Mario's Restaurant, Quezon City…read more Everything we ordered was solid, with a few standouts. * Salpicao: Tender, garlicky, full of flavor.done right. * Caesar Salad: My number one Caesar salad in the world. Perfect balance of crisp greens, sharp dressing, and anchovy. * French Onion Soup: Just right. Deep, savory broth without being too salty. * Gambas: Yummy and done in simple garlic and oil, no frills, just flavor. * Blue Marlin: Just okay, not bad, but not a highlight. * Canonigo: Light, fluffy, and sweet, still a classic. Warm, sincere service. Relaxed, unpretentious setting. No rush, no noise. Mario's has that old-school charm that doesn't feel outdated. I used to visit their Baguio branch when I was a kid and still loyal to this place Still one of those rare restaurants you leave satisfied and already planning to come back.

The food is good from the soup to the salad ang the main course steak, I just thought that for the…read moreprice the want for the steak it should be a little bigger

After looking at some of the food places along Session Road, this is the place that my niece and…read morenephew chose to have some lunch. Since we were a group of 6. We opted to have the set meals rather than ordering one by one. It comes out affordable and shareable. The food was tasty and cooked to our liking but portions are not generous enough. I wouldn't recommend the set meals for a group of adults. Customer service needs a lot of improvement as well. It wasn't busy and they are nowhere near. I have to stand up a couple of times to look for them.

My friends and I were excited to try Sizzling Plate Steakhouse on Session Road for the first time…read more We came in looking forward to a good dining experience, especially since we were with two toddlers and our pet baby. Unfortunately, our experience was very disappointing. The staff were rude and unaccommodating regarding our pet. We were simply asking for assistance so we could dine comfortably, but instead, we were told to eat outside and were even suggested to go to other restaurants. This was unexpected and honestly quite disheartening. On top of that, the food itself did not meet our expectations. The steak was still bloody and not cooked to a proper medium rare--it was extremely chewy and difficult to eat. Additionally, the food was already cold when it was served, which made the overall experience even worse. Overall, what should have been an enjoyable first visit turned into a very unpleasant one due to both poor service and subpar food quality.

We ordered Panizza, Salmon truffle pasta, buffalo wings, Angus roast beef and slow roasted pork…read morebelly. No doubt the meats were really fork tender. But the truffle pasta dint taste like truffle at all and buffalo wings were too sour. Overall it was okay.

Poor Service! Manager and crew are very cold. They smirk and show unwillingness to serve customer.read more

Nice, bright, clean place. Staff were friendly but not too knowledgeable…read more WE ORDERED: -Pork bbbq was fall off the bone tender, with lots of char, and slathered in BBQ sauce. Flavorful green beans that are tender crisp. - Yummy steak fried rice had bits of steak. - T bone steak - hubby thought the meat was chewy and salty, green beans were tender crisp and tasty. Mashed potatoes were thick, and gravy was delish. - Revel bar is decadent and sweet, where's the coffee! - Brewed Citrus Tea was too sweet, I had to dilute it with water. Food came out fast and barely warm. Desserts are made at their other branch and delivered here. Wouldn't mind coming back to try out more things, especially their desserts!

*Located in the Queen's hotel. RBI is open late... around 2am, I had lunch here 2 days ago and it…read morewas good ... The steak itself is prepared good but I asked for medium and it was over cooked to medium well. Tonight I took a take away rib eye and it was cooked to perfection... The venue itself is nice. There is outside seating and a small bar. The menu is just like Texas road house. The cuts of meat are USDA. I was surprised because most of Asia uses Austria. Outside in the seating area there is a pool but I think it's for hotel guest only. Plenty of tables outside and inside Definitely a good spot to get a steak!

DINING OUT DURING A PANDEMIC:…read more We've been extending our wedding anniversary celebration and decided to try the breakfast here. Things don't always turn out the way that you plan, but that's not always bad. Our temps were scanned at the front door of the hotel; face masks and shields are mandatory. Hubby signed us in, then a lovely masked cowgirl/server opened the door to the restaurant and greeted us. I chose a table outside, requesting the ceiling fan to be turned on. We took our time perusing the menu and decided against breakfast, instead we ordered: - Cafe mocha - made from Brazilian coffee beans. This was good. - Corn Fritters made fresh and covered in powdered sugar. Always a winner YUM! - Crab cakes - Oh my! This was delish! Made with fresh crab with a light crisp exterior topped with mango relish - New York Nachos topped with sirloin chunks, chili con carne, pico de gallo, cheese and jalapeños. Comes with sour cream and guacamole (not up to the standard of California avocados) - I make my own chili con carne from scratch, so I wasn't fond of their version, but hubby ate it up! - Blackened Chicken sandwich with smoked bacon - delicious soft bun, thick cut bacon, it had good flavor. American size portions (not tiny Filipino size) with prices that are reasonable, considering the high quality of their ingredients. Also don't be afraid to make requests: they have corn fritters and a cafe mocha that aren't not on the menu. Servers actually come by and asked "How's your food?", this is the first time I've ever heard anyone here in the Philippines ask that! If you need anything, you just need to give the servers a knowing glance, and they'll quickly come. They're always close by keeping an eye out for you. FYI: the standard around the Philippines is that the servers won't check in on you unless you need them. That's why many places have call buttons, or the staff stand around waiting for you to call them. What a beautiful place for a relaxing poolside meal, listening to Kenny G working his magic on the saxophone, and the soothing sound of the rain in the background: I've found foodie heaven.

We had rib eye steaks and braised beef belly, sooo delicious…read more.. Servers ate so attentive in what we need with a smile... Ambience is simple , you won't even imagine that their food is delicious

This place is awesome, foodwise and service! I had the massive burger and I was trying to figure…read moreout what was so different with the burger other than it could feed 5 people, now I know- it was how my mom used to make it. You can really taste the goodness in the meat and not because of the amount of special sauce or condiments needed found in other burgers. Pricey if you're on a budget but, if you're part of a group , the serving size of their meals can definitely be split 2-3+ people.

The food was good traditional Filipino cuisine. The lechon was yummy and soo was the selection of…read morefood. From sushi to pancit to pizza. All you can eat. For 7 people 2 of them being seniors it was 2200 Peso witch is like $40 what a price. One thing I didn't like was the side exit. Next to a sketch bank that was closed down with garbage all over the place. Went to the wrong side. That's how I found that entrance.

Food was delicious and not so expensive, good for big family & group…read more Place waa my brother's reception after the wedding