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    The Broken Whisk

    3.7 (19 reviews)
    Closed 4:30 pm - 10:00 PM

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    THE BROKEN WHISK ATMOSPHERE

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    Pulled Pork Poutine (Dont Recommend)
    Aliz A.

    Great Spot for food and drinks, highly recommend if you're in Agassiz! Service is super friendly, all the waiters we're constantly checking on us to make sure we were okay and cracked jokes with us too! Atmosphere is cozy, great music and love the decor! We ordered: * Pulled Pork Poutine $15.95 * Broken Whiskey Ribs $25.99 * Tequila Sunrise (Recommend) * Lime Margarita The pulled pork was flavourful and juicy, fries were crispy but unfortunately the gravy was quite salty. So I wouldn't recommend the poutine but I'd get the fries as a side with my burger next time! The ribs was okay, wasn't anything to special, fries were crispy and the sides were okay. For food today we'd come back to try their burgers! We had other people in our table that enjoyed the burgers. As for the drinks, super tasty. We tried a few off their menu and worth giving one of their special drinks a try! Overall we'd come back to try other food and drinks on the menu!

    Cute decor.
    Ella B.

    Yummy. We recently moved back to BC just at the beginning of March 2020. Unfortunately due to Covid we kept driving by this place but it was never open. Now due to the flooding in the Fraser Valley we haven't really been able to get out to Vancouver to restaurants like we normally do so we remembered this place that we wanted to try since we saw it Wayback during the pandemic. We were not disappointed. First of all the ambiance and decor in this place are absolutely adorable its western themed and they really made sure to take care of all the little touches. It's done extremely well not hokey absolutely adorable. Since we wanted to come here for so long we've been eyeing up the menu and we're slightly disappointed to see that some of the items were not available however totally appreciated that the top of the menu that they're using right now actually states that they're having issues getting certain ingredients so definitely not a big deal we just readjusted it. We had a table of three and we ordered a lot of stuff to try and share. My cousin ordered the mushroom schnitzel and the mac & cheese. I can't even count the amount of times he said how amazing the schnitzel was. He was loving the sautéed mushrooms and delicious gravy that topped it and kept trying to force everyone at the table to try it. Even though it had mushrooms which my husband hated when he tried it he actually liked it. But schnitzel came with a potato and braised cabbage both of which were absolutely delicious. The mac & cheese was so creamy and we all shared it it was very decadent. My husband has taco review so he tried out the fish tacos and the pulled pork poutine. I am allergic to fish so I did not get a first-hand taste of these however he did review them very well. Also I confess I'm not a french fry fan so I have no ability to weigh in on the poutine situation but the other two people in my group happily munched it down with resounding compliment. As for me I ordered the Cordon Bleu schnitzel and wow. It came with a delicious baked potato filled with cheese sauce and bacon bits and braised purple cabbage. I'm biased because German food is my absolute favourite and this schnitzel wears up there with the best of them. I've had schnitzel in Germany, I've had schnitzel in Austria this is comparable with some of the best ones I've had there. So crispy and crunchy but not greasy at all. My mom loves schnitzel and I cannot wait for her to come down and visit and try this for herself. Everyone was picking bites off my plate that's how good it was. We're excited to come back and try out some more things on the item I'm hoping the smothered chicken comes back soon because the online menu makes it sound amazing. I also want to touch on the staff there there incredibly nice people incredibly helpful and made the experience even better than just the food. They have this really cool thing that she called wacky Wednesday and the experiment with a totally off-the-wall recipe. Some of the creations I've seen online are totally nuts but I imagine delicious. Everything in this place seems done well from the minute you walk in the decor pleasant staff and most importantly the food definitely make the trip out to Aggazi for this place I really don't think you will regret it.

    Probably the best cup of Coffee Deborah has had
    26in2021 -.

    Stop 5 - The Broken Whisk Restaurant AgassizAgassiz, BC - March 6, 2021 Stop five on our culinary adventure involved a beautiful scenic hour long drive from Abbotsford to Agassiz. Now the drive alone is worth it but to know you will be trying out a new restaurant at the end of the road made it all the more lovely. The Broken Whisk was Sadie's pick and it was a great one. Looking from the outside at the sign you don't expect that when you walk in you will see such cute and funky country western style décor. The background music was new country. As usual we were the first in line but there was a steady stream of customers behind. All Covid protocols were adhered to. This is a family style restaurant run by its owners Chef Michael and Ines Dicks. Ines was also our server. She is an absolute gem. One of those people who instantly make you feel special and so very welcome. She obviously loves her job. The lunch menu consisted of pub style food. Sadie ordered the Pioneer BBQ Pulled Pork Sandwich. She raved about it and actually said that this was her favorite meal so far in our travels. Deborah ordered the Iron Horse Alder Bacon Cheeseburger. She loved it and gave us each a tiny sample of the burger meat which was so good. Georgine ordered the Cod Burger and was very pleased with her choice. The fish fillet was huge and the batter excellent, perfectly crispy crunchy thin. There was enough for everyone to have a little taste of the fish. All the meals were served on these gorgeous soft potato buns with some great home fries. We are looking forward to going for another visit in the summer when they open up their deck up with their fireplace pizza oven. We imagined the view in the spring and summer when all the leaves burst open with the mountain backdrop and the quaint street fronts it is all very idyllic. We were all very happy with the excellent service and the delicious food. We give The Broken Whisk five stars.

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    Always satisfied with their food, mainly take out as we are a local business up the street but the food is always fresh, hot and delicious!

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    The Spud Shack Fry - The Squealer (large)

    The Spud Shack Fry

    4.0(213 reviews)
    83.8 km
    $$

    Great place to stop for a snack when riding the skytrain. Quirky little place with a nice vibe,…read moresuper friendly staff and the owner is a pretty cool dude. Great dips, killer fries, delectable poutine sauce A solid choice that has never disappointed

    I was outvoted and dragged here kicking and screaming. Then they promised I could order "The Gaucho…read moreCowboy". Now I'm intrigued. Have to go. This could be the greatest staff in all of Southern BC. Patient, kind, humorous. Not only can they explain the different items and their ingredients, they can describe exactly how it all tastes. To which they are 100% accurate! The six of us played community food, but what's the point here? All the poutine was awesome. Oh well, it's fun to share. Yes, get The Gaucho "Cowboy", but also try the Butter Chicken, Vegetarian Chili and my favourite, the Le Montreal. ALL the poutines rocked! The burgers are juicy and full of flavour. This group has found a way to marry all the flavours so they complement each other all through the meal until the end. Portion size was another crazy, happy surprise. So much so that the cost no longer matters (as you may have guessed, the cost was reasonable). Still, if it's just a couple of you, you might go regular as opposed to jumbo...unless you're thinking late night leftovers. We pigged-out and didn't get a chance to reheat this food. Mistake on my part. 05/25

    Photos
    The Spud Shack Fry - Inside

    Inside

    The Spud Shack Fry - The baked potato poutine, the cowboy poutine, deep fried pickles, the effin good burger and another baked potato poutine.

    The baked potato poutine, the cowboy poutine, deep fried pickles, the effin good burger and another baked potato poutine.

    The Spud Shack Fry

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    La Poutinerie - Montreal Smoked Meat Poutine

    La Poutinerie

    2.0(2 reviews)
    21.6 km

    I'm really confused about this place. When I spoke the lady at the register, she said the truck was…read morefrom Chilliwack. But I searched around and couldn't find any mention of it on the internet. When I did a boarder search, I saw the truck at the Calgary Stampede in 2011, but after that it disappeared again. Unfortunately, it was crazy crowded and loud at the Jazz Festival that I couldn't really stop and ask about the business much. While $10 is a slightly steep price to pay for a poutine in a city blessed with La Belle Patate, I thought for what it was (a food truck, catering to a big crowd of festival go-ers at just the right place and time), it certainly hit the spot. The portions were good, the gravy was delicious, and the cheese curds nice and squeeky. I ordered the Quebecor, which comes with maple syrup and thought it was a good taste, but certainly not for those looking for savoury. Apparently all the savoury options that looked appetizing were already swept up by the earlier crowds. The truck is large and well decorated, I love the look it has! The only odd thing about the place is the way the ordering system works. I put in an order at one end of the truck, and get a receipt. But I take this receipt and literally walk two steps to around a corner and hand it to someone at a second window on the side. Mind you, they're all in the same truck, so they're probably right beside each other. This person takes the ticket and makes my order. If the lady at the register didn't turn around and call me to out the food station window to hand over my ticket, I'd probably be standing there a long time... I took half-decent photos on my phone, but there seems to be some better photos of the truck on the yycbesteats website: http://www.yycsbesteats.com/day-5-calgary-stampede-food-review-la-poutinerie/

    Worst poutine I've ever had. Gravy was thick, salty and gross. There were about 3 cheese curds on…read moremy tiny $10 poutine. I ate it because I was hungry and I paid for it, but I had to choke it down and Gordon Ramsy wouldn't even had taken a bite before sending it back.

    The Broken Whisk - poutineries - Updated June 2026

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