I have been here a few time before and definitely thought I had already written a review, but I…read moreguess not. I have been here two times in the last week and lemme tell ya.. this is quite the spot. I do suggest making a reservation because everytime I go here it is popping! What a vibey place, the lights aren't too bright, it gives a hip, fun, light energy and is not too pretentious but has INCREDIBLE FOOD AND DRINKS. Right now, one of their specials is whitefish toast.. if you enjoy fish at all, you need this. The fish is light and fresh, they put fresh dill on top and it is placed on top of some toasted sourdough bread perfectly. The fish is flavorful, a lil earthy and I feel as if there are capers or olives in in the fish mixture, whatever it is is fire! The burrata, beets, and citrus is a nice lovely, fresh, light app, the burrata is perfection with the beets and fresh, juicy citrus, drizzled with some oil and random pieces of garlic mixed in, YUM. I suggest ordering bread on the side with this one! The wings here are a staple and always delish. Crispy, hot, and coated perfectly in a light sweet chili sauce.. they hit the spot everytime. The housemade ranch is a perfect dipper. The other day I tried the chorizo and scallops... oh my goodness gracious.. it was a lil spicy and creamy with the bean puree and the scallops were buttery, light and divine! 10 outta 10 would do again. Finally, got the goat cheesecake, gluten free ginger snap crust with poached pears. PLEASE PLEASE PLEASE I want this now and in every lifetime! The cheesecake was light, yet decadent, deep, creamy with a light, unassuming flavor. The crust was delicious and the poached pears added that perfect fruit component. I got Liam as my server both times, he was helpful, attentive, had good suggestions when asked questions and didn't interrupt at all, amazing! This is the spot for any occasion!

LOVE! Beautiful space, kind staff, incredible cocktails!…read more Came to Emerald Lounge for the first time with a friend for a cocktail before dinner. Parking was easy enough to find on the street. We weren't able to find a reservation online, but had no problem walking in on a Saturday evening. We were able to grab a standing spot at the bar. The host asked us a bit later if we'd like to sit down at some bar seats that opened up, which was very kind! I ordered the martini du jour and am obsessed. If you like martinis, this is the spot for sure! Looking forward to retuning!

A neat old-time vibe with good bartenders and some great music. I would call the place "unexpected."read more

The White Squirrel Bar was just okay to me. There was live music going on, which was a nice touch…read moreand probably the highlight of the visit. The inside of the bar is pretty small and felt a bit cramped, especially with how busy it was on a Sunday. They do have a back patio that is fairly large, which I appreciated, but during the day it did not feel very inviting. Without lighting or much going on, it came off a bit plain. As for drinks, I tried a non alcoholic half and half with lemonade and iced tea, which I actually really liked. I also had a mojito style cocktail that was not my favorite and tasted a bit too strong for me. The overall vibe just was not really my thing, but I could see it being more fun at night or with a bigger group.

We were in the area and finished with work sooner than planned. My daughter asked for oysters and I…read morefound this restaurant, plus they have oysters on their happy hour menu! Located in the area by the private colleges, they have a small parking lot on the right. Inside of the restaurant is colorful and dimly lit. I see the restaurant is known for craft cocktails and was excited to try. We sat in the front room since we didn't have reservations, I would recommend for party of 4 people or more.

Fabulous Tuesday Eve at the Bar Cart Lounge and Restaurant! Great wait staff with Lauren, who was…read morevery patient and helpful in explaining the menu and helping us find the freshest options.Oysters and Mussels were exceptional and very flavorful! The Sea Bass and Beet Salad were an excellent combination. Nice portion size. Great cocktails! Cool ambiance! If we lived in St. Paul, we would not miss a Tuesday evening opportunity to dine here! Had a great Tavern feel with excellent customer service and very lively foodie experience! 5 Stars!

7 of us celebrated a 21st birthday and Estelle surpassed our expectations! Excellent service,…read morefood, and nummy cocktails. Highly recommend

Incredible experience at Estelle. We sat at the chef's counter, which was such a fun way to…read moreexperience the meal. Watching the kitchen in action added so much to the night. The service was impeccable from start to finish. Everything felt really intentional and well timed. The food was outstanding. The rigatoni was a standout with an incredible sausage that was honestly to die for. We also had the soles de pollo, a chicken ravioli with fresh vegetables in the sauce, and the flavors were amazing. For tapas, we ordered the patatas bravas and rissoles, both were delicious. Such a thoughtful touch when they brought out churro bites at the end as a thank you. Amazing food, top tier service, and a really fun but romantic atmosphere. Definitely a spot worth going out of your way for

Crasqui isn't a traditional Venezuelan restaurant--it's a love letter. A tribute to memory,…read moretradition, and the flavors that shaped Chef-Owner Soleil's story. A political refugee from Venezuela, Chef Soleil translates pieces of her upbringing into elevated dishes that feel deeply personal. Each plate draws from the people, places, and moments that formed her, quietly transporting you to Crasqui--the tiny island off Venezuela's coast with sandy beaches and clear blue waters that inspired the name. Our Christmas Eve dinner was special not just for what was on the table, but for how it felt: warm, unhurried service, thoughtful pacing, and an atmosphere that invited you to stay awhile. Our table had the pleasure to indulge in: - Seafood Empanadas: calamari, shrimp, white fish & squid ink. - Rompe Colchón: shrimp ceviche in pineapple-habanero leche de tigre with house-made cassava chips. - Croquetas de Chorizo: potato fritters stuffed with leeks, garlic & chistorra chorizo. - Venezuelan Christmas Dinner: *Hallaca (corn dough filled with pork, beef & chicken wrapped in smoked plantain leaves); *Pernil (slow-cooked pork leg in malta & red wine); *Pan de Jamón (bread with raisins, smoked ham, green olives & cane sugar syrup); *Ensalada de Gallina (chicken salad). - Mochima: Mahi-Mahi stuffed with crab, parmesan & herb crust, sambuca beurre blanc, cilantro oil. Luxurious in texture and deeply satisfying, with each element clearly considered and working in quiet harmony. This dish was memorable for all the right reasons. - Dulce de Lechoza: Green Papaya dessert served with Vanilla Ice Cream. - Christmas Hug: their version of a Holiday old-fashioned. - Mulled Christmas wine What truly sets Crasqui apart: it is the only Venezuelan fine-dining restaurant in Minnesota, one of just three in the U.S., the only Venezuelan rum bar in the Midwest, and proudly 100% Latina & female-owned! Definitely a restaurant worth adding to your dinner rotation!

Came here for a date night with my wife. The date night special was $55 per person for a 3 course…read moremeal. We ordered the Arugula salad, the arepitas, yuca arancinni and a white fish dinner. The only dish that wasnt superb was the arancinni. It ate a little dry. Everything else was flavorful and delicious. My standout was the white fish it. Although it could use some more sauce, the fish was well seasoned and yummy. The restaurant itself was a little warm. Given the glass exterior and the angle of the sun, it was a little uncomfortable for most of the dinner. Service is good. Food was quick and hot. Overall good experience. Will probably return in the winter :)

After seeing other reviews, I was thinking there would be too much food temptation, but they…read moreactually aren't doing meals now, focusing on drinks and live music. My maple cinnamon sour was delicious and worth the slightly high price. Staff were very helpful about the confusing parking situation in this area too. I was there for the music anyhow. It's a small narrow room, so the acoustics were not great for my rather basic phone to record, but it was fine for my ears. All 4 acts were good, especially FenixDion- this was my first time seeing them as a duo instead of the full band, so it was a bit mellower but still rocked. The $5 cover was definitely a bargain, but I think that deal may have been special because this was also a birthday party. I hope they bring back some eats. I might have considered a 2nd drink if I had some food to soak up the alcohol.

Amazing, cozy joint in one of the old Schmidt buildings. Very expensive, but in this case you…read moredefinitely get what you pay for. They've got a really good 2-for-1 sake on happy hour. We'll probably go back for another special occasion but it's a bit pricey for more than every once in a while. The entire staff seemed to be in a good mood and the service was all around excellent. Seasonal menu that changes fairly often but the burger sticks around. We got a couple things to split: - Grilled celery root was really good. Perfect texture and lots of flavor while not being "earthy". That cashew miso cauliflower puree is one of the best, smoothest dips I've ever had. - Bread & Beets: Basically a really good beet panzanella. Beets were nicely marinated to get rid of any "dirt" flavor. My wife hates beets and liked this one. I'd probably skip it next time just because there is so much other good stuff. - Karaage: Some of the best karaage I've ever had. Super tender chicken, light breading, and really good glaze. Slaw was really good, too.

This place is a neighborhood gem!! The food is some of the best bar food around! The conies are…read morestellar! This is a busy place that always feels welcoming. I wish it was across the street from my house! We love the vibe, the food, the service and the owners, we will be back very soon!

Turkey burgers don't get a lot of attention in the burger world, but this turkey burger from 620 is…read morephenomenal, dare I say the best turkey burger I've ever had! I added the bacon, which really kicked up the flavors in this burger. The sage onion jam was sublime. Great selection of taps, and an array of specialty cocktails to try as well. The description of "fine diving" is apropos. You'll see the typical dive bar crowd playing pull tabs during brunch with a bloody and beer back, enjoying fine dive bar cuisine.

We really enjoyed this cafe/Eritrean(?) restaurant. The injera was delicious, and the veggie combo…read moreplate is huge and deliciously flavored. The other fare also is great; if you're feeling something more simple but filling, the egg and avocado bowl will get you sorted.

Such a great place, small but efficient and delicious. We stopped for a late lunch and service was…read moreexcellent. We enjoyed the lentil dish ades miser, with injira and a spicy chicken dish. We look forward to trying more from the menu.

Had a great first visit to Potsticker in St. Paul. The street patio was a perfect place to enjoy…read moredinner on a nice evening. We started with the scallion pancakes, which were cooked to perfection. Crispy on the outside, flaky inside, and clearly made with care. For the potstickers, we tried the Cilantro Pork and the Angus Beef and carrot flavors. Both were excellent, but the Cilantro pork was the standout for me with its fresh, flavorful filling. The Angus Beef and carrot had a great balance of savory and slightly sweet flavors and was just as well executed. The handmade quality really comes through in every bite. Friendly service, great atmosphere. Looking forward to coming back to try more flavors. Highly recommend!

Went here on Mother's Day Sunday, had a reservation for 12:15. We got there a couple minutes early…read moreand were seated right away. The server was very friendly and informative, even joked around with us a little. It didn't look like reservations were needed, except maybe on busy days like Mother's Day. The food was amazing. Potstickers were, of course, super good, but so was everything else. Portions were generous. I got the pork belly fried rice and I think I have enough leftovers for another three or four meals. There is a small parking lot in back, but you have to walk around the building to get to the door. I would say it is not handicapped friendly. If you park in back it would be hard to get to the door unless you are able to make it half way around the block. If you park in front it is just street parking. My dad uses a walker and we were lucky enough to get a spot right in front of the restaurant, anything else would have been a problem. Spacing inside the restaurant is pretty tight as well. Once dad sat down they had to take his walker into the back because there was no room in the seating area. We were packed in pretty tightly and very close to the table next to us. Overall, delicious food! We will be back!

We ended up here after our 40th Sibley High School reunion, and it was so fun! It's been about…read morethat long since, and I'd been there only once I believe. My high school friend would rave about this bar that was "split level." Nothing seems to have changed there, and it's conveniently located next to Chet's Liquors. That's cool they have the local popular frozen pizza. The staff was kind to let our group leave late at our leisure closing the joint.

The bartender Dana made the best Bloody Mary that I've ever had. 10/10 it's the perfect amount of…read morespices. I'm blown away. It's astronomical.