A true jewel in Brighton for either lunch or dinner. Fast friendly service, excellent French…read morecuisine and a lovely ambiance. Reservations are recommended.

Let me speak in French for this one, because it was such a delightful moment…read more Ce restaurant bien caché de la rue de Ship St fait place a la haute gastronomie Française. Il ne cache pas que son emplacement, il cache aussi bien des secrets tant le gout est à l'honneur dans tous les plats. L'entrée dont je tairais le nom pour que vous le découvriez par vous-même fut un délice, le plat était tel, qu'on se serait cru en Bourgogne, le dessert m'as donné des frissons comme rarement j'ai pu en avoir pendant un repas partagé, bref, what a place. Cette soirée de St Valentin fut exquise, je n'ai guère à redire sur ce restaurant car le gout et la qualité surpasse toutes attentes, quand au service, dois-je vraiment mettre en avant la sublime serveuse accueillante et souriante? Française d'ailleurs, quel belle façon de mettre à l'aise un public anglophone.

I stumbled upon Plateau in the Lanes in Brighton, and this is exactly the kind of place I love…read morefinding, making hours of walking past other restautants until I find that one that speaks to me all worth it. Small, cool, unassuming, and a little tucked away. Definitely one of those IYKYK restaurants. Sat at the bar and immediately knew I was in the right place. The natural wine selection is fantastic. The wine program is on point. We ordered a few things to share. The oysters were excellent, super fresh, and they had Porthilly Rocks, which is always a good sign if you know oysters. Everything that came out was just simple food done properly. Nothing overcomplicated, just really good ingredients and a kitchen that clearly knows how to cook. You can also tell this is a real culinary crowd kind of place. Not a tourist trap. The place felt abuzz with aficionados. Brighton has a number of good restaurants, but Plateau stands out. If I lived here, I'd be in this place all the time. Strong recommendation.

Taking advantage of the OctoberBest deal going on in Brighton at the moment, the top 20 Restaurants…read moreare all doing a £20 menu. It's a real catch! So many great restaurants having an affordable menu which you may not always get a chance to dine at. We dined from Plateau's autumn set menu. For starters, I opted for the cured salmon, apple, fennel and lemon. It was so delicate and fresh. The salmon, slightly salted REALLY really played with the flavours of the fennel and apple. A great light starter, my dining partners opted for the pigs head croquette, and though they said delicious, it was a lot going on. For mains, I had pumpkin risotto with walnuts and my favourite Barkham blue cheese. It was so creamy! I always feel a little miffed when the veg option is a risotto but this was very very tasty. Onto more cheese.. dessert! I went for the Spenwood and quince. Spenwood is a pressed sheep's cheese. We also ended up getting a cheeky little blackberry cheesecake as well. This was a cheesecake from heaven! Definitely recommend.

Very good food! My…read morefriend is a pescatarian and it was great to find a restaurant with options for her! She had the salmon and I had the chicken with mashed potatoes. We also had a side of frites and shared a pitcher of an elderflower bubbly drink. Both meals were very good, we left very bubbly and full. The chicken was moist and flavorful. My friend enjoyed the salmon and the frites were soooo addicting! The bubbly drink was super yum as well. Cafe Rouge was excellent.

It's all about the Soup L'Oignon…read more I understand Cafe Rouge is a brasserie that offers a wide range of specialist French dishes from marinated duck and pan-fried chicken breast to minute steaks. I've scanned the menu and noticed that they offer a mouth-watering selection of salads, baguettes and hot sandwiches - including the classic Croque Monsieur. I've tried and loved the salmon fish-cakes with french fries and lime and coriander mayonnaise. For some reason though, whenever I sit down on one of their comfy, red and white chairs, take a sip of coffee and pick up the menu - I always find myself dreaming of the thick, french onion soup with a gruyere crouton floating on top of a bowl of caramelised onions and rich beef stock. 'What would you like Madam?' "Why, I think I'll have the Soup L'Oignon (again) please."

Had breakfast at this place before my sight seeing in the city and it was a very good experienced…read more The place was not busy at that time and got seated by window. Staff were very friendly, quick and accommodating. I had the Madame Croque Monsieur and I enjoyed every bite. It was so so so good and very tasty. The Capuccino was very good but wishing the cup would be a bit bigger. I highly recommend this place to visit when you're at Brighton.

Before coming here I thought Mange Tout was just another tasteful North Lanes cafe, I was wrong…read more.. As the name should have suggested, this is actually very much a French restaurant as well as a cafe bistro. As I sat down to drink my delightfully abrasive cappuccino (£2), I couldn't help but notice how many of the Mange Tout customers were tucking in to a generous sized bowl of moules et frites (mussels and chips to you and I). While not much of a mussels fan, I certainly am a fan of Steak, and just so you know, it was cooked to medium-rare perfection. Certainly a brilliant lunchtime spot for anybody looking for a well cooked continental meal.

We found this little cute place when trying to find a place to relax in the sun after dragging our…read moresitucases all the way to the station and back from the station (due to no storage, but that another story). When we came there were no sun on the outside area, but it slowly came around the corner and stayed until we left. So, a nice place for a couple of hours in the sun, but be quick about it, cause we were not the only ones in for some sun. They also have a rather small menu, I choose the bacon sandwhich. It tasted good, but it was a lot of bread for one person and I missed some vegetables. I had a little cheese on top of it and poured some of their kethup on, not bad actully, despite the fact of veggies lacking and the insane amount of bread. My better half said that his fries were the best he had in Brighton. I did not try them, but he referred to them as crisp and nice. They had some rosemary planted outside, but I dont think that would go too well with my bacon and ketchup, so the plants are still there (even if some green stuff would have been lovely on my sandwhich). The bread was good by the way, but I had to leave more than half of it. Other itmes on the menu looked good as well from what I could tell. They have some wines, some beers and nice coffee as well. From what I saw through the windows, the inside area looked well planned out design wise with wooden tables and chair. Price wise I guess its a little over average, but for a quick meal and a coffee, very manageable. Service was quick and nice. If ever in Brighton again, I would not hesitate to sit here for a couple of hours, sipping some cider and wathing people walk by. (Pardon any errors, English is not my first language).

I must have walked past this restaurant in it's previous guise a million times but have never…read moreventured in. It's latest reinvention is as Grow 40 and when other lunch spots were full, Grow 40 could offer us a table so we jumped at the chance. We were seated upstairs right at the back which is a very informal area, maybe better suited for coffee as opposed to lunch, but cosy none the less. There were four of us, plus the little man, so it was a bit of a squeeze around the small table, but we managed with a bit of juggling. As is the current fashion, Grow 40 favours local, independent produce, but unlike many other restaurants, they actually grow some of their own produce on their roof garden. Unfortunately, they don't have highchairs which meant it was a little difficult for me to eat my lunch while balancing a inquisitive one year old on my lap. It's quite unusual in family-friendly Brighton to find a restaurant that doesn't cater well for small people, and the lack of facilities was a surprise. I ordered a burger, and I have to say it was one of the best i've had a in a long time. Moist, flavoursome, well seasoned and tasty. The fries were a little salty but were also tasty. My partner had the fish and chips and was also very impressed - the fish was very fresh and not too oily. Our dining companions had the chorizo open sandwich and seemed to enjoy. The staff were friendly and accommodating and the vibe here is nice. I would like to try their breakfast menu as it features both lobster and champagne! They have a private members wine club which sounds intriguing but something I probably won't get to try out for a few years now! My only complaint is the lack of children's facilities. I'm not expecting toys and a kid's menu as it's not that kind of place, but changing facilities and a highchair should be available.

Happened to walk in and the best thing that happened in my one week trip to Brighton! Great…read moreatmosphere- feels both local and sophisticated at the same time. Loved the cocktails offerings and you can tell the thoughtfulness that went into the liquor selection despite small size. Sat at the bar both times - bc I had to come back- had the oysters, grilled cheese, and duck fat chips all delicious and reasonably priced. The best part was Anas the bartender- he's such a jewel!

The Ginger Pig is the second of the three Gingerman Restaurants (yep, apparently the guy that owns…read morethem is a fellow ginger - woohoo!) and is located just off the seafront in Hove. Its a fair walk from the center of town but well worth the trek. Its a gastro pub as it should be in my opinion; non pretentious, friendly and comfortable. The whole place has that Parisian bistro feel which I love. The place recently won a 'Bib Gourmand' award - so when my starter, trio of paortland crab with crab souffle, crab bisque & hot crab toast arrived I knew why. It was presented on a black slate tile which looked amazing and tasted even better. For the main I went for the haunch of venison which can sometimes be a touch too gamey but it was perfectly cooked and seasoned. We had starter and main each, a bottle of white wine (plus a glass of red with my venison) and coffees (mine was Irish) and the bill came to around £75. All Gingerman restaurants give you a stamp on a reward card for every £25 you spend though, once you fill up your card you get a two course meal for one to use at any of their places. The food is not a long way off Michelin star quality in my opinion so I think its extremely reasonable here.

The New Steine hotel has decided to open its doors to the public and has opened a French Restaurant…read morein its dining room. The restaurant is downstairs from the hotel but looks out onto ground level, (phew). The interior walls are adorned with artwork that adds to the Parisian vibe their going for. The decor is pretty swish with a window box, leather clad seats and a long cushioned bench. The menu is proper French A La Carte so do not be asking for burgers and chips. The bistro offers Duck Confit, Braised Lamb Shank, Smoked Fish Platter.... i think you get the idea. As usual being a massive cheese fiend i went for the Baked Camembert with Truffle Oil (OMG) and Brie, Goats and Broccoli Rosti (OMG OMG). Both were absolutely fantastic. Great for a first date, not so great for small children. Its not as scarily priced as you might think with the most expensive main at £13 when i went. They also sometimeS do a mid week deal of 3 courses for £14.50, which cant be bad can it?

Proving once again that you can eat exemplary cuisine at a top notch, classy venue in Brighton…read morewithout it costing you the earth, the New Steine Bistro is becoming more and more popular amongst friends of mine. Housed in the the New Steine Hotel, it wouldn't be an obvious choice either but I'm lucky someone filled me in. The decor is very continental, with banquette seating, crisp linens and soft furnishings adding to the feeling of luxury. Ever the bargain hunter, I generally visit here during the week when you can enjoy a 2 course meal for £12.50, although at the weekends it is only an additional £4. For the quality of dishes they offer this is a remarkable price I might add. Inventive dishes like Skate Wing and Chorizo Salad or Duck Confit (on a bed of lentils and pancetta) are presented with flair and precision and the waiters sweep dishes and fill glasses with minimal disturbance. No wonder this bistro has won the AA Breakfast and Dinner Award for outstanding quality and service. Book now.

4* La Petite Maison 28 East Street, Brighton BN1 1HL,…read moreEngland Outdoor seating Live music by Sarah and her trio Have lunch specials starting at £7.95 Good food service by Sylvia Tasty grilled chicken Nice artesan bread The mussels and paté were yummy

It's my first time to go. Shop is cute and clean. And had…read moreline up to outside because of COVID-19. But it worth to wait to buy sweets! We drove to there from London took 1 hour but I definitely go

Food's quality is insane! I'm French and I'm so happy to know this address…read more It's quite expansive but the quality is so high.. So it's worth! I've tried a lot of patisseries, croissant is amazing, crunchy and fresh even by delivery. I've tried some macarons, it was lovely, very tasty and nice texture, nice aroma! I've tried a tart which was particularly insane and crusty! I've tried a mocha which was not really nice but apart that, I'm never disappointed! If you choose to get delivered, you even have a little macaron as a gift, a lovely touch! I can't wait to order again or to go back to the shop, love it!