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    The Pig Out Inn Barbeque

    4.0 (240 reviews)
    Closed 11:00 am - 7:00 pm

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    THE PIG OUT INN BARBEQUE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Divey
    Casual
    Touristy

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    Recommended Reviews - The Pig Out Inn Barbeque

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    Pulled pork sandwich. Cole slaw and potato salad.
    MikeTammie L.

    The best meal we have had out of 3. Our last 2 meals were mediocre at best. The pulled pork here is everything you expect in southern smoked pulled pork. Moist and delicious with just the right amount of smoke flavor. The buns were toasted perfectly. The bbq sauce is nice. Not too sweet, with a little tang. Mike got some over the top pulled pork sandwich and said he wished he just gotten pulled pork because the Gouda, Mac and cheese and bacon covered over the pulled pork flavor. He did say the Mac and cheese was really good. The potato salad is a mayonnaise potato salad with fresh dill and green onions. I enjoyed it but would try another side next time. The coleslaw is slightly creamy but the turn off for me is the large amount of celery seed. I love celery seed but it was a bit too much. The banana pudding was delicious but my aunt and uncle didn't have a single Vanillawafer in theirs. It's not old fashioned. It's not the typical eagle brand milk recipe. Whatever it is, it's delicious. Just more vanillawafers please. Get the pulled pork. It's crazy good. The ambience is a typical BBQ joint feel, casual dining. The young ladies at the counter were very pleasant. You order at the counter and they call you to pick it up. We really enjoyed this meal and would frequent here if we lived nearby. The only reason I held back a star was the heavy celery seed and lack of Vanillawafers. It's great BBQ!!!

    Good BBQ
    Country V.

    Ordered some food for a party! Absolutely delicious. Fantastic good of people . Everyone eat like kings. Had more than enough!

    Chicken and sausage plate and brisket plate
    Janaya M.

    Walk in and order at the counter. We got the brisket plate with corn on the cob and potato salad along with two meat combo of chicken and sausage with corn on the cob and salad. You could get the brisket sliced or chopped, it had decent flavor, not overly fatty but there was a bit. The corn on the cob had a very weird flavor we couldn't place but didn't like whatever it was. The potato salad was ok, needed a little seasoning. The sausage was super good and I would definitely get that again. The chicken had a good flavor and was moist. I liked that their bbq sauce was heated and it also had a good flavor. Staff was friendly. We're just here visiting but if I lived here I would eat here again.

    Interior decor
    Panette P.

    Ordered Pulled pork- so yummy and moist. The warmed bbq sauce was a great accompaniment. Black bean corn salad- nice crunch, good balance on the vinaigrette. Potato salad- yummy, nearly as good as my mom makes Banana pudding-so creamy w/ lots of banana slices Bbq sauce Excellent! Excited to try different sides and meats on my next visit. Good prices. Appreciate being able to buy meat by the pound. Service was friendly and prompt. Love the kitschy ambiance. Clean bathroom.

    Turkey and spicy sausage with double coleslaw
    David S.

    I would return to this restaurant. I think it is clearly competent barbecue. Above average overall. The turkey was an especially good. The primary knock I have against the place is that it is a pricey for what it is.

    Pork sandwich
    John K E.

    I recently stopped here for an early dinner en route to Jackson. $14.00 purchased a pulled pork sandwich with sides of mac 'n cheese and black bean and corn salad, as well as a large soda (coke products). The pork was well smoked, and had terrific bark-- a good bite that deserved something better than an ordinary, store-bought bun that was no longer fresh. The mac 'n cheese was very traditional in taste, but you really want to try the black bean and corn salad, which is as peppery good as it is rare on a BBQ menu. On the whole, therefore, Pig Out warrants a second visit, and I'm looking forward to sampling the ribs and sausage the next time I'm in the area.

    Pulled pork dinner with macaroni and cheese and potato salad

    I came here last fall and again yesterday, and the food was consistently good. The pulled pork is delicious and it was ready quickly.

    Chopped brisket with an incredible Black Bean and Corn Salad
    Joe T.

    If you are in the area and need a BBQ fix, this is a decent choice. Not the best ever, but pretty good food. Ribs are a bit tough, but have good flavor. A hint of smoke but not overpowering. Served with sauce on the side (as it should be) so you can taste the meat itself. Chopped brisket is also good with a hint of smoke. The sandwich is piled high with brisket and the rib plate is very generous. Potato salad is a good, standard recipe as is the cole slaw. Fries are okay - thin cut curly fries that cool down quickly, but a fried yo a nice crisp. The absolute standout here is the black bean and corn salad. A bit of jalapeño and some cilantro in the mix make an outstanding dish. I'd eat that every day. Counter service is friendly and quick, and prices are reasonable. A good olace to get a quick BBQ fix

    a burger and a side of coleslaw

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    4 months ago

    Great brisket sandwiches with a variety of sides. You will get great customer service. The environment is relaxing.

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    6 months ago

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    1 year ago

    Food was good and service was great. The restaurant is a typical bbq joint located in the historic area of Natchez. Give them a try.

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    2 years ago

    Checked off all Smoked BBQ boxes! Sauce, Brisket, Ribs, Chicken, Sausage. As they say in A Christmas Story - A++++++++

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    3 years ago

    Good BBQ and clean. Everyone enjoyed their meal. Will stop by again when in town.........

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    4 years ago

    Solid barbecue place very friendly staff and good food you can't go wrong. You can sit outside or inside and it's right along the river.

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    Restaurant 1818

    Restaurant 1818

    4.2
    (52 reviews)
    1.2 mi

    We dined here for New Year's Eve. Making a reservation was a snap with Open Table…read more The restaurant encompasses most of the first floor of the Monmouth Home. The history is rich and the details are beautiful. For NYE, they did a four-course prefix dinner. Everything was delicious. They served complimentary bubbly rosé and each course was cooked to perfection. Our server, Dao, was fantastic. We really enjoyed dining by candlelight and closing out 2024 with such a wonderful experience.

    2 stars is generous for the price we paid. My old fashion was not mixed well and the sugar was all…read moreon the bottom of the glass. My wife's drink was "fine" she said. First strike. I got the Duck entree, the plating was unimaginative at best crude at worst. The duck fat was improperly rendered, making for chewy instead of crispy duck skin and fat. The wild rice pilaf was mushy and bland. Strike Two My wife got a Filet and mashed potatoes. The steak was cooked well but no way was that a USDA Prime dry aged steak. My wife wanted desert so we split the cheese cake. Seemed like a store bought cheese cake and not a high end restaurant desert. It was fine but not worth the money. My final gripe is the service. It was a Tuesday night and not terribly busy yet the servers were not attentive waited a long time for food, waters, and the check. Strike three. For a dinner that was $75 a person before tip I expected a lot more.

    Photos
    Candle light at the table.
    Candle light at the table.
    Crème brulee
    Crème brulee
    French 75 and complimentary rose

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    French 75 and complimentary rose

    The Pig Out Inn Barbeque - bbq - Updated June 2026

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