This was an absolutely delightful surprise on our last day in Toronto. We were wondering around…read morelooking for a restaurant that wasn't absolutely packed and came across this little gem, which was largely empty. We looked at one another and figured, why not? The decor didn't exactly inspire confidence. It seemed very old and stodgy and we were honestly expecting the worst. Some sort of chicken fried steak, maybe? The service was delightful. I believe it was the chef's wife. She was charming, knowledgeable and did not lead us astray. The food? Magical. It's an Asian-French fusion which was unexpectedly modern and completely at odds with the feel of the restaurant. Plate after plate of delicious goodness from the chef's tasting menu. We're still talking about it months later. It may not look fancy, but take a chance on this place. The food is unusual and special and the chef is clearly passionate about his craft.

We had not been there for a while. They are still very good. And they changed their menu. Service…read moreis still friendly and very good. Very good price for quality of food.

What can I say what hasn't already been said about this fine establishment. Located in the heart of…read morelittle India with lake Inez is full of character from its vintage collectibles scattered around the restaurant to its humble store front. Each dish was like amalgamation of inspiration from all over Asia. We ordered the shawarma - was perfect balance of wagyu fatty , pickles dipped in beet juice citrusy and garlic sauce simply delicious. Miso black cod was tender and flavourful but not too salty while the bed of rice reminded me of Dimsum with my grandma on Saturday morning when I wanted to stay home to play maple story. And finally the corned beef tender and crispy. The vegetables added a lighter dynamic to the dish.

i'm so sad bc this was my top resto in toronto but the rotating menu options this trip were just…read more.. bad LMAO - food mid, a main cod dish was just flat out bad and underwhelming - waitress was highkey rude - they sat us at a table where there was virtually no light and the music was blaring loud and made me overstimulated i think it rly just depends on what the rotating menu is rip, but i went a year ago so maybe this resto is just going downhill

Only one server for the whole restaurant was a little too much but she did an amazing job…read more Wanted to try this from a regular go to Korean and very happy with the experience and ban chan was different than we have had which is always great. Had a soon tofu and beef soup and seafood pancake and portion was so large 3 of us could not finish! Place opened at noon and was full by 1230!

Personally, I really love Korean food. Any new Korean restaurant, I definitely would try 1 thing at…read moreleast. The beef bones soup with rice. Since this was the new restaurant I had never been to before, so I would like to try the beef soup as well. And my hubby wanted to have the seafood pancake. The food came fast one by one. I really loved their Apps, all little dishes, but they all Korean famous Appetizers. They were allowed to be refilled if customer ordered good enough dishes. The beef tofu soup was really small, not the traditional soup that we knew. And the seafood pancake was big enough, but too much flour and green onions. It was good amounted of seafood, if less flour and green onions would be much better. The service was ok. We were not really picky about it.

Another great service at the wren - shared the guac and chips & the chopped cheese with fries…read more Both came out super fresh and flavourful. Ordered several craft beers on tap & the two gents tending bar were great conversation without being annoyed we were chatty (here ahead of a concert at the Danforth) If you haven't had their food, or been in for a beer or cocktail, do yourself a favour and go. No reservations & the special will sell out fast! So get in if you see one on their instagram you want to try. You won't be let down!

Very busy place; you get mixed service from staff as your server is not your server. Very niche…read morelocal spot. Best thing about it was variety of beer on tap. Food is a hit n miss too, someone from our group got ill from the food. It is dimly lit which is good, clean washroom. But our trip was soured by poor service. Management needs to look at the customer service aspect as you get mixed service. Price is avg, not overly expensive, just middle of the line pricing.

Great looking gastropub on the Danforth with a wide variety of drinks for those who enjoy a nice…read moredrink. We came here on a Monday night so it wasn't busy at all. Servers were pretty attentive too but as much as I would love to give 5 stars, there were some kitchen glitches.

Incredible service from Naiomi! She checked on us multiple times. Also, as a vegan she coordinated…read morea special dish for me. Thank you so much for an excellent experience!

Came here for dinner before heading to history for a concert…read more Made reservations on open table and the team was very accommodating. We all had a different pasta dish (group of 4) and it was fresh and delicious- no one had left overs. It's a very well decorated place and the service was fab

The Experience Tulia Osteria is our go‑to for meaningful…read morecelebrations--even if it means a drive across Toronto. Nestled on Queen East, its warm, wood-fired vibe makes every visit special. The Favorites We kicked things off with their saffron‑kissed Arancini--bite‑sized spheres of rice and smoked mozzarella, godsends dipped into bright tomato-marinara and pesto. Next came the Pizzano pizza: a perfectly blistered crust layered with pepperoni, Calabrian chilies, fior di latte, hot honey drizzle, and aged Parmigiano--an addictive balance of sweet‑heat and savory richness. The pillowy Gnocchi arrived next--smothered in butternut squash purée, earthy wild mushrooms, hazelnuts, sage brown‑butter, and a final snow of Parmigiano. And the Fritto Misto was a crunchy delight: lightly breaded shrimp, calamari, scallops, all perked up with zesty lemon‑caper aioli. Setting the Tone We started with cocktails, which hit the right note--elegant, balanced, and a little unexpected. They added a celebratory lift that carried right into the meal. Service was smooth and welcoming, striking that hard-to-nail mix of polish and warmth.

We walked into this joint to try out Hungarian food and were fully satisfied. The server was very…read morehelpful and recommended the dish. We took the Budapest platter for two and it was very tasty and satisfying. They also have these big old school chilled beer mugs which would make the drinking experience awesome. It's not fancy but it's a very comfortable old school restaurant and I would go there again.

Love this place! Wish the portions were a little bigger. Tried alot of menu items and they are all…read moregood.

I have been waiting for over 2 years to eat here because I had to go with my coworker as she…read morepromised to take me and I wouldn't know what to order. Their dishes are so hearty and flavourful. It's been on the Michelin guide for 2023. 2024 and 2025. You must check it out.

My family placed a reservation for a Friday night for 8 and was told there would be a minimum spend…read moreof $50/person, regardless of if the 8th person was a toddler. After looking through the menu, it seemed that we would be able to hit it (with maybe an extra dish on top of what we'd order) so we went ahead. The server took his time to explain the menu and gave some recommendations, but we came ready with a list of things we wanted to try. Having never tried Georgian food, I was not sure what to expect. We ordered the Assorted Pkhali (vegetable spreads with walnut sauce inside) and Khachapuri Acharuli (Georgian cheese boat with egg yolk). Right off the bat, the bread that came with the spreads was warm and fresh, with the perfect crust. The spreads were seasoned with garlic, herbs, and each one was so unique and flavourful, not to mention the presentation was beautiful. The cheese boat came with gooey cheese that they mixed with a yolk and square of butter - it tasted like fondue and I am still dreaming of it! Next we had a Georgian meat pie, the kebab platter, Chanakhi (lamb stewed with veggies & spices), and Chakhohbili (stewed duck with tomato-based walnut sauce). Generally with kebabs, they can be a hit or miss because some places tend to dry out the meat, but everything was so juicy and seasoned well. I especially loved the lemony golden potatoes on the side tossed in dill and could not stop eating them! The stews were also great, and the walnut sauce was very unique. As someone who loves soup dumplings, we also couldn't miss out on the Khinkali (Georgian soup dumplings). We got one traditional style and one with lamb. I was not expecting them to be massive when they arrived. The server explained the etiquette for eating them (hold the stem, turn it upside down, drink the soup, then eat the dumpling while leaving the stem). There was a decent amount of soup inside and the meat is very reminiscent of a Chinese dumpling. For drinks, we tried the Kompot which is a drink made from fruits boiled in water and served in a 1L bottle. They recommended the feijoa one which was described as similar to guava but sweeter and we all loved it. At the end of the meal, we tried their Turkish coffee which I had with the whipped cream from our cake. It was fragrant and strong, very tasty. It was quite a busy night with the servers continuously running back and forth. All the while, they were very nice and hospitable the whole time. Definitely deserving of their Bob Gourmand recommendation on the Michelin Guide.

Have not been to Lageez in a long time and was really glad I did. Ordered a dinner for the team for…read moretakeout. A selection of dishes - Lamb chops , chicken sampler, paneer tikka ,chicken seekh kebabs for appetizers. Mains were - butter chicken, goat curry , palak paneer, malai kofta, dal makhani as well as garlic naans, tandoori rotis , lachha parathas . I was pleasantly surprised when I noticed that Sachin had added a few butter naans as extras since he felt we had not ordered enough breads !! Each dish was well prepared, delicious and flavourful. All appetizers were on point with flavour and bbq'd perfectly . All breads were also well baked .

We visited this quaint restaurant to check out their butter chicken as I had read that Lageez…read moreserves up one of the best butter chickens in town. My picky child has recently started loving butter chicken, so she was also very excited to try out a new spot. We were able to make a reservation for a Saturday dinner. The small dining room was almost at full capacity, but the servers seated us quickly and took our order. We ordered various items to try, and although good, the butter chicken was not one of the best I've had. We enjoyed most of our meal with the exception of the mango salad. Will we return to eat here again? The verdict is still out.

English We were…read morelooking for a new Thai food place for dinner where we can try a good Thai (Halal) mouth watering food and definitely it wasn't a disappointment! So, we decided to visit Jatujak Thai Restaurant located in Victoria Park - Scarborough, ON. If you're looking for a phenomenal food / dining experience, look no further than Jatujak Thai Restaurant. Their menu is a culinary masterpiece, offering an incredible selection of dishes that cater to diverse tastes and preferences. The atmosphere is warm and inviting, and the staff ‍‍‍ is friendly and attentive, making every visit a true pleasure. Good ambience, good seating arrangements & definitely great food starting from the appetizer menu i.e. roll, Mango salads , Chicken wings, soup followed by main course green curry chicken , red curry vegetables , fish , noodles & last but not the least Mango with sticky rice ! Jatujak Thai Restaurant is a lovely place. Away from the hustle and bustle of the city in spite of being in the city . There's an ample parking space around the building. The place has the decent indoor seating arrangements and the seating arrangement is super comfortable and spacious. The staff is really nice, friendly and kept following . The food menu is great and there are many choices to choose from and they also offer quite a lot of small bites options to choose from.Pricing is decent, good value for money and the place is more suitable for a group of people. French / Français Nous cherchions un nouveau restaurant thaï pour dîner, où déguster de délicieux plats thaïlandais (halal) et nous n'avons pas été déçus ! Nous avons donc décidé d'aller au restaurant Jatujak Thai, situé à Victoria Park, à Scarborough, en Ontario. Si vous recherchez une expérience culinaire exceptionnelle, ne cherchez pas plus loin que le restaurant Jatujak Thai. Leur carte est un véritable chef-d'œuvre, offrant un choix incroyable de plats pour satisfaire tous les goûts. L'atmosphère y est chaleureuse et accueillante, et le personnel est amical et attentionné, faisant de chaque visite un moment de pur plaisir. Ambiance agréable, agencement des sièges bien pensé et, surtout, une cuisine absolument délicieuse ! Dès les entrées (rouleaux, salades de mangue , ailes de poulet , soupe ), en passant par les plats principaux (poulet au curry vert , légumes au curry rouge , poisson , nouilles ) et, pour finir en beauté, du riz gluant à la mangue  ! Le restaurant thaïlandais Jatujak est un endroit charmant . Un havre de paix loin de l'agitation urbaine , malgré sa situation en ville . Un grand parking est disponible autour du bâtiment. L'intérieur offre un agencement confortable et spacieux. Le personnel est vraiment très agréable et attentionné. La carte des plats est excellente et propose un large choix, notamment de petites portions. Les prix sont corrects et le rapport qualité-prix est très bon. L'endroit est idéal pour un groupe.

Updating this review to say that we keep coming back here because jatujak has that authentic Thai…read moretaste and spice. Pad Thai is still just as huge a dish as always with peanuts, chicken, tofu, tons and tons of noodles and the delicious tamarind sauce with a tiny hint of spice. Pad kee mao - mild or medium depending on your taste - has that aromatic basil and those perfectly cooked yet still crunchy vegetables. Large flat noodles that fill you up! The green curry is a staple, also decent spice but that creamy coconut and the chicken, green peppers and bamboo shoots work together so well. On a bed of rice, it's delicious. We also tried a new offering of their chicken in eggplant boat with rice. It was SO good. The chicken is minced and has a nice spice level to it. The eggplant is soft and just goes so well with the chicken, spice and rice. Service is always on point - friendly people, food comes out hot and quick. Price is good too - go for lunch special if you need something easier on the wallet but delicious.