The Farmers Market is only Thursdays this year but it has been great. There's a great selection of…read morea produce and an impressive number for vegan and vegetarian prepared foods given the number of vendors there. The vegan Ethiopian bean stew is a favorite and I've enjoyed the Indian pakoras and pastries, though the vegetable samosas always seem to sell out before I get there! I often stock up on veggies here - really good prices and wide variety. There's also kettle corn, flowers, spices, and lots more. Not as many vendors as pre-pandemic but still a decent showing.

Right downtown on main street, this is a decent sized farmers market with about 10 or 12 stalls:…read more 3 produce 4 flower, herb and plants 2 meat/butcher 1 bakery 1 kettle corn 1 homemade soap 1 Pet products

Of the many choices we have for farmers market, this one is the most interesting and worth a visit…read more Come in early spring and buy plants and vegetables to grow in your garden. With many varieties of annuals and perennials you can't lose because the prices are so attractive and difficult to pass up. During the summer months, enjoy fun of shopping for beautiful produce, locally grown, fresh and still have real dirt on them. You'll find everything that is in season at the moment, plus a unique assortment of plums or beans for example. It was great to see elderberries for sale, recently, but I thought it was little bit pricey. Then I regretted not buying them. I will next time if still available. Tart cherries from a Polish farmer's truck are always a treat along with many kind of plums and apples he offers. Sweet corn from the Amish stand was delicious! You don't have to put anything on it to enjoy the corn. Every bite was like eating cake, so sweet and satisfying, but if you feel like have a real dessert, have a pie. They have different kind of pies for you with seasonal fruits. The tomatoes were sweet and meaty and the melon is juicy and ripe to perfection. Beans are crispy and extremely flavorful and peppers with a strong, wonderful smell makes you'll eat it raw like an apple. Everything looks great at this market. Besides vegetables and fruits livestock is also available. If you want a live chicken come and get it. There are eggs too of course. What's not to love about fresh farmer's eggs? Shopping for food is only half of the enjoyment. Second is a Flea Market with all kind of treasures. You never know what you can find there. I have to mention, my review is based on shopping on weekend, especially Saturday. I'm not sure how busy is this place at the rest of the week, but Saturday is the time to go. Be sure you don't oversleep and get up and go rather early. All goodies go fast and you don't want to miss the best.

Maybe this isn't the right season, but I was highly disappointed with what was being offered. There…read morewasn't that many stands out, it was probably 15 venders at most. Back at one time, you had so many choices it was shoulder to shoulder traffic. The prices no longer show any value to cause you to come here. Honestly you can shop at Price rite and Walmart, and see that their vegetables and fruit are cheaper.

The Vendors are great, the food even better. HOWEVER, the man who manages the Market one Chris…read moreDelprince is a conman and a crook. Not only that he has serious anger management issues. Below is a photo photo him confronting and harassing me at my home because I have publicly spoke out about him.

My hats off to all the vendors who setup in the middle of snow fall and freezing temperatures! This…read moreis not a normal market I go to, but I went because my favorite tamales are a vendor here. Natalie's Tamales (Instagram natalies_tamles). Met her at an Yelp event and fell in love with the tamales and sauces. Having southern roots been hard to find a good tamale, but Natalie has nailed it. The pork and chicken tamales are delicious! Like I said the weather was not the best, but I was still surprised at how many vendors were there. Ranging from fresh sausage, fruits, vegetables, sweets, cheeses and wine and alcohol. I met a chef, Chef Scott Bernard. (Instagram goodneighborflavor) He has a stand with balavka, original and brown sugar cinnamon. They both were tasty, the brown sugar cinnamon was my favorite. He was very friendly. He told me he does catering, and four course private dinners, as well as opening a Bistro in Cheektowaga coming soon. I love going and meeting new vendors. I will definitely have to try this market in the summer, where I am sure will have way more vendors. Shop local!

Great market with the friendliest, most helpful owner and staff. Produce is always fresh and the…read morebaked goods and breakfast sandwiches can't be beat.

Great people Great food and a great vibe and a great look and great location people are very niceread more

Good selection of fresh veggies! Also, have items such as baked goods and…read more Flowers.Everything is reasonably priced and friendly service!

Joe's is always my go to when I need fresh fruits and vegetables, everything is locally grown! They…read morehave a variety of delicious homemade canned and baked goods like pies and cookies. They also have seasonal indoor and outdoor plants. Love this place!

The Williamsville Farmers Market is more of a community gathering event than a place to check…read morethings off a grocery list. I was hoping to buy some vegetables. True, not a lot is in season right now, but I couldn't find staples like cabbage, bell peppers, etc. I saw spinach, radishes, some summer squashes, asparagus, lettuce and beets. Everything mostly from just one seller. The strawberries definitely looked gorgeous at the stand where I bought a dozen eggs. This guy also had asparagus, leafy greens, garlic scapes, and honey. I noticed that the honey came from Fredonia, New York. Anyway, the last time I bought colorful eggs was at the North Tonawanda City Market. All of them were stinky bad. I felt scammed. This time I took a chance, still remembering my unfortunate purchase. I'm telling you, these eggs are super tasty. I'm an egg snob, so I know:). Some day, I'm definitely going back for more. What else did I see? There was coffee available and some snacks. Orso Nero Pizza Truck. 12 Flat Mushrooms. Flowers. Meat. Bagels. Wine. Anastasia's Bakery, and more 'artisan' kind of stuff I don't remember right now. The sourdough bread from The Heritage Kitchen At Plato Dale Farm, looked really good. I'm glad I purchased one of their loaves. It's made with whole wheat flour so it's a bit more dense, but the taste and overall product is decent. I just wonder whether any of the sourdough starters in my fridge are still usable. Baking bread takes time and care. It was money well spent. So, I brought home just bread and eggs, the perfect combination. A soft-boiled egg with toasted bread and butter for breakfast is one of the simple pleasures in this world.

It's a small farmers market, but I enjoy the people and always find some unique vegetable that I…read morehave never seen before. The people are always helpful with suggestions.

Great little farmers market it Caz Park. Runs May to September…read more They have produce, some sold direct from the farms and some not, coffee vendor, a food truck, Duke's Donuts, Somali food and spices, baked goods, flowers, and more. We come when the Edgy Vegy Truck is here. They have breakfast specials you can't get during their lunch service and they don't sell out as fast as they do downtown.

I've been going to this farmers market for many years since the day it first opened in South…read moreBuffalo. It's so nice to see local farmers and craft vendors offering their goodies. The vendors typically stay the same week to week and there are usually good trucks available also. My favorite part is the Buffalo themed vendors that you don't get at the Hamburg Farmers market. Nothing beats some home-made loganberry wine! The tents are placed about 10 feet apart to allow as much social distancing as you can in a farmers market.

Im a little surprised I haven't already reviewed this farmers market because I come a few times…read moreeach summer. They have have a somewhat rotating cast of vendors, but they have some steady ones too. I do come specifically for Moneybags dumplings because I really like them, but it's always a great opportunity to pick up some other things like mushrooms and pastries and honey and jam and fresh vegetables and fruits. Street parking.

First time here today and I was impressed with the variety and selection of vendors. Some of my…read morefavorites were there, like Najah and What's Pop-in' popcorn, but they also had a few produce stands (plants, veggies, fruit, mushrooms, micro greens, eggs), as well as prepared food (chocolate, baked goods, and breakfast). There were also dozen pierogis, vinegars, pickled items, and I'm sure I'm forgetting some. If you stop by, I'd highly recommend visiting Najah. Her Somali crepe paired with her chai tea was absolutely fantastic! And I got her soup to go which was also good. I'd also recommend Nikki's Chocolates. Her almond energy balls were really good!!