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    The Conche Chocolate & Cake Studio

    4.2 (5 reviews)
    Open 9:00 am - 4:00 pm

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    Services - The Conche Chocolate & Cake Studio

    Catering services

    Venue rental

    The Conche Chocolate & Cake Studio Patisserie/Cake Shop Photos

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    Recommended Reviews - The Conche Chocolate & Cake Studio

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    2 years ago

    Helpful 2
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    4 years ago

    Helpful 4
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    3 years ago

    Helpful 1
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    4 years ago

    Helpful 3
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    3 years ago

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    Ask the Community - The Conche Chocolate & Cake Studio

    How much is ur wedding cake for 100 persons?

    Depends on the size and design. Please email Kathleen@the-conche.com

    Don’t See Your Question? Ask Away!

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    Red Jacket Cooking School - Prosciutto, Manchego, Pear and Carmelized Onion Puff Pastry Bites

    Red Jacket Cooking School

    5.0(26 reviews)
    16.4 mi

    I love that this business concept exists, especially for people with little ones and miss the fine…read moredining experience. Chef Matt was so professional. My family of 6 adults had a grand time with him serving an "Open That Bottle" experience. Everything was amazing and delicious. My kids asked if he could come back the next day! I can't wait to try the cooking class next!

    We booked Matt for a birthday celebration in our home, party of six - two senior citizens and four…read morein their 30's. The evening FAR exceeded any expectations! Matt listened well to the preferences of the group during the planning stage, and the menu was outstanding! Matt brought everything needed and all the ingredients were super fresh and highest quality. Making pasta from scratch was lots of fun, and our chosen Pasta con Zucchini all Nerano was a big winner. The flavorful pan roasted rockfish with Mediterranean dressing was incredible. Panzanella salad so delicious! All throughout the preparation of the menu items Matt offers tons of other tips and tidbits, not to mention valuable knife skills. He is delightful to chat with - interesting and friendly with a great sense of humor. Excellent instructor. And lastly we made cannoli from scratch- amazing! It was truly an evening we will always remember- thank you, Chef Matt!! If anyone is considering a home cooking experience I strongly urge you to talk to Chef Matt - I promise you will be glad you did!

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    Sur La Table - Frontage

    Sur La Table

    3.6(50 reviews)
    11.7 mi
    $$$

    Sur La Table offers so many cooking classes in their very conveniently located professional kitchen…read moreinside the Galleria store.  It was very hard to choose which to do first!  We opted for a Flavors of Southern France feast of Bouillabaisse, salad with tapenade dressing, aioli, and lemon lavender sable cookies.  All were delicious and we felt very comfortable making them with the encouragement of the wonderful chef Tiffany.  The class was a small size so we were all able to participate while being reminded to maintain a lot of attention to cleanliness.  The time passed quickly and we were well rewarded with confidence in our new recipes and skills and a really delicious meal.  The only suggestion I would make would be to see if it would be possible to have stools/chairs available in the kitchen.  It is tough on the back to stand on a hard floor for two hours.  Or, maybe they could put down some of the special mats they have elsewhere in the store where people have to stand for a while.  Other than that, we had a great time and look forward to booking many more classes in the future.

    Bought a cuisineart mini food processor that I used once and realized the thickness of the canister…read moreis quite thin. Looks like it would break easily. I also compared it to an older cuisineart model that I have to note that difference. Went to return the item within the return period but was told by the manager that because I used it once I can't return it. I read the return policy and it states returns can be made on items in new condition, not unused. Manager did not communicate the correct policy to me. I called customer service and fortunately the person I spoke with simply said that if I wasn't satisfied with the item I could return it. He didn't even say it had to be new or unused. Just be aware if you want to make returns for an item that you tried out and disliked. The manager there that night clearly doesn't understand their own policy. She wasn't very nice either so I'm docking her for lack of customer service.

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    Sur La Table
    Sur La Table
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    Anna Sudha Community Kitchens - Anna Sudha Community kitchens, lower level in front of Macy's

    Anna Sudha Community Kitchens

    4.3(11 reviews)
    2.6 mi

    This review is for the opportunity that Anna Sudha kitchen provides to youngsters to perform…read morerespectable community service. They are flexible, friendly and helpful and I highly recommend them to others. I also request that you support them by buying food from them and also donating to them as they serve a great community cause.

    This is purely in regards to the recent international food festival event at Dulles Mall…read more We tried this vendor at a recent international food festival. While lines were long at most places, this spot had a shorter wait and someone nearby had a butter chicken wrap that looked promising. We ordered one wrap and their pani puri. The woman at the front was friendly and enthusiastic, which made us hopeful. The pani puri was served quickly, but unfortunately it lacked flavor--the sauce was bland, potatoes unseasoned, and the puri tasted stale. Still, we held out hope for the butter chicken wrap. That's when things went downhill. We waited nearly 30 minutes with a growing crowd of frustrated customers. We learned from others that the chicken in their wraps was ice cold. One woman had already complained and was waiting for a remake. Eventually, a new tray of chicken arrived, but the wraps were still coming out cold, with unmelted cheese and chilled chicken--clearly not "fresh" or properly heated. It was frustrating to see so much disorganization behind the scenes. If they were having technical or prep issues, it would've been better to pause service rather than serve food that wasn't safe or enjoyable to eat. It's a shame, because I've heard this business does meaningful work in the community with education and outreach. But the lack of preparation and poor food quality made for a very disappointing experience. We won't be returning, but I sincerely hope they take this as a learning opportunity and improve for future events.

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    Anna Sudha Community Kitchens - Food being prepared to be served or sold

    Food being prepared to be served or sold

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    The Conche Chocolate & Cake Studio - cakeshop - Updated June 2026

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