Our server Amy was very upbeat and made us comfortable.. we enjoyed the fish and chips .. we will…read morebe back soon .

Well-made food. A nice selection of beer on tap…read more Friendly service with all hands on deck. I'd like to see a flat bread option more like a standard pizza. I feel like they are trying too hard with the interesting combos. They need to clean the S&P shakers. We had a nice meal and a nice experience. I recommend.

We came here after golf and glad we did! All the food was delicious and the atmosphere was great…read more The Northender burger was unique with tartar sauce and slaw, the Rueben rolls and cheese curds are some of the best I've ever had. The service was impeccable, she gave us the perfect recommendation. If you want amazing food and good vibes stop by!

The Big Kahuna pizza was tasty! Bar tenders were great and the atmosphere was nice. Got to watch…read morethe end of the US Open after we got done golfing today.

I've eaten here in the distant past. It is as good now as it was then…read more The staff is friendly and the service is quick. The food is also quick. The food includes the Irish stuff you would expect, and in the past they've been great. Think fish & chips, Shepards pie (actually cottage). My friend and I had sandwiches this visit and they were great. The menu says you get chips. What you get is a generous portion of deep fried potato rounds, just a little thick. Some crunchy and some a little soft. The dill pickle... not my favorite but that's my take. Do Not skip the appetizer. The mushrooms are amazing. They are roasted or braised, and they are delicious. There are Irish beers here including Guinness, Harp, etc. or if you prefer something else there's a full bar.

Had looked forward to having Walleye fish my entire visit in Minn/Wis and I wasn't disappointed. I…read moregrew up in the area and Walleye is fished by both locals and pros. I was delighted they had it on the menu. One lady was the bartender, order taker, waitress and even bused all the tables. This is the Midwest work ethic I was raised with! She did a great job all the while maintaining a smile and good humor with the customers. Every table including the bar was filled and everybody left happy, including us. My friend had a Ruben sandwich w/ coleslaw and I had the deep fried Walleye sandwich with chips. It got real quiet while we were eating which is a good sign the food was good. The accompanying potato chips were fabulous! Never had fries done this way. They are thin like a chip but actually fried potato medallions. Definitely will come back when in the area again.

This place was a really enjoyable experience.... I love a dive bar.... despite outward appearances…read moreit's a rarer sort: Clean, cheap, great food, great patrons and great atmosphere. Dave's special tacos were a nice surprise, and while the amount of contests going on was overwhelming, everyone took time to explain all the raffles and did so with genuine intent to help us MN people learn the wise ways of the small town WI bar scene!

Still a four. And I'm still stuck on burgers here. Many locals rave about the specials!…read moreMy fave server Deb is no more. That is a loss.

Wonderful restaurant in a small town! Found this while going to the pie shop across the street…read more What a great hidden gem. The drinks have prices but the food is pay you want. The decor inside is lovely. The staff are all great. The food was delicious. Just a great place to eat at and I definitely recommend!

A place that absolutely should be on your list to visit and not that far out from Red Wing! This…read moreplace exudes cozy cottage atmosphere and stocks coffee beans to homemade honey mustard in their market. In the dining area there's both seating inside as well as on the outside deck which had live music playing when we visited. The menu here changes all the time it seems as they source from local farmers and you can really taste the freshness in their meals. We got the pulled pork sandwich, pulled pork nachos with spinach artichoke dip, fried cheese curds, and the Swedish meatballs. All were excellent. A surprising standout for me was the homemade honey mustard that had great depth of flavor and paired really nicely with the cheese curds. They also have very affordable NA drinks as well as local pops with unique flavors like butterscotch root beer. The real draw of this place is their whole pay what you can concept which allows anyone of any budget to enjoy this place. With the three entrees, appetizer, and 3 drinks we decided to pay about $70 for 4 people to encompass both taxes and gratuity.

Great spot! Fun clean environment. Stopped for lunch as we drove the scenic river road. Service…read morewas great. My cheeseburger was cooked perfectly to order and spiced fries delicious. Unfortunately, wings were overcooked and dry. Should have asked for them to be tossed vs sauce being on the side. Beautiful waterside spot. Definitely on the "stop again" list.

Excellent service, Our server was very attentive and patient…read morewith us, as we changed our drink order right after she left us. The food, Friday fish fry, was very good. All in all a great dining experience.

My family stopped in for lunch on a July Friday. I would've liked to have used the patio on such a…read morepretty day but the humidity was a bit much; fortunately, we were able to sit near the front of the restaurant with a gorgeous view of the train tracks and river. Service was fantastic the whole time. We were never left wanting for anything, and drinks and food came out at a perfect pace. We started off with drinks and the dill cheese curds appetizer. I was very happy that they had four ciders available, and I went with the pear choice, which turned out to be Magner's. The curds were fantastic, with loads of dill in the crisp breading. The curds had a perfect pull and squeak. My kid had the fettucine alfredo and rated it as "very good." (He also enjoyed the leftovers the next day). My husband had the smothered ribeye sandwich and requested no mushrooms. He had fries on the side. He said this is one of the best ribeye sandwiches he's ever had. I had the fish tacos, and wow, they were delicious. It included two tacos, and each one had two massive, very hot fish nuggets. The lettuce and tomatoes were fresh. I had my choice of side and went with coleslaw, which was good. Note that this is a brewery, but they had none of their beers available during our visit because they had just transferred to new ownership. Based on our experience, we definitely need to return when they have their own beers on tap again and then we can try more of their food, too!

I love this spot and am happy to hear there is a new owner the carry on the tradition. It's in a…read moretiny tiny city among the Mississippi. The building is gorgeous inside and out. Lots of memorabilia from long defunct breweries. My Bloody Mary was excellent as were my fish tacos. There are multiple options for pescatarians though probably a bit more challenging for vegans, which is not unusual in this part of the world. While we visited their onsite brewing was on hiatus because they need to be re-licensed after the ownership change. Looking forward to that happening!

Amazing staff, service and food! We are from out of town and they were welcoming with a great…read moreatmosphere. We would definitely recommend this great place!

My grandson and I visited this place today for lunch. We arrived when the doors opened for lunch…read moreat 11am. Beware this place is only open during the lunch hours and then opens again for dinner at 5pm. Service was very good. This place has bar and dining room seating. We sat at the bar. Drink and meal order were taken once we were seated. The grill is an open one so you can watch the food preparation. the hamburger was hand pressed. Fries were frozen but the crinkle cut tasted good. My grandson went with the seasoned waffle fries. I will go with them the next time. Mark the owner was the cook. Very friendly and made good conversation, especially about bowling. Meal was delivered timely. the place always has interesting specials of the month. this month was shark...yes I said SHARK! I wasn't in the mood for seafood but probably should have tried it! Bowling lanes looked in great shape for the age.