Great food and great service! We had pizza and a French fry appetizer (with all kinds of goodness…read moreon top). Our waitress was so much fun. We spoke for a bit with the manager. He was out and about checking on tables and socializing with customers. Great place!

Good breakfast--Sunday only . Friendly staff and attentive. Added bonus they also have keno…read morealthough they don't give us winning numbers . Friendly atmosphere also.

Great atmosphere! The owner is amazing, super friendly guy. The pizza is to die for and the drinks…read moreare strong. Bands are good!

First time here. Ordered the Sherman's Special. Didn't know it didn't come with bacon. Next time…read moreI'll ask for it. Sat at the bar and had to ask for a refill on my pop. Bartenders were friendly. Was surprised how it was inside. Pretty nice. Will probably come back.

A pleasant surprise…read more About a week ago, I was out with my friends and we were looking for a chill place to just hang out and have a few drinks that wasn't too crowded when we happened upon this quiet little hangout rather by accident. For some reason, it seemed everyone in town was out that night and each one of our preferred watering holes was either too crowded or just felt meh to us. After meeting up in Flint Township after work, we were struggling to settle on an ideal, perhaps new, place that also served decent bar food, but was laid back and not filled with Nascar fans, dbags or overly drunk 21 year old girls. After ditching two other establishments because they were not our scene, we came across Vic's Place, quite by happenstance. Vic's Place was definitely the answer. Located around the back of the new Ruggero's location (with a separate bar entrance), Vic's was a nice, quiet alternative. It wasn't a lame sports bar or dive bar, just a quiet pub with good food and drinks. The food was quite good and the menu was fairly extensive, ostensibly because the food comes from the Ruggero's culinary team. After all, they are located within the same building. The food menu featured a lot of pasta dishes and specialty pizzas, as well as the basic tenets of bar food, namely burgers, sandwiches and deep fried appetizers. I split a ginormous order of loaded nachos, heavy on the traditional fixings with a pretty decent hot sauce on the side. My friend, Jen, ordered a personal margherita pizza and while I didn't sample her dish, it looked great, plus she said it was quite good and would order it again. Vic's had an extensive list of beers on tap, which I like in a bar, as well as a nice selection of craft beers. Draft beers came in two sizes- big and humongous. Guess which size I had. Anyway, the beer and wine lists were impressive and the cocktails, while they took a long time to hit the table, were fun, inventive and decidedly not on the weak side. The Old Fashioned was a good classic, strong, but subtle in all the right places. I'd order it again in a heartbeat. My friend, Jen, asked the bartender to "whip up something unique." She was not disappointed. Her nameless concoction was an ode to a Manhattan, but with a twist. I tried it and she was right- it was sublime. I liked the atmosphere. It was laid back and quiet, despite the fact that there were quite a few people in the place, seated up at the bar and at tables. The bar had a jukebox. That was kinda interesting. It wasn't something you see everyday. As for decor, there was a fire pit near our table and the bar was outfitted with a mix of high tops and low tables, with a slightly elevated seating area near the jukebox and the fire pit, which was where we were seated. Be careful when you step down or you'll trip, especially if you're a bit inebriated. The service was a little slow and it definitely took a little bit longer to receive our food than it probably would in a typical dive bar or a greasy spoon, but it wasn't that bad and there was only one bartender on duty pretty much the entire time we were there. Plus, the food was clearly quite a few notches above basic bar grub, anyway. Prices were on par with what one would expect. The draft beer specials were cheap and well worth the extra money to order the larger size draft. I will definitely be back. Our group came in with low expectations and left with any preconceived notions about the place completely shattered. Definitely a nice place for a quiet drink with friends after work or happy hour.

This would be a great place. The staff is great. The food is good and a decent selection of…read morebeers on tap. Here is the problem... the bartender gives this one Ding Dong at the bar the remote to the music and he cranks it so loud that you cannot talk to the person next to you. This probably isn't a problem at night but at 6pm when most of the clientele is over 60 and trying to eat dinner this doesn't go over too well.

The book case. It's the key to it all…read more And by it all I mean I wonderful little secret speakeasy, tucked away and filled with great drinks, priced pretty much on point with most bars nowadays. They have a decent bourbon list, but I wouldn't mind a few more choices, although once again the pricing was very good. It is bright and clean on the bar side, and it has a lounge area that a touch more intimate. Very well done. Will be visiting again.

Barely a speakeasy. Drink was not professional at all. Glad to get a good amount of alcohol but not…read moreall like that.

Love the fish and chips here and the price is affordable. I chose the soup this time because I love…read morebroccoli cheddar, though I'm not sure I would go for it again. It was good but had a bit of an off flavor to me. The person I was with really enjoyed it but I compare every broccoli cheddar to Panera's, and it wasn't that haha. I love to sit by the fish tanks but we came for the car show this time and sat in the banquet hall. The only thing that would make this place better is if they had outdoor seating!

I came here with a group of friends and the menu is pretty good. I'm not quite sure how I would…read moredescribe this place other than it has quite a few pool tables and music and high top bar tables and a very good restaurant menu. I got the fish tacos, which were mahi-mahi and they were absolutely delicious. The price was very reasonable and it didn't come with any sides, but it had wasabi ranch dressing on the side, which was actually very tasty. My friends got a variety of different things, including chicken and beef, tacos, quesadillas, pulled pork sandwich, chips, and salsa, and a Cookie Monster dessert that was over-the-top delicious looking. Everybody enjoyed their food and I would definitely go there again.

Love the cook and the cold beer!! The owner is so cool! The waitresses are a joke! Waitress could…read morehelp keep the tables cleaner. I give my tips to the cook because she does a good job and brings the food out because waitress is to lazy.

Anybody that spend to Davison knows the Madden's got the best bar food within 100 miles of here!…read moreJust name a couple of the salt, wings, and the club our hands down my favorite Nancy runs her burrito or turkey Rubin special you better get in there the bartenders and the waitresses are super professional and always got a smile on their face atmosphere is amazing. Feel like you're sitting in your bar talking to friends.

Hamburger & Fries is our go to food, ALWAYS delicious and cooked perfectly…read more Service is always fantastic no matter who is working, if you like specialty drinks, Chris is THE MAN! The place always feels comfortable and is very clean.

Everyone is super friendly!!! Service is great! Our new…read morefavorite burger place! So worth the 20min drive!!! Love the whiskey barrel feel... it's very clean!!!

Flint has a lot of bars- and this is one of them…read more For certain, it was a heck of a lot better back in the day when it was the Backroom. I went here all of the time as a college student when it was known as the Backroom and later I dropped in once in awhile when it was called Kelly's, until it was sold and became the Loft. Yep, it's a dive bar, always has been and always will be, but the really good old days of the dive bar experience here are sadly gone. As dive bars go, I've seen better and I've seen worse. In fact, if look up the phrase "dive bar," you will probably come across a picture of the Loft. You can't order food here, the "dance floor" is tiny, the music is sometimes good, sometimes not. Don't let me get started on the parking situation- it's terrible and you might as well make a mad dash to wherever you managed to park your car when you leave! It's actually laughable. Some of the cocktails are a bit overpriced for what you are getting (sometimes weak or improperly made), but service largely depends on if you are regular or friend of a friend. Random strangers probably tend to get the short end of the stick. I admit, I've gotten free drinks here before, but that's because the staff knows me. Rodney, the owner, is a great guy, but sometimes the bar runs out of essentials, like premium spirits and mixers. I wish the bar staff would just get it together and make certain that the bar is properly stocked to avoid having to order something alternative because they're out of the appropriate ingredients. Beer selection is just average, but they do carry Stella Artois, one of my favorites, so the Loft has that going for itself. While I don't particularly care for most of their cocktails (either too sweet or extremely tart- so much for a happy medium), the bartenders do make a good mojito and a decent old fashioned, though. My preferred cocktail is a whisky sour, which is pretty easy to make and the last few I ordered kinda sucked. They just didn't taste right, too tart. More often than not, I haven't cared for the vibe, the atmosphere, etc. There are just way too many barfly types hanging around drinking draft beer all night. Plus, I often run into an ex or two here and that's just bad mojo all around...

I came here with a group of friends, and for a night we owned it. It has a neighborhood feel on a…read moreslow night, laid back, kinda like everyone knows you and you're the cool kid on the block rather than the drama queen. That's how I like it. We just bought round after round after round. They made our car bombs out of Bushmill's whiskey which was a huge plus! I love dive bars and I wouldn't call this one a dive exactly, but the atmosphere is definitely NOT one where you want to drink expensive specialty martinis and eat tapas while toting your designer bag around. It's more like the place that gets really cozy when you go there regularly. Torn jeans, comfy white T-shirt, your busted Cons. I definitely would go do some major chugging with my Flint town crew if I was back around there.