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    The Smoking Mule

    4.2 (118 reviews)
    ModerateAmerican
    Open 11:00 am - 2:00 AM (Next day)

    The Smoking Mule Photos

    Business Info

    THE SMOKING MULE ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Happy hour specials
    Good for kids

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    Recommended Reviews - The Smoking Mule

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    Chicken Bacon Ranch Flat Bread
    Tiana G.

    The smoking mule is my all time favorite place to eat in Chamberlain. The staff are always friendly, the food is exceptional, and the atmosphere is great. Erica and Dayre are doing great things!

    Seating. Chair  bottoms were slimer fit

    The place is casual and great service. We had a table view of the marina and river the food was good not amazing. The prices were reasonable. The brisket sandwich was good the. Kick ass beans were amazing but my husband didn't like the boneless wings chicken he didn't care for the breading and the sauce. We both loved the side of beans

    12oz Ribeye with mushrooms and beans.
    Jessie S.

    One of the BEST (if not the best) meal on our vacation. We sat on the bar side. It's such a fun place and the waitstaff was wonderful. I had the lobster po-boy. I don't think I'll ever have as good of a po-boy as that one. The place also has TCH drinks! Yay for this non-alcohol drinker. It's right on the lake so I'm sure it's a popular place with the boaters.

    Pickle fries!  Yum
    Phyllis B.

    The restaurant is by a marina on the Missouri River. The place is nicely decorated. It was a bit cold in the dining area and I'm RARELY cold! We shared the fried pickle fries. They were very good with a strong pickle taste. My husband ordered the BBQ Brisket Melt and garlic cheese curds for the side. I had the Lobster & Shrimp Po Boy with fries. The Brisket Melt was amazing. The brisket was tender and flavorful. The cheese curds were also very good! But, it helps if you love garlic. The Po Boy was good but very rich. The aioli was actually a little too much. The Horny Mule and local brown beer were both very good! I won't order the PoBoy again, but wouldn't hesitate to eat here again. Our server was very friendly and helpful. The kitchen was a little slow. But it was a Wednesday evening with two large tables. We felt the prices were very reasonable.

    Serene L.

    While the patio is closed, we were able to bring our dog into the bar. Simba is a giant breed and they welcomed him. The bar was crowded at 3pm, space was a premium but there was enough space for a giant dog. We ordered the Smoking Mule Deluxe pizza, it came piping hot and the base was cripsy, ingredients on the pizza was generous. We also had an order of boneless hot chicken. Both were tasty. Definitely a must visit again.

    Fried pickles with ranch.
    Ried S.

    Nice restaurant right next to the mighty Mo River. There is a large indoor restaurant with some outdoor seating, and a separate bar area. Service was very quick, attentive, and super friendly. As the name implies, barbecue is the main attraction here along with other typical bar fare. We started with fried pickles which was a first for me and honestly they were pretty addicting. I never ate pickles growing up though had I had these that might have been a different story. For the mains, my spouse orders the 1/2 rack of spare ribs with onion rings. This comes with a cornbread biscuit that he left for me - a little on the dry side if I'm splitting hairs. The ribs were great and portion is quite bountiful. I had to help him finish it. Meanwhile, I ordered the Cowboy Chips with pulled pork. This would be the perfect drunk food - and probably is! Homemade potato chips topped with all the fixings like onions, shredded cheese, pulled pork, and sweet BBQ sauce. Personally I found the sauce a bit overwhelming and wasn't able to eat more than half the dish. It's a very heavy appetizer so probably best shared with several others. Overall we had a good experience and enjoyed the food, and recommend to others.

    Smash burger and kick ass beans
    Nick L.

    Are here two nights in a row, food was good and service was excellent despite being packed both nights. Sign on the door warns about wait times for food so if you are in a rush, consider going somewhere else. Respectable beer menu, chislic and garlic cheese curds were great to start with. The smash burger is not a real smash burger, just two patties. It was good and I would order again, but not anywhere close to a smashed burger patty. The brisket is not great but having had some of the best brisket in Texas I have high expectations. Pulled pork grilled cheese was good and the smoked chicken salad looked delicious. Will be back next time I'm in Chamberlain!

    patio

    1- super nice folks 2- awesome food 3- great atmosphere 4- not just dog friendly, dog welcoming!

    Brisket Burger and beans.

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    6 years ago

    I thought the half chicken was very good and would of given another star if they would of had a vegetable for a side.

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    6 years ago

    This was excellent. Definitely try the mussels and something smoked. We had the pulled pork sandwiches. Definitely a good Smokey flavor.

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    7 years ago

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    5 years ago

    Bro I jus got this burger and the mac and cheese and it be bussin fr frrr. Nice atmosphere as well

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    5 years ago

    We waited 30 minutes and were never acknowledged. Four families were served who arrived after us. We ended up leaving. Worst service ever.

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    7 years ago

    Big Ass BLT was the way to go. Clean atmosphere, by the river, and not too far from the interstate.

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    6 years ago

    The shrimp and smoked chicken is absolutely amazing. Great customer service with delicious hot food.

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    7 years ago

    We have eaten here several times and it NEVER disappoints us Great Food, Great Service and a Beautiful Location! Highly recommend it !!!

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    Page 3 of 3

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    The Smoking Mule - tradamerican - Updated September 2026

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