There are two Brazilian restaurants near where I live and they are Tudo Na Brasa and Fogo de Chão…read more I am choosing Tudo Na Brasa every time over the other place. This small, family-owned and operated restaurant makes food that is authentic and tastes delicious. They make a delicious feijoada, offer all the best meats for churrasco, and they make probably the best caipirinha in the entire state of MA. If you are in the area and looking for good Brazilian food, don't go anywhere else. Go to Tudo Na Brasa. Tem dois restaurantes do Brasil perto de eu moro e eles são Tudo Na Brada e Fogo de Chão. Eu tô escolhendo Tudo Na Brasa toda vez. Eles fazem uma feijoada deliciosa, oferecem todos carnes melhores pro churrasco, e fazem a caipirinha melhor no tudo estado de MA. Se você está na área e buscando pra comida boa do Brasil, não vai pra outro restaurante. Vai a Tudo Na Brasa.

We were looking for steak after a week in Maine eating seafood, so we decided to do a Brazilian…read moreSteak House. I read reviews about the place - now known as a taste of Brazil and the reviews were great! It was a very good place with really great food - meat, pork, chicken and a buffet of sides that was also really great. I went expecting a clone of Fogo de Chao, but instead we got a homey place with good food for a great price, and learned that this is where the employees and chef at Fogo de Chao eat! The owner is also chef and is very gregarious! We had a great conversation about Missouri, where we are from, and he revealed his name is Jesse James so he has a connection with our home. I highly recommend this restaurant. Great tasting food in a family style ambiance, with wonderful desserts. And it was about half of what Fogo de Chao would have cost us. If you're local to Woburn definitely try it out! If you're just passing through like we were, it's definitely worth the trip!

I ordered home delivery - the order got mixed up. I called and the restaunrant made more than whole…read more- they redid my entire order and brought it to our house as fast thet could. BIG thanks

I don't usually post negative reviews, but after giving Fogo de Chão Burlington a couple of weeks…read moreto make things right, I feel it's important to share our experience. My daughter and I were looking forward to a special lunch together, but unfortunately it turned into one of the most disappointing restaurant experiences I've ever had. After waiting more than 20 minutes for my meal, I was served chicken that was visibly undercooked. I immediately asked to speak with a manager and explained that I was no longer comfortable eating meat. Instead of bringing a manager, I was incessantly pressured to accept another serving. I reluctantly agreed, only to receive another piece of chicken that was bleeding. It then took another 15 minutes before someone in junior management came to speak with us, and the only resolution offered was to remove my meal from the bill. No GM ever came by. I chose not to post immediately because I wanted to give the restaurant an opportunity to make things right. I contacted corporate and received an acknowledgment that my email had been received and would be reviewed. Since then, no one has reached out to have a conversation with me, no one has taken the time to understand the full impact of what happened, and no one has offered any opportunity to make up for what was supposed to be a special lunch with my daughter. What makes this especially disappointing is that Fogo de Chão has been one of my family's favorite places to celebrate. I've brought friends and family there for birthdays, Mother's Day, and other special occasions over the years. I was a loyal, frequent customer who enthusiastically recommended the restaurant to others. Mistakes can happen at any restaurant. What matters is how they're handled. Unfortunately, the lack of meaningful follow-up has been just as disappointing as the experience itself. As a result, Fogo de Chão has lost a loyal customer. I truly wish this situation had been handled differently.

The food was fantastic. As close to being in Portugal as possible. Homemade dishes with large…read moreportions. Nice service and cute restaurant.

Came here for dinner on a busy Saturday night. Large parties beware as they are a small…read moreestablishment and do not take reservations. We were seated immediately as we arrived before the 6 pm rush. Our table ordered an array of appetizers including the lapas, linguica, codfish fritters, and mussels. All the appetizers were very tasty. For entrees our table ordered grilled octopus, octopus stew, and the rice dish that came with half a lobster. While everyone else said their meals were great, my grilled octopus lacked flavor and was extremely chewy. Our server was kind and very helpful. I would give this place another try but maybe try a different dish.

We ate at At Bonissoni Brazilian Steakhouse in Ogunquit, ME, and I honestly don't know what was…read morebetter--the food or the service. The place itself looks fantastic, with crisp linen tablecloths and warm table lamps that give it a classy, cozy feel as soon as you sit down. Every piece of meat was cooked perfectly, from the first slice to the last, and the variety was incredible. The staff kept checking on us just enough to make sure we had everything we wanted, but never in an annoying or pushy way. You're given cards with "yes" on one side and "no" on the other, so you can control when they offer you more food. With the "yes" side up, the servers bring you a steady stream of delicious meats; flip it to "no" when you need a break. I ate way too much, too fast, simply because everything was so good. We already can't wait to go back. Ogunquit has a lot of great places to eat, but make sure you try this one--At Bonissoni Brazilian Steakhouse should absolutely be on your list. Bobby and Paula Newburyport

Staff is great and the food was excellent (as always)! I do agree with another review that some…read moretype of kids menu would be a welcome addition.

The only negative thing about this fantastic buffet was their subjective pricing. As other…read morereviewers mentioned they sometimes change you more per pound (if you're paying per pound) if you have "more meat than buffet items." I tried to balance out my plate to be half and half and scored the 14.49 rate but if the staff thought I had too much meat I would have paid 19.99 per pound instead. lol. Otherwise I was a fan, the meat was tender juicy and flavorful (especially the steak) and the buffet items were really good as well (polenta and fried plantains were standouts) The wait staff were just okay, my waitress was just standing near the front and I tried to get her eye contact but that didn't work so when the manager came by to check on me (she didn't) I asked him if he could send her to pay. Overall a decent experience but because of their pricing model I won't likely come again.

This place was packed on Sunday around 2pm, seems like it's the go-to spot for post Church lunch…read more Honestly, it was giving chaos. It was our first time and we just got in line, luckily, someone let us know we had to go up and leave our name with the guy holding the tablet ; there were no directions/signs or staff to direct. Despite the crowd, we were seated in about 20ish minutes. We did the per pound option instead of AYCE and that's what most folks were doing. Service, once we were seated, was attentive, food was good. They could have done a better job at keeping the buffet options stalked, they were out of 3 options. This is definitely a more casual place, no frills and closer to an everyday Brazilian churrascaria. Overall, it was fine, if I were in the neighborhood and looking for a bite, I would stop in again.

We did a good to go order of food they other wise would have been wasted.... the chicken, noodles,…read morerice was so good... there also was Cesar salad and black beans included... will definitly be trying some other menu items...

No frills place to get Brazilian churrasco and sides. Food is fresh and tasty. Don't get the meat…read morewell done, it will be dry, pick cuts with fat, the fraldinha or skirt steak is my go-to along with the chicken hearts (these you should get well done!). This place has been around for along time and is a good place to get Brazilian food. Only down side is no parking.

This is a review based on the quality of the food and warmth of the stuff. There have been a few…read morewrinkles that I will mention but am willing to forgive because the food really is so delicious. The feijoada is one of the best I've ever had. No off cuts that would scare away those intimidated by some of the more rustic ingredients that are sometimes found in feijoada. There are beautiful ribs and delicious smokey flavor here and nothing to fear or peck at. The condiments. The chef from São Paulo has a real mastery of condiments. His salad dressing will literally turn you into a salad person even if you don't enjoy or typically opt for a salad. There is a little vinegar-based pepper condiment for the feijoada that perfectly balances the wieght of the dish. Don't sleep on any of the little liquids in plastic cups that are served to you. They are all gold. The few issues I've had are regarding communication to customers. I've driven to the restaurant during normal business hours THREE times in a row to find them closed. On two occasions they closed early because it was a slow day. This is especially odd because their hours are lunch-focused as opposed to dinner focused. This is common in Brazil but I feel a little out of place in the U.S. Being closed for dinner is not great, in my personal opinion. Another time they were closed for participating in a culture festival, which is wonderful, but when I called before coming there was no automated message or any type of communication at all informing me that they wouldn't be open that day. It was irritating. Despite the above, when you can make it in, call to make sure they are actually there, and your visit will be well worth it. They are a tiny, family-run kitchen, and I'm ok overlooking to bumps in the road for superb food and very nice people.

The best steak I've had around Lowell, juicy, tasty and scrumptious! What a dish for dinner, the…read moreseasoning is out of this world. I highly recommend it, specially if you're into Brazilian food, but regardless, every time I'm around I have me some. I haven't had the other dishes on the menu but I bet it's on the same level. Very clean space and fresh ingredients, I mean you can tell. The chef is super friendly and interact with customers frequently, I say that because every time I come here I see him talking with them. I think it's worth mentioning because I don't see a lot of that around, most places they're in the hurry and don't really give customers that special treatment. Its family owned and family oriented.

Disgusting.. dried out, nasty. Worst Brazilian food. Dont do it…read more I wouldn't go back. Worst food ever.

I ordered via grubhub. Ordered their calabresa, picanha with fries, and flan. Picanha was juicy and…read moresucculent. The calabresa was as I remembered it when I was in Brazil. The flan is however much to be desired texture-wise and sweetness-wise. I'd recommend to dine in than ordering delivery from this place.

Went there with my mother and brother. She got a ham and cheese sandwich, my brother and I got the…read moreacai bowl with condensed milk. Result: Best Acai bowl I have ever had. Price is a little higher than most places I've gotten it from, but the flavor and the heft of the glass they prepared it in? Well worth it. So darn delicious.

The food is good and there are many options but the loud sound of church music on the background is…read moreterrible. There's no way to pay attention in any other thing beside the church music.

The best rotisserie beef rib I had in Massachusetts, juicy, tasty and tender, it's unbelievable…read morethat it comes from a gas burner instead of coal, like it's typically done in Brazil.

Food is not bad. I always go there But I don't think I'm going there anymore. This is a probably…read morethe 6 time I confronted them about overcharging. They either charge $3 extra per pound or they charge you for an extra half pound or they just add a tip without telling you so if you do go there just be careful. Keep an eye and have your calculator out.