Walking in to The Devil's Advocate in Advocate Close, just above Market St, the large bar greets…read moreyou. We chose the Scottish Road trip whiskey flight. As someone who truly loved little about Scotch, it was a wonderful way to taste and compare smoky vs peaty whiskeys. Fun. Our table was upstairs and we sat next to an open door which allows for fresh cool air. It was a warm day in Edinburgh. Our server was wonderful, patient and really helpful. Our choices were truly delicious. We started with the fish board, olives, and mushroom skewer. We loved them all. I enjoyed the cod main dish, while my wife finished the starters. The side of asparagus was also excellent. The mouse dessert was delicious but very rich, it's enough for 4 people. The cost of dinner was also totally reasonable. I recommend this place highly.

I don't really understand why the ratings are so high at this restaurant. We tried going here one…read moreevening and I messed up the reservation. I'm not used to seeing it in blocks and our end time was bolded but not the start time. We showed up at the end time. We were charged obviously because you have to give a card for a guarantee. I get that. I was fine with it since it was my fault. What I wasn't fine with was the rude (dare I say bitchy?) hostess who I spoke with upon arriving. She was awful to me and looked at me like I was garbage. Even after that, I decided to rebook and pay attention to the time. The restaurant had been recommended to us by a relative as the "best place they had eaten" while in Edinburgh and I wanted to try it. I booked for lunch and when we arrived the male host was lovely. We were sat early (because I always show up to a reservation early) and then we waited almost a half an hour for the one waitress there to come and help. It was fine. I can understand they are understaffed and busy. But then the food, it was also just fine. It was decent but not great. Like a lot of things in the UK, it's understated and seasoned. My husband had the pappardelle and my two children and I had the flat iron steak. His pasta had zero flavor. It was a cream based sauce. It needed more salt. As for the steak, it was fine. It was cooked well. Mine was medium rare and the kids both had medium. It was also not seasoned well. However the steak was served with a dipping sauce (a garlic sauce, a peppercorn or lemon mint). We tried all three since we had three steaks and those were all good and kept the steak from being bland. On the plate were chips (fries), which were not salted well but we had the dipping sauces. Also on the plate was plain arugula and a couple on the vine cherry tomatoes. Nothing spectacular. The waitress didn't come back once the entire time we were eating. Overall, it just wasn't worth it for the money we paid.

We got in at opening, scored a perfect corner table, and enjoyed a couple pints. Perfect escape…read morefrom the crowds and cold.

Great little tavern a short distance from the Royal Mile which has reasonably priced beers and…read morescotch and is not touristy. Service was friendly and fast.

Beer was cold on a hot day. Sitting outside was the best to people watch. It was very cool inside.read more

Incredible staff - amiable, helpful, and lively. The food is great, the portions are fair, and the…read moreenvironment is such fun!

A proper Edinburgh pub. Was recommend by a friend and didn't disappoint…read more Got the Tennents on draft. Crisp , light and an excellent Scottish Lager. Tried the Balvenie double wood single malt that was so smooth. Under $10 USD for a double shot of Single Malt?! Unheard of! They also have an area where they show films. Food is limited though and they didn't have any when I visited Sunday evening- all about the spirits here! Great vibe and decent service.

Some good to know facts. A nice stroll from campus, and in a good neighborhood. A block away from…read morea major bus route. A lively and friendly crowd, and as busy as they were I still received excellent service. I came in during pub trivia and just had a couple of drinks so I cannot write on the subject of food. But there are plenty of options to choose from in the vicinity. A great place to bring your friends for a fun evening out!

We were told by a tour guide to visit this place. Glad we did. Lots of scotch to choose and a few…read moregood cold beers. We got a few 1/2 pints, so we could try a bunch.

Old style Scottish bar with a lady playing the piano while singing folk music on an old Marshall &…read moreRose wooden piano wedged into a small lime green room with a sign saying Reserved for Musicians. This was a relaxed bar with people laughing and drinking. The bartender had a great personality for the bar industry. He poured me a cold Joker IPA 5% beer and my wife a shot of Smokehead scotch whiskey. The other bartender allowed my wife to push the beer tap to pour a beer, loved the interactive vibe (see video). Fun times here at great prices and may return during my vacation for another cold brew or whiskey shot.

100% old school bar in the old part of Edinburgh. I have no idea how long the place has been open,…read morebut the building itself appears to have been there for a very long time. The selection of beers is quite good - lots of local stuff from which to pick. Also, some standard selections as well. They also had a nice selection of scotch if that is your thing. Service was quite good as well. I found it a great spot to relax while checking out the old part of the city. Couple of pints and off we went. N*joy!

If you want an old school real bar, real ale and massive whisky selection and staff who care, know…read moreabout the subject. This was by far the best pub in Edinburgh for me. No food.

Our first day in Edinburgh and as usual our first order of business is to ride the hop-on-hop-off…read morebus. Today when the Red route took us to old town and I saw The White Hart Inn I said to Jan let's do an early dinner there and she agreed. We continued the route and stayed on back to the stop in old town. We love Alfresco dining but it was too cold and windy today. We went inside and the restrauant was packed. It's open seating. No hostess, no sign in. We were lucky and just happened to be standing next to a table that opened. We had been there about 5 minutes. The restaurant/ pub is rich in history, established in 1516. It's small with limited bar seating and prehaps 8 to 10 tables. It is noisy from conversation, tosting and music, but we didn't have a hard time communicating. It has a great vibe. It's a fun venue and popular with the locals. The menu is not large and has several Scottish offerings. To start, Jan was cold and wanted an Irish coffee. I ordered an Innis and Gunn larger. Innis & Gunn is an acclaimed Scottish brewery founded in 2003 in Edinburgh. It had a slightly citrus flavor. Jan ordered muscles and I ordered the steak and ale pie, served with a charred Hispi cabbage wedge, buttered mash and Merlot beef dripping gravy. It was very tasty, very robust flavor. I loved the cabbage; great flavor. I had to look up hispi cabbage and it is a variety of green cabbage. The muscles were good and the broth very nice. We had a lovely time and a good meal. Our good luck at freelancing dining venues while we explore Ireland and Scotland continues.

We chose this place for being one of the oldest establishments in Scotland dating back to the 18th…read more Century and a place where poets like Wordsworth, Burns etc gathered for a sip. The setting still looked ancient and the overall ambiance was befitting. Small place though. The food and drinks however disappointed. They could have put more efforts to turn the place into something much more than it is. Service was efficient without being really excellent.

A fellow pilot/traveler recommended this place. It's known for its unique history. Very traditional…read morePub atmosphere. It's popular, yet unassuming. Outstanding young staff & service..! I'll be back..!

If you're looking for a cozy pub with a bit of history and fun live music this is the place for…read moreyou. I visited on a night with live, local Scottish music and it was perfect!! I love the slightly dark touches that play into "the last drop" and being able to read about the folklore surrounding the square and the bar itself. The bar itself is small, so it was easy to get up and get drinks from the bartender. I visited just for drinks. I was happy the beer was cold and the place was lively and it was the perfect spot for a Saturday night!

The bar has a great older vibe. The food is delicious! Toilets are up a flight of stairs and small.read more

Absolutely amazing service and delightful food. Servers were kind despite some members of our group…read morebeing stroppy with them (sorry about that!) food was worth the wait, would recommend to friends.

Bar staff friendly and timely. Carrie (bartender) served us 2 nights in a row. So good we came back…read more2 time on our two night stay. Didn't wait long for drink in a very busy bar. Food was also good, veg were perfectly warmed, not over seasoned and crisp. Exactly how I like them. Food was a Lil pricey. But a great experience overall. Highly recommend.

Out of all the places I've been to in Scotland, I think Queens Arms was one of my favorites…read more We had reservations for this place recently and when I took one step inside, I was already in love. I mean who doesn't love a good pub? You get great drinks and great food at an affordable price. As I write it makes me think of think of when Zidane reunites with Freya in FF9. Sometimes we don't wanna eat at fancy Michelin restaurant that has small plates but charges a premium. Sometimes we just wanna cut all the BS and just get a nice hearty meal. And thats what we got. When we sat down we found out that they were doing a Trivia night. Normally I would have told my girl to pick another spot to eat but for some reason I was cool with it. There was even a table nearby with kids(yuck). And you know what? It was fine. That's because we had been sipping on some amazing cocktails. If you also partake, Gin and Mezcal enjoyers will love the Bramble and Hibiscus Crush. What color are Luigi's overalls from Super Mario? That's such an easy question. Wait...what do you mean Luigi's overalls are blue? They are green. Look at this picture onli...Oh... One of the stars of our meal was the Haggis. This was the first time I had ever tried it and after trying it at multiple places Scotland, Queens Arms I feel has done it the best. I love the complexity of the flavors of the meat with the creamy and pepper flavors of the peppercorn sauce. If you've never had Haggis, you definitely have to try it here. The best part is that it comes with mashed potatoes too! Shoutouts to the Fish and Chips if you are also into that. One of my friends ordered that and I definitely had to go back in for multiple bites. Finally the roast. The Sunday Roast should just be an automatic order if you happen to come here on a Sunday. You get so much food and it's all so damn tasty. They'll cook a roast to whatever doneness your heart desires. We went with Medium Rare and it came out perfectly. If you didn't have enough flavors with all the extra sides it comes with, they also give you gravy to pour on anything you want. Thanksgiving basically came early this night. But as I looked around and admired all the bookshelf's and all the families have a nice dinner with their loved ones, I just thought about how happy I was. I was finally here! This was the start of my trip. Queens Arms has set a high ceiling on great experiences in Scotland. We even went back there a couple of days ago just because we knew we would be able to end the night on a good drink. But in the end I think if you are Edinburgh, you have to come to this place. It is one of my favorite experiences I've had in Scotland so far and I dream about when I can come back again.