This was our 2nd trip up to Incline Village for La Fondue…read more It starts with bread and butter. I ordered the crab stuffed mushrooms which were surprisingly really good. As my main I opted for the cheese fondue appetizer. I love this stuff. Hubby opted for the surf n turf. Filet, shrimp and bacon wrapped dates. I got 1 of those and they are so delicious. It is a beautiful venue inside with outdoor seating as well. Our server was Sebastian. There when you needed him and he was clearing plates etc as they emptied. We got to enjoy a little squirrel playing on the tree outside the window where we were sat. For this experience, it is actually pretty affordable. We will be going back again for sure!!

It's a small location and we stumble by it after leaving Fumo's for lunch and the plan was to go…read morehere for dinner one night. Since it was Valentine day recently we weren't able to get reservations until 7:30pm but when we got there there were tables available so if you can't get reservations swing by anyways as I think they keep some tables available for walk ins. We ordered package meal for 2 that came with cheese appetizer, meat and veggies to cook in broth and chocolate fondue for dessert plus 2 glasses of champagne. We share the meal with our 10 year which was plenty for us 3. Everything was yummy the meat took a little longer to cook than I thought it would and there was a nice variety of sauces available to dip them into. The location can be a little hidden but as exit Fumo make a left, as you walk away from the main street to the back of the strip mall.

Ver quiet at 2pm when we went in. Quick service and good food! Enjoyed the turkey sandwich with…read moretomato and basil soup.

It kind of looks like a dive, but that's the point It is a great place to grab a beer and a quick…read morebite after a long day. Best pretzel I have had in a long time

Reservations are definitely a must here, as was on display the Friday night we went when the place…read morewas completely packed, including the first-come, first-served bar area. Our server was friendly and knowledgeable, and she did a great job walking us through the day's specials as well as some of her favorite picks. I started with the In Crowd cocktail and really enjoyed it. The coconut, basil, and bitters balanced beautifully with the gin, making for a super refreshing drink that felt especially perfect for spring or summer weather. We followed our server's advice and ordered four items, two larger plates and two starters, and everything was delicious. Here's the breakdown: Trout Dip: Fantastic smoky, fishy flavor in all the right ways, served with crostinis. The only small nitpick was that the crostinis were overdone for my taste and shattered loudly when bitten into. Grilled Prawns: Super meaty and seasoned and sauced perfectly, with a bed of slaw that balanced the dish nicely. Scallops: Seared to perfection and in an addicting red Thai curry sauce. I was intrigued by the combo of kimchi, grits, and curry and have to say that it somehow blends amazingly well. Lamb Chops: Cooked to a perfect medium rare, expertly seasoned, with little gaminess and a cooling yogurt sauce that really brought the dish together. All in all, it was a fantastic meal and easy to see why this place is such a favorite among both locals and tourists. The food, the drinks, and the service all come together to make this a great option for any occasion from a casual night out (us) to celebrating something memorable like a graduation (several were happening while we were there).

Decent spot - much nicer inside than expected. Service was prompt and friendly and I was excited to…read moresee some mocktails on the menu. We were going to make a reservation but a credit card was required - that felt excessive for a reservation on a Wednesday night so we risked it and just showed up. We were early (5:30) so we got seated right away. We got a variety of appetizers after my mocktails (very gingery, yum!). The ribs had a great sauce but were overcooked a bit. The burrata was nice but crostini was so hard I thought it might tear up my mouth. Gnuddi was tasty but very oily. Great ambience and perfect for a wine drinker - extensive list. We would bring family or friends there for a night classy night out, but it wasn't overwhelmingly amazing to us.

Came down here with my girl during a ski trip. We had a long day and were looing for something to…read moreeat local. We ordered a few different items from the menu and loved everything. The food came out fresh, flavorful & decently fast. We enjoyed eating here with the friendly staff as well. It had a local "homey" vibe to it. I recommend the burgers & pizza.

We were hiking in the area with a group and the Old 40 Bar and Grill was identified as the place to…read morego to for lunch afterward...overall, it was fun. Here is what we noticed: - Fun dive bar/restaurant vibe inside, a big place with a server waiting on the tables in the front room and a slew of extra tables in the back (just order at the bar). There were also lots of tables out on the deck. - Huge menu...and lunch specials too. - A fair selection of beers on tab, including at least one IPA and one Hazy. There were two canned NA beer options for my wife to choose from. - My wife and I ordered the BLTA sandwich and asked for the fries to be extra crispy. We also ordered the Taco Salad. Our plan was to split both. The sandwich was good, with tons of bacon but skimpy on everything else, and with bread that was pretty ordinary store-bought bread. The Taco Salad, was really good, with a homemade tortilla bowl/shell. The fries were good, but not particularly "extra crispy." - Service was great. Bottom line: Old 40 hit the spot after a morning on a nearby trail and in the sun, and it would also be great after a day of skiing, but it wouldn't necessarily be a place we'd go out of our way to visit.

Host pub for Big Blue Adventures Truckee Half Marathon and 5K…read more.. Welcoming staff, shaded tables outside and plenty of seats inside. With several hundred runners, there was never a noticeable line for post-race beverages! Variety of Beers---I had a delicious post-race stout... Bathrooms were super clean.

A block or two off the Main Street. Order at the bar. Note there are two lines - one for food/drink…read moreand the other just for drink. I was able to skip the long food line to just order beers a couple times. Casual atmosphere with lots of communal tables and some TVs. I tried their lager, which I enjoyed. They offer both small and large pours. They make their beers off-site, so this is just a tasting room. Some other beers they make include a kolsch and a pale ale, which would've been next on my list. Didn't try any food, so can't comment on that.

An eclectic, hole-in-the-wall restaurant with a phenomenal offering of shared plates and house…read morecocktails. Bar La Loca is unlike anything else I have had in the Lake Tahoe (or Reno) area. It is worth the trip up Mt. Rose for a date night. It is located at the end of a strip mall shopping center with discrete signage and a funky Jameson "open" sign. The seating arrangement is unique and varied with wooden benches, hearth height tables, and bistro cafe tables. Surprisingly, the bistro table with offbeat folding chairs was surprisingly comfortable for my husband and I through 4-courses. Service was warm and welcoming. Like actually welcoming. Like we were sitting in their living room as an invited guest. The drink menu was presented in an oversized, laminated booklet whereas the food menu was printed out from the POS at the timestamp for when we sat--carbon copies with white and yellow paper. The whole experience so far felt like we had stumbled into a secret speakeasy. The cocktail list was very unique. I took a chance and ordered Abu Hassan Does The Amalfi which had Arak (anise taste) cut with gin to bring down the strength which mixed well with the mint and lemon. I do not usually like anise and didn't know what Arak was, so when I smelled it I figured I would be trading drinks with my husband. Opposite actually--it was a delicious cocktail and ended up ordering a second during the meal. The husband ordered Hugo Verde which was a thick cocktail, almost like a juice. He ordered Double L Negrini next, and it was amazing!! I had a sip and wished I had ordered it myself! A harmonious mix between a Negroni and martini. I would recommend starting with this cocktail if you are unsure. On to the food, we placed our order for four dishes at the top, and each on was delicious and timed out perfectly to allow us to appreciate each dish and enjoy our conversation. Each dish was perfect for my husband and I to share. Started with Pan Tomat which was grilled bread with a spicy tomato spread. Then, the Grilled Chorizo with Amora (French mustard) was served in a mini cast iron skillet. I'm not a fan of mustard, but the mini chorizo links paired perfectly with the French-style mustard. We then enjoyed our veggies with Britt's Panzanella. This salad was bright, fresh and had the most delicious tomatoes! Finally, we ended with Ribeye Cap from the Josper which was perfectly cooked--pink inside and charred on the outside. The meat was served already cut which was perfect for sharing and did not require a knife. As we completed each dish I told my husband that it was my favorite. Literally every dish was amazing. I would not have changed a single thing, but at the same time I am eager to taste the dishes that I didn't not get to try. I am looking forward to an excuse to do another date night up in Incline as soon as possible.

Bar La Loca feels like one of North Lake Tahoe's best kept secrets, with an eclectic vibe, an…read moreexcellent cocktail program, and an even more impressive food menu. The servers were kind and attentive, if a bit shy, but the real standout was the man behind the bar and, I assume, the menu. He was incredibly friendly, took the time to visit each table, and genuinely seemed excited to hear how everyone was enjoying their food and drinks. You can tell he has a real passion for what he does, and that energy adds so much to the experience. I'm blanking on the name of the cocktail I ordered, but it was a mix of a martini and a Negroni, which sounded unusual at first and ended up being absolutely delicious. On the food side, everything we ordered was bang on. The bread with rich tomato sauce was comforting and full of flavor, the chorizo sausages were spicy and savory, the endive salad was bright and acidic, and the milanesa was incredibly tender with a deep earthy flavor and paired with an arugula salad to balance things out. Definitely a place I'll be going back to again and again any time I'm in the area and a strong recommendation for the cocktails, the food, the ambience, but especially the people!

A delightful local spot to take in sunset overlooking downtown Truckee. My friend suggested this…read moreplace for my visit and this place has apparently been around for years. I was a little concerned on my drive up to the spot, since you turn off the main road, go up the hill and onto a side street with more than its fair share of potholes. We had a later reservation (7:30 pm) and even though it was a Friday night, the dining room was fairly quiet by the time we arrived. I was seated next to the window and my server, Lee, introduced himself. I was there in time to see the sun dip below the hills and the lights come up on the Main Street below. It really does offer a picturesque view. My friend arrived and she ordered their "famous" Caesar salad and I got the crispy chicken sandwich. We were both quite happy with our choices. I tried hers and the dressing had a touch more anchovy than I prefer, but that's why I don't order Caesar salads. My chicken sandwich came with a generous heap of fries, lightly spiced, and I enjoyed the cabbage and the fact that the bun held up to the contents well. There is a decent wine selection as well as a full bar and signature cocktails, for those who want to imbibe. I went with a cup of Earl Grey, since I'd driven up from the Bay Area and needed a drop of caffeine to stay alert. We shared their carrot cake for dessert and it hit its mark. Not overly sweet, a hint of cream cheese in the frosting. Lee's service was friendly, but not intrusive. We were well taken care of. The food is more than decent, not groundbreaking, but perfect for a good meal after travel or a long day. It also feels like a local's place, not trying too hard to attract tourists. Don't miss stepping outside on the deck. There's a vintage red neon sign that announces Hilltop Lodge that makes for a fun photo op and another great view.

It was difficult finding a restaurant for dinner, however, we got lucky with a cancelled…read morereservation! Highly recommend making one as it can get very busy! Nonetheless, the service was still attentive. It was quite busy so it took approximately an hour for our food to come out Unfortunately my friend did not like her pasta as it did not have enough salt and the noodles were over cooked. Luckily our server took that off our check! The steak AMAZING! By far the juiciest & cooked to perfection The onion soup was great as well and full of flavor! I wish they gave bread on the side or in a bread bowl The ambiance was medium to loud noice level. This restaurant is medium to large size party friendly

Yarrow has amazing food. The gnocchi was insane. 10/10. I loved the view, the sweet treat, and the…read morefish was good (but I am still getting adjusted to eating fish). The ambiance of the restaurant has a classy and casual vibe at the same time. Our server Mary had great recommendations and was so kind. Service was fast. I enjoyed spending Valentines Day at such a beautiful and cozy restaurant. I definitely recommend this spot for a date night. ORDER THE GNOCCHI!! The sweet treat was a s'mores chocolate mousse sort of concoction and it was so rich. Just what a girl needs in her life. I love a rich sweet treat. I personally could have ate the whole thing by myself.

1- take the gondola. It's free and open unto 11p. Great to start the meal off with a romantic…read morevibe. 2- the fire places on the deck were super cool, and then we went inside and had a few drinks at the bar there. The bar has food, but we waited to eat at Yarrow. 3- waiting to eat at yarrow was a great decision. They had paper menus and took my credit card for payment, so I think the previous review is out-of-line / inaccurate. 4- we had all the food split and sharable, super fun. The burger tasted like a delicious messy burger, but didn't make the mess or ruin your appetite. 5- we ended the night with off-menu lattes. It's clear they're making a huge effort. I'll be back and recommend the whole experience to everyone in the area looking for something to do to kill an evening. Side note- the drive up from Donner lake to sugar bowl (the gondola parking lot) is GOEGEOUS.