This pizza!! As much as I love a NY slice this one reaches my soul! The sausage (Italian sweet and…read morespicy) was incredible. The crust was a charred, chewy, un-bleached sourdough - which i couldn't stop eating. This is the pizza I dream about.

Another 5 star dining experience for a casual breakfast or anytime meal. From the moment you walk…read morein you are greeted with a friendly smile and offered their menus. I cannot say enough how glad I am to have such a casual deliciously healthy eatery thats local. I never have to second guess whether the food will be good or good for me. I just know that they are using nothing but the best ingredients either from their farm or locally sourced. You cannot go wrong with whatever you choose here. Whether it be their soups, salads, all day breakfast items, brunch lunch dinner or to go. Their pagnotelle egg sandwich in my opinion always hits the spot. Egg, ham, cheese with roasted veg on a house made pagnotelle roll what can be better? Also available vegetarian if you desire. Stop in or grab something to go, you're sure to agree!

Jay's cab recommended this and I'm so glad they did. I ordered a ricotta roni I think I thought…read morethey ricotta was going to be mixed in with a tomato sauce but I'm glad that it was put in little logs on the pizza. I did like it a lot. It was very fresh. There was enough pepperoni and I liked the pepperoni. It had a good amount of mozzarella cheese and it was a fresh mozzarella cheese cuz this was the old style section of the menu. I also got a sausage and mushroom pizza I felt like there could have been more sausage and mushroom, and it could have been spread out evenly. That being said I did like it. It had regular mozzarella. I like their sauce. The crust was thin crust which I like and it had a good flavor. They put corn meal on the bottom of the pizza. There's a 20 to 30 minute drive time the pizza was warm when I got home it's been really cold out. I couldn't get it to reheat where the bottom of the crust was super crisp which makes me really just want to go there in person and get a Super Fresh Slice one day. I was despairing of finding a thin crust pizza that taste awesome since I moved but this was one of the best places I've gone to for pizza. My roommate gave it his seal of approval when he said it's not terrible. I've come to the conclusion he has no taste buds. It's a little more expensive than the pizza at the place I used to live at although it could be their prices went up I moved so I have no clue. Good great pizza is always worth the price. And there was enough for both of us and for leftovers and even more leftovers as I got two mediums. I didn't go inside so I don't know anything about what it looks like Ambience lies but I definitely recommend the pizza.

Called order in for 3 pizzas in the am for a 5 pm pickup. Came in at 5 and was told it would be 30…read moremore minutes. You would think knowing it's Halloween they would either get more help or not take so many orders. Never again will I phone in an order. I'll make them drive it out to me as the driver was leaving left and right with deliveries. People were so angry standing in the restaurant that they were cancelling their orders and leaving after ordering it in the am also.

Cute brewery in Saratoga Springs with a lot of seating, a huge menu, and a chill cozy atmosphere…read more You order in the front at the register and they give you a number to bring to your table if you're getting food. If not the give you the alcohol and no number. It started getting crowded a little late after 6ish 7ish. It was loud and packed, but it was a great vibe. + Great Beer + Chill vibes + Lots of seating

Casual brewery serving comfort food and also with a cafe on site. One of those places with open…read moreseating and you order at the bar with the food brought to your table by table number. The Detroit style pizza was a pleasant surprise with enjoyable crust chew and crispiness. It also held up well with the toppings. Nachos were really just beer cheese with pico de gallo... Maybe consider adding chicken if you want something hearty. Beer was a well balanced mix of options. I got a sour and found it decent.

Good food, nice menu. Good wait staff. Great neighborhood place, on street parking. Make a…read morereservation! Steak pizzaola very good cooked well.

Our first visit here and we were very pleased by the staff, food and overall experience. We had…read morefried calamari, veal Marsala and fish. We substituted pasta instead of potatoes and vegetable. The pasta was perfect. Al dente. Service was great, the restaurant was full but we did not feel uncomfortable. Thanks to Bobby and Carmela for a wonderful dining experience. We can't wait to return.

Ok, so my husband and I have lived in Saratoga for about 9.5 years now; we're from the Mid-Hudson…read moreValley originally. Whenever we see a pizza joint or an Italian restaurant, we always try to remember to check them out but after trying so many different places, we discovered that the single best pizza in all of Saratoga Springs hands down is.... Drum roll...,, in your groceries freezer!!! Not kidding, the pizza and the Italian food in Saratoga is disgustingly shameful! Until..,,, our neighbors gave us a gift card for Mama Mia and we used it tonight. (If the 2 lovely ladies from Mama Mia see this; yes we had a rough start with my pizza not being started or whatever but shit happens; it wasn't your fault) this is the very best pizza we have had since moving here. We ordered the Meat House Special and I swear it tasted like it just came out of my nonna's oven! Definitely give them a try, you'll thank me!

Went for dinner and was in the mood for a steak so ordered their queen cut prime rib for $31. I…read morehave never had prime rib drowning in the au jus before and I was not a fan. I asked the server to bring another plate and started to explain why but she was on major caffeine or something and didn't inquire as to why I wanted the plate or why I moved my food. Anyway, the au jus was WAY too salty. Luckily once I took my beef, mashed potatoes and veg off the drowning plate, the food wasn't quite so salty and was pretty good. I think the extra salt helped for the leftovers because normally I need to add salt on leftover beef, but not this one. The veggies were cooked perfectly btw. My partner got the rigatoni (no meat) and it looked dry to me, but he liked it. The house wine was a caraffe for $18 and was ok tasting. Our server was too efficient. She was so fast and it was uncomfortable. She did not make any small talk she just rushed about and it did not feel like an old school Italian place in that regard. The people next to us got a giant NY pizza and it looked amazing. Would try that if we go again.

the slices are a little bit bigger and the service is pretty smooth. the spot doesn't get crowed…read morebut the price per quality is worth it.

Had a few slices from here while staying on hotel next to it. As a pizza snob from NYC I must say…read morethe pizza was pretty good. Great pizza crust, good crips, not soggy at all. Flavors were all there and it's a good working man's pizza.

Staying nearby we looked for a place that had a good selection and casual atmosphere. Reviews were…read moreso so but we decided to try it anyway. Upon entering it's your typical pizza parlor with casual seating. We were told to sit anywhere we liked. Wait staff was very pleasant. I was looking for something light and saw that they had a melon and prosciutto salad on special. My husband was hungry for some chicken parmigiana. The chicken parm came with soup or salad and a side of pasta. The salad was a good size and had a nice amount of ingredients. My salad came up ( as requested) with my husbands meal and we were very pleased. I dug into mine before thinking about taking a photo but there had to be at least 6 full slices of perfectly ripened melon wrapped in thinly sliced prosciutto on a bed of arugula with blueberries and goat cheese crumbles and topped with a raspberry dressing. It was delicious! My husband's chicken parm was huge and he said it was also very good. We were very pleased with everything overall and would recommend it to anyone in the area looking for a good homestyle meal.

I always go there for food about every chance I get. the service is great. its a pretty good joint.read more

shrimp tacos are good and there are very cool decorations. I like this restaurant a lot.read more

Saturday August 1st 2026, was my first time at Druthers Brewing and first time in Saratoga Springs!…read more My wife and I were passing through on our way to South Royalton VT. We were hungry, and a quick Yelp search led us here. It was a beautiful day so we elected to eat outside. The courtyard is an attractive space. A canopy of umbrellas dangle from above giving a whimsical yet effective cover from the sun. The menu is rather extensive and offers a nice variety. I ordered the Druthers Smash Burger and my wife ordered the Braised Short Rib French Dip. While we waited for the food our waitress brought out complimentary homemade potato chips along with a dill dipping sauce. The chips were light, crispy, and cooked to perfection. The dipping sauce was tasty. The burger and french dip were excellent. They have a nice variety of beers to choose from. I was curious about Uncurious. It is a New England style IPA and after trying it, I declared it the best beer in Saratoga Springs! My wife had D-light. And I honestly think it is the best light beer I've ever had! Service was friendly and professional. Turns out our waitress shares my wife's occupation (teacher). They had a nice conversation. She was super friendly. If you ever find yourself in Saratoga Springs I highly recommend Druthers Brewing.

I ordered delivery from Empire. I was tired and hungry and didn't want to drive. Delivery was…read morefairly fast, and the delivery person was very cute and nice. I ordered a Calzone. It was huge. Took me more than one sitting to eat it. I liked it just fine. Ingredients were fresh and ample. I got a salad too. The lettuce was fresh, but mostly iceburg lettuce. That was just okay. I can recommend the Calzone but would say skip the salad unless you have no other choice. I liked the dolmas included with the Greek salad. That was a surprise bonus! I would order pizza from these guys again for sure.

Excellent classic margarita pizza. Quality ingredients. Ample antipasto. Friendly service.read more

Husband wanted to try out Marino's on a recommendation,…read more Tip: Cash only business ATM on site Pros: Dining and seating area Cons: No restrooms for customers A/C did not appear on during our visit Overall, we had a good experience. The chicken tenders were super crisp! Loved them when eating at the shop. Once bringing home, they were not as crispy, so recommend eating there. Husband loved his chicken parm and said the chicken was amazing. Presentation of the salad was on point and they mentioned their salad dressings are Ken's, I can appreciate this, because Ken's is still family run with real ingredients. We ordered one cheese pizza, 4 chicken tenders, a chicken salad, chicken parm sub and 3 drinks and it came to roughly $70.00. Out of their menu, most people walking in were ordering subs the day we went and they also do catering as one person picked up a catering order. I agree with previous reviews that the pizza is greasy. It is cut St. Louis style, which pleasantly surprised me and set this place aside from the other pizza joints in town. It's definitely a variation of a deep dish with a medium sized crust, definitely not thin. I would probably give 4 stars if restrooms were available.

Marino's is a fantastic place for subs but I'd skip the pizza…read more The large subs are huge! Really it's like buying two large subs. In fact, they come sliced in half and delivered in two boxes. I've honestly bought them and made three sizable meals out of a sugar large order. I'm partial to the meatball and chicken parm subs which I think are some of the best in the area along with Fat Paulie's and Cardona's Market. I'd give the subs 5 stars. The pizza is an entirely different story. It's too bready and greasy. The dough is thick, but bland. The bottom is crisp from the grease. The cheese slides right off. I've enjoyed pizza's from the grocery store more. Marino's pizza has it's fans, but it's not a style I enjoy. I'd give the pizza one star. Marino's has been around a long time and has its ardent supporters making it worth a try if you've in the area.