outside. We initially sat on the balcony but moved due to the bees. The tables underneath the white tent were shaded and bee-free. Service was pretty quick- our ciders came out almost immediately. We had to wait ~10-15 minutes for the cornbread though, but I didn't mind especially given it was warm! Overall, I would highly recommend!

Finger Lakes Cider House offers a great farm-to-table escape up north with clear V+ and GF labels…read more The Spanish bean salad is bright and satisfying, and you can easily request vegan versions of the hearty spicy collard greens and the fresh farmers salad. For the cider flight, Funkhouse and Lake Hause Rosé are excellent plant-based picks, though vegans should note the Honeoye blend is made with honey. The staff is friendly and efficient, promptly managing the busy first-come, first-served crowd. Indoors, the space is cozy but tight, making it tough for large groups on rainy days. However, the sprawling outdoor seating (May-October) is fantastic, spacious, and fully wheelchair friendly. With its casual vibe and moderate price point, it's a stellar spot for a relaxed day date or a scenic group outing. Just roll up early since they don't take reservations!

We were visiting Ithaca for the 4th. Local folks told us about this place so we went for lunch. I…read morehad the BELT , bacon egg letus tomato sandwich . The best I've ever had at a restaurant!! We're going back for breakfast!

We loved everything we ordered! The hollandaise on the omelet was a special touch, delicious!…read moreFluffy blueberry pancakes, chefs kiss. Pleased to see they support local growers. Best breakfast in the Ithaca area!

East of Chicago is an excellent addition to the Syracuse pizza scene (is there a scene?). While…read moreit's typical to get the NY-style slice around here with thin, crispy crust and mounds of cheese, East of Chicago pivots a bit into the pan-style, deeper dish pizza which is a refreshing option. We have eaten here twice and both times we walked away with happy bellies and some new favorites. For our most recent visit, we ordered a sausage topped pan-style pizza along with their garlic cheesy bread. The staff working the counter were VERY friendly and welcoming when we came to pick up - very appreciated. Inside, it's small and there isn't a place to dine in, so you'll be doing take out here. Parking is on the street out front and seems to be available each time I roll by. The order took about 25 minutes to get ready and was available as promised when I picked up. The pizza was really buttery, soft, and just what you'd want from a deeper style pizza. The garlic cheese bread may have been the star of this order though. It was nice and garlicy, buttery, and cheesy...the way that GARLIC CHEESE BREAD should be :) We will be back!

When it comes to pizza I am particularly picky about it, as a forwarning here! I have odd likes and…read moredislikes about pizza. Deep dish is my favorite kind of pizza. The taco pizza from east chicago is one of my favorites. I am all about a ton of toppings and am never disappointed with that. It feels particularly worth the money and you're never left missing something on a bite. Crust is crispy. Service is a little slow, we always do takeout/pickup and its nearly always off by about 15-30 minutes in timing, even when we order online we are waiting that extra time after ordering. The inside is your typical pizza shop, and the workers are nice

Unbelievably great…read more Excellent service and recommendations from our server, Matt Food was perfect. Very fresh and delicious. I had the Hanger Steak and my wife had the chicken schnitzel.

Let's begin with the food. It was well presented, locally sourced, fresh, and absolutely delicious!…read more After our meal, we spoke with the owner/chef, expressing our compliments for his culinary skills. He was engaging and shared with us the history of the building and how it became Hazelnut Kitchen. In all, we had a great dining experience. I would

My go to place when I visit Ithaca, always has great service and delicious food. Yum yumread more

You order at the front and sit down and in about 10 minutes they will bring you food…read more I have the spicy seafood. It was fresh and fast. There is street parking outside and it's not handicapped accessible. They will do take out orders and it's kid friendly.

Excellent customer service and such a great pizza. The crust was perfectly cooked, just the right…read moreamount of cheese and the sauce was very good ,not too sweet and nicely seasoned. They have just a few tables, it's mostly a take out pizzeria, but as soon as my pizza came out of the oven they brought it to me and I barely let it cool so I could have some hot and fresh.

My deep dish exposure is pretty limited, so I am by no means a pizza snob. This style is especially…read morehard to come by in Syracuse. I called up and placed my order by phone on a weeknight, around maybe 4:30 PM. Staff was very friendly. When I ordered the spinach pie, the woman on the phone exclaimed "that's my favorite too!" which made me even more excited to try it. My order was ready on time, and the checkout process was painless. The inside was small, but not claustrophobic. There are a few tables, though dine-in wasn't an option during COVID. The pizza was delicious. The spinach pie includes garlic, basil, onions, mushrooms and tomatoes, and mixed cheese. It was white pie style, but deep dish. The toppings were cooked well, and the cheese was gooey. I also got cheesy garlic bread, which was equally delightful. Will definitely be back!

Apizza Regionale was our girls night choice for our get together. My friends have never been, it's…read morebeen forever since I had their food (I've done takeout only). When we got there and added our name to the list, we didn't have to wait long to be seated. It was quite cozy inside and they have an outdoor patio as well. My friends ordered a drink they saw their Instagram which was the Cucumber Watermelon Sangria. They both loved it, I opted for water since I drank a bit this weekend already lol. We ordered appetizers and individual pizzas. I'm a sucker for a brussels sprouts appetizer and had to try theirs. This will be a repeat order, all the flavors balance each other so well(sweet, salty, and that mustard glaze yum). My friends enjoyed this as well. My friend's ordered the zucchini fritte and they enjoyed that. I ordered my favorite, tried and true The Calabrian (I love hot honey on anything lol). My friends ordered the Garlic & Broccolini (which would be my second choice). They both enjoyed their pizzas, my friend and I shared a sliced with each other. I like the garlic and broccolini as well, I enjoy a white sauce based pizza at times(I love broccoli on pizza, huge garlic person lol). They ordered dessert and coffee, and they both loved the pistachio crème brûlée. Overall it was a great evening with friends, delicious food and atmosphere. The service was friendly from when we arrived to the end. I'll add it to my date night list for my husband and I.

Apizza Regionale exceeded my expectations! My husband and I wanted a night cap after eating at…read moreDinosaur BBQ. Apizza was about to close, but they accommodated us. This is a vibey NY style pizza & Italian restaurant. We met the lovely Ciara behind the bar, and she made a Velvet Daydream. The presentation, the ingredients, the Chamberyzette, OH MY! Jacob was the DJ of the night, and we chatted about contemporary funk. We had a few plans for the weekend, but decided to run it back on Sunday for dinner. I had the Sunspell which was lemon, basil, passionfruit, and vodka. It was bomb! We enjoyed the antipasta bowl, but the STAR OF THE SHOW was that delicious chicken parmigiana. The chicken was crispy, flavorful, AMAZING. The sauce was rich and robust. I loved everything about Apizza Regionale, and can't wait to visit again when we are in Syracuse!

The food was good, but the service was very slow because there was one server working the whole…read morerestaurant. It was a late Saturday dinner for the 6 of us. We got our sodas 30 minutes later. Thankfully the food was good. The tater tots were crispy and the French onion soup was flavorful.

Cozy tavern. Fun server. Two of us at table for 5, they accommodated 5 last minute friends for a…read moretotal of 7. French Onion burger delicious. Tots crispy and warm, partner requested fryer fresh replacement - accommodated. Gratuity added, for less than 8? I wouldn't mind but I didn't look before I added regular tip to my share of bill, my bad.

Returning to the Hangar Theatre felt like coming home. We got lucky enough to catch a performance…read moreof "Matilda", sponsored by the wonderful Running to Places Theatre Company. The evening turned into a lively night. Watching the young cast navigate those first-night jitters with such grace became a joy. The audience felt their excitement in every note. Walking through those doors brought back a flood of memories--most notably, our best man Andrew's wedding. Rare to find a space that can host both life's biggest milestones and the budding dreams of local actors. The Hangar has built a reputation for excellence. I feel proud to support it.

Giving four stars for now until I can FINALLY see a show indoors here! I went to see Sweeney Todd…read morein their gorgeous outdoor stage just to the back of the theatre proper. Parking was a breeze which was really nice - the theatre is also conveniently located so you can hop right back on the road and head home after seeing a show if coming from Rochester region. I loved that they served finger lakes wine at the concession stand, and all of the volunteers and staff I encountered were wonderful and helpful. We went on a HOT day, and I wish for the outdoor stage they would have sprung for a covered option. The bulk of the audience were boiling by the time the razors came out, and we still had two hours of murderous fun left to go. The show itself had its great and not so great moments (I am not sure if it was a budgetary thing but the set for this show was...off putting. I don't need to be reminded that they're eating humans in word form on the set - there's a Greek chorus to remind me every other scene! Also, there were pretty severe issues with the mix and sound. Forgetting to turn actors mics back on, inability to hear the orchestra at times, etc.) Overall the cast and team at Hangar absolutely did the best they could given the circumstances all theatres are being forced to operate under right now, and I am SO GLAD to be out watching theatre and making snide comments about sets again! If there's a show you love playing here - go go go! Broadway talent and stardom in FLX!

They gave me refills and great service the staff was nice and I really appreciate it in this…read moreheatwave

Had a party of six... the place was busy in a Mon night but we were seated fairly quick…read more Food was good , server was outstanding. I ordered a pizza and it came out very late ( the rest of the party had finished and my pizza had just come out). They discounted it by $5 Overall, solid! * garlic knots dripping in butter with marinara for the table was a hit !