I have heard a few people describe this place as the best Indian restaurant in Brighton. Whilst I…read moredon't think I've eaten in enough to warrant corroborating that statement, I can say I ate here recently and it was pretty damn good! What I particularly like about Shahi Tandoori is that it is split into two quite separate spaces, one side is the restaurant and one is the takeaway. This is genius! There's nothing more annoying than people wandering through while you're eating to pick up their order, letting a draft in and spoiling the ambiance of the restaurant. Well Shahi has it covered. Food-wise, the side dishes are all great...I particularly like the Bombay Aloo, the Sag Paneer and the Onion Bhajis- delicious! I can also recommend the Vegetable Balti and Chicken Tikka Masala. Since this place is just around the corner, we often pop down to pick up a few side dishes to go with a home-cooked curry and they never look at us funny, despite our paltry order! I like them.

You can never have enough good quality Indian restaurants (so says I), without doubt Shahi Tandoori…read moredeserves to be added to that category. It's located in an odd place at the bottom of Ditchling Rise, because of the location you might never have come this way, I really would recommend it though. 'Shahi' is a little bit cheaper then the more central Indian restaurants (and take aways, they do both). The food is also of a very good quality; I had the rogan josh and passanda, both of which I could eat 7 days a week. The area isn't the nicest, the decor is a little dated, but it's a fantastic place filled with Indian charm (and food).

Excellent flavor lamb special it melted in my mouth like filet mignon. The Chicken Tikka had great…read moreflavor and was good value. I also had the Chai which was pretty good, I've had more flavorful though, a little weak on the spices. The atmosphere here is a little lacking and I would recommend take away since the food is excellent. The whole time I was there an employees daughter was watching a show on her phone loudly next to me. In also had to ask for rice which I thought should have come with the lamb since I paid extra for the naan. My total was 17£ so a decent value overall.

The food is made to order. It was DELICIOUS. Flavorful. I got lamb samosas that made me want to go…read moreback to get some more. The garlic naan was devoured before I even got to my food. Next time I know to order more. The staff was kind and helpful. The place is super cute for eat in, but I did takeaway. Will definitely go back again. But currently in a food daze of happiness. Yum yum.

Upon sitting we were asked if we wanted popadoms and we said sure why not. Complimentary salad was…read morein one hand and the popadoms were in another. Beware: you will get charged for this!!! We got the dry meat and it was a good portion, nothing exceptional per se. The naan had pools of ghee on it which I don't think was necessary. The menus are sticky and the bathrooms are pretty dirty. We got a salty lassi which we asked to be a bit thicker which they accommodated and appreciated!

Absolutely loved Tayyabs!…read more The one thing I knew I needed when visiting London was Indian food and I'm so happy I found this restaurant. Found this restaurant on Yelp after seeing such great reviews and I wasn't disappointed! At first, I was nervous my friend and I wouldn't get a table due to how busy the restaurant was but since we were only two people, we had no issue getting a table. Seating is tight! You are almost arm to arm with the individuals sitting around you which I actually found to be a great experience. My friend and I ended up striking conversation with the people next to us which led to a fun dining experience. Service was quick! We ordered food and it came out quickly and all waiters were super attentive. In terms of food, everything was absolutely delicious and portion sizes were huge! First we ordered the lamb chops and the samosas which were absolutely amazing. We then ordered the chicken and lamb dishes with the naan which completely filled us. I can't wait to come back and I will absolutely be dreaming about this restaurant until I come back!

I love Pakistani food, and so am quite picky about the places I eat, and I love this restaurant…read more Considerably cheaper than a lot of competitors they cook their food in a glass encased kitchen so that customers can see just what is going on. They have a large selection of foods on their menu, from the mild to insanely spicy. Their kebabs are also fantastic, as is their naan. If you're in need of mild go for the korma dishes, the others tend to get progressively spicy. Service is quick and friendly. Unfortunately they don't do deliveries, so you have to pick up in a neighborhood that isn't all that conducive to driving. They do cater for large parties and have a rather large eat in section. There are also special deals for those who eat in.

What a brilliant restaurant this is. Smack in the middle of the Bury Park area, and it offers…read morewonderfully authentic Asian food at prices that seem ridiculously low. The food is always fresh - in fact you can watch them cook it if you so desire - and the naan bread is absolutely fantastic (always the acid test of a good Asian restaurant, I think). They don't deliver, which can be annoying, but popping down here is definitely worthwhile for the treat that will follow.

I came here during my holiday from America. The food was outstanding. Definitely, the best mango…read morelassi I have ever had. We ordered many things on the menu, but my favorite was the Naga chicken. The appetizers were pretty great too. We got the spicy Papadom, pakoras, and also some samosas. All in all we had a wonderful time and we definitely recommend this place.

I have ordered from this place and eaten in the restaurant multiple times (30-40 deliveries and…read moreeaten in 4-5 times) the delivery times are better than expected but the chicken specifically seems to be crunchy and off half the time and the other half it seems to be pretty good. There are better places to order from and there are also worse places to order from.

Enjoyed eating karahi. Came here with my family and we were very pleased with the service and…read moreatmosphere.

There's a new curry ...excuse me.. karahi in Kentish Town. Lahore Masala House occupies the former…read moreCeylan and more recently Golden Kebab house. They have done an impressive job on the remodel updating it with a bright and clean interior tastefully decorated and well equipped. Two large screen TV's play Bollywood music videos and sporting events. When you enter there is a small kebab shop and takeaway, and you enter through the second set of doors to the dining room. The food is amazing! A dazzling array of choices and some special items. We ordered Karahi Fish, Karahi Methi Gosht, Tarka Daal and a whole tandoori chicken. This was more than enough food for four and we were all very happy to try so many tasty items. First the fish was perfectly prepared and delicately spiced. It had a great texture and wasn't "swimming" in sauce. The lamb curry was ordered spicy and the chef actually came to ask us how spicy we actually wanted it, so we explained EXTRA EXTRA EXTRA hot.. he laughed and asked if we were sure and we said we were. He delivered! It was a spicy inferno without being overpowering. The daal was very nice but the highlight was the Tandoori chicken.. it was the most flavorful one we had tried in a long time and came out perfectly moist and juicy and oozing with flavour, and at 7 quid it was quite a deal as well. We also noted on the menu the chefs special.. a WHOLE LEG OF LAMB! We vowed a night of hedonism and drinking accompanied by a lamb feast. We followed through the following week and we were rewarded for our determination with a stunning piece of culinary magic. The leg of lamb was so tender and flavourful that we decided to make it a monthly ritual.. but be forewarned you have to order it 24 hours in advance.. so think ahead! The Lahore Masala House is a welcome addition to the Kentish Town landscape.. they have great lunch deals and they also stay up late for those leaving the locals or the Forum.

Ivory Arch has the patchy charm of a roadside eatery in a developing country somewhere. The…read moreaggressive high school prom lights twinkling away and the corrugated metal siding transport you most of the way there, but it's the waiter's seeming annoyance that people would dare to eat there on a Friday night. We started with some papadum, which as usual is just an excuse/vehicle for mango chutney and yogurt sauce. The mains were average London curries, nothing to call home about, but also nothing that thrusts you into power on the ivory throne later. The sag gost (spinach and lamb) is solid here, and we wiped up every bit of it with the buttery naan. The rajma isn't a dish I've seen anywhere else, and it's honestly pretty good. French beans and chick peas cooked in a yellow slush of onions and peppers, it's a good way to earn back some food karma after all the other meaty meats. Ivory Arch transforms into a takeaway place on the other end linked by a small kitchen, so don't be afraid to holler at your waiter if you need anything. Poor guy is trying to run two joints at the same time, so resist helping yourself to the bar in the back. Bill came out to £20 per person, but the six of us had appetizers, mains, breads & rice, and multiple rounds of Tiger beers (and a parting shot round for the road just for luck).

I have two friends who are straight-edge vegetarians and they've brought me here several times. I…read morewas a bit skeptical at first but after I tried some of the meals, I started liking it. The restaurants definitely deserves a chance and I would recommend it. The menu is great and you can choose from a big selection of salads.

We had wonderful service here! Dishoom is a popular place but the dinner line for 3 on a weeknight…read morewasn't too bad (they don't take reservations), I thought the line moved fairly fast and at some point they handed out small sample cups of chai to us which was nice. It's very spacious inside. Although their black bean dish Black House Daal is popular, I don't think it's something I'd reorder because I don't like beans that much in general. As a chicken tikka masala fan, I enjoyed their butter chicken the most. It's the closest thing they have to chicken tikka masala--which they don't have, they only have chicken tikka which is dry and quite spicy, has no creamy sauce. I also liked the okra fried, which is a type of fry I'm not used to seeing! It's got flavor, and I also loved the chutney and sauces on the table! I enjoyed a Dishoom Margarita which was strong in alcohol content and flavor, and a nice addition to the meal. They have an interesting drink menu, where you will find lots of nonalcoholic and rather healthy options! They have a small shelf in the middle of the room where they sell some of their chai and cookbooks amongst other things.

I just do not understand the hype surrounding this restaurant. It's hard to get a reservation and…read morethere's a long queue to get a table without one. I just don't get it. In my opinion, there are 2 main things to know about Dishoom: it's an Indian restaurant that is a chain, with 11 locations worldwide. The food is really good for a chain, bit it doesn't begin to come close to a restaurant that takes care of of its individual customers. Walking in, there's lots of energy. People are having a good time, there's no question. We were seated upstairs where there must have been around 40 tables. All of the staff are walking around in a hurry, cause everything here is in a hurry. The intention is to get you our in less than an hour. They want you in, through, and out. I saw this with multiple tables. Our server Yanko came to our table quite promptly and helped us make selections, both for food and drinks. For the first time in my experience eating in a restaurant, the appetizers arrived minutes before our cocktails. They came so fast that we didn't even think it was our order. And then moments after the drinks arrived, all of the main dishes and sides were placed on the table. With no way to keep anything warm. All of this with 10 minutes of placing the order. I appreciate prompt service, but this takes it to an absurd extreme. Our appetizers included the house Chaat and prawn koliwada. I enjoyed the prawns more but the flavors were facile, not close to what I expect and have enjoyed in excellent Indian restaurants. The main dishes were the Goan monkfish curry and Sali Goan. These were also just OK, absolutely nothing special. The cheese naan was soggy, though the flavor was good. This was an unacceptable texture for a naan. Dessert was Basmati Kheer, flavorful Basmati rice with fruit compote on top. In between and unneeded, was a thin layer of creme brulee. I did enjoy my tea: ginger, lemon and honey and my wife liked her mint tea. I do not know the restaurant scene in Edinburgh, we've been here for 4 days. But this is just not a place I'deven consider returning to. It's really a factory that feeds folks, not a restaurant that cares for its customers. The business model had been optimized to maximize income with lots of throughput. What's been almost completely lost in my opinion, is the heart and soul of the dining experience.

Had delicious food and great conversation with Mo!…read more Everything had wonderful flavors and tasted like a home cooked meal. Perfect portions and good presentation. Thanks for the warm welcome to Southampton! -Chicken Tikka Misala -Lamb Biriyani -Naan -a couple ciders