Best food we ate in Stowe, VT so far, by a long shot. Absolutely fantastic food here. The…read moreatmosphere was warm and cozy. The wine selection was quite good. Every bit of food was prepared just right. We did eat a pineapple salad that was so fresh and crisp and not overly dressed, which was on the Specials menu. I also ate the Halibut for my main course, which was also on the Specials menu. This was nicely done as well. My wife ate the pork tenderloin, from the regular menu, and it was delicious. The coup de grâce was the dessert. The ice cream of the day, which was an maple gingersnap flavor was outstanding, and carrot cake was hands down the best I have had in my life! The service was good, fast and efficient. If you are looking for a very good, but not inexpensive meal, we would absolutely recommend Harrison's.

The waitress and hostess were super nice and attentive. The air conditioning was blasting on us the…read morewhole meal, too cold. The booths were super comfortable and private. The atmosphere is lovely. The entrees were very good but not quite great. The peanut butter pie with chocolate ganache topping was divine. Kudos to the owner who makes that herself! I would love that recipe. I do recommend going here, but bring a sweater.

My wife and I loved our visit to this fun and friendly gastropub in Stowe. It was crowded for a…read moreWednesday night, but the staff was friendly and efficient. We waited about 15 minutes for a table. Not bad at all!! Our server was energetic and accommodating. She cheerfully answered all our questions and honored our request to get a margherita pizza as an appetizer. The aforementioned pizza arrived in no time. It was good. Not the best ever, but still quite solid. The star of the culinary show was the salmon entree. Both my wife and I got it and we both loved it. It was a big piece of wood fired salmon and came with a nice assortment of roasted veggies. I'm talking real veggies--zucchini, broccoli, fingerling potatoes, the works. Neither one of us are big drinkers, but there are LOTS of microbrews on tap if you're into that kind of thing. The dining room was lively without being too noisy. Both of us enjoyed hanging out there. It would be a great place to have a beer and watch baseball on TV. Will definitely return the next time I'm in town.

Let me cut to the chase: get the steak frites or anything else with the chimichurri. It's going to…read morechange your life and you can go ahead and thank me later. The poutine was very good, but I'll grant you that it's maybe hard to get that wrong - but their gravy is on point! Service was great - got there around 5:40pm on a Wednesday, so the wait was non-existent and a table for 5 was easy to accommodate. Duncan was the server, who disclosed that he was new but you wouldn't know it from how he took orders and brought food out. Even threw him a curve by asking for the steak frites with an additional side of brussel sprouts, which he handled no problem - even though there weren't any sides I saw on the menu. Steak was medium rare and perfectly seasoned, and I think I mentioned the chimichurri but it deserves additional mention. Maybe you're wondering about beverages. The maple lemonade is great - it leans harder on the tart side and there are sweeter options around (Cliff House) but I love a lemonade that tastes... lemony. Pineapple cherry punch was also a hit - but that's secondhand hearsay, unlike my direct opinion on the chimichurri - which I would drink if I could. Definitely check this place out. The table near ours seemed to immensely enjoy their meal and also get great service from Duncan.

Incredible, kind, thoughtful - best in the business!…read more We hired The 126 as the bartenders for our wedding - if you are looking for a similar service, look no more. Karen and her team were incredible, providing exceptional service leading up to and including the day of the wedding. The signature cocktail menu they created was delicious, fun, unique, and memorable - managing to somehow mirror each drink with a non-alcoholic version to accommodate our sober selves, friends, and family. We still are getting feedback on just how wonderful the drinks were. Side note, every single bartender Karen brought with her, was so kind to me, had lovely things to say, chatted, joked, and just overall created such a good vibe, that the party wouldn't have been the same without them. We've gone to this bar for years because of the great mocktail service, and it was so wonderful to have them at our wedding, providing the same great service they have for years. Affordable, exceptional, and memorable will be the keywords sticking in your mind when you work with them!

Hidden gem with serious speakeasy vibes…read more The 126 is everything you want in a cocktail bar--cozy, classy, and tucked away behind a deli door on College Street. The drinks are expertly crafted (with or without alcohol), the jazz is smooth and never too loud, and the vintage lounge atmosphere makes it perfect for a date or a quiet night out. Service is warm, the music is live, and the vibes are unbeatable. Burlington doesn't have many places like this--don't miss it.

Beautifully decorated and super friendly cocktail bar located in the historic building that…read moreformerly housed the Venetian Soda Company. We visited last night and it happened to be during Karaoke time. The crowd was super chill, friendly, and very supportive of the singers. Everyone was having a great time and the vibe was pretty amazing, kind of felt like a speakeasy. There were people sitting at the bar, people clapping in the seats in front of the stage, and people knitting in the back. There were empty tables last night, but from what I read, it can get pretty crowded here. We ordered the Mudslides and they were really good, but a little too icy. Service was friendly and we felt very comfortable here. Loved the decor with the historic photos, the colored lights and the comfortable old style chairs. We'll be back on our next visit to Burlington!

Went here with my mom during a trip to Burlington and we had a very nice time! The soda lounge is…read morelocated within the Soda Plant - a collection of small businesses and artists all within an old soda factory. We both ordered the eggnog mudslide, a holiday special, which were served quickly and were very delicious. The night we went was their weekly karaoke night which we didn't know ahead of time, but it was fun! It seems to be a group of regulars who like to sing and the vibe was fun and laid back. The employee running karaoke was super nice and friendly and overall the whole place had really good vibes. I think we'll definitely be back next time we visit Burlington!

Service was good food was good I would recommend the Mushroom Toast to start and try the Steak It…read morewas really good and Beautifully Prepared will be back again

Well the Burlington location was closed temporarily that week on our vacation. But luckily we found…read moreWaterburys location to be opened for business. Oysters and the mushroom toast were heavenly. Glad we stopped in for our dinner .

Wow. If you want a proper, insanely well made cocktail with a chill vibe of a bar, this is the…read moreplace. The bartender shared that the creamee martini was his signature drink and asked for feedback - 10/10 no changes needed. I enjoyed the Southern Belle (strawberry drink) over the Garden hoe but both were very well done. Will be back here when back in Burlington!

I love this place!…read more If you like classic arcade games and pinball games from the 80's & 90's (and who doesn't), you will love The Archives! It is exactly what you would expect - an old school arcade mashed up with a bar that serves quality drink selections. They have many classics including: Ms. Pac-Man, Centipede, Dig Dug, Frogger, etc. Pinball games include: Star Wars, Pokemon, and Godzilla. The customers and workers are all super friendly. Prices are reasonable. My wife and I want to come back for some tournaments. I think I'd have a shot at Ms. Pac-man. She would dominate Star Wars.

I travel a lot for work, so often end up out by myself. Mike at The Whiskey Room made me feel like…read moreI had made a new friend while I enjoyed delicious drinks and food. It also seemed like a place to enjoy with friends. I would definitely go back!

I was a little hesitant coming here because great food is just as important to me as great drinks,…read moreand the menu was very limited. The menu listed only two mains: a "Charred Oat Burger" and a "Short Rib Toastie" in addition to two salads and four "shareables". I believe there were one or two specials that day as well, one being Steak Frites. But the food reviews were good and the drink reviews were great so I decided to go. Even if I had second thoughts the welcome from Bob the bartender when I entered (first customer when I arrived at 5:00 opening time) seemed so sincere that not staying was out of the question. I took my seat at the bar (supposedly rebuilt with materials from a bar in Ireland that closed). Bob was great, with an enthusiasm for great whiskey that he couldn't hide if he tried, and didn't seem to mind that I'm not enough of a connoisseur to have many opinions of my own. Between other customers that soon filled the place he kept me talking and I'm not much of a talker. About whiskey, where I'm from, Burlington in general, and he gave me some tips on some lesser-known Vermont attractions I didn't know about. Their whiskey collection was large and from many lands. Having just returned from Ireland I was pleased to see several I remember from my visit - not just the usual Jamesons here! I prefer a cocktail to straight whiskey though, so it was Sazeracs tonight. Two specialties. First the Rosemary's Sazerac: Bulleit Rye, rosemary syrup, Peychauds bitters, rinse of Laphroaig, torched rosemary sprig. My second was also a Sazerac: their Irish Sazerac, made with an Irish whiskey and other ingredients which I've forgotten. Both drinks were fantastic, generous with the alcohol, and made with attention to details like properly-sized ice cubes (large) and pre-chilled glasses. For food I got the "Charred Oak Burger." I don't know where the "oak" comes in. The only burger on the menu, it was made with two thin patties, a great quantity of whiskey & honey-glazed pork belly in large pieces, kimchi mayo, and a brioche bun. One of the most interesting burgers I've had in a long time. Even though it was a bit overstuffed more due to the pork belly than the patties I managed to eat it without it falling apart, a common problem with burgers. Instead of the fries it came with I elected to get the roasted Brussels sprouts instead, a special shareable of the day. I don't think I was charged extra even though it was a rather large portion. These were excellent too, sweet and bacony with no bitterness. As it got busier the noise level increased but only moderately. I liked the music playing, a mix of blues and energetic classic rock. Overhearing other conversations I could tell that these were discerning customers who took their whiskey seriously and asked detailed questions before settling on their choice of libation. Just two things on the dessert menu: Chocolate Overload and Caramel Sea Salt Cheesecake. I got the Overload: chocolate cake with Bailey's Irish Cream sauce. Nothing special but I enjoyed it; a nice way to finish the meal. It was big enough that I took about half home, along with half the Brussels sprouts. This is definitely a place I want to come back to. I wish the food menu was more extensive but that burger and sprouts were so good I could see repeating the same menu again, trying new specialty cocktails next time.

Speakeasy in downtown Burlington. It is super hard to find unless you ask someone about it, and…read morethere is no sign. You think the vibe would be more fun for a speakeasy but we came on NYE night around 8 and it was super dead and the lights were too bright for the vibe. They should have a cool, mystery vibe but that wasn't it. One good thing is drinks are all $5 dollars which is super reasonable but you have to pay cash. Not my favorite but worth a stop for one drink if you can find it!

An ode to chili mac…read more.. In a speakeasy, a delicacy is born A dish so scrumptious, a full belly is sworn With onion crisps and a bartender's smile A chili mac emerges in presidential style Thank you

Good and service were great. Wait list via Yelp worked great too. Well curated spirit menu…read morecomplimented food nicely.

This place has well over 1000 reviews and most of them are positive for a reason! Pro Pig checks…read moreso many boxes and is a must try for anyone in the area. It gets busy and they don't take reservations. They do have an online waitlist but we went around 4:30 and didn't have to utilize it. Our party of 6 climbed camel's hump earlier in the day and showed up famished. We knew this was the right pig out spot for us to refuel from the moment we walked in, smelled the food and saw the amazing ceiling-high bar. The smoked meats were outstanding. High quality cuts smoked to perfection. We had an order of every meat they offer and they were all just as good. That being said, I could go back just for the cornbread w maple butter. My word, it was like eating cake for dinner. The Mac & cheese was ooey and gooey with a nice crispy top. And the cookie skillet was like a party in your mouth. We didn't think we'd be able to finish everything but there wasn't a crumb to be found when we were done. As far as service goes, it was as good as I've ever had at a place like this. Our server was laid back yet always on top of things. We never waited for anything and her timing was perfect. There's outdoor seating if that's your jam. We sat in the large table by the window and got to look out on main st. It couldn't have been more perfect.

Beautiful dinner at Edson Hill. I went with my mom and husband and we sat in the Tavern, which was…read morethe perfect, cozy setting for the rainy summer night. We ordered a bunch if dishes to share as well as cocktails - everything we had was stellar. I'll definitely be returning!

Great ambiance, that was honestly our favorite part! Went in the summer but would love to come back…read morein the fall or winter here as well, as it was super cozy. The main dishes were decent, but the drinks and appetizers were the best part of the meal for us. My favorite was the tuna crispy rice. Would come back again for a drink and a starter.