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    Temple Court

    3.7 (405 reviews)
    Closed 7:00 am - 3:00 pm

    By appointment only

    Updated 3 weeks ago

    Services - Temple Court

    Bartending services

    Catering services

    On-site management services

    2 More Services

    Post-event cleaning services

    Venue rental

    Temple Court Photos

    Business Info

    TEMPLE COURT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Upscale
    Classy
    Dressy

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    Recommended Reviews - Temple Court

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    Reviews With Photos

    Johanna B.

    5 stars across the board: food, service and ambience. I was happy to revisit Temple Court for Restaurant Week recently. I highly recommend checking them out during RW which for Temple Court runs through the end of August (not August 17th, the official end of RW). My dining partner never experienced Temple Court so the stakes were high and Temple Court certainly didn't disappoint. Upon entrance, the dining area was breathtaking but I already knew that. Service was above and beyond and there was no hesitation from the server to offer wine samples when making a vintage decision. I had a lovely Rose to accompany my 3 course meal. But before that, an Amuse Bouche of Chilled Zucchini Soup was brought to the table. It was unlike anything I've ever tasted. I could easily have had a proper portion of it. Next, a flaky, buttery roll. Decadent and delicious. We were off to an amazing start. For appetizer, we both chose the Agnoletti which was Ricotta pasta pockets smothered with roasted corn. Delicate and excellent. I knew I wanted seafood for my main and selected the Roasted Cod. There were some selections that had a supplemental charge, example the Swordfish which was an additional $10. We both enjoyed the Cod which was seared ever so lightly with eggplant and zucchini ringlets laying on top. It was accurately described as prepared in a light broth. For dessert, I chose the Chocolate Panna Cotta which was outstanding. Smothered with Chocolate and Strawberries, it was the perfect finish. The other dessert selection was Tres Leches. Though I sampled a tiny bite, I was content with my dessert. Service was outstanding. One manager checked in with us to apologize for the slight delay of the dessert not coming out sooner. Truth be told, we appreciated a bit of a lull since we were getting full. Water glasses were never empty and finally, another manager dropped by as we were wrapping up /getting ready to leave. He wanted our feedback on our dining experience. Amazing food and experience with an ethereal like atmosphere. I cannot speak more highly of Temple Court. A must visit.

    Great ambiance
    Najwa G.

    First and foremost, Temple Court is absolutely beautiful and has a stunning atrium that is worthy of visiting. It was quite busy on a Friday night but I managed to get a seat at the bar. I ordered the Pablo Neruda cocktail and the steak tartare. The cocktail was quite tasty but wasn't strong at all despite having tequila, mezcal, and vermouth. The steak tartare was delicious and I loved the use of pickles in addition to the egg (which some places forget)! The chips were also a nice touch. All in all, I'd definitely visit and try other cocktails + try their soufflé when it comes back on the dessert menu.

    Scallop dinner. I ate a half of one of the 4 scallops. $41 for 4 small scallops served cold.
    Jenn P.

    I ordered the scallops and my daughter ordered the steak. Our dinners were dropped off. There were 4 scallops and they were refrigerator cold. We ordered roasted carrots as a side to share. They were completely tasteless, and looked awful. Our server didn't come to check for 10 minutes. My drink was empty for all of that time. The server was very apologetic, but had a lame excuse for neglecting us.

    Chocolate Mille Feuille
    Angela P.

    Went here for restaurant week. Want to take your date on a cute and romantic spot. This could be the spot. Look at all the chandeliers, stained glass, and dimmed lighting. It's perfect for a romantic date. The only problem is ... A lot of the food that we ordered were on the saltier end. We overheard the table next to us having the same issue and the staff was really professional and apologetic about it. So they offered to take it back and re-prepare it to their liking. Additionally, the staff was really friendly. However, I think this is a check it out once for me, especially for this price point. We ordered: Complimentary sweet potato soup Appetizer: Burrata Chestnut Agnolitti Hamachi Crudo Entree: Braised Lamb Shoulder Grilled Prime Hanger Steak Sides: Creamed Spinach Potato Puree Dessert: Matcha Olive Oil Cake Chocolate Mille Feuille Passionfruit Semifreddo

    Soroosh P.

    Excellent spot where the beekman breakfast is offered. The smoked whitefish Benedict is great and so is the rhubarb strawberry jam. The juice with lavender is unlike anything that I have ever tried. Bagels are a must and even though you're still seven plus hours away from Paris the chocolate croissant was surprisingly good. Service was decent and knowledgeable about the menu. Word to the wise: the breakfast menu skews savory and the space where you eat is quite majestic and feels like you're dining in the past think +150 years ago. Highly recommended. Great spot for a power breakfast or lunch with colleagues or clients.

    Latte
    Jami W.

    We stayed at the Beekman during a layover out to Africa for our honeymoon and were able to enjoy Temple court for both dinner and breakfast. We had amazing meals at both and I absolutely loved my coffee and avocado toast. The vibe in this spot is EVERYTHING. Dark. Moody. Ideal for a date night.

    Michaela C.

    Came here for my birthday dinner and unfortunately left disappointed. The restaurant was freezing cold, and the food was overwhelmingly salty. I ordered the hangar steak with creamy spinach and corn on the side. The corn was far too lemony and unpleasant, while the spinach was nearly inedible due to excessive salt. Overall, not an enjoyable meal. The ambiance itself is lovely and the staff were attentive, but the food fell short of expectations. Sadly, I wouldn't recommend this spot if you're looking for a good dining experience.

    Sauce , splattered and dried under a layer of dust on the table's lamp.

    Nice, limited semi-inventive menu, hot coffee, attentive staff. But this? Attention to details, please and thank you.

    Gloria Z.

    This restaurant is absolutely beautiful with great, attentive staff. Drinks were good and service was top notch. We felt bad complaining because the staff really were so apologetic and wonderful but almost every single one of our dishes was way wayyy too salty. The steak was really tough and dry. Food had a lot of potential but we felt a bit disappointed due to the salty food. We tried really hard to ignore it but couldn't finish the meals.

    Fish
    Mel J.

    In the classy historic Beakman hotel in Fidi you'll find a delicious restaurant called Temple Court. It is a top notch establishment, where the staff anticipate your needs and are attentive. We enjoyed the caviar and steak and fish. Desserts were also delicious!

    Vivian L.

    We had a reservation for Friday evening for restaurant week. It wasn't busy when we arrived but it filled up later in the night. The restaurant is dimly lit but each table has their own lamp. The service was very attentive and they checked on us multiple times throughout the night. I got the octopus, scallops with pork belly ($10 extra), and the matcha olive oil cake. My friend go the hamachi, pork chop and the chocolate mille feuille They started us off with bread and a sweet potato soup with smoked apple oil. The soup was very creamy and the smoked apple oil was distinct. We enjoyed the meal. The pork belly and pork chop was too fatty for us, but otherwise everything had a great flavor, was well prepared, and a decent portion size. The cake was good, but didn't have a distinct matcha or olive oil flavor.

    Lamb shank $49
    Kent V.

    Celebrated my birthday dinner here while visiting the city. The food was delicious. Beautiful ambiance and great service. I was greeted with a birthday card from our server. Nice Touch! Only downside of the meal was that they were out of the drink I wanted (John F. Fitzgerald) but what I did order instead, the Pablo neruda was good! For dinner I had the grilled hanger steak and this was super flavorful and tender. I enjoyed this meal. Others in our group had the pork chop and the braised lamb shank. We all enjoyed our meals and cocktails. For dessert they brought out a mango cheesecake which was very delicious and flavorful. A sweet tasting and beautiful dessert. Thanks for making my birthday dinner so enjoyable!

    Atrium view
    Raymond P.

    Decided to stop into this spot because of the Christmas atmosphere and stayed for amazing drinks and food. The staff was fantastic and friendly. The atrium above the dining area is an impressive sight. The tree and lights make it such a fun festive experience. The cocktails were fantastic. The vesper and beekman old fashioned were particular favorites. The onion dip and red pepper dip were both great accompaniments. Fun for holiday get togethers.

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    Temple Court Reviews in Other Languages

    Ask the Community - Temple Court

    Are they checking vaccinations?

    No.

    Do waiters wear masks?

    Yes

    Dress code/suggestion for weekend dinner?

    Smart casual is always our suggested dress code. Meghann Longo… Read more

    Does it get packed after work hours on the weekdays in the bar room? Also, what about weekends afternoons?

    Good afternoon Lindsay, Thank you for your inquiry. Generally speaking, the Bar Room is busiest mid to later in the evening. We accept walk-ins and provide wait list upon… Read more

    View All 6 Questions

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    Popped in for a night cap before calling it quits. The decor and The set up is interesting. There's…read morea wall in the middle of the room with mirrors, so totally threw me off when I was sitting down looking towards the door. Not realizing that that was there. The bar was cool. They have comfy seats throughout the place. Our server quickly came and got us some water and then came back with our order. The drinks were just as I like them! Strong but still flavorful.

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    4.5(61 reviews)
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    I picked Chambers for my husband's birthday dinner primarily because of the exceptional wine…read moreprogram, but also because the food is supposed to be really good, too. It delivered on both fronts, but I really was blown away by the wine. The sheer quantity of available wines is really impressive, and the sommelier was able to recommend a rare wine that fit our interests (a fantastic, effervescent, creamy Txakoli that had lovely fruit and minerals). Later, I tried amazing ice cider. The food rundown: -Sesame pizza Bianca: complimentary bread! This was very good and quite sizable. The bottom is entirely encrusted with sesame. -Scallop crudo (rhubarb, shiso): very good and the plating was gorgeous. Meaty scallops with tangy and pungent flavors. -Snowdance chicken (spinach, sherry, thyme): Super tender, crispy-skinned chicken in a savory sherry sauce. -Sea bass (asparagus, hollandaise): I was surprised at how remarkably well this dish worked. The asparagus was so good with the rich, buttery sauce. Definitely a smaller portion, but the chicken was huge so it balanced out. -Potatoes with ramps: Yum. Served hashbrown-style and the ramps were added as little sauce dollops. I loved the space, and by that I mean the ambience and also the literal amount of space we had to ourselves. We got to stretch out in a roomy corner booth. The room featured a lot of exposed brick and grey and utilitarian ceilings, but it manages to be cozy all the same.

    A new favorite! Joined the waitlist remotely through Opentable at 5:43 on a Saturday night and…read moreheaded downtown. Checked in with the host at 6:30 PM, and eventually got seated at the bar 7:40 PM. My boyfriend and I shared: + Scallops with rhubarb and shiso + cavatelli + Peekytoe crab toast + Passionfruit tart The complimentary sesame bread, the scallops and the dessert were the top highlights. Also loved the crab toast. Excellent wines as well. Will return with a reservation!

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    Chambers - Castelfranco salad with crispy onions

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    Brought a friend here who was visiting from out of town. She was looking for a true NY cocktail…read moreexperience, and I immediately knew this would give her that upscale NYC cocktail bar vibe while still being a bit more "low key." Our cocktails were delicious, music was on point, service didn't feel rushed at all. I was feeling adventurous and asked for a boozy gin-based cocktail.. loved it! My friend really enjoyed her drink as well. At $19 per cocktail, it's not the cheapest in the area, but also not the priciest either. Would absolutely recommend Split Eights to anyone looking for craft cocktails in the area.

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    Temple Court - tradamerican - Updated June 2026

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