If you live in the area, Dimitri's should definitely be one you're regular places to go. The food…read moreitself is ok, average at best. But... - Big portions, lots of food - Friendly service and atmosphere - Great prices - Big menu, lots of variety - Lots of beer

This restaurant is a locals favorite. Medium sized establishment with nice decor. Small menu with…read moremid range prices. Portions are good sized. The food we ordered was well prepared and tasty. The grilled chicken Greek salad had plenty of real Kalamata olives and lots of Greek oregano, which gives it the traditional Greek flavor. The baked cannelloni were very tasty with a good tomato sauce: light and chunky with no sugar detected (I don't like sugar in my tomato sauce).

The service was quite spicy, we were greeted warmly, but as soon as my fishbowl was ordered, there…read morewas an obvious change in attitude from a sever who was pleasant then wasn't, and less so as the interactions progressed. The food was either wilted or from a package and reheated before coming to our table, you can taste the preservatives. The roast beef came with aluminum foil, the quality checks are clearly not performed prior to hitting the table. You can also see how burnt our packaged garlic toast was. The seafood salad was so stale, the three pieces of salmon all had skin on it, and the entire thing smelled so fishy. This was absolutely terrible. I sent back my seafood salad, because of terrible fish smell and the stale looking food, wilted salad leaves, and the roast beef was sent back as well because of the metal in the food. Or fish bowl did not contain any alcohol, it tasted like juice. If there was a zero star experience I would give it. But at least the restaurant was clean to earn the one star. I've reviewed several places, and this is probably the second time I've given a one star, but the only time I feel an establishment deserves less.

Food was great - I had fish and chips and it was great - portion was very ample. Wife had wood…read morefired pizza with gluten free crust and said it was very good. Service and ambiance wad good. This place would be insanely busy in tourist season

Solid restaurant in Lakefield. We came here for a Sunday brunch and ate on the back patio…read more Comfortable spot with very nice ambience. The food was all great. Great steak sandwich with a soup. Service was also very friendly. We'll be back!

went here for New Year's Eve... horrible. I was shocked that frozen vegetables, half filled glasses…read moreof alcohol, and store bought hors d'oeuvres cost $250 for two people.... do not fall for the new years "special menu," it's still regular bar food. Most overpriced lawblaws food I've ever had. Very disappointed.

The foood has struck again!!…read more Lady food and the food attended this place a few days ago. Luckily foods identity has yet to be discovered! As food scrolled google for unsuspecting restaurants, food stumbled across this gem. We were welcomed in to a warm friendly atmosphere with a food approved decor. If youre looking for a sificated man cave this is the place. Lady food got a fish taco, which were bomb, lady food did not eat the whole thing as she hates food consumption but was pleasantly surprised. The food sampled and was embellished by a savoury, zesty, cool taste explosion. The food got a burger which was made from local beef, the rich flowing flavour captivated the food. Food gives this 5 cobs. Must go. Also the food saw you checking him out other man in the restaurant. You couldnt handle the food.

Friend recommended this place in downtown Belleville and it didn't disappoint. We started with the…read moremeat charcuterie board. Meat was excellent and it came with lots of veggies too. I ordered the lamb pasta and my husband the salmon. Both were cooked and seasoned to perfection. We ended the meal with the strawberry shortcake. All and all a terrific experience.

Great food quality and portions. All freshly prepared and great daily specials. Great friendly…read moreservice.

Friendly, helpful staff. Good variety of choices. Excellent food. The Chef is awesome and came…read moreout to personally ask if everything was to our liking. Great place to eat or share a pint!

Stopped by this restaurant on our way back to Toronto from Canada Dinasour park for lunch. I was…read morepleasantly surprised with the quality of food and the reasonable price. We ordered three dishes - Pear and beet salad, Chicken parmigiana and Smoked salmon egg Benedict. They were all priced below $15. The portion of each dish was generous. The salad came with perfectly cooked pear and beet. It was nicely seasoned with balsamic vinegar dressing and goat cheese. Chicken parmigiana was phenomenal - with perfect amount of cheese and tomato sauce. Smoked salmon benefit was ok - a bit saggy with Hollande sauce and side potatoes were overly cooked. Staff were very friendly as well. The interior was simple but clean. We will definitely go back to this restaurant when we are in the neighborhood!

On my recent road trip north east to Bancroft my dinner time was going to have to be a random spot…read moreoff the highway- while I had no recommendations, I did not want to drive far off my path to visit family, though I was certain I wouldn't arrive till much later I randomly selected a spot on the way attached to a gas station( I opted to pass-up on fast food chains) - which brought me to Chef Basel - the interior is tidy, the music is classic oldies While not busy seating wise, it's clearly a local favorite for pizza and Indian food The menu is quite robust, I opted for a Caesar Salad, which was made fresh and came with real bacon - I was a bit surprised as that was unexpected, I also ordered the Carbonara pasta it came with 2 slices of garlic bread , while I prefer crisped garlic bread theirs was soft and tasty , the carbonara was a good sized portion (more than I would down in a seating) I enjoyed both dishes and would have to say I would opt for this again on my next late trip !!

Food is amazing with fast service! Clean and friendly environment! I have never had a bad…read moreexperience and it is my go to spot for food.

Best chicken shawarma in town! Service is always the best. Nice little restaurant. Great, friendly…read moreowners. Highly recommend.

The service was exceptional! We were seated right away. The booths were very comfortable. The…read morebathrooms were clean. The food was good. I was happy to see a variety of menu items. Breakfast was just over so we were happy to order lunch. We chose the seafood platter that served fried cod, fried shrimp and fried scallops. The fried scallops were new to me as I have only had them pan seared. They were all tasty. The poutine I chose for the side was also delicious. The vegetable of the day? Not so much. They were green beens from a can. Now, I know some people don't mind them, but i detest them. It's a shame they were from a can. I would have preferred frozen. I also ordered the carrot cake. It was a huge slice and really tasty. The prices are pretty decent.

Wrote a review of the Quinte Restaurant:…read more We entered the restaurant to cheerful waitresses welcoming us in, the same as the Sirens calling Odysseus to his doom. We were quickly seated and the waitress scurried off to important waitress business, probably involving the dark web. The neighbouring table was discussing the slow service, so we started a timer to quantify the other table's concerns. At 9 minutes and 32 seconds, the waitress brought two small water rations and scurried off. Wish we had known the kitchen had a drought and no more water was available. At 15:44 the waitress delivered my wife's Caesar salad, which would appeal to 9 out of 10 bunnies. A few minutes later I got my lukewarm soup that was hastily prepared with watered-down stewed tomatoes to impersonate soup, then overcooked macaroni, and at its peak mushy blandness was added. Any prison would be proud to serve it. At 24:56 my veal parmigian was delivered, but not my wife's meal, which was brought 4:26 later. My meal was cold. The chilly veal was tasty about 10 minutes before it was served. The overcooked spaghetti was hiding in shame under a scoop of cold stewed tomatoes. The sauce looked like a poorly fitted toupee on a bald head. Zero for presentation. My wife could not eat her cold, overcooked spaghetti with the same brab-stewed tomatoes posing as a sauce on top. My wife was told they were out of garlic bread. They expected to eat the meal with no bread to act as a foil to the overcooked, tasteless spaghetti. I guess they were afraid it would add flavour. Again, zero for presentation. There are front-line war zones that are dining better. This meal reminded me of when Mom was away and Dad cooked with all the interest of a prison guard. The waitress never came to the table to offer more water or ask how the meal was. She was probably busy putting the meals in the fridge before serving.