Went to Mia Carta for a Love Island watch party as I was visiting Napa at the time of the finale. I…read morewas so happy to be there and I really enjoyed my white wine and truffle popcorn while watching the show. The server didn't really come back around after we were settled with our wines, and we had to ask for the check, but I do think she was there later than usual due to the watch party and was the only one there.

Very cool spot housing several small wineries. Excellent vibe, comfortable room and superb…read morehospitality. We are lovers of McKahn Wines (definitely check them out!) and have been in a few times. There are various inviting seating options and the folks in the tasting room are very knowledgeable. This is just a great spot to duck in for some cool and reasonably priced wine tasting. Highly recommended.

We stopped by the Hollywood Room to have a couple drinks and enjoy some live music before heading…read moreto another event. Located in the Napa Valley Distillery, it's a beautiful space that combines both indoor and outdoor seating. The vibe here was very casual on a Saturday. We enjoyed the sounds of Robert Gastellum's Latin Jazz Fusion Band doing their thing on the congas, trumpet, sax, keyboard, drums, and bass. It was cool entertainment, even if the sound quality wasn't perfect. For drinks, we ordered a Whiskey Sour and Strawberry Coast at the bar, and the staff said they'd bring it out to our seats. The wait times were a bit long for what I expected with the bar being fairly empty earlier in the evening. But the workers were friendly. The Strawberry Coast was delicious, though a tad too sweet for my taste. Overall, this is a cool spot especially if they have a show going on, no fee, just good times... and a parking lot too.

I'm a big fan of speakeasy's and the creative bartenders and drinks one can usually find in these…read moretypes of establishments. After dinner at Napa Valley Bistro we decided to drop by here on a Saturday night. They had a lady singing in the warehouse area and were charging a $5 cover charge. We had no interest in listening to the music so when I asked a guy at the front if we could just go to the bar and have a drink, he said "sure". So we didn't have to pay the cover which was nice. We walked over to the bar and sat down, (we were the only ones in the bar). The bartender Alexander greeted us and gave us a couple of menus. The drinks listed seemed very good but I was looking to go off menu. First Alexander made me a Tequila drink that was very good. The wife ordered the Flamenco, another Tequila drink that has Passionfruit syrup and Raspberry Shrub. This was very good as well. For my next drink Alexander asked me if I liked Scotch. I told him that I didn't really drink Scotch but he had a drink in mind that he thought I would like. I don't know what it was. It was a tad spirit forward but it was good as well. Fot my next drink I wasn't sure if I wanted to go with Gin or Rum but Alexander recommended their Mai Tai. Looking at the ingredients on the menu this is not your mother's Mai Tai. No Coconut, no Orange or Pineapple Juice. Other than Orgeat it looks like their version is pretty much all Rum. While making the drink Alexander torched a cinammon stick and dropped some Lime peel curls over the glass. It was quite the presentation. Sadly, the drink was just a bit too strong for me. It just seemed like drinking a big glass of Rum. After noticing that I was not thrilled with the Mai Tai Alexander said he would happily make me something else. So I asked him for an Industry Sour and he said he could make on with Gin. He brought me the drink and whatever Amaro he used for the drink was verey potent. Very strong herbal components and a big hint of minty flavor. It was a bit overpowering but I respected the drink. I asked Alexander if he could make it a touch sweeter and he added some more simple syrup and that improved the drink quite a bit. A few regulars came in while we were there and asked for Espresso Martini's. I've had a few Espresso Martini's in my time and I even make my own version at home with Vanilla Vodka, homemade Kahlua and Luxardo Espresso Liquer. But the ones that Alexander made had to be the most elaborate I've ever seen. I saw him put drops of something into the shaker tins and do some dry shaking before making the drinks. He also torched cinammon sticks and laid them across the top of the glasses. I've never seen an Espresso Martini made this way. Made me want to try one. Overall the experience at the Hollywood Room was very good. Alexander is a great bartender that certainly knows his craft. He was very open to trying things and surprising me with drinks that I hadn't had before, which I really like. I would say that he's not super outgoing though. Maybe he's just a reserved, quiet guy.

Popped in to check out their Open Mic Night. Apparently I came in on an evening where it was a bit…read moremore slow than usual, but TJ was great and made you feel right at home as she worked her way around the bar. I did a tasting and while I didn't "love" anything, I did enjoy glasses of the Picpoul and Chenin Blanc. For me, this feels more of a place I'd come in to hang out and relax with a glass rather than do a tasting... but you do, afterall, need to figure out what you like!

We stopped in here as we are from out of town. The man working the bar allowed our family and our…read moredogs in to enjoy some wine and board games. It was a very enjoyable experience, I wish I had taken more pictures. I would definitely come back again it was fun and relaxing. Maybe try adding non alcoholic beverages and water to your menu for the family. Also, the decor could use an update with something more pleasing to the eyes. Snacks would be a huge plus, cheese or fruits. But not sure if this is ok in Napa County. The wine we tasted was very good.

Wandering Napa on a highly unsuccessful "no spend" day, I came in to No Love Lost for a tasting…read more Blaze (apologies if it's spelled otherwise!) was awesome. He walked me through my various tasting options based on preference, and got me set with a flight to my liking. He entertained my several questions about the process of wine making and whatnot and didn't hesitate to provide more in-depth responses. (I learned a lot and appreciate the time!) The mencia I found to be intriguing because it was so unique to me on the nose- I got more of a toast/smoked/fire on the nose but smooth and drinkable. I had this is my HH glass for the evening. Purchase wise, I took home the Picpoul Orange, as it isn't something I have ever had in my stock and will be perfect for when summer in Manteca hits, next to the pool! When in Napa it's hard to find places where you don't feel like you're priced out before you ever make your way through the threshold, but No Love Lost provides that perfect balance. I really enjoyed the Zin and Cab and will likely be back sooner than later- even if just for a HH glass and some reading time.

Loved that gem of a place, and loved talking to Blaze. He is so knowledgeable about wine and wine…read moremaking process. Oh, and the photographs that we enjoyed seeing turned out to be his too! The wines were exquisite, the wine bar is warm and inviting, and the place had such a friendly atmosphere! Perfect combination. We ended up buying a bottle of Riesling, just wanted to hold on to a part Of this place for a while longer. Highly recommend.

***FYI: Wines are typically dry here and lucky for me that is my fav! Even if not a dry wine fan…read morethe wines are still so delicious. I'm sure they can help you find one you will like. Space and ambiance is stunning! A speakeasy tasting room is something not common its typically more for cocktail bars so that was refreshing. If you're also a fan of Brie and Nikki you will definitely enjoy this experience. The mix of the moodiness along with the European touches and all the odes to their family everywhere welcomes you right into their family. As a fan I recognized some things like the "Dessert" last name on a newspaper print in one of the rooms and the cute artwork of Brie's late dog Josie in the hallway. I personally think they should add the photo with their cousins and their grandparents in their Philly eagles gear on that wall next to the bar after that win last weekend. Emily & Zac were outstanding! Emily welcomed us in when we arrived for our reservation. We were greeted with Champagne and she encouraged us to explore and look around before settling in for my tasting. As I recognized things around the speakeasy she was able to give me more information about what I noticed. Like looking at the beautiful artwork on the walls she mentioned that the artist was the same artist that does their labels on the bottles for Bonita Bonita and that the artist was based in Europe. Emily and Zac were just so sweet and accommodating and had so much knowledge on the wines they were presenting to us. We can't wait to come back and have the rosé since it was out when we came in

We had a tasting for 6 on Mother's Day and it was such a great experience. We loved the ambience,…read morestaff and of course the wine. Truly every wine we were served was so good and we all left with a purchased bottle. I loved how the speakeasy was just a little different compared to other tasting rooms. Can't wait to go back!

The wine I tasted was pretty good! I didn't try a glass but a sip of one that was suppose to be…read moregood! Justin who worked there was really nice and gave us very good suggestions. I tried their Sauvignon blanc that was decent. This is like a lounge but located in downtown, with a lowkey vibe. We came on a Friday and it was not that crowded. Very nice ambiance and nice decor and vibe! The place is good to try and grab a glass of wine! I will come here again to get a good vibe and chill. -Marshay D.

We dropped in Sunday around 2pm. It wasn't busy at all. They have both outside and indoor seatings…read more Only 1 table outside and inside were taken. It was a windy day so we decided to sit inside due to bad allergies. We chose the $50 single vineyard flight of 3 wines: Syrah and 2 cabs and the $70 single vineyard flight : Syrah, 2 cabs, chard, and a sparkling rose. The wines were complex and didn't taste cheap. All the wines were smooth. It's just pricey. Wished they waived a tasting with a bottle purchase but it was a $250 minimum purchase to waive 1 tasting. The female staff who poured for us was knowledge and nice. la dame Michele sparkling rose- smells aged but tastes fine, dry Weather carneros gap vineyard Chardonnay- not oakey or buttery at all, refreshing Crane vineyard Syrah- peppery, smooth GNR vineyard cab- fruity, smooth R/D vineyard cab- fruity, smooth Coombsville vineyard cab- fruity, smooth - the best cab Twisted oak cab- fruity, smooth

We are a Walt wine fan before coming to Napa and got the membership before coming to the tasting…read moreroom. This place is a gem!! The staff here is phenomenal. They are all friendly, informative and attentive. We did a red wine tasting on the first visit and then the champagne tasting on the 2nd visit. I love the stories behind the wine and all the wines are great. We got the biscuits and chips with the champagne tasting and they were excellent additions to the tasting. Can't wait to come here again when we visit Napa again.

First of all the wines are incredible. I've been a wine member for six years now. The service and…read morehospitality is impeccable. I would highly recommend.

I have been a pretty serious wine collector/lover for about 25 years and in that time I have…read morevisited wineries in several countries, however I can honestly say that the Gentleman Farmer Bungalow experience is in a class by itself. There are so many reasons why but honestly, it's because of good "ole fashioned" business acumen starting with the owners, Jeff and Joey. They are completely hands on and very present and part of the whole experience. When you come in, it is the owners who greet you which aways makes me feel special. The tasting room is more like being in someone's home, hanging out in the living room. It's comfortable and tastefully done with a fabulous tasting bar that borders a very impressive open concept kitchen where they care constantly cooking up all sorts of delectable treats. Now the important stuff, The ones are scrumptious, very well made and there are about 7 or 8 different wines in the line up. The Cabs are really really good, but I must give a shout out to both the Rose' and the Chardonnay which is not your typical "buttery" high Malolactic acid Napa showing. This is very very good Chard with great structure and a wonderful swath of minimality running through it so it actually tastes like Chardonnay! They have several different reds, the blend is also mind blowing! The food that they prepare, all cooked from scratch in the open kitchen right there is super high quality and very wine friendly. Both of these guys do an amazing job in the kitchen and they try make you feel like you have been their friend for decades! The food menu is very wine friendly, thoughtful and not overtly expensive. Treat yoursef to a curated donner. It is several courses, all paired with different wines and WELL worth it! This is a MUST GO stop in Napa if you want to have a very fun and personal experience. Talk football with Jeff, he's a fan and super funny! I highly recommend the Gentleman Farmer Bungalow to ANYONE who is in Napa! You will not regret it!!

The most charming, entertaining, and delicious experience in Napa. Jeff and Joey bring decades of…read morehospitality experience and make every guest feel genuinely welcomed and taken care of. Their Gentleman Farmer wines are exceptional, thoughtfully paired with a curated meal tailored to your tastes. The bungalow itself feels almost poetic -- filled with tasteful, collected details and knickknacks that each seem to tell a story. And if you're really lucky, the evening may even include an impromptu clarinet and accordion performance. An unforgettable experience from start to finish.