Welcoming servers, nice spot. The rain brought us and glad it did. It was a nice drive up north New…read moreButler Road. The ambiance was good, started getting good when we arrived. We ordered some fried mushrooms to start, very nice. Hot Italian sub was fun to watch my partner enjoy, satisfied with the quantity and quality. I had the Philly cheesesteak and it was so juicy!

Service at the bar was good. Relaxing night with the various games on the tv. We got the pulled…read morepork loaded fries which are always excellent in our opinion.

My goodness, Abby our server was so amazing. She was so on top of everything and such a joy with…read morewhich to interact. This young lady is going places. Our order was perfect as per usual at this location. Thank you for another great experience all around. Sincerely, Lisarae and Jennifer

Been coming to this establishment since it's opening - since Covid a steady decline in customer…read moreservice - could deal with the male bartender with the beard aloofness but Primanties in Monaca reached an all Time low when the heavy set female bartender took a previous customers used napkin slid it over and set my drink on it... By far the worst Primanties in the chain that hasn't been closed down yet. I will say during the Draft was the BEST sandwich in a long time out of that place!!! They put their best foot forward during the draft and no one showed... the staff openly complained to whoever would listen about how they got no Draft traffic - I was there for the draft and came there went out my way to do so...

My dad and I stopped in for a late lunch on a Friday afternoon. The small bar in the back was…read morepacked, but only about 2 other tables in the dining area were occupied. Our waitress was friendly and quick with the drinks and getting our order in. We noticed a sign on the wall that said the food might take a while and it wasn't a lie. We waited a good 20 mins for our pepperoni logs and then maybe 5 more for our sandwiches to come out. I had the cuban that comes with chips on the side. My dad ordered the crispy chicken deluxe and upgraded to fries for his side. We both loved all of the food. The pepperoni logs had a garlic parm butter on the outside and plenty of filling on the inside. The marinara served with them was warm. My cuban was delicious and stuffed with ham and pulled pork. My dad said his crispy chicken sandwich couldn't have been better. What surprised us both was the fact that they charged us $2.50 each for a cup of water. The prices otherwise seemed fair. I think it was around $3 to upgrade the side to french fries. The food was good quality, though!

I went to JP's for the first time, and it was everything I expected and more! I started off with…read morethe bruschetta and hot peppers and oil, and that's when I knew I was in for a great dinner. I also had the southwest burger, supreme pizza, and the barbecue sauce was the best I've ever had. The family and service there is so welcoming, and I can't wait to go back!

It has it all, good food, good service, good ambience. Love…read morethe outdoor patio. Try it you'll, love it!

Amazing food and great bartending. Eat there all the time the food is always well prepared.read more

Just stopped in for a quick appetizer and drink while we were in the area…read more For our app, we got the Buffalo chicken dip. Delicious. Huge portion of dip with a ton of crispy, hot, and seasoned tortilla chips. One of the best restaurant buff chick dips I've ever had. For the drinks, we got a few different moonshine cocktails: Pina Colada, Dreamsicle, Salty Rotten Apple, and the Punchlist. All of these drinks were very tasty except for the Punchlist which unfortunately tasted like it was mixed with lake water and the cheapest lemonade powder they could find. (Tasted like straight slippery rock water for those who know what I'm talking about haha) Overall, great place. Food/drinks and service were all good. Looking forward to coming back again soon!

The space is great. I messaged them and told them the service has slipped. Got a reply of we don't…read moreneed your money. Yes they do the place is empty.

To improve, maybe the cook can learn the difference between breaded and grilled chicken. I ordered…read morebreaded chicken in my salad. It was a to go order and didn't check it before I left. I assumed a cook would know the difference. Also, the ranch dressing was watered down. Not making any plans to return.

Kelly was an awesome bartender! Stumbled upon this place and definitely will be back. Fun times!read more

You gotta love a place that just does it right... Since…read moremoving to Beaver county 4 months ago I have been surrounded by pizza joints and bar & grilles serving pub grub, pizza and wings, and that's fine, but sometimes you just want good home cooked style meals and i finally found it here at the Grand Valley Inn. I have driven by a few dozen times now and have always noticed a very full parking lot whenever they were open. Now I know why. My family and I stopped for dinner and quickly settled into a booth among lots of locals filling up the dining room next to the bar. The place was busy and most all tables were full, even the side dining room that seemed to be hosting some sort of game night as well. after a few short minutes we ordered and then were blessed with a basket of the world's best and freshest dinner rolls. To say they were pillow soft would do them an injustice. I also ordered the spinach artichoke dip with fry bread chips as well as deep fried mozzarella sticks for my son. The dip was fantastic and the frybread was the perfect vehicle to get it from the bowl to my mouth. Mozzarella sticks were just o.k, nothing special but a solid appetizer. My wife ordered the chicken picatta which she loved and I went with the weekly special of Danish baby back bbq ribs with waffle cut sweet potato fries. The ribs were amazing, so tender and yes fall off the bone delicious. The fries were perfect as well. Overall the service was good even with a very busy dining room. The food was very good, everything was home cooked from scratch and the prices were very good for what you got, especially the daily special prices, Aloha

This restaurant is under rated. Bourbon salmon is delicious! Sunday, prime rib special, large…read moreportions and very, very good! Service is great! And desserts, don't forget to leave room.. Ambiance-needs an upgrade, get rid of the fake flowers and greenery, too much dust. But the food outshines the outdated look.

We had a group of 10 call in to come get drinks and apps on a Friday at 5. There was only one…read morebartender on a Friday night. After a half hour we all gave up and left.

Good food and good service . Always a chill ambiance when…read morein dinner . Just one con , be carefully when pulling out on Route 38 . Traffic can be a bit sketchy some times .