Dinner in Paris happens much later than I'm used to in the US. We popped into British eatery…read moreL'Entente at opening time to find we had the entire place to ourselves. Intimate restaurant with blue banquettes & clean lines; we chuckled at the banana leaf design above the paneled walls that matched Blanche's bedroom wallpaper in "The Golden Girls." I didn't try my dining companion's Scotch Quail Eggs (18 € for three eggs, halved) but I did taste their Fish & Chips (26 €) which was pleasantly mild & came with a tangy tartare sauce. My Onion & Stilton Tart (24 €) was incredibly savory & delicious. Texturally interesting with the creamy bleu cheese & cooked-down onions to offset the flakey tart & frisée salad atop. Perfect restaurant for when you want to deviate from classic Parisian fare but still want a sophisticated meal. Charming, lovely server, as well.

We had our first meal of our Paris trip here - and did not order French food. Whoops. I ordered…read morethe fish and chips, and it is HUGE. The soup of the day happened to be vegetarian and was excellent. Service was prompt, attentive and very warm. The ambiance is nice and small, while still providing a fancy-adjacent feel. Highly recommend the fish and chips.

This place had okay food, a great atmosphere, and great service. I ordered the nachos and they were…read morejust okay. I would come back if I return to Paris!

Hey this is what it is - great bar bar. Not for snobs…read more Fast, clean professional Great location.

Wow, what a find! I went for the scotch egg, and I was not…read moredisappointed. This is a wonderful British inspired bistro with an excellent selection of both food and drinks. Totally inspired cocktails. If I could give you one tip, it would be to make a reservation. I was lucky to get a seat. Charlie, the manager of the bar makes what I believe were the best cocktails in Paris. He's from Massachusetts so say hi when you go. I can't wait to go back.

I like this. Close to our hotel, but the furthest thing from being commercial. Seemed very local,…read moreand that's what we search for in traveling. Been eating everything, but fish and chips with the locals sounded like a good idea..and was. Even with a hint of curry in the batter,mir wasn't overwhelming and actually added a pleasant difference. Cold white wine, nice people and good service made us happy here. Seemed reasonable price wise for Paris but an easy hang

If you're looking for an English pub to watch footy, this is the spot. It's right across from the…read morePantheon and has a nice patio to watch the sunset or enjoy the fresh air. The pints were cold and poured well and made sure people were being served as quickly as possible. Haven't had a chance to try any grub, but for a drink, the price is alright and the beer tastes great

So, even though I had jumped on a train and left England, I still found some English pubs around…read morethe place, and this was one of them. In fact the interior, and to an extent the sign, even made me feel that I was actually back in England, even though I was in Paris. Oh, and there are nice beers on tap as well.

We came to Fame (located inside the Pullman hotel) mainly because it was one of the few restaurants…read morewith a nice view of the Effie Tower that had open reservations the day we called. Even though the food is overpriced (pretty sure because of the location) it was still pretty good. The drinks were also good. We got some nice picture of the tower right outside the restaurant, only bummer was the upstairs section that has the actual view of the tower that we came here for wasn't open during the season (April). We found out after getting there that the higher level was open closer to the summer season. So if you're thinking about coming here for the view make sure to ask if that level is open when you call for a reservation.

Loved that we were able to get a table without a reservation. Loved the food. It was a nice cozy…read moreromantic place

An afternoon stop before having a late dinner. Great space and welcoming staff. Lots of beer on tap…read moreand happy hour that starts at 3pm Mon - Fri. Good for groups and good eats!

This is a great place to stop for lunch and drinks in the heart of Paris! Nathan was an incredible…read moreserver, who was very friendly and informative. We sat outside and enjoyed the beautiful day. We will definitely visit again!

This restaurant is closed. it is no longer open and no longer serving any…read morepatrons.cccccccccccccvggggggggvvv

This is our go to place for the cheeseburgers! Every time we go the servers and bartenders are…read morealways very nice. It's like a typical British pub.

Marcel is a really delicious little restaurant that thankfully I learned about before my trip to…read moreParis, so I got to enjoy it when in Paris. It is impossibly small and tables are way too close to each other, but I guess in a way it gives it a bit more French atmosphere and ambience. When I came, I had ordered the Avocado Toast which then came with cream cheese, oranges and noisettes de Cervione. I had to try this because I never thought that oranges would go with avocado toast and cream cheese, but let me tell you how incredible it was. It's such a busy little spot and everyone looked happy and like they were enjoying the food and the service was quick and friendly. The premises are that small, that behind the counter, there's a hideaway dumb waiter that gets a lot of the food brought down from upstairs to the restaurant itself. It's just so cute that I cannot wait to visit Paris again so I can come back here and try things off their current menu. It's a little off the beaten path, so I don't feel there were heaps of tourists here, but that's a good thing to me, and I can't wait to come back. I highly recommend it here.

If you plan on checking out or doing any power shopping at Le Bon Marche, definitely fuel up here…read more However, make a reservation. We dropped in about 1130a-12n to catch a quick bite before shopping. They told us they were booked until 2p but offered to seat us at the remaining 2 counter seats (restaurant is tiny - probably only 10 tables and 4 counter seats). Sure enough, as we ordered and ate our delicious breakfast/brunch/lunch, the place filled to the brim. Lovely staff and great selections of food. Would go back. But call ahead for a table.

Found the Bistro on Yelp and made reservations for 8:30pm for dinner with my son while we were in…read moreParis on our way to Germany. Just finished a long bike ride to the Eiffel Tower and worked up an appetite. Decided to go straight to the main course. They are known for Au Gratins. My son is not a cheese fan so he opted for the norvigene (smoked salmon in dill lemon and EVOO. I decided to stick with the house specialty; Landais Au Gratin (cream potatoes, duck breast and emmental cheese). The 2 German girls beside me ordered a cider with both their meals so I followed their lead. When in Paris...... Considering the temperature, I almost second-guess myself and ordered something other than their house specialty of au gratin potatoes. In the end, I was very glad I overruled that thought. Brody enjoyed his meal. He just appeared to still be hungry when it was done and a 16 year-old boy that normally has a high caloric intake, I can understand why he wanted a second meal after eating his first! The restaurant in the patio were quite crowded even though we had reservations. They still sat us within five minutes of arrival. Not that five minutes is a long time to wait, but it was still worth the wait as good as the food tasted. We both enjoyed our meals.

THE FOOD ------------------…read more= Fermier - Cheese gratin with chicken was good. Didn't blow me away, but was solid with the creaminess of the sliced potatoes and emmental cheese combined together with mixed vegetables. The cheese was very strong though, so anything else was unfortunately pretty much overpowered by it. Arrived with bread, but it DEFINITELY could use other carb options to sop it all up (e.g., rice???)! = Landais - Cheese gratin with duck. Same comment as the above, except the Landais had egg and goat cheese also mixed in with almost the same ingredients as the Fermier. THE SERVICE ----------------------- + The lone waitress, who also worked the role as greeter, cashier and bartender was friendly. + Food arrived within 10 minutes of ordering. THE SURROUNDINGS ------------------------------------ = Small, tight restaurant. = Not many tables inside - 6 in total. + Located a few blocks away from the more touristy restaurants, towards the East, on a much quieter street. RANDOM OBSERVATIONS -------------------------------------- = Nada.

Great burgers mostly friendly owner (think he was the owner - NZ rugby kinda guy) doing his best to…read morebe nice - LOL ok was wasn't rude, guess the quite silent type. But don't let that overshadow this very fun place with very good food and spirits and very good prices... all casual US atmosphere with a touch for french flavor.. Lively crowd even between service (we got there and kitchen was closing at 3PM but they were nice enough to get our meals out) Count us a fans and this is a definite multiple trip back kinda restaurant.

Food and service were great! I was disappointed to see the owner being jerky to his awesome staff…read more And even when he was raising his voice to them - in front of the entire pub - they continued awesome service with smiles. He didn't seem personable at all to me. Maybe he should stay in the back!